Mexican rice, also known as "arroz rojo" or "red rice," is a staple in many Mexican households. It's a simple and flavorful dish that pairs well with a variety of proteins, including chicken. In this article, we'll share a delicious mexican rice recipe chicken bouillon that is sure to become a family favorite. With just a few ingredients and easy steps, you can recreate this traditional Mexican dish in the comfort of your own home.
If you are a fan of Mexican cuisine, then you have to try this recipe for authentic Mexican rice. Made with long grain rice, tomato sauce, and a blend of spices, this rice is the perfect accompaniment to your beer can chicken. The flavors are bold and vibrant, making it a standout dish on any table.
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Super Easy Mexican Rice
Main Ingredients: White Rice, Sazon Goya, Chicken Bouillon, Vegetable
If you are short on time but still want to enjoy the flavors of Mexican rice, then this recipe is for you. Made with just a few ingredients, this super easy Mexican rice is a cinch to make. The best part? It still packs a punch of flavor and goes perfectly with your beer can chicken.
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Instant Pot Mexican Rice
Main Ingredients: Vegetable Oil, White Onion, Garlic, Water, Chicken
Looking for a quick and easy way to make Mexican rice? Look no further than this recipe for Instant Pot Mexican rice. With the help of your trusty Instant Pot, you can have delicious and fluffy rice in no time. Plus, the added convenience of cooking it in one pot makes cleanup a breeze.
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MEXICAN POBLANO RICE WITH CORN
Main Ingredients: Poblano, Water, Cilantro Leaves, Salt, Rice, Olive Oil
For a twist on traditional Mexican rice, try this recipe for Mexican Poblano rice with corn. The addition of roasted poblano peppers and sweet corn gives this dish a unique and delicious flavor. It's the perfect side dish for your beer can chicken and will have your guests asking for the recipe.
If you are looking for a classic and simple Mexican rice recipe, then this is the one for you. Made with pantry staples like rice, tomatoes, and spices, this Mexican rice is easy to prepare and full of flavor. It's the perfect accompaniment to any meal, especially beer can chicken.
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Maria's Mexican Rice
Main Ingredients: Olive Oil, Rice, Onion, Salt, Ground Cumin, Ground
This recipe for Maria's Mexican rice is a family favorite and for good reason. The addition of tomatoes, onions, and garlic gives this rice a rich and savory flavor. It pairs perfectly with any Mexican-inspired dish, but it's especially delicious with beer can chicken.
As the name suggests, this recipe for easy Mexican rice is simple to make and bursting with flavor. With just a handful of ingredients, you can have delicious and fluffy rice in no time. It's the perfect side dish for your beer can chicken, and you may even find yourself making it on a regular basis.
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Mexican Rice Kielbasa Skillet
Main Ingredients: Kielbasa Sausage, Chopped Onion, Vegetable Oil
Looking for a one-pan meal that is both easy and delicious? Try this Mexican rice kielbasa skillet recipe. The combination of rice, kielbasa, and vegetables makes for a hearty and satisfying meal. Plus, the flavors of the sausage and spices go perfectly with beer can chicken.
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Arroz Mexicano (Mexican Rice)
Main Ingredients: Tomatoes, Onion, Garlic Clove, Water, Chicken Bouillon
This recipe for Arroz Mexicano, or Mexican rice, is a simple and flavorful dish that is sure to become a staple in your kitchen. The addition of chicken broth and a blend of spices gives this rice a rich and savory flavor that pairs perfectly with beer can chicken. It's a dish that the whole family will love.
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Rice with Poblano Pepper Strips and Corn
Main Ingredients: Rice, Chile Pepper, Onion, Garlic, Butter, Vegetable
For a tasty and colorful side dish, try this recipe for rice with poblano pepper strips and corn. The combination of roasted peppers and sweet corn gives this rice a delicious and unique flavor. It's the perfect accompaniment to your beer can chicken and will add some extra flair to your meal.
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Rice with Beans (Moro de Habichuelas)
Main Ingredients: Vegetable Oil, Red Onion, Red Bell Pepper, Garlic
This recipe for rice with beans, known as Moro de Habichuelas, is a staple in many Latin American households. The combination of rice and beans makes for a hearty and satisfying dish that pairs perfectly with beer can chicken. Plus, the addition of spices and vegetables gives it a delicious and flavorful kick.
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Albondigas En Salsa-Mexican Meatballs In Salsa!
Main Ingredients: Ground Beef, Salt, Pepper, Granulated Garlic, Cumin
If you are a fan of meatballs, then you have to try this recipe for Albondigas en Salsa. These Mexican-style meatballs are simmered in a savory tomato sauce and are bursting with flavor. They make a delicious side dish for your beer can chicken or can be served as a main course.
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Chile Colorado with Pork (Mexican chile stew)
Main Ingredients: Chiles, Dried New Mexican Chiles, Ancho, Dried Guajillo
For a hearty and comforting meal, try this recipe for Chile Colorado with pork. This Mexican chile stew is full of tender chunks of pork and a rich and flavorful sauce made from dried chiles. It's the perfect dish to warm you up on a chilly evening and pairs perfectly with beer can chicken.
No Mexican meal is complete without beans, and this recipe for Mexican pinto beans is a must-try. Made with dried pinto beans, bacon, and spices, these beans are full of flavor and the perfect side dish for your beer can chicken. Plus, they are a great source of protein and fiber.
For a fun and unique way to enjoy your beer can chicken, try these Mexican haystacks. Made with layers of rice, beans, and toppings like cheese, salsa, and avocado, these haystacks are a delicious and customizable dish that the whole family will love. Plus, they are a great way to use up any leftovers from your beer can chicken.
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Chicken Tinga
Main Ingredients: Chicken, Medium Onion, Garlic, Salt, Roma Tomatoes
This recipe for Chicken Tinga is a popular Mexican dish that is full of flavor and perfect for any occasion. The chicken is cooked in a spicy and smoky tomato sauce and served with rice, beans, and tortillas. It's a great way to switch up your beer can chicken game and add some variety to your meals.
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Mexican Restaurant Style Yellow Rice
Main Ingredients: Vegetable Oil, Onion, Garlic, Water, Yellow Rice
If you love the yellow rice served at your favorite Mexican restaurant, then you have to try this recipe. This Mexican restaurant style yellow rice is a flavorful and delicious side dish that pairs perfectly with beer can chicken. It's also a great way to impress your guests at your next dinner party.
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Cilantro Lime Rice-Cafe Rio Copycat
Main Ingredients: Rice, Water, Unsalted Butter, Chicken Bouillon
This recipe for cilantro lime rice is a copycat of the popular rice served at Cafe Rio, a Mexican restaurant chain. The addition of lime and cilantro gives this rice a fresh and tangy flavor that goes perfectly with beer can chicken. It's a simple and flavorful side dish that your taste buds will thank you for.
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Green Chile Chicken Enchilada Casserole
Main Ingredients: Green Chilies, Chicken Broth, Jalapenos, Fresh
If you are looking for a delicious and easy way to enjoy your beer can chicken, try this recipe for green chile chicken enchilada casserole. Made with layers of tortillas, chicken, cheese, and a creamy green chile sauce, this casserole is a crowd-pleaser and a great way to use up any leftover chicken.
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Caldo de Albondigas | Meatball Soup
Main Ingredients: Lean Ground Beef, Long Grain White Rice, Mint
This recipe for Caldo de Albondigas, or meatball soup, is a comforting and flavorful dish that is perfect for a cold day. Made with a rich broth, vegetables, and homemade meatballs, this soup is hearty and delicious. It's the perfect pairing for your beer can chicken and a great way to warm up on a chilly evening.
Ingredients:
1. Rice:
The star ingredient of this dish is, of course, the rice. Traditionally, long-grain white rice is used, but you can also use brown rice for a healthier option. Make sure to rinse the rice thoroughly before cooking to remove any excess starch.
2. Chicken Bouillon:
To add depth and flavor to the rice, we'll be using chicken bouillon. This ingredient is a staple in Mexican cuisine and can be found in most grocery stores. You can also use chicken broth as a substitute if you prefer.
3. Diced Tomatoes and Green Chilies:
For a pop of color and flavor, we'll be adding a can of diced tomatoes and green chilies. This ingredient adds a subtle heat and tanginess to the rice.
4. Onion and Garlic:
To enhance the savory flavors in the dish, we'll be using onion and garlic. Make sure to finely chop the onion and mince the garlic for even distribution of flavor.
5. Olive Oil:
Olive oil will be used to sauté the onion and garlic before adding the rice. It adds a rich and nutty flavor to the dish.
6. Seasonings:
To round out the flavors, we'll be using a combination of cumin, chili powder, and oregano. These spices are commonly used in Mexican cooking and add a warm and earthy flavor to the rice.
Instructions:
1. Sauté the Onion and Garlic:
In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the finely chopped onion and minced garlic, and sauté until the onions are translucent.
2. Add the Rice and Seasonings:
Once the onions and garlic are cooked, add 1 cup of rinsed rice to the skillet. Stir in 1 teaspoon of cumin, 1 teaspoon of chili powder, and ½ teaspoon of oregano. Mix well until the rice is evenly coated with the seasonings.
3. Add the Diced Tomatoes and Green Chilies:
Next, add a 10-ounce can of diced tomatoes and green chilies to the skillet. Stir to combine with the rice and seasonings.
4. Add the Chicken Bouillon:
In a separate pot, bring 2 cups of water to a boil. Dissolve 2 teaspoons of chicken bouillon in the boiling water and pour it over the rice mixture. Stir to combine.
5. Cook the Rice:
Bring the rice to a boil, then reduce the heat to low. Cover the skillet and let the rice simmer for 20 minutes. After 20 minutes, turn off the heat but keep the skillet covered for an additional 5 minutes.
6. Fluff and Serve:
After 5 minutes, remove the lid and fluff the rice with a fork. Serve hot and enjoy your delicious mexican rice recipe chicken bouillon alongside your favorite protein or as a side dish.
In just a few simple steps, you can have a flavorful and authentic Mexican rice dish that will impress your family and friends. This dish is perfect for weeknight dinners or as a side dish for your next Mexican-themed party. Give this mexican rice recipe chicken bouillon a try and enjoy the delicious flavors of Mexico in your own home.
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