Mexican rice and beans is a flavorful and versatile dish that is a staple in Mexican cuisine. This classic recipe combines savory rice and hearty beans for a satisfying and filling meal that can be enjoyed on its own or as a side dish. Whether you are looking for a quick and easy weeknight dinner or a crowd-pleasing party dish, this Mexican rice and beans recipe is sure to become a favorite in your household.
If you're looking for a simple and classic Mexican rice recipe, look no further! This basic Mexican rice is a staple in many households and is the perfect side dish for any Mexican-inspired meal. With just a few ingredients, you can whip up this flavorful rice dish in no time.
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Pressure Cooker Mexican Rice & Beans
Main Ingredients: Oil, Yellow Onion, Jalapeno, Cumin, Chili Powder, Salt
For a quick and easy one-pot meal, try this pressure cooker Mexican rice and beans recipe. It's the perfect dish for those busy weeknights when you don't have a lot of time to cook. The pressure cooker helps to infuse the rice and beans with all the delicious flavors, making this a hearty and satisfying meal.
This classic Mexican rice recipe is a must-have for any Mexican-themed dinner. It's a simple and delicious side dish that pairs well with any main course. This recipe uses a combination of tomatoes, onions, and spices to give the rice a burst of flavor. Serve it alongside your favorite tacos or enchiladas for a complete meal.
If you're a fan of authentic Mexican cuisine, then this recipe is for you. This authentic Mexican rice is made with long-grain rice, tomatoes, garlic, and onions, just like they make it in Mexico. The key to achieving the perfect texture and flavor is to let the rice cook low and slow. The end result is a fluffy and flavorful rice that will transport you to the streets of Mexico.
Why go out to a restaurant when you can make your own restaurant-style Mexican rice at home? This recipe is a crowd-pleaser and is sure to impress your family and friends. The secret to this flavorful rice is using chicken broth instead of water and adding in some cumin and chili powder for a little kick. Serve it with some fresh cilantro and a squeeze of lime juice for an added burst of flavor.
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Mexican Rice | Instant Pot Mexican Rice
Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
For those busy days when you don't have a lot of time to cook, this instant pot Mexican rice recipe is a lifesaver. It's quick, easy, and requires minimal cleanup. With the help of your instant pot, you can have a flavorful and fluffy rice dish in just a matter of minutes. This recipe is also customizable, so feel free to add in some diced bell peppers or corn for some extra veggies.
This restaurant-style Mexican rice is so good, you'll think it came straight from your favorite Mexican restaurant. It's rich and flavorful, with just the right amount of spice. This recipe calls for long-grain rice, which gives the dish a light and fluffy texture. Serve it alongside some carnitas or barbacoa for the ultimate Mexican feast.
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One Skillet Mexican Rice Casserole
Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
This one skillet Mexican rice casserole is the perfect dish for those busy weeknights. It's loaded with all the classic Mexican flavors like black beans, corn, and salsa, and is topped with gooey cheese. Plus, since it's all cooked in one skillet, cleanup is a breeze. It's a delicious and easy meal that the whole family will love.
If you're looking for a hearty and nutritious meal, this Mexican rice and beans recipe is the way to go. It's packed with protein and fiber, making it a great option for a vegetarian or vegan meal. The combination of black beans, rice, and spices give this dish a rich and satisfying flavor. Top it with some avocado and salsa for a complete meal.
This Mexican rice casserole is a great way to use up any leftovers you may have. It's a versatile dish that can be customized to your liking. You can add in some shredded chicken, ground beef, or even some shrimp to make it a complete meal. This casserole is also great for meal prep, as it can be easily reheated for a quick and delicious lunch.
If you're short on time and ingredients, this 3 ingredient Mexican rice recipe is the perfect solution. With just rice, chicken broth, and salsa, you can have a flavorful and filling side dish ready in no time. It's a great option for those busy days when you still want to have a delicious and homemade meal.
This recipe for perfect Mexican rice lives up to its name. It's a foolproof recipe that yields fluffy and flavorful rice every time. The key is to let the rice cook low and slow, and to use a good quality chicken broth for added flavor. Serve this rice with some fresh pico de gallo or guacamole for a delicious and complete meal.
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Super Easy Mexican Rice
Main Ingredients: White Rice, Sazon Goya, Chicken Bouillon, Vegetable
This super easy Mexican rice recipe is great for beginner cooks or for those nights when you just don't feel like spending a lot of time in the kitchen. It's a simple and no-fuss recipe that still packs a ton of flavor. You can even add in some frozen veggies or cooked ground beef to make it a complete meal.
If you're looking for the easiest Mexican rice recipe out there, this is it. With just 4 ingredients, you can have a delicious and flavorful rice dish on the table in no time. This recipe uses tomato sauce instead of diced tomatoes, which gives the rice a rich and tomatoey flavor. Serve it with some grilled chicken or steak for a simple and delicious meal.
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One Pot Mexican Rice Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Zucchini
This one pot Mexican rice casserole is the ultimate comfort food. It's loaded with all the classic Mexican flavors and is topped with a layer of melty cheese. The best part? It's all cooked in one pot, so you'll have less to clean up after dinner. This dish is perfect for those chilly nights when you want something warm and comforting to eat.
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Mexican Rice & Beans Avocado Bowl
Main Ingredients: Red Bell Pepper, Green Bell Pepper, Zucchini, Onion
This Mexican rice and beans avocado bowl is a healthy and delicious meal that's perfect for a quick lunch or dinner. It's packed with fiber, protein, and healthy fats, making it a well-rounded and nutritious meal. You can use any type of beans you like and add in your favorite veggies for some extra nutrients.
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Healthy 6-Ingredient Mexican Rice
Main Ingredients: Brown Basmati Rice, Water, Taco Seasoning, Corn And
If you're trying to eat healthier, this 6-ingredient Mexican rice recipe is a great option. It's made with brown rice, which is a healthier alternative to white rice, and is loaded with veggies like bell peppers and corn. This dish is also great for meal prep, as it can be easily reheated for a quick and nutritious lunch.
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Quick Skillet Mexican Rice Casserole
Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell
This quick skillet Mexican rice casserole is a great option for those nights when you want a hearty meal without spending a lot of time in the kitchen. It's made with ground beef, rice, and enchilada sauce, and is topped with gooey melted cheese. Serve it with some sour cream and guacamole for a complete meal.
This classic Mexican rice and beans recipe is a staple in many households. It's a simple and budget-friendly dish that's perfect for feeding a crowd. The combination of rice and beans gives this dish a good balance of carbs and protein, making it a filling and satisfying meal. You can also add in some shredded chicken or pork for some extra protein.
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Rice Cooker Mexican Rice
Main Ingredients: Chopped Fresh Tomatoes, Yellow Onion, Garlic
For those days when you want to make a delicious meal without spending a lot of time in the kitchen, this rice cooker Mexican rice recipe is a lifesaver. It's a simple and foolproof recipe that yields perfect rice every time. The rice cooker does all the work for you, so you can focus on other things while your rice cooks. Serve it with some grilled veggies or shrimp for a complete meal.
Ingredients:
1 cup long-grain white rice
1 tablespoon vegetable oil
1 small onion, diced
2 cloves garlic, minced
1 can black beans, drained and rinsed
1 can diced tomatoes
1 teaspoon cumin
1 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon black pepper
2 cups chicken or vegetable broth
1/4 cup chopped fresh cilantro
Instructions:
In a large skillet, heat the vegetable oil over medium heat. Add the diced onion and minced garlic, and cook until softened, about 3 minutes.
Add the rice to the skillet and stir to coat with the oil. Cook for 1-2 minutes until the rice starts to turn golden brown.
Stir in the black beans, diced tomatoes, cumin, chili powder, salt, and pepper. Cook for an additional 2 minutes.
Pour in the chicken or vegetable broth and bring to a boil. Reduce heat to low, cover, and simmer for 20 minutes or until the rice is cooked and the liquid is absorbed.
Remove from heat and let stand, covered, for 5 minutes. Fluff with a fork and stir in the chopped cilantro.
Serve hot and enjoy your delicious Mexican rice and beans!
Variations:
This recipe is highly customizable and can be adjusted to suit your taste preferences. Here are a few ideas to try:
Add some heat with a diced jalapeno or a pinch of cayenne pepper.
Make it vegetarian by using vegetable broth and omitting the meat.
For a heartier meal, you can add cooked chicken, beef, or shrimp to the skillet when you add the rice.
Switch up the beans and use kidney beans, pinto beans, or a combination.
Try using brown rice for a healthier alternative.
In conclusion:
This Mexican rice and beans recipe is a delicious and easy way to bring some Mexican flavor to your dinner table. With simple ingredients and endless variations, it can be tailored to your liking and enjoyed by the whole family. So next time you're craving some Mexican cuisine, give this recipe a try and impress your taste buds!
![One-Pot Mexican Rice Casserole [vegetarian] [gluten free]](https://theflexitarian.co.uk/wp-content/uploads/2018/06/One-Pot-Mexican-Rice-Casserole-vegetarian-©-The-Flexitarian-Annabelle-Randles-v8.jpg)
