19 Mexican Rice Beans Corn Recipe Delight In These Amazing Recipes!

Published on: May 1, 2024

Mexican cuisine is known for its bold flavors and vibrant colors, and this mexican rice beans corn recipe is no exception. Combining the staple ingredients of rice, beans, and corn, this dish is a delicious and easy addition to your menu. Whether you're looking for a quick weeknight meal or a dish to impress your guests, this recipe is sure to be a hit.

Jump to Recipe
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
The Ultimate Mexican Street Corn Recipe
Grilled Mexican Street Corn
Mexican Street Corn Salad - Cooking With Books
Mexican Street Corn- 2 Ways | Thai Caliente Mexican Recipes
Get a taste of Mexico with this delicious and easy recipe for Mexican Street Corn. This popular street food is traditionally served on the cob, but we're taking it up a notch by grilling it in a beer can chicken. The result is a juicy and flavorful chicken with a side of mouth-watering Mexican street corn.
Easy Mexican Rice (Restaurant-Style) - Cooking For My Soul
Easy Mexican Rice - Eat. Drink. Love.
How to Make Mexican Rice Recipe for all your Tex-Mex meals!
Easy Mexican Rice | Together as Family
This one-pot recipe for Easy Mexican Rice is the perfect side dish to accompany your beer can chicken. It's simple to make and bursting with flavor. The combination of fragrant rice, diced tomatoes, and spices like cumin and chili powder make for a delicious and authentic Mexican rice dish.
Grilled Mexican Street Corn
Grilled Mexican-Style Street Corn - The Defined Dish
Mexican Street Corn Recipe + VIDEO - Easiest recipe for home cooks!
Grilled Mexican Street Corn | The Recipe Critic
If you're a fan of corn on the cob, you'll love this Grilled Mexican Street Corn recipe. The corn is grilled to perfection and then slathered with a creamy and tangy sauce made with mayonnaise, sour cream, and lime juice. It's then sprinkled with cheese and chili powder for a burst of flavor in every bite.
Easy Mexican Street Corn Dip - Kalefornia Kravings
Mexican Street Corn Dip - A Love Letter To Food
Mexican Street Corn Dip (2 ways!) - The Chunky Chef
Mexican Street Corn Dip | greens & chocolate
Put a spin on the classic Mexican street corn by turning it into a dip. This creamy and flavorful dip is made with charred corn, jalapenos, and a blend of cheeses. It's the perfect appetizer to serve at your next party or game night, and it pairs perfectly with a cold beer.
Cheesy Mexican Rice Casserole
Vegetarian Mexican Rice Casserole recipe - w/ bell peppers and corn
Cheesy Ground Beef & Rice Mexican Casserole (+ Video) - Oh Sweet Basil
Mexican Rice Casserole Recipe
This hearty and filling Mexican Rice Casserole is a one-dish meal that the whole family will love. It's made with layers of rice, beans, chicken, and cheese, and topped with a delicious homemade enchilada sauce. It's a great way to use up any leftover beer can chicken from the night before.
How to Make Mexican Rice Recipe for all your Tex-Mex meals!
Authentic Mexican Rice {Homemade} - Cooking Classy
Authentic Mexican Rice | Gift of Hospitality
How to Make Mexican Rice Recipe for all your Tex-Mex meals!
Looking for the perfect side dish for your beer can chicken? Look no further than this recipe for Mexican Rice. It's easy to make and packed with flavor. The key to making perfect Mexican rice is toasting the rice in oil before adding in the rest of the ingredients.
7 of 20

Mexican Street Corn (Elote)

Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
Mexican Street Corn aka Elote Recipe
Elotes (Grilled Mexican Street Corn) - Jessica Gavin
Elote (Mexican Street Corn) - tips, tricks, how to roast/boil/reheat, etc.
Mexican Street Corn (Elote) - Dinner at the Zoo
Elote, or Mexican street corn, is a popular street food in Mexico. It's a simple dish made with corn on the cob, grilled and then slathered with a creamy and tangy sauce. This recipe takes it a step further by incorporating it into the beer can chicken, creating a flavorful and unique dish.
8 of 20

One Skillet Mexican Rice Casserole

Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
One Skillet Mexican Rice Casserole | The Slow Roasted Italian | Bloglovin’
One Skillet Mexican Rice Casserole - this one pot Mexican sausage and ...
One-Pot Mexican Rice Casserole (With VIDEO)
Skillet Mexican Rice Casserole | Gluten Free and Vegan | Brown Rice ...
This recipe for One Skillet Mexican Rice Casserole is perfect for those busy weeknights when you don't have a lot of time to cook. It's made in one skillet, which means less clean-up, and it's packed with all the classic Mexican flavors like cumin, chili powder, and cilantro. Serve it alongside your beer can chicken for a complete meal.
Main Ingredients: Nonfat Yogurt, Lime Juice, Honey, Paprika, Cumin, Oil
Mexican Street Corn Salad {with Avocado} - Cooking Classy
Mexican Street Corn Salad {with Avocado} - Cooking Classy
Mexican Street Corn Salad with Chipotle Dressing | Jessica Gavin
Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen
This refreshing and colorful Mexican Street Corn Salad is the perfect side dish for your beer can chicken. It's made with grilled corn, tomatoes, black beans, and a tangy lime dressing. It's a great way to use up any leftover grilled corn from your beer can chicken recipe.
Main Ingredients: Corn, Jalapenos, Onion, Cilantro, Olive Oil, Lime
MEXICAN STREET CORN SALAD!!! + WonkyWonderful
Mexican Street Corn Salad – The Comfort of Cooking
Mexican Street Corn Salad {with Avocado} - Cooking Classy
Mexican Street Corn Salad Recipe - Shugary Sweets
This Mexican Corn Salad is a simpler version of the street corn salad mentioned above. It's made with just a few ingredients, but it's bursting with flavor. The combination of corn, onions, and cilantro tossed in a lime and chili dressing is the perfect accompaniment to your beer can chicken.
11 of 20

One Pot Mexican Rice Casserole

Main Ingredients: Ground Beef, Small Onion, Garlic Powder, Taco
One Pot Mexican Rice Casserole | KeepRecipes: Your Universal Recipe Box
One Pot Mexican Rice Casserole
One-Pot Mexican Ground Beef Casserole | AllFreeCasseroleRecipes.com
One-Pot Mexican Rice Casserole [vegetarian] [gluten free]
This One Pot Mexican Rice Casserole is another great option for a quick and easy weeknight meal. It's made in one pot, which means less clean-up, and it's packed with all the classic Mexican flavors. The addition of black beans and corn makes this dish extra hearty and satisfying.
12 of 20

Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
Crockpot Mexican Street Corn & Chicken Chowder - Chelsea's Messy Apron
Crockpot Mexican Street Corn & Chicken Chowder | Chelsea's Messy Apron ...
Dump it and forget about it slow cooker meal! A delicious Mexican ...
Crock Pot Mexican Street Corn & Chicken Chowder Corn Chowder Crockpot ...
This Crockpot Mexican Street Corn & Chicken Chowder is the ultimate comfort food. It's a creamy and flavorful soup made with chicken, corn, and potatoes, and it's perfect for those cooler nights when you want something warm and comforting. Serve it with some crusty bread for a complete meal.
Main Ingredients: Oil, Onion, Green Bell Pepper, Garlic, Ground Beef
Mexican Beef and Rice Casserole - Spaceships and Laser Beams
Cheesy Ground Beef & Rice Mexican Casserole (+ Video) - Oh Sweet Basil
Mexican Beef and Rice Casserole - Jo Cooks
Mexican Beef and Rice Casserole
If you're looking to switch up your beer can chicken game, try this Mexican Beef And Rice Casserole. It's a hearty and flavorful dish made with ground beef, rice, and a blend of spices. It's a great way to use up any leftover beer can chicken and turn it into a whole new meal.
14 of 20

Caldo de Res (Mexican Beef Soup)

Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
Caldo De Res, Perfect Mexican Comfort Soup - Adán Medrano
Caldo de Res (Mexican Beef Soup) + VIDEO
Caldo de Res (Mexican Beef Soup) Recipe | Allrecipes
Caldo de Res (Mexican Beef Soup) - Life of a Cherry Wife | Recipe ...
This traditional Mexican Beef Soup, also known as Caldo de Res, is a hearty and comforting dish perfect for cold winter nights. It's made with beef, potatoes, carrots, and corn on the cob, simmered in a flavorful broth. Serve it alongside your beer can chicken for a complete and satisfying meal.
15 of 20

Instant Pot Mexican Rice

Main Ingredients: Basmati Rice, Black Beans, Corn, Salsa, Chicken Breast
Instant Pot Mexican Rice - Cooking Classy
Instant Pot Easy Mexican Rice
Instant Pot Mexican Rice | Pam | Copy Me That
Instant Pot Mexican Rice + Tutorial {Gluten-Free, Vegan} - Recipes From ...
Short on time? This recipe for Instant Pot Mexican Rice is the perfect solution. It's quick, easy, and packed with flavor. The Instant Pot makes cooking rice a breeze, and the addition of diced tomatoes, green chilies, and spices make for a delicious and authentic Mexican rice dish.
Creamy Mexican Turkey Soup - On The Table
Mexican Turkey Soup | Turkey soup, Soup recipes, Shredded turkey
Creamy Turkey and Mushroom Soup | Recipe | Creamy turkey soup, Turkey ...
Creamy Mexican Turkey Soup - Recipe Girl
This Creamy Mexican Turkey Soup is a delicious and unique way to use up any leftover beer can chicken or turkey. It's a creamy and flavorful soup made with chicken or turkey, corn, black beans, and a blend of spices. It's a great way to switch up your soup game and add some Mexican flair.
Main Ingredients: Rice, Pico De Gallo, Corn, Avocado, Flank Steak, Fajita
Mexican Rice Bowl Recipe - Hint of Healthy
How to Make Mexican Rice Recipe for all your Tex-Mex meals!
Mexican Ground Turkey Rice Bowls - Not Enough Cinnamon
Spicy Mexican Rice Bowl | Recipe | Spicy mexican rice, Mexican rice ...
This Mexican Rice Bowl is a healthier option for those looking to cut back on carbs. It's a bowl filled with fragrant Mexican rice, topped with grilled chicken, black beans, avocado, and a variety of toppings like salsa, cheese, and sour cream. It's a customizable and delicious meal that pairs perfectly with your beer can chicken.
18 of 20

One Pot Cheesy Mexican Beef and Rice

Main Ingredients: Olive Oil, Ground Beef, Vidalia Onion, Taco Seasoning
One Pot Cheesy Mexican Beef and Rice - Averie Cooks
24 Ideas for One Pot Mexican Beef and Rice Casserole - Home, Family ...
Mexican Beef And Rice Casserole - Flavor Mosaic
One Skillet Mexican Beef and Rice - I Wash You Dry
This One Pot Cheesy Mexican Beef and Rice is a hearty and flavorful dish perfect for feeding a crowd. It's made with ground beef, rice, and a blend of spices, and then topped with a generous amount of cheese. Serve it alongside your beer can chicken for a complete and satisfying meal.
Mexican Corn Dip (Hot or Cold!) - foodiecrush .com
Mexican Street Corn Dip (2 ways!) - The Chunky Chef
Mexican Corn Dip - Spend With Pennies
Creamy Mexican Corn Dip - MANDY JACKSON
This Mexican Corn Dip is a creamy and flavorful dip perfect for parties or game nights. It's made with corn, jalapenos, and a blend of cheeses, and then baked until bubbly. Serve it alongside some tortilla chips and your beer can chicken for a winning combination.
Mexican Corn on the Cob
Spicy Mexican Corn on the Cob (vegan, oil-free) - HealthyGirl Kitchen
Dang good Mexican Street Corn on the Cob - Jays Home Kitchen
Mexican Corn on the Cob - Pinch Of Nom
This Mexican Corn on the Cob is a fun and flavorful way to serve up your beer can chicken. The corn is grilled to perfection and then slathered with a blend of mayonnaise, sour cream, and spices. It's then sprinkled with cheese and chili powder for an extra kick of flavor.

Mexican Rice Beans Corn Recipe: A Delicious and Easy Dish to Add to Your Menu

Ingredients:

To make this mexican rice beans corn recipe, you'll need the following ingredients:

  • 1 cup long-grain white rice
  • 1 can black beans, drained and rinsed
  • 1 cup frozen corn
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 cup chicken or vegetable broth
  • 1 tsp cumin
  • 1 tsp chili powder
  • 1 tbsp olive oil
  • Salt and pepper, to taste
  • Fresh cilantro, for garnish

Instructions:

Follow these simple steps to create this mouthwatering mexican rice beans corn recipe:

  1. In a large skillet, heat the olive oil over medium-high heat.
  2. Add the diced onion and minced garlic, and cook until soft and translucent.
  3. Add the rice to the skillet and stir to coat it in the oil and onions. Cook for 2-3 minutes.
  4. Stir in the cumin and chili powder, and season with salt and pepper.
  5. Add the can of diced tomatoes, including the liquid, to the skillet and stir to combine.
  6. Next, pour in the chicken or vegetable broth and bring to a boil.
  7. Reduce the heat to low, cover the skillet, and let the rice simmer for 18-20 minutes, or until all the liquid is absorbed.
  8. Once the rice is cooked, add the drained and rinsed black beans and frozen corn to the skillet. Stir to combine.
  9. Cover the skillet and let it cook for an additional 5 minutes, until the beans and corn are heated through.
  10. Garnish with fresh cilantro before serving.

This mexican rice beans corn recipe can be served as a side dish or as a main course. It pairs well with grilled chicken, steak, or fish, making it a versatile addition to your menu. The combination of flavors and textures in this dish will have your taste buds dancing with every bite.

In conclusion, this mexican rice beans corn recipe is a must-try for anyone who loves Mexican cuisine or is looking to add some variety to their meals. It's easy to make, packed with flavor, and sure to be a crowd-pleaser. So why not give it a try and add this delicious dish to your next meal plan?

19 mexican rice beans corn recipe Delight in these amazing recipes!

Mexican Street Corn

yield: 4 total time: 13 minutes
4.7 Stars (20 reviews)
View Recipe

Ingredients

  • 3 cans corn 15.25 oz cans
  • 2 tablespoons butter
  • kosher salt
  • 3 tablespoons mayonnaise
  • 2 tablespoons lime juice
  • 2 teaspoons chili powder divided
  • cheese cojita
  • cilantro roughly chopped

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 46 grams
  • Cholesterol : 25 milligrams
  • Fat : 14 grams
  • Fiber : 7 grams
  • Protein : 9 grams
  • SaturatedFat : 6 grams
  • Sodium : 410 milligrams
  • Sugar : 8 grams
Recipe Direction

Please leave a comment on the blog or share a photo on Pinterest

Comment

News & Trending

You’ll Also Love