18 Mexican Rice Atole Recipe They're Simply Irresistible!

Published on: Mar 22, 2024

If you're looking for a delicious and traditional Mexican dish to add to your recipe repertoire, then look no further than this homemade Mexican rice atole recipe. Atole, a hot and comforting beverage, is a staple in Mexican cuisine and is often enjoyed as a breakfast drink or a mid-day pick-me-up. This simple recipe is sure to impress your family and friends with its rich flavors and creamy texture. Let's dive into the world of Mexican cuisine and learn how to make this tasty atole from scratch.

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Mexican Rice Bowl

Main Ingredients: Rice, Black Beans, Diced Tomatoes, Diced Red Onion

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This Mexican rice bowl is a colorful and flavorful way to enjoy beer can chicken. The tender and juicy chicken pairs perfectly with the spicy rice, black beans, corn, and avocado. Top it off with some fresh cilantro and a squeeze of lime for a delicious and satisfying meal.

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Authentic Mexican Rice

Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken

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If you're looking for a more traditional Mexican rice recipe, look no further. This authentic recipe is made with long-grain white rice, tomatoes, onions, and spices for a flavorful and aromatic dish. Serve it alongside your beer can chicken for a complete and authentic Mexican feast.

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Mexican Rice

Main Ingredients: Green Pepper, Diced Onion, Oil, Frozen Corn, Salsa

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Short on time? This quick and easy Mexican rice recipe is perfect for busy weeknights. Made with just a few ingredients, including rice, salsa, and chicken broth, this dish comes together in no time. Serve it as a side dish or add some shredded beer can chicken for a complete meal.

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Mexican Rice Casserole

Main Ingredients: Hamburger, Tomatoes, Rice, Water, Shredded Cheddar

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Looking for a hearty and comforting dish? This Mexican rice casserole is sure to hit the spot. Made with rice, beans, corn, and of course, beer can chicken, this dish is topped with gooey cheese and baked to perfection. It's the ultimate comfort food for any occasion.

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Restaurant-Style Mexican Rice

Main Ingredients: Rice, Oil, Tomato Sauce, Cilantro, Salt, Garlic Cloves

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Ever wonder how to make the perfect Mexican rice that you find in your favorite Mexican restaurant? Look no further! This recipe is a copycat of the rice served in many Mexican restaurants, and it's surprisingly easy to make. Serve it alongside your beer can chicken for a restaurant-worthy meal at home.

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3 Ingredient Mexican Rice

Main Ingredients: Rice, Chicken Broth, Enchilada Sauce, Salt, Pepper

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Yes, you read that right – this Mexican rice only requires three ingredients! Simply combine rice, salsa, and chicken broth in a pot and let it cook until fluffy and tender. Serve it with some beer can chicken for a simple and delicious meal that will have everyone asking for seconds.

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Restaurant-Style Mexican Rice

Main Ingredients: Olive Oil, Medium Onion, Basmati Rice, Garlic Cloves

If you're looking for a healthier version of Mexican rice, this recipe is for you. Made with cauliflower rice, tomatoes, and spices, this dish is low in carbs and packed with flavor. It's the perfect side dish to pair with your beer can chicken for a guilt-free meal.

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Mexican Rice | Instant Pot Mexican Rice

Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil

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Short on time? This Instant Pot Mexican rice recipe is the perfect solution. Made with pantry staples like rice, salsa, and chicken broth, this dish comes together in just a few minutes. Serve it alongside your beer can chicken for a quick and easy meal that doesn't sacrifice flavor.

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Easy Mexican Rice

Main Ingredients: Avocado Oil, Long Grain White Rice, Garlic, Ground

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This easy Mexican rice recipe is a staple in many households. Made with rice, tomatoes, and spices, it's a simple and delicious side dish that pairs perfectly with beer can chicken. It's a great way to add some Mexican flair to your next meal.

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Mexican Rice Pudding (Arroz con leche)

Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar

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This traditional Mexican dessert is a delicious way to use up any leftover beer can chicken. Made with rice, milk, and cinnamon, it's a creamy and comforting dessert that everyone will love. Serve it cold or warm for a sweet and satisfying end to your meal.

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One Skillet Mexican Rice Casserole

Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground

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This one-skillet Mexican rice casserole is the perfect weeknight meal. Made with rice, beans, corn, and beer can chicken, it's a complete and filling dish that comes together in just one pan. Plus, it's topped with cheese and baked to perfection for a delicious and easy meal.

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Mexican Rice and Beans

Main Ingredients: Cooked White Rice, Pinto Beans, Salsa, Olive Oil

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This classic combination of rice and beans is taken to the next level with the addition of beer can chicken. The tender and juicy chicken pairs perfectly with the spicy rice and creamy beans. Serve it as a main dish or as a side to your favorite Mexican meal.

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Perfect Mexican Rice

Main Ingredients: Olive Oil, Yellow Onion, Carrot, Garlic, Long Grain

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This recipe promises to give you the perfect Mexican rice every time. Made with long-grain rice, chicken broth, and spices, it's a flavorful and fluffy dish that goes well with any meal. Add some beer can chicken to make it a complete and delicious meal.

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Super Easy Mexican Rice

Main Ingredients: White Rice, Sazon Goya, Chicken Bouillon, Vegetable

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Another quick and easy Mexican rice recipe, this dish is perfect for busy weeknights. Made with just a few ingredients, including rice, salsa, and chicken broth, it's a flavorful and satisfying side dish. Serve it alongside your beer can chicken for a complete and delicious meal.

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Mexican Casserole

Main Ingredients: Rice, Chicken Breasts, Taco Seasoning, Oil, Minced

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This Mexican casserole is a great way to use up any leftover beer can chicken. Layered with rice, beans, corn, and chicken, it's topped with cheese and baked to perfection. It's a hearty and comforting dish that is sure to be a hit with the whole family.

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Instant Pot Mexican Rice

Main Ingredients: Vegetable Oil, White Onion, Garlic, Water, Chicken

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Another Instant Pot recipe, this Mexican rice is quick and easy to make. Just add rice, salsa, and chicken broth to your Instant Pot and let it do the work for you. Serve it with some beer can chicken for a flavorful and effortless meal.

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Mexican Rice And Beans

Main Ingredients: Rice, Beans, Olive Oil, Red Onion, Capsicum, Dried

This dish is a staple in many Mexican households. Made with rice, beans, and spices, it's a simple and tasty side dish that pairs well with any meal. Add some beer can chicken for a complete and satisfying meal.

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Healthy 6-Ingredient Mexican Rice

Main Ingredients: Brown Basmati Rice, Water, Taco Seasoning, Corn And

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If you're looking for a healthier version of Mexican rice, this recipe is for you. Made with brown rice, tomatoes, and spices, it's a low-fat and low-calorie dish that doesn't compromise on flavor. Serve it alongside your beer can chicken for a guilt-free meal.

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Quick Skillet Mexican Rice Casserole

Main Ingredients: Scallions, Extra Virgin Olive Oil, Garlic, Yellow Bell

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This quick and easy skillet Mexican rice casserole is perfect for busy weeknights. Made with rice, beans, corn, and of course, beer can chicken, it's topped with cheese and baked to perfection. It's a flavorful and satisfying meal that the whole family will love.

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Mexican Stuffed Peppers

Main Ingredients: Lean Ground Beef, Taco Seasoning, Rice, Salsa, Kosher

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This recipe takes a twist on traditional stuffed peppers with the addition of beer can chicken. The tender and juicy chicken pairs perfectly with the rice, beans, and spices inside the peppers. It's a delicious and unique way to enjoy your beer can chicken.

The Origins of Atole

Atole has been an essential part of Mexican culture for centuries, dating back to the Aztec and Mayan civilizations. The word "atole" comes from the Nahuatl word "atl," which means water, and "toli," which means thick. This thick and creamy beverage was originally made with maize, a type of corn, and was used as a source of sustenance for the Aztec and Mayan warriors during long battles. Today, atole is still a beloved drink in Mexico and is often enjoyed during special occasions and holidays.

The Ingredients You'll Need

To make this traditional Mexican rice atole, you'll need just a few simple ingredients that you may already have in your pantry. The star of the show is the rice, which gives this atole its thick and creamy texture. Other key ingredients include milk, cinnamon, and sugar, which add sweetness and warmth to the drink. For an extra layer of flavor, you can also add vanilla extract and a pinch of salt. To make this recipe even more authentic, you can use piloncillo, a type of unrefined brown sugar commonly used in Mexican cuisine, instead of regular sugar.

The Process of Making Mexican Rice Atole

To start, you'll need to cook the rice in water until it becomes soft and mushy. You can use either white or brown rice, depending on your preference. Once the rice is cooked, you'll blend it with milk, cinnamon, sugar, and any other additional flavors you'd like to add, such as vanilla extract or piloncillo. The mixture is then strained to remove any large pieces of rice, resulting in a smooth and creamy atole. The final step is to heat the atole on the stove until it becomes hot and thick, ready to be served.

Serve and Enjoy

Mexican rice atole is best enjoyed hot, served in a mug or bowl, and topped with a sprinkle of cinnamon. It can be served as a comforting breakfast drink or as a delicious dessert after a satisfying Mexican meal. This atole can also be made in large batches and kept in the fridge for a few days, making it the perfect on-the-go breakfast or snack. Now that you have the recipe for this delicious and traditional Mexican rice atole, it's time to get cooking! Impress your loved ones with this authentic and flavorful drink that will transport them to the streets of Mexico. ¡Buen provecho!