19 Mexican Rice Meatball Soup Recipe Try These Culinary Delights!
Published on: May 1, 2024
Looking for a hearty and flavorful soup recipe that will warm you up on a chilly day? Look no further than this delicious Mexican rice meatball soup recipe. Packed with traditional Mexican flavors and wholesome ingredients, this soup is a perfect balance of comfort and nutrition. Not only is it easy to make, but it is also a great way to use up any leftover rice and vegetables in your fridge. So, let's get cooking and enjoy a bowl of this tasty soup!
Kick off your Beer Can Chicken journey with this flavorful Mexican Meatball Soup recipe. Tender chicken is combined with traditional Mexican flavors like cumin, chili powder, and cilantro to create a hearty and satisfying meal. The addition of spicy jalapeno and zesty lime juice adds an extra layer of heat and freshness to this dish. Serve with warm tortillas or rice for a complete meal.
2of 19
Albondigas (Mexican Meatball Soup) in the Instant Pot
Main Ingredients: Meatballs, Lean Ground Beef, Garlic, Onion, Green Bell
If you're short on time, try making this Albondigas (Mexican Meatball Soup) in the Instant Pot. This quick and easy recipe produces the same flavorful and hearty soup as the stovetop version, but in a fraction of the time. Loaded with spicy green chiles and savory ground beef, this soup is perfect for a busy weeknight meal.
3of 19
Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This Albondigas (Mexican Meatball) Soup recipe is a classic and authentic take on the traditional Mexican dish. The juicy and tender meatballs are made with a combination of ground beef and pork, and are packed with flavor from aromatic spices like oregano and cumin. Served in a rich and flavorful tomato broth, this soup is sure to satisfy your cravings.
4of 19
Albondigas (Mexican Meatball) Soup
Main Ingredients: Long Grain Rice, Ground Pork, Ground Beef, Large Egg
For a lighter and healthier version of Albondigas soup, try this Caldo de Albóndigas (Mexican Meatball Soup) recipe. The broth is made with fresh and colorful vegetables like carrots, celery, and zucchini, and the meatballs are made with lean ground turkey. The end result is a nutritious and delicious soup that is perfect for any time of year.
5of 19
Caldo de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Ground Beef, Garlic Powder, Salt, Peppercorns, Masa
This Sopa de Albóndigas (Mexican Meatball Soup) recipe is a family favorite that is comforting and satisfying. The combination of spicy jalapeno and sweet corn creates a perfect balance of flavors in the rich and savory broth. Serve with warm tortillas or crusty bread for a cozy and hearty meal.
6of 19
Sopa de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Cooked Quinoa, Turkey, Egg, Garlic Powder, Onion
Yes, even vegans can enjoy the deliciousness of Albondigas soup with this Vegan Sopa de Albóndigas (Mexican Meatball Soup) recipe. The meatballs are made with plant-based ingredients like lentils and mushrooms, and the broth is packed with flavor from aromatic spices. This healthy and delicious soup is perfect for anyone looking for a satisfying meatless meal.
7of 19
Vegan Sopa de Albóndigas (Mexican Meatball Soup)
Main Ingredients: Olive Oil, Sea Salt, Pepper, Ripe Tomatoes, Short Grain
This Easy Mexican Meatball Soup or Albondigas Soup recipe is a crowd-pleaser that is simple and delicious. The meatballs are made with a combination of ground beef and pork, and are flavored with spices like cumin and coriander. The broth is rich and savory, and is perfect for dipping warm tortillas or crusty bread.
8of 19
Easy Mexican Meatball Soup or Albondigas Soup
Main Ingredients: Vegetable Oil, Small Yellow Onion, Carrot, Poblano
This Albondigas (Mexican Meatball) Soup recipe is a classic and authentic take on the traditional Mexican dish. The juicy and tender meatballs are made with a combination of ground beef and pork, and are packed with flavor from aromatic spices like oregano and cumin. Served in a rich and flavorful tomato broth, this soup is sure to satisfy your cravings.
9of 19
Albondigas (Mexican Meatball) Soup
Main Ingredients: Olive Oil, Small Onion, Garlic, Tomato, Peas, Chicken
Let your slow cooker do all the work with this Slow Cooker Mexican Meatball Soup recipe. Simply combine all the ingredients in your slow cooker and let it cook for hours, allowing the flavors to meld together and the meatballs to become fall-apart tender. This recipe is perfect for a busy day when you don't have time to stand over the stove.
10of 19
Slow Cooker Mexican Meatball Soup
Main Ingredients: Reduced Sodium Fat Free Chicken Broth, Tomato Juice
If you prefer using your Crock Pot, try this Crock Pot Mexican Meatball Soup recipe. The meatballs are slow-cooked in a rich and savory broth until they are tender and flavorful. The addition of spicy green chiles and zesty lime juice adds an extra kick to this already delicious soup. Serve with warm tortillas or crusty bread for a complete meal.
11of 19
Crock Pot Mexican Meatball Soup
Main Ingredients: Frozen Meatballs, Tomatoes With Green Chilies, Beef
Try a different take on Albondigas soup with this Albondigas Soup (Mexican Meatball Soup) recipe. This version uses ground chicken for a healthier twist, and is flavored with aromatic spices like cumin and chili powder. The result is a lighter and healthier version of the traditional soup that is still just as flavorful and satisfying.
This Mexican Chicken Meatball Soup recipe is a flavorful and healthy twist on the traditional Mexican dish. The meatballs are made with lean ground chicken and are packed with flavor from traditional Mexican spices. The broth is rich and savory, making this soup the perfect comfort food for any day of the week.
13of 19
Mexican Chicken Meatball Soup
Main Ingredients: Meatballs, Olive Oil, Onion, Garlic, Green Chilies
If you're watching your carb intake, try this Mexican Meatball Soup (Albondigas) Low Carb Version recipe. The meatballs are made with ground turkey and almond flour instead of breadcrumbs, making this soup low-carb and keto-friendly. But don't worry, the flavor is still there thanks to spices like cumin and chili powder.
14of 19
Mexican Meatball Soup (Albondigas) Low Carb Version
Main Ingredients: Lean Ground Meat, Bread, Garlic Powder, Paprika, Cumin
This Albondigas Soup (Mexican Meatball Soup) recipe is a simple and authentic version of the traditional Mexican dish. The meatballs are made with a combination of ground pork and beef, and are flavored with spices like cumin and oregano. The broth is rich and savory, making this soup a comforting and satisfying meal.
This Meatball Soup (Albondigas) recipe is a simple and classic take on the traditional Mexican dish. The meatballs are made with a combination of ground beef and pork, and are flavored with traditional Mexican spices like cumin and cilantro. The broth is rich and savory, making this soup a comforting and satisfying meal for any occasion.
16of 19
Meatball Soup (Albondigas)
Main Ingredients: Meatballs, Chicken Broth, Tomatoes, Tomato Sauce
For a spicy twist on Albondigas soup, try this Albondigas {spicy Mexican Meatball Soup} recipe. The meatballs are packed with heat from spices like cayenne pepper and zest from lime juice. The broth is savory and flavorful, making this soup a perfect dish for anyone who loves a little spice in their life.
17of 19
Albondigas {spicy Mexican Meatball Soup}
Main Ingredients: Olive Oil, Finely Chopped Onion, Finely Chopped Carrot
This Mexican Meatball Soup | Albondigas Soup recipe is a combination of two classic Mexican dishes. The meatballs are made with a combination of ground beef and pork, and are flavored with traditional Mexican spices. The broth is rich and savory, making this soup a comforting and satisfying meal for any occasion.
18of 19
Mexican Meatball Soup | Albondigas Soup
Main Ingredients: Boneless Skinless Chicken Thighs, Onion, Large Egg
This Albondigas Soup {Easy, Mexican Meatball Soup} recipe is a simple and quick version of the traditional Mexican dish. The meatballs are made with a combination of ground beef and pork, and are flavored with spices like cumin and oregano. The broth is rich and savory, making this soup a comforting and satisfying meal for any occasion.
19of 19
Albondigas Soup {Easy, Mexican Meatball Soup}
Main Ingredients: Lean Ground Beef, Long Grain White Rice, Yellow Onion
This Meatball Soup recipe is a classic and simple version of Albondigas soup. The meatballs are made with a combination of ground beef and pork, and are flavored with traditional Mexican spices like cumin and oregano. The broth is rich and savory, making this soup a comforting and satisfying meal for any occasion.
Ingredients
1 pound ground beef
1 cup cooked white rice
1 onion, finely chopped
2 cloves garlic, minced
1 bell pepper, diced
1 can diced tomatoes
2 cups beef broth
1 tablespoon chili powder
1 teaspoon cumin
1 teaspoon oregano
Salt and pepper to taste
2 tablespoons olive oil
Fresh cilantro, chopped (for garnish)
Making the Meatballs
To start off, we will make the meatballs for our soup. In a mixing bowl, combine the ground beef, cooked white rice, chopped onion, minced garlic, and diced bell pepper. Add a pinch of salt and pepper, and mix everything together until well combined. Roll the mixture into small meatballs, about 1 inch in diameter.
Preparing the Soup
In a large pot, heat olive oil over medium heat. Add the meatballs and cook until browned on all sides. Remove the meatballs from the pot and set aside. In the same pot, add the diced tomatoes, beef broth, chili powder, cumin, oregano, and a pinch of salt and pepper. Bring the soup to a simmer and let it cook for about 10 minutes.
Adding the Meatballs and Rice
Once the soup has cooked for 10 minutes, add the meatballs back into the pot. Let the soup simmer for an additional 10 minutes to allow the flavors to combine. Then, add the cooked white rice to the pot and stir it in gently. Let the soup cook for another 5 minutes or until the rice is heated through.
Serving and Garnishing
Once the soup is ready, remove it from the heat and let it cool for a few minutes. Ladle the soup into bowls and garnish with fresh chopped cilantro. Serve hot and enjoy the delicious flavors of this Mexican rice meatball soup.
This soup is not only delicious, but it is also a complete meal in one bowl. It is packed with protein, vegetables, and grains, making it a nutritious and filling option for any day of the week. So, the next time you are in the mood for a comforting and flavorful soup, give this Mexican rice meatball soup recipe a try. Your taste buds will thank you!
![Albondigas Soup [Spicy Mexican Meatball Soup] – Wanderspice Best Soup ...](https://i.pinimg.com/originals/e7/1c/25/e71c259c1b59688a448a84fafa94b625.jpg)
/hot-and-sour-soup-88830008-589374945f9b5874eeefed36.jpg)
