20 Mexican Rice Recipe Baked Make Ahead Unlock Flavor Sensations!

Published on: May 1, 2024

If you're a fan of Mexican cuisine, you'll know that no meal is complete without a side of mexican rice. This classic dish is a staple in many households, and for good reason. It's flavorful, versatile, and pairs well with a variety of dishes. While the traditional stovetop method is popular, baked mexican rice offers a unique twist to this beloved dish. Not only does it free up stovetop space, but it also allows for a make-ahead option, perfect for busy weeknights or entertaining guests. In this article, we'll share with you a delicious mexican rice recipe that is baked to perfection and can be made ahead of time. So, let's get cooking!

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First up, we have an Authentic Mexican Rice Bowl that is sure to impress. This recipe stays true to its Mexican roots with traditional ingredients like tomatoes, onions, and garlic, giving it a rich and savory flavor. And with the addition of cumin, paprika, and chili powder, this dish has a bit of a kick to it. Top it off with some fresh cilantro and lime juice for a fresh and zesty finish.
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This next recipe is a classic Mexican Rice dish that is easy to make and full of flavor. With just a few simple ingredients like rice, tomato sauce, and chicken broth, you can create a delicious and satisfying meal. And for an extra burst of flavor, add some corn, black beans, and bell peppers to the mix. This Mexican Rice is perfect for a quick and easy weeknight dinner.
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If you're looking for a hearty and filling meal that will please a crowd, this Mexican Rice Casserole is the way to go. This recipe combines all the delicious flavors of Mexican Rice, along with ground beef, corn, black beans, and cheese, all baked together in one dish. The result is a cheesy, savory, and satisfying casserole that is sure to be a hit.
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Next up, we have a Restaurant-Style Mexican Rice recipe that will make you feel like you're dining out at your favorite Mexican restaurant. This dish is made with long-grain rice, tomatoes, onions, and garlic, and is cooked until the rice is fluffy and flavorful. Serve it alongside your favorite Mexican dish for a complete and authentic meal.
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If you're a fan of using your Instant Pot, then this Mexican Rice recipe is for you. With just a few simple ingredients and your trusty Instant Pot, you can have delicious and fluffy Mexican Rice in just a few minutes. This dish is perfect for a busy weeknight or when you're in need of a quick and easy side dish.
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Another restaurant-style Mexican Rice recipe that is sure to impress is this one made with chicken broth, tomato sauce, and spices. The key to this flavorful dish is toasting the rice before cooking it, which adds a nutty and rich flavor. Top it off with some sliced avocado and some fresh lime juice for a restaurant-worthy meal.
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One Skillet Mexican Rice Casserole

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For an easy and hassle-free meal, try this One Skillet Mexican Rice Casserole. This dish combines all the delicious flavors of Mexican Rice, along with ground beef, corn, black beans, and cheese, all cooked together in one skillet. It's a quick and tasty meal that the whole family will love.
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This Mexican Rice and Beans dish is a classic and versatile recipe that can be served as a side dish or as a main course. Made with rice, black beans, tomatoes, onions, and spices, this dish is full of flavor and can be served as is or topped with some shredded cheese and sour cream for an extra indulgent meal.
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Quick Skillet Mexican Rice Casserole

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Healthy 6-Ingredient Mexican Rice

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Instant Pot Mexican Rice

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Finally, we have another Instant Pot Mexican Rice recipe that is perfect for those busy days when you need a quick and easy meal. With just a few ingredients and your Instant Pot, you can have delicious and fluffy Mexican Rice in just 15 minutes. Serve it alongside some chicken fajitas or shrimp tacos for a complete and satisfying meal.

Ingredients:

For the rice:

  • 1 cup long-grain white rice
  • 1 cup chicken broth
  • 1 cup tomato sauce
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 red bell pepper, diced
  • 1 jalapeno, seeded and diced
  • 1 tsp chili powder
  • 1 tsp cumin
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 1/4 cup chopped fresh cilantro

For the toppings:

  • 1/2 cup shredded cheddar cheese
  • 1/4 cup sliced black olives
  • 1/4 cup chopped green onions
  • 1/4 cup chopped fresh cilantro

Instructions:

  1. Preheat your oven to 375°F.
  2. In a large bowl, combine the rice, chicken broth, tomato sauce, onion, garlic, red bell pepper, jalapeno, chili powder, cumin, salt, and black pepper. Stir until well combined.
  3. Transfer the mixture to a 9x13 inch baking dish.
  4. Cover the dish with foil and bake for 45 minutes.
  5. Remove the foil and fluff the rice with a fork.
  6. Sprinkle the cheese, olives, and green onions on top of the rice.
  7. Return the dish to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
  8. Remove from the oven and let it rest for 5 minutes.
  9. Sprinkle with fresh cilantro before serving.

This baked mexican rice recipe is not only delicious, but it's also perfect for meal prep. You can make a big batch of it ahead of time and store it in the fridge for up to 3 days. When you're ready to eat, simply reheat it in the oven or microwave. It's a great accompaniment to any Mexican-inspired meal, such as tacos, burritos, or enchiladas. You can also enjoy it as a main dish by adding cooked chicken or beef to the rice mixture before baking.

Get creative with your toppings and add your favorite ingredients such as avocado, salsa, or sour cream. This mexican rice recipe is versatile and can be customized to your liking. Plus, it's a healthier alternative to traditional fried rice, making it a great choice for those trying to watch their waistline.

In conclusion, baked mexican rice is a delicious and convenient way to enjoy this classic dish. With just a little bit of prep, you can have a flavorful side dish or main course ready in no time. So, next time you're craving some Mexican flavors, give this recipe a try and impress your family and friends with your cooking skills. Buen provecho!

20 mexican rice recipe baked make ahead Unlock flavor sensations!

Mexican Rice Bowl

yield: 4 total time: 25 minutes
3.0 Stars (1 reviews)
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Ingredients

  • rice Cilantro Lime
  • black beans
  • diced tomatoes
  • diced red onion
  • chopped cilantro
  • avocado slices
  • fresh lime juice

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 16 grams
  • Fat : 2.5 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • Sodium : 130 milligrams
  • Sugar : 2 grams
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