15 Mexican Rice Canned Tomatoes Recipe Unlock Flavor Sensations!

Published on: May 1, 2024

Mexican rice with canned tomatoes is a classic dish that is loved by many for its delicious and flavorful taste. It is a staple in Mexican cuisine and is often served as a side dish or as a main course. This easy-to-make recipe is perfect for busy weeknights or when you want to add a touch of Mexican flavor to your meals. In this article, we will show you how to make the perfect Mexican rice with canned tomatoes, and some tips to make it even more delicious. So, let's get cooking!

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Mexican Rice Bowl Recipe - Hint of Healthy
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This flavorful dish combines the smoky flavors of beer can chicken with the bold and vibrant spices of Mexican cuisine. The chicken is cooked to juicy perfection on a beer can, and then shredded and served on top of a bed of fluffy Mexican rice. It's a complete meal in a bowl that will satisfy your cravings for both comfort food and exotic flavors.
Main Ingredients: Canola Oil, Onion, Long Grain Rice, Garlic, Rotel
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This simple yet delicious recipe for Mexican rice is a staple in many households. It's easy to make and pairs well with a variety of dishes, making it a versatile addition to any meal. The key to getting the perfect texture and flavor is to use long-grain rice and good quality chicken broth. You can also add some frozen peas and carrots for a pop of color and added nutrients.
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For those who crave the authentic flavors of Mexican cuisine, this restaurant-style Mexican rice is a must-try. It's made with fresh tomatoes, onions, and garlic, giving it a robust and rich flavor. The rice is cooked in a mixture of chicken broth, tomato sauce, and spices, resulting in a perfectly seasoned and flavorful rice that will transport you straight to Mexico.
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This classic Mexican rice recipe is simple yet full of flavor. It's made with pan-fried rice that is then simmered in a mixture of chicken broth, tomato sauce, and spices. The result is a tasty and satisfying side dish that pairs well with any Mexican-inspired meal. You can also add some chopped cilantro for a burst of freshness.
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One Skillet Mexican Rice Casserole

Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
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This one-skillet Mexican rice casserole is the perfect weeknight dinner for busy families. It's made with ground beef or turkey, corn, black beans, and enchilada sauce, all cooked together with Mexican rice. The end result is a hearty and flavorful casserole that will have everyone asking for seconds.
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If you want to impress your friends and family with a truly authentic Mexican rice dish, this is the recipe for you. It's made with toasted rice, which gives it a nutty and delicious flavor. It's then cooked with chicken broth, tomato sauce, and a blend of spices to create a dish that is bursting with flavor and reminiscent of the street food in Mexico.
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Instant Pot Mexican Rice

Main Ingredients: Vegetable Oil, White Onion, Garlic, Water, Chicken
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For those who love the convenience of the Instant Pot, this Mexican rice recipe is a game changer. It's made with long-grain rice, tomato sauce, garlic, and chicken broth, and is cooked to perfection in just minutes. The result is a fluffy and flavorful rice that is perfect for serving with your favorite Mexican dishes.
Main Ingredients: Canola Oil, Garlic, Onion, Rice, Tomatoes, Rotel
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This Mexican rice casserole is a delicious and hearty dish that is perfect for feeding a crowd. It's made with ground beef, black beans, corn, and enchilada sauce, and topped with a layer of Mexican rice and shredded cheese. It's then baked to perfection, resulting in a creamy and flavorful casserole that will have everyone coming back for more.
Main Ingredients: Butter, Rice, Chopped Onion, Jalapeno, Garlic, Chicken
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If you're a cheese lover, this recipe for cheesy Mexican rice is a must-try. It's made with long-grain rice, chicken broth, tomato sauce, and a blend of Mexican cheeses. The end result is a creamy and cheesy rice dish that is perfect for serving with your favorite Mexican entrees.
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Mexican Rice A Weight Watchers

Main Ingredients: Diced Onions, Minced Garlic, Rice, Rub, Diced Tomatoes
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For those following the Weight Watchers program, this Mexican rice dish is a healthy and delicious option. It's made with cauliflower rice, black beans, corn, and enchilada sauce, and is topped with a sprinkle of low-fat cheese. It's a satisfying and low-calorie dish that will satisfy your cravings for Mexican food.
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Mexican Rice With Stuffed Peppers

Main Ingredients: Rice, White Rice, Olive Oil, Jalapeno, Diced Tomatoes
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This recipe combines the flavors of Mexican rice with the classic dish of stuffed peppers. The peppers are filled with a mixture of ground beef or turkey, black beans, and corn, and then topped with Mexican rice and shredded cheese. They're then baked until tender and the cheese is melted, resulting in a delicious and colorful meal that the whole family will love.
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One Pot Mexican Rice Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Zucchini
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For an easy and convenient weeknight meal, this one-pot Mexican rice casserole is a must-try. It's made with ground beef, black beans, corn, and enchilada sauce, and is cooked with Mexican rice all in one pot. This means less clean-up and more time to enjoy a flavorful and satisfying meal.
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This recipe for restaurant-style Mexican rice is a perfect side dish for any Mexican-inspired meal. It's made with long-grain rice, tomato sauce, chicken broth, and a blend of spices that will make your taste buds sing. The rice is fluffy, flavorful, and the perfect accompaniment to your favorite Mexican dishes.
Main Ingredients: Water, Rice, Salt, Cheese Sauce, Ground Turkey, Taco
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This cheesy Mexican rice casserole is a delicious and satisfying dish that is perfect for a cozy night in. It's made with ground beef, black beans, corn, and enchilada sauce, and is topped with a layer of Mexican rice and shredded cheese. It's then baked until the cheese is melted and bubbly, resulting in a creamy and flavorful casserole that will have you reaching for seconds.
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Best Mexican Rice Ever

Main Ingredients: Diced Tomatoes, White Onion, Jalapenos, Long Grain
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This recipe for the best Mexican rice ever lives up to its name. It's made with toasted rice that is then cooked with chicken broth, tomato sauce, and a blend of spices that give it a rich and hearty flavor. It's perfect for serving with your favorite Mexican dishes, or simply on its own as a tasty and satisfying side dish.
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Mexican Rice Rainbow Bowls

Main Ingredients: Rice, Taco Seasoning, Salt, Bell Peppers, Jalapeno
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These colorful and flavorful Mexican rice rainbow bowls are a feast for both the eyes and the taste buds. They're filled with a variety of fresh veggies like bell peppers, corn, and avocado, as well as black beans and enchilada sauce. The crowning glory is the fluffy and flavorful Mexican rice that ties all the elements together perfectly.
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One Pot Mexican Beef and Rice Casserole

Main Ingredients: Olive Oil, Ground Beef, Onion, Garlic, Taco Seasoning
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This one-pot Mexican beef and rice casserole is a delicious and hearty meal that is perfect for feeding a crowd. It's made with ground beef, black beans, corn, and enchilada sauce, and is cooked together with Mexican rice in one pot. The result is a flavorful and satisfying casserole that will have everyone coming back for seconds.
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Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
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This recipe for Mexican black beans and rice is a simple yet tasty dish that can be served as a side or a main. It's made with black beans, canned tomatoes, onions, and spices, and is cooked together with Mexican rice. The end result is a flavorful and protein-packed dish that is perfect for vegetarians or as a filling side dish.
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Crock-pot Mexican Rice or Spanish Rice

Main Ingredients: Basmati, Chicken Broth, Diced Tomatoes, Onion, Bell
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For those who love the convenience of a slow cooker, this crock-pot Mexican rice recipe is a game changer. It's made with long-grain rice, tomato sauce, chicken broth, and a blend of spices, and is cooked on low for a few hours. The result is a fluffy and flavorful rice that is perfect for serving with your favorite Mexican dishes.
Main Ingredients: Olive Oil, Onion, Celery, Red Bell Peppers, Garlic
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This hearty and comforting Mexican rice and bean soup is the perfect meal for a chilly day. It's made with black beans, corn, tomatoes, and enchilada sauce, and is simmered with Mexican rice until all the flavors are combined. It's a satisfying and flavorful soup that will warm you up from the inside out.

The Importance of Canned Tomatoes in Mexican Rice

Canned tomatoes are an essential ingredient in making Mexican rice. They not only add a burst of flavor, but they also help to create the perfect texture. The acidity in the tomatoes helps to keep the rice from getting too sticky or mushy. It also adds a tangy and slightly sweet taste to the dish. Canned tomatoes are also readily available and affordable, making them a convenient and budget-friendly option for this recipe.

Choosing the Right Canned Tomatoes

When it comes to choosing canned tomatoes for your Mexican rice, it is important to choose the right type. Look for canned tomatoes that are labeled as "fire-roasted" or "diced" as they have a deeper and more intense flavor. You can also opt for canned tomatoes with added seasonings such as garlic, chili, or cumin for an extra kick of flavor. Make sure to check the ingredients list and avoid canned tomatoes with added sugars or preservatives.

How to Incorporate Canned Tomatoes into Mexican Rice

Now that you have your canned tomatoes, it's time to make the perfect Mexican rice. Begin by sautéing onions, garlic, and bell peppers in a pan. Once they are softened, add in the canned tomatoes and let them cook for a few minutes. This will allow the flavors to meld together. Then, add in your rice and chicken or vegetable broth and bring it to a boil. Reduce the heat and let it simmer until the rice is fully cooked. The result is a flavorful and delicious Mexican rice with a perfect texture. Featured Keywords: Mexican rice with canned tomatoes, easy-to-make recipe, Mexican cuisine, staple, side dish, main course, budget-friendly option, choosing the right canned tomatoes, fire-roasted, diced, added seasonings, sautéing, flavors, cooking, chicken or vegetable broth, simmer, flavor, perfect texture.

Conclusion

In conclusion, canned tomatoes are a crucial ingredient in making the perfect Mexican rice. They add a burst of flavor, help to create the perfect texture, and are easily accessible and affordable. With the right canned tomatoes and a few simple steps, you can make a delicious and authentic Mexican rice that will have your taste buds dancing. So, the next time you are craving some Mexican flavor, remember to add canned tomatoes to your grocery list and try out this delicious recipe.
15 mexican rice canned tomatoes recipe Unlock flavor sensations!

Mexican Rice Bowl

yield: 4 total time: 25 minutes
3.0 Stars (1 reviews)
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Ingredients

  • rice Cilantro Lime
  • black beans
  • diced tomatoes
  • diced red onion
  • chopped cilantro
  • avocado slices
  • fresh lime juice

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 16 grams
  • Fat : 2.5 grams
  • Fiber : 4 grams
  • Protein : 3 grams
  • Sodium : 130 milligrams
  • Sugar : 2 grams
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