16 Mexican Restaurant Style Burrito Recipe Delight In These Amazing Recipes!

Published on: May 1, 2024

If you're a fan of Mexican cuisine, you've probably experienced the joy of biting into a delicious, flavorful burrito. Whether it's from your favorite restaurant or homemade, burritos are a staple in the Mexican food scene. However, it can be a bit intimidating to try and recreate that restaurant style burrito at home. But with this authentic Mexican restaurant style burrito recipe, you can easily make a mouth-watering burrito in the comfort of your own kitchen. So let's get started!

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Looking to recreate the mouth-watering flavors of your favorite Mexican restaurant at home? Look no further than this recipe for restaurant-style Mexican rice. This dish is the perfect accompaniment to any Mexican-inspired meal, or it can stand alone as a filling and flavorful side dish.
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No Mexican meal is complete without a side of creamy and indulgent white cheese dip. This recipe is just like the one you'll find at your favorite Mexican restaurant, with the perfect balance of melted cheese, spicy peppers, and tangy lime. Serve it with tortilla chips or use it as a topping for tacos or burritos.
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Get ready to elevate your salsa game with this restaurant-style recipe. This salsa is bursting with fresh and vibrant flavors, thanks to the combination of ripe tomatoes, crisp onions, zesty lime, and spicy jalapenos. It's the perfect topping for your favorite Mexican dishes or enjoy it as a dip with tortilla chips.
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Restaurant Style Salsa

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Looking for a healthier twist on traditional burritos? These Mexican zucchini burrito boats are exactly what you need. Zucchini serves as the perfect vessel for a flavorful and filling mixture of beans, corn, and spices. Top it off with some melted cheese and fresh cilantro for a delicious and guilt-free meal.
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Forget store-bought salsa, this homemade version is where it's at. Made with fresh tomatoes, onions, and cilantro, this salsa is packed with flavor and can be customized to your preferred level of spiciness. It's perfect for dipping, topping, or even using as a marinade for meats.
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Homemade Restaurant Style Salsa

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Nachos are a classic Mexican dish that never fails to please a crowd. This recipe takes nachos to the next level with a variety of toppings, including seasoned ground beef, black beans, jalapenos, and melted cheese. These nachos are perfect for sharing or indulging in all by yourself.
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The Best Nachos – Restaurant-Style Nacho Supreme

Main Ingredients: Ground Beef, Onion, Kidney Beans, Low Fat Refried
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This creamy burrito casserole is a delicious and comforting twist on traditional burritos. Layers of tortillas, seasoned ground beef, refried beans, and cheese all come together in one tasty and satisfying dish. It's the perfect meal for a busy weeknight or a lazy Sunday at home.
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Creamy Burrito Casserole

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Spice up your traditional cornbread with this Mexican-inspired version. Loaded with corn, cheese, and jalapenos, this cornbread is the perfect side dish for any Mexican meal. It's also great on its own as a snack or even as a breakfast option.
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You can't have a Mexican feast without a side of flavorful and fluffy Mexican rice. This recipe uses a combination of tomatoes, onions, and spices to create a delicious and aromatic dish that pairs perfectly with any Mexican main course. It's also a great option for meal prep and can be reheated for quick and easy meals throughout the week.
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Tacos are a staple in Mexican cuisine, and this street taco recipe is no exception. The secret to these delicious tacos is the combination of tender and flavorful meat, fresh toppings, and a squeeze of lime juice. Whether you're serving them up at a party or enjoying them for a weeknight dinner, these tacos are sure to be a hit.
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If you're looking for a healthier twist on traditional Mexican dishes, this skinny Mexican casserole is a must-try. Made with lean ground turkey, black beans, and plenty of veggies, this casserole is a great option for those watching their calories. Plus, it's packed with flavor and can be easily customized to suit your taste preferences.
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Skinny Mexican Casserole

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This vibrant and flavorful yellow rice is just like the one you'll find at your favorite Mexican restaurant. With a combination of spices, onions, and peppers, this rice is a perfect accompaniment to any Mexican meal. It's also a great option for meal prep and can be used in various dishes throughout the week.
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This Mexican street corn salad is a refreshing and unique side dish that will have your taste buds dancing. Made with grilled corn, creamy Cotija cheese, and a tangy lime dressing, this salad is a perfect addition to any summer barbecue or potluck. It's also a great option for vegetarians as a standalone meal.
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No meal is complete without a sweet and indulgent dessert, and this Mexican flan is sure to satisfy your cravings. This creamy and decadent dessert is made with a rich caramel sauce and a creamy custard, making it the perfect ending to any Mexican meal.
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For a more traditional take on Mexican rice, this authentic recipe will not disappoint. Made with long-grain rice, tomatoes, and a variety of spices, this rice is full of flavor and has a beautiful reddish-orange color that will make your mouth water. It's the perfect side dish for any Mexican feast.
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Craving the flavors of Taco Bell but want to make it at home? This recipe for a Taco Bell chicken burrito is just what you need. Filled with seasoned chicken, Mexican rice, and all the toppings you love, this burrito is a delicious and satisfying meal that you can make in the comfort of your own kitchen.
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Taco Bell Chicken Burrito

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This Mexican burrito casserole is a hearty and flavorful dish that will please the whole family. Layers of tortillas, seasoned ground beef, beans, and cheese come together to create a delicious and filling meal. Plus, it's easy to customize with your favorite toppings and ingredients.
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Mexican Burrito Casserole

Main Ingredients: Ground Beef, Enchilada Sauce, Refried Beans, Large
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Black beans are a staple in Mexican cuisine, and this recipe for restaurant-style Mexican black beans is a must-try. Made with a combination of spices, tomatoes, and onions, these black beans are full of flavor and the perfect addition to any Mexican meal. They're also a great source of protein and can be enjoyed as a standalone dish.
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Restaurant-Style Mexican Black Beans

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If you love burritos but want a more convenient and mess-free option, this beef burrito casserole is perfect for you. All the flavors of a traditional burrito are layered into one delicious and easy-to-make casserole. It's a great option for meal prep and can be enjoyed for days to come.

The Importance of the Tortilla

Choosing the Right Tortilla

One of the key components of a good burrito is the tortilla. It serves as the foundation for all the other ingredients and can make or break the overall taste and texture of the burrito. When it comes to choosing the right tortilla, you have a few options. Corn tortillas are a classic choice and are often used in traditional Mexican cuisine. They have a slightly chewy texture and a slightly sweet taste that pairs well with savory fillings. Flour tortillas, on the other hand, are a bit more versatile and can be used for a variety of dishes, including burritos. They have a softer texture and a neutral flavor, making them a great choice for those who prefer a milder taste.

Making Your Own Tortillas

If you're feeling ambitious, you can also try making your own tortillas from scratch. This will give you complete control over the size and thickness of the tortilla, allowing you to customize it to your liking. You can use a traditional tortilla press or roll out the dough by hand. The key is to keep the tortillas soft and pliable, so don't overcook them. Once you have your tortilla, it's time to move on to the filling.

The Art of Filling a Burrito

Layering Your Ingredients

The key to a perfectly packed burrito is layering your ingredients in the right order. Start with a base layer of rice or beans to help absorb any excess moisture from the other fillings. Then add your protein of choice, such as shredded chicken or beef, followed by your vegetables and any sauce or guacamole. Remember to leave some space at the top of the tortilla to allow for easy rolling.

Wrapping It Up

To wrap your burrito, start by folding the bottom edge of the tortilla up and over the filling. Then fold in the sides and continue rolling until you have a tight, compact burrito. You can also wrap it in foil to keep it warm and hold its shape. And there you have it, a perfectly wrapped burrito ready to be devoured.

With this authentic Mexican restaurant style burrito recipe, you can impress your family and friends with your culinary skills and enjoy a delicious burrito anytime you want. So don't be afraid to experiment with different fillings and make it your own. Happy cooking!

16 mexican restaurant style burrito recipe Delight in these amazing recipes!

Restaurant-Style Mexican Rice

yield: 4 total time: 20 minutes
5.0 Stars (4 reviews)
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Ingredients

  • 3 tablespoons olive oil
  • 1/2 medium onion chopped
  • 2 cups basmati rice well rinsed and drained*
  • 3 garlic cloves minced
  • 3 jalapeno peppers seeded, deveined, minced
  • 3 cups low sodium chicken broth
  • 1 cup tomato sauce
  • 14 ounces fire roasted tomatoes well drained
  • 2 teaspoons tomato bouillon or 2 chopped cubes, with chicken flavor see notes**
  • 3 tablespoons green chiles mild chopped
  • 1/2 teaspoon ground cumin EACH, chili powder, dried oregano
  • 1/4 teaspoon ground coriander EACH, smoked paprika, salt
  • chopped cilantro finely
  • lime juice

Nutrition

  • Calories : 570 calories
  • Carbohydrate : 98 grams
  • Fat : 15 grams
  • Fiber : 6 grams
  • Protein : 14 grams
  • SaturatedFat : 2 grams
  • Sodium : 470 milligrams
  • Sugar : 8 grams
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