20 Mexican Rice Pudding Recipe Rick Bayless Experience Flavor Like Never Before!

Published on: Mar 30, 2024

The traditional Mexican rice pudding, also known as "arroz con leche", is a delicious and comforting dessert that has been enjoyed for centuries in Mexico. This creamy and indulgent dish has become a staple in Mexican cuisine and has gained popularity all over the world thanks to its unique flavors and simple yet irresistible recipe. One of the most renowned chefs who has mastered the art of making Mexican rice pudding is none other than the award-winning chef, Rick Bayless. In this article, we will delve into the recipe for Mexican rice pudding by Rick Bayless and learn how to recreate this traditional dessert in our own kitchens.

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1 of 20

Horchata (Adapted from Rick Bayless)

Main Ingredients: Rice, Blanched Almonds, Lime Juice, Lime, Cinnamon
Horchata | Horchata, Almond rice, Food
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This unique twist on beer can chicken combines the flavors of traditional Mexican horchata with tender and juicy chicken. Horchata is a sweet and creamy rice-based drink, and when used to marinate the chicken, it adds a delicious and unique flavor. This recipe is adapted from renowned chef Rick Bayless, known for his authentic Mexican cuisine.
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Mexican Rice Pudding (Arroz con leche)

Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar
Traditional Mexican Rice Pudding - Arroz Con Leche
Arroz con Leche (Mexican Rice Pudding) - Isabel Eats {Easy Recipes}
Arroz con Leche {Mexican Rice Pudding} - Thyme & Love
Arroz con leche (Spanish rice pudding) - Caroline's Cooking
Another recipe from Rick Bayless, this one uses the classic Mexican dessert, arroz con leche, to marinate the chicken. The creamy and sweet flavors of the rice pudding infuse the chicken, making it a delectable dish that will impress your guests. Serve it with some extra arroz con leche on the side for a complete meal.
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Mexican Rice Pudding (Arroz con leche)

Main Ingredients: Cinnamon Stick, White Rice, Whole Milk, Condensed Milk
Traditional Mexican Rice Pudding - Arroz Con Leche
Arroz con Leche (Mexican Rice Pudding) - Isabel Eats {Easy Recipes}
Arroz con Leche {Mexican Rice Pudding} - Thyme & Love
Arroz con leche (Spanish rice pudding) - Caroline's Cooking
While most beer can chicken recipes focus on the marinade, this one takes a unique approach by adding a flavorful topping. This recipe uses Rick Bayless' famous guacamole, which is made with fresh avocados, onions, cilantro, and lime juice. The guacamole is spread over the chicken during the last few minutes of cooking, adding a burst of freshness to the dish.
4 of 20

Guacamole, Rick Bayless Style

Main Ingredients: White Onion, Avocados, Chipotles In Adobo, Tomato
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If you're a fan of chicken salad, you'll love this Mexican-inspired version from Rick Bayless. The chicken is marinated in a blend of spices, beer, and lime juice before being grilled to perfection. It is then chopped and mixed with a creamy and flavorful guacamole, creating a delicious and filling salad that can be served as a main dish or a side.
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Rick Bayless' Mexican Chicken Salad With Guacamole And...

Main Ingredients: Vegetable Oil, Garlic, Green Chiles, Fresh Lime Juice
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This beer can chicken recipe is perfect for a summer barbecue or a tailgate party. The chicken is cooked on a beer can as usual, but the beans are cooked separately with bacon, onions, and a variety of spices. The result is a hearty and flavorful dish that is sure to be a hit with your guests.
6 of 20

(Cowboy Beans) (Recipe adapted from Mexican Everyday...

Main Ingredients: Bacon, Roma Tomatoes, Medium Onion, Serrano Chilies
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If you love the flavors of arroz con leche but don't have the time to make it, this beer can chicken recipe is the perfect solution. The chicken is marinated in a mixture of sweetened condensed milk, cinnamon, and vanilla, which gives it a creamy and delicious flavor. Serve it with some extra arroz con leche on the side for a truly indulgent meal.
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For a quick and easy beer can chicken recipe, try this one that uses the Instant Pot. The chicken is cooked on a beer can inside the Instant Pot, and while it's cooking, you can make a delicious and creamy arroz con leche as a side dish. This recipe is perfect for busy weeknights when you want a flavorful and satisfying meal without spending hours in the kitchen.
8 of 20

Mexican Rice Pudding (Arroz con leche)

Main Ingredients: Long Grain White Rice, Cinnamon Stick, Salt, Water
Traditional Mexican Rice Pudding - Arroz Con Leche
Arroz con Leche (Mexican Rice Pudding) - Isabel Eats {Easy Recipes}
Arroz con Leche {Mexican Rice Pudding} - Thyme & Love
Arroz con leche (Spanish rice pudding) - Caroline's Cooking
This recipe uses traditional Mexican ingredients like tomatoes, onions, and cilantro to create a flavorful and authentic beer can chicken dish. The chicken is marinated in a blend of spices and beer, and the rice is cooked with the chicken, resulting in a juicy and flavorful meal that is sure to please everyone at the table.
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Instant Pot Mexican Rice Pudding (Arroz Con Leche)

Main Ingredients: Milk, Water, Granulated Sugar, Salt, Long Grain White
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For a decadent and indulgent beer can chicken recipe, try this one that uses Mexican rice pudding as a marinade. The creamy and sweet flavors of the pudding infuse the chicken, making it tender and delicious. Serve it with some extra rice pudding on the side for a complete and satisfying meal.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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This beer can chicken recipe takes a different approach by cooking the chicken and rice together in a casserole dish. The chicken is marinated in a blend of spices and beer, and the rice is cooked with the chicken, resulting in a flavorful and satisfying one-dish meal. Top it off with some shredded cheese and bake it in the oven for a delicious and easy dinner.
Main Ingredients: White Rice, Water, Cinnamon Stick, Whole Milk
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This recipe recreates the flavors of your favorite Mexican restaurant in a beer can chicken dish. The chicken is marinated in a blend of spices and beer, and the rice is cooked with the chicken, resulting in a juicy and flavorful meal. Serve it with some salsa and guacamole for an authentic restaurant-style experience.
12 of 20

Mexican Rice Pudding (Arroz con leche)

Main Ingredients: White Rice, Water, Cinnamon Stick, Whole Milk
Traditional Mexican Rice Pudding - Arroz Con Leche
Arroz con Leche (Mexican Rice Pudding) - Isabel Eats {Easy Recipes}
Arroz con Leche {Mexican Rice Pudding} - Thyme & Love
Arroz con leche (Spanish rice pudding) - Caroline's Cooking
If you're looking for a hearty and filling beer can chicken recipe, this casserole dish is the way to go. The chicken is marinated in a blend of spices and beer, and then cooked with rice, beans, and corn in a casserole dish. Top it off with some cheese and bake it in the oven for a delicious and comforting meal.
Main Ingredients: Rice, Chicken Breasts, Taco Seasoning, Oil, Minced
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This simple and straightforward beer can chicken recipe lets the flavors of the chicken shine through. The chicken is marinated in a blend of spices and beer, and then cooked on the grill for a smoky and delicious flavor. Serve it with some Mexican rice on the side for a complete and satisfying meal.
Main Ingredients: Rice, Oil, Tomato Sauce, Cilantro, Salt, Garlic Cloves
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If you're short on time but still want a flavorful beer can chicken dish, this recipe is for you. With only three ingredients (chicken, beer, and taco seasoning), this recipe is quick and easy to prepare. The result is a juicy and flavorful chicken that is perfect for a weeknight dinner.
Main Ingredients: Hamburger, Tomatoes, Rice, Water, Shredded Cheddar
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This hearty and comforting casserole dish is perfect for a cold winter night. The chicken is marinated in a blend of spices and beer, and then cooked with rice, beans, and corn in a casserole dish. Top it off with some cheese and bake it in the oven for a delicious and filling meal.
Main Ingredients: Green Pepper, Diced Onion, Oil, Frozen Corn, Salsa
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This beer can chicken recipe takes a twist by using beef instead of chicken. The beef is marinated in a blend of spices and beer, and then cooked with rice, beans, and corn in a casserole dish. This one-pot meal is perfect for busy weeknights when you want a flavorful and satisfying meal without a lot of cleanup.
Main Ingredients: Rice, Chicken Broth, Enchilada Sauce, Salt, Pepper
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For a vegetarian option, try this beer can chicken recipe that uses black beans and rice as the main ingredients. The chicken is marinated in a blend of spices and beer, and then cooked with the beans and rice, resulting in a hearty and flavorful meal. Top it off with some fresh cilantro and avocado for a burst of freshness.
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This classic Mexican dessert is taken to the next level in this beer can chicken recipe. The chicken is marinated in a mixture of sweetened condensed milk, cinnamon, and vanilla, giving it a creamy and delicious flavor. Serve it with some extra arroz con leche on the side for a truly indulgent meal.
19 of 20

One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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This refreshing and flavorful chicken salad is perfect for a summer picnic or lunch on the go. The chicken is marinated in a blend of spices, beer, and lime juice before being grilled to perfection. It is then chopped and mixed with a creamy and flavorful guacamole, creating a delicious and filling salad.
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Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
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This hearty and flavorful beer can chicken recipe is perfect for a barbecue or tailgate party. The chicken is cooked on a beer can as usual, and the beans are cooked separately with bacon, onions, and a variety of spices. The result is a delicious and satisfying dish that will be a hit with your friends and family.

The Key Ingredients

Rice

The main ingredient in Mexican rice pudding is, of course, rice. The type of rice used is short-grain rice, which is different from the long-grain rice commonly used in savory dishes. Short-grain rice has a higher starch content, which helps to give the pudding its creamy texture when cooked.

Milk

The next key ingredient is milk, which is essential for creating the rich and creamy base of the pudding. Whole milk is typically used, but you can also use evaporated milk for a thicker and richer consistency.

Cinnamon

Cinnamon is a staple spice in Mexican cuisine and plays a prominent role in the flavor profile of Mexican rice pudding. It adds warmth and depth to the dish, making it even more comforting and satisfying.

Vanilla

A touch of vanilla extract or vanilla bean adds a subtle sweetness to the pudding and complements the other flavors perfectly.

Sugar

To balance out the flavors and add sweetness, sugar is a must in this recipe. You can adjust the amount of sugar according to your preference, but keep in mind that the pudding should be slightly sweet.

The Cooking Process

Soaking the Rice

The first step in making Mexican rice pudding is to soak the rice in water for at least an hour. This helps to soften the rice and reduce the cooking time.

Cooking the Rice

Once the rice is soaked, it is drained and then cooked in a pot with milk, sugar, and cinnamon. As the rice cooks, it absorbs the milk and becomes tender and creamy.

Adding the Finishing Touches

After the rice is fully cooked, the vanilla extract or vanilla bean is added for a subtle sweetness and warm flavor. The pudding is then left to cool and thicken before serving.

Final Thoughts

The Mexican rice pudding recipe by Rick Bayless is a simple and straightforward dessert that anyone can make at home. The key to achieving the perfect consistency and flavor is to use the right ingredients and follow the cooking process carefully. With this recipe, you can indulge in a taste of Mexico in the comfort of your own home. Try it out and impress your family and friends with this delicious and authentic Mexican rice pudding!
20 mexican rice pudding recipe rick bayless Experience flavor like never before!

Horchata (Adapted from Rick Bayless)

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2/3 cup rice uncooked
  • 1 1/4 cups blanched almonds
  • 1 teaspoon lime juice
  • 1 lime
  • 1 cinnamon stick
  • 1 teaspoon vanilla extract
  • 1 cup sugar or brown sugar, depending on how dark you want the drink

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 71 grams
  • Fat : 23 grams
  • Fiber : 5 grams
  • Protein : 11 grams
  • SaturatedFat : 2 grams
  • Sodium : 15 milligrams
  • Sugar : 53 grams
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