17 Mexican Rice From Scratch Recipe Get Cooking And Enjoy!

Published on: Mar 22, 2024

Mexican rice is a staple dish in Mexican cuisine and is enjoyed all over the world for its vibrant flavors and simplicity. Many people opt for store-bought packets of rice mix, but creating it from scratch is not only more cost-effective but also allows for a more authentic and customizable taste. In this article, we will provide you with a fool-proof recipe to make delicious Mexican rice from scratch that will leave your taste buds wanting more.

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Mexican Rice Bowl

Main Ingredients: Rice, Black Beans, Diced Tomatoes, Diced Red Onion

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If you're looking for a flavorful and easy meal, look no further than this Mexican Rice Bowl recipe. It's the perfect combination of savory rice, tender chicken, and fresh vegetables, all topped with a zesty salsa and creamy avocado. You won't believe how simple it is to make this delicious dish.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

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No need to go to a restaurant to enjoy authentic Mexican rice – you can make it at home with this recipe! Using basic pantry staples like rice, tomatoes, and spices, this dish is bursting with traditional Mexican flavor. Serve it as a side dish or use it as a base for a variety of main courses.

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Mexican Rice

Main Ingredients: Green Pepper, Diced Onion, Oil, Frozen Corn, Salsa

Authentic Mexican Rice {Homemade} - Cooking Classy

This classic Mexican Rice recipe is a staple in many households. It's quick and easy to make, and pairs perfectly with any Mexican dish. The secret to its rich flavor is cooking the rice in a mixture of chicken broth and tomato sauce, along with a blend of spices for a perfect balance of heat and flavor.

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Mexican Rice Casserole

Main Ingredients: Hamburger, Tomatoes, Rice, Water, Shredded Cheddar

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Take your Mexican rice to the next level by turning it into a tasty casserole. This dish combines all the flavors of traditional Mexican rice with layers of chicken, black beans, and cheese for a hearty and satisfying meal. It's perfect for feeding a crowd or for meal prepping for the week ahead.

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Restaurant-Style Mexican Rice

Main Ingredients: Rice, Oil, Tomato Sauce, Cilantro, Salt, Garlic Cloves

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Love the Mexican rice you get at your favorite restaurant? Now you can make it at home with this easy recipe. It's a simple and foolproof way to get that perfectly fluffy and flavorful rice every time. Serve it as a side dish or incorporate it into your favorite Mexican dishes.

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3 Ingredient Mexican Rice

Main Ingredients: Rice, Chicken Broth, Enchilada Sauce, Salt, Pepper

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Yes, you read that right – this Mexican Rice recipe only requires three ingredients! It's the perfect solution for busy weeknights when you need a quick and easy side dish. All you need is rice, salsa, and chicken broth – just toss it all in a pot and let it cook to perfection.

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Mexican Rice | Instant Pot Mexican Rice

Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil

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Looking for a hands-off way to make Mexican rice? Try using an Instant Pot! This recipe takes all the guesswork out of making perfect rice and uses the pressure cooker to infuse it with even more flavor. It's a great option for those busy days when you still want a homemade meal.

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Restaurant-Style Mexican Rice

Main Ingredients: Olive Oil, Medium Onion, Basmati Rice, Garlic Cloves

Want to impress your friends and family with your cooking skills? Make this restaurant-style Mexican Rice! It's a simple and delicious dish that will have everyone asking for seconds. The key is using quality ingredients and taking the time to let the rice simmer and absorb all the flavors.

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Easy Mexican Rice

Main Ingredients: Avocado Oil, Long Grain White Rice, Garlic, Ground

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This Easy Mexican Rice recipe is perfect for those nights when you need a quick and tasty side dish. It uses just a few basic ingredients and comes together in under 30 minutes. The result is a fluffy and flavorful rice that pairs perfectly with any Mexican-inspired meal.

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Mexican Rice Pudding (Arroz con leche)

Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar

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For a unique twist on traditional Mexican rice, try making this delicious rice pudding. It's a creamy and comforting dessert that is loved by many. With just a few simple ingredients, you can create a sweet and satisfying treat that will make you feel like you're dining in Mexico.

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Mexican Rice and Beans

Main Ingredients: Cooked White Rice, Pinto Beans, Salsa, Olive Oil

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Spanish Rice And Beans | Easy Recipe - Elavegan

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Looking for a hearty and healthy meal? Look no further than this Mexican Rice and Beans recipe. It's loaded with protein and fiber from the black beans and brown rice, making it a nutritious and filling option. Plus, the combination of spices and salsa gives it a delicious Mexican flavor.

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One Skillet Mexican Rice Casserole

Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground

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This One Skillet Mexican Rice Casserole is the ultimate comfort food. It's a one-pot wonder that combines all the flavors of a classic Mexican dish into one delicious meal. And the best part? It's made in just one skillet, making cleanup a breeze.

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Perfect Mexican Rice

Main Ingredients: Olive Oil, Yellow Onion, Carrot, Garlic, Long Grain

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If you've struggled with making perfect rice in the past, this Perfect Mexican Rice recipe will change everything. It's a foolproof method that yields fluffy and flavorful rice every time. Plus, it's bursting with authentic Mexican flavors that will make your taste buds dance.

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Super Easy Mexican Rice

Main Ingredients: White Rice, Sazon Goya, Chicken Bouillon, Vegetable

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This Super Easy Mexican Rice recipe is perfect for those days when you need a flavorful side dish with minimal effort. It's a versatile recipe that can be customized to your preferences – add more or less spice depending on your taste. And the best part? It's ready in just 20 minutes.

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Mexican Rice And Beans

Main Ingredients: Rice, Beans, Olive Oil, Red Onion, Capsicum, Dried

This Mexican Rice and Beans recipe is a staple in many households. It's an easy and budget-friendly meal that is perfect for a quick weeknight dinner. The combination of rice and beans creates a complete protein, making it a great option for vegetarians.

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Healthy 6-Ingredient Mexican Rice

Main Ingredients: Brown Basmati Rice, Water, Taco Seasoning, Corn And

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For a healthier take on traditional Mexican rice, try this 6-Ingredient version. It uses brown rice and swaps out some of the traditional ingredients for healthier options, resulting in a dish that is lower in calories and packed with nutrients. It's a guilt-free way to enjoy this delicious dish.

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Quick Skillet Mexican Rice Casserole

Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell

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This Quick Skillet Mexican Rice Casserole is perfect for those busy days when you still want a homemade meal. It's a one-pot wonder that combines all the flavors of a classic Mexican casserole into one delicious dish. And the best part? It's ready in just 30 minutes.

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Instant Pot Mexican Rice

Main Ingredients: Olive Oil, Onion, Garlic, Rice, Chicken Stock, Cumin

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Another great way to make Mexican rice is by using an Instant Pot. This recipe takes all the guesswork out of making perfect rice and uses the pressure cooker to infuse it with even more flavor. It's a great option for those busy days when you still want a homemade meal without all the effort.

Ingredients You Will Need

1. Rice

The key ingredient in Mexican rice is, of course, the rice itself. Long-grain white rice is traditionally used, but you can also use jasmine or basmati rice. Make sure to rinse the rice thoroughly before cooking to remove any excess starch and prevent it from becoming sticky.

2. Tomatoes

Tomatoes are an essential component of Mexican rice and give it its characteristic red color. Plum tomatoes work best, but you can also use canned diced tomatoes for convenience. Make sure to drain the canned tomatoes before using them in the recipe.

3. Onions and Garlic

Onions and garlic are the base of many Mexican dishes, and their flavors shine through in this rice recipe. Use white or yellow onions and fresh garlic for the best results.

4. Chicken Broth

To add depth of flavor to the rice, chicken broth is used instead of water. You can use homemade or store-bought broth, but make sure it is of good quality for a delicious final product.

5. Spices

The key to achieving that classic Mexican rice flavor is in the spices. Use cumin, oregano, and chili powder for a well-balanced and flavorful rice dish.

Instructions

Heat a large saucepan over medium heat and add a tablespoon of olive oil.
Add finely chopped onions to the pan and cook until they become translucent.
Add minced garlic to the pan and cook for an additional 30 seconds.
Add uncooked rice to the pan and stir to coat it in the oil and onions.
Add diced tomatoes, chicken broth, and spices to the pan and stir to combine everything.
Bring the mixture to a boil, then reduce the heat to low and cover the pan with a lid.
Let the rice simmer for 18-20 minutes, or until all the liquid has been absorbed.
Remove the pan from the heat and let it sit for 5 minutes.
Fluff the rice with a fork and serve hot.

Customizations

One of the great things about making Mexican rice from scratch is that you can easily customize it to your liking. Here are some ideas to make it your own:

1. Protein

Add some diced chicken, shrimp, or beef to make a more filling and protein-packed version of this dish.

2. Vegetables

You can also add some diced bell peppers, corn, or peas to the rice for added texture and nutrition.

3. Spice Level

If you like your food on the spicier side, feel free to add some cayenne pepper or diced jalapenos to the rice for an extra kick.

In Conclusion

Making Mexican rice from scratch is a simple and delicious way to elevate your cooking skills and impress your family and friends. With just a few key ingredients and some basic cooking techniques, you can create a flavorful and authentic Mexican dish that will have everyone asking for seconds. So why settle for store-bought packets when you can make it from scratch in no time? Give this recipe a try and taste the difference for yourself.