18 Mexican Restaurant Red Sauce Recipe Try These Culinary Delights!

Published on: Mar 22, 2024

Looking for the perfect red sauce recipe to elevate your Mexican dishes? Look no further! In this article, we will share with you a professional and well-organized introduction to creating the best red sauce for your Mexican restaurant. This versatile sauce can be used in a variety of dishes, from enchiladas to tacos, and will surely impress your customers. So let's get started on mastering this essential sauce for any Mexican restaurant.

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Basic Red Chili Sauce

Main Ingredients: Anaheim Chiles, Vegetable Oil, Garlic, Dried Oregano
Simple Homemade Chili Sauce (Red Chilli Sauce) - Alphafoodie
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Add a little spice to your beer can chicken with this basic red chili sauce. Made with a blend of dried chilies, garlic, and spices, this sauce packs a punch of flavor that will take your chicken to the next level. It's also great for dipping and can be used as a marinade for other meats.
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Spicy Cilantro–Marcona Almond Pesto

Main Ingredients: Cilantro Leaves, Chili, Marcona Almonds, Garlic, Kosher
Spicy Cilantro Almond Pesto Recipe | Yummly | Recipe | Almond pesto ...
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Elevate your beer can chicken game with this unique and flavorful pesto. Combining the traditional ingredients of cilantro, garlic, and olive oil with the nutty flavors of Marcona almonds and a kick of spice, this pesto will add a delicious twist to your chicken. Serve it as a topping or marinade for a delicious and bold flavor profile.
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Easy Salsa Verde (Tomatillo Salsa) for canning

Main Ingredients: Tomatillos, Onions, Jalapeno Peppers, Habanero Pepper
Easy Salsa Verde (Tomatillo Salsa) for canning | I Breathe I'm Hungry
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Put your beer can chicken on the map with this easy salsa verde that can be made in large batches and canned for future use. Made with tomatillos, jalapenos, and a blend of spices, this salsa verde is a perfect balance of tangy and spicy. Use it as a marinade or as a topping for a burst of flavor in every bite.
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Taqueria Style Salsa

Main Ingredients: Chili, Chili Guajillo, Garlic Cloves, Salt, Pepper
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Bring the flavors of your favorite taqueria to your beer can chicken with this delicious salsa. Made with simple ingredients like tomatoes, onions, and cilantro, this salsa is full of fresh and vibrant flavors. Serve it with your chicken or use it as a marinade for a delicious and authentic taste.
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Homemade Enchilada Sauce

Main Ingredients: Dried Guajillo Chilies, Chipotle Peppers, White Onions
Homemade Enchilada Sauce - Jessica Gavin
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Take your beer can chicken to the next level with this homemade enchilada sauce. Made with a blend of tomatoes, chilies, and spices, this sauce is perfect for marinating your chicken or as a topping for a spicy and flavorful meal. It's also great for making enchiladas or other Mexican-inspired dishes.
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Real Enchilada Sauce

Main Ingredients: Chili, Sweet Onion, Garlic Cloves, Cumin, Oregano
How to Make Enchilada Sauce - Cookie and Kate
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If you're looking for a more authentic taste, this real enchilada sauce is the way to go. Made with a blend of dried chilies, garlic, and spices, this sauce has a deep and rich flavor that will enhance your beer can chicken. Use it as a marinade or topping for an authentic Mexican dining experience.
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Green Salsa

Main Ingredients: Green Tomato, Tomato, Cilantro, Chili, Chopped Onion
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Add a pop of color and flavor to your beer can chicken with this vibrant green salsa. Made with a blend of tomatillos, cilantro, and spices, this salsa is tangy, spicy, and perfect for dipping. It can also be used as a marinade for a delicious and unique taste.
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Easy Mango Sauce

Main Ingredients: Mangoes, Fish Sauce, Soy Sauce, Coconut Milk, Thai
This easy Mango Coulis recipe is the perfect sweet sauce or topping for ...
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For a sweet and tangy twist on your beer can chicken, try this easy mango sauce. Made with fresh mangoes, lime juice, and a touch of spice, this sauce adds a burst of tropical flavors to your chicken. Use it as a marinade or topping for a delicious and unique taste.
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Asian Dipping Sauce

Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Chili
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Add an Asian-inspired touch to your beer can chicken with this flavorful dipping sauce. Made with soy sauce, rice vinegar, and a blend of spices, this sauce is sweet, tangy, and perfect for dipping. It can also be used as a marinade for a delicious and unique flavor profile.
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Homemade Hot Sauce

Main Ingredients: Cayenne, Paprika, Chili, Cumin, Salt, Garlic Powder
Homemade Louisiana Hot Sauce Recipe - Chili Pepper Madness
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For those who like it hot, this homemade hot sauce is a must-try for your beer can chicken. Made with a blend of hot peppers, garlic, and vinegar, this sauce packs a fiery punch of flavor. Use it as a marinade or topping for a spicy and delicious chicken dish.
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Chili Garlic Sauce

Main Ingredients: Chili, Garlic, Rice Vinegar, Salt
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Give your beer can chicken an Asian-inspired twist with this chili garlic sauce. Made with a blend of chili peppers, garlic, and a touch of sweetness, this sauce is perfect for marinating your chicken or using as a dipping sauce. It's also great for adding a spicy kick to other dishes.
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Vietnamese Dipping Sauce (Nước Mắm)

Main Ingredients: Water, Sugar, Vinegar, Fish Sauce, Limes, Garlic, Chili
Vietnamese Dipping Sauce (Nuoc Mam Cham) - Scruff & Steph
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Add a touch of Vietnamese flavor to your beer can chicken with this traditional dipping sauce. Made with fish sauce, lime juice, and a blend of spices, this sauce is tangy, salty, and perfect for dipping. It can also be used as a marinade for a unique and delicious taste.
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Spicy Pineapple Salsa

Main Ingredients: Pineapple, Red Onion, Chopped Cilantro, Lemon
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For a tropical twist on your beer can chicken, try this spicy pineapple salsa. Made with fresh pineapple, jalapenos, and a blend of spices, this salsa is sweet, tangy, and has a kick of heat. It's perfect for topping your chicken or using as a marinade for a unique and flavorful taste.
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Tomato Jam

Main Ingredients: Diced Tomatoes, Sweet Onion, Garlic, Olive Oil, Light
Easy Tomato Jam - The Suburban Soapbox
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Take your beer can chicken to the next level with this delicious and versatile tomato jam. Made with ripe tomatoes, onions, and a touch of sweetness, this jam can be used as a topping, marinade, or condiment for your chicken. It's also great for adding a burst of flavor to sandwiches and burgers.
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Kumquat Chutney

Main Ingredients: Kumquats, Medium Carrots, Apricot Halves, Dried
Kumquat Chutney - Baking Sense
Spicy kumquat chutney – The Gourmet Junkie
Kumquat Chutney - Baking Sense®
Kumquat chutney | Paleo Kitchen Lab
Elevate your beer can chicken game with this unique and flavorful kumquat chutney. Made with kumquats, ginger, and spices, this chutney adds a tangy and spicy element to your chicken. It's perfect for topping or using as a marinade for a delicious and bold flavor profile.
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10 Minute Blender Salsa

Main Ingredients: Diced Tomatoes, Green Onion, Fresh Cilantro, Cumin
10 Minute Blender Salsa — Jessi's Kitchen
10 Minute Homemade Blender Salsa - Together as Family
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Easy Blender Salsa | Creme De La Crumb
For a quick and easy option, this 10-minute blender salsa is a game-changer for your beer can chicken. Made with canned tomatoes, onions, and a blend of spices, this salsa is ready in no time and still packs a ton of flavor. It's perfect for dipping or using as a marinade for a delicious and convenient meal.
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Sweet Chili Sauce

Main Ingredients: Red Bell Pepper, Chili, Small Yellow Onion, Garlic
Sweet Chili Sauce (An Easy Recipe with Pantry SStaples) Savory Spin
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Add a touch of sweetness to your beer can chicken with this homemade sweet chili sauce. Made with a blend of red peppers, garlic, and honey, this sauce is perfect for marinating your chicken or using as a dipping sauce. It's also great for adding a unique and delicious flavor to other dishes.
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Tlaquepaque Sauce

Main Ingredients: Green Tomatoes, Chilies, Chili, Garlic, Salt
Salsa tlaquepaque (Salsa con café) | Piloncillo & Vainilla Cranberry ...
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This Tlaquepaque sauce is a must-try for your beer can chicken. Made with a blend of tomatoes, chilies, and spices, this sauce has a deep and rich flavor that will enhance your chicken. Use it as a marinade or topping for an authentic Mexican dining experience.
How to Make Vietnamese Dipping Sauce (Nuoc Cham) - Manila Spoon
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Vietnamese Dipping Sauce (Nuoc Cham) - Closet Cooking
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For a classic Vietnamese flavor, try this Nuoc Cham dipping sauce on your beer can chicken. Made with fish sauce, lime juice, and a blend of spices, this sauce is tangy, salty, and perfect for dipping. It can also be used as a marinade for a unique and delicious taste.
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Nuoc Cham - Vietnamese Dipping Sauce (Fish Sauce)

Main Ingredients: Warm Water, Sugar, Fish Sauce, Lime, Garlic, Chili
How to Make Vietnamese Dipping Sauce (Nuoc Cham) - Manila Spoon
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Vietnamese Fish Sauce Recipe - Nước Chấm | HungryHuy.com
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For a more traditional taste, this Nuoc Cham dipping sauce is made with fish sauce for an authentic Vietnamese flavor. Combined with lime juice, garlic, and a touch of sweetness, this sauce is perfect for dipping or using as a marinade for a unique and flavorful chicken dish.

The Importance of Red Sauce in Mexican Cuisine

Red sauce, also known as salsa roja, is a staple in Mexican cuisine. It adds a burst of flavor and heat to dishes, making it a must-have for any Mexican restaurant. The secret to a great red sauce lies in its ingredients and cooking process. Tomatoes, chili peppers, and spices such as cumin and oregano are key elements that give the sauce its signature flavor. It is also crucial to cook the sauce for the right amount of time to allow the flavors to develop and meld together.

Ingredients for the Perfect Red Sauce

To make a delicious red sauce, you will need ripe tomatoes, chili peppers, garlic, onion, and a variety of spices. The type of chili peppers you use will determine the level of heat in the sauce. Popular choices include jalapenos, serranos, and chipotle peppers. It is best to use fresh ingredients, but canned tomatoes and peppers can also be used in a pinch.

Steps to Creating the Perfect Red Sauce

To begin, roast the tomatoes and chili peppers in the oven until they are charred and softened. This will bring out their natural sweetness and add depth to the sauce. Next, sauté onions and garlic in a pan until they are translucent. Add in the roasted tomatoes and peppers, along with spices like cumin, oregano, and chili powder. Let the sauce simmer on low heat for at least 20 minutes, stirring occasionally to allow the flavors to combine.

Customizing Your Red Sauce

While the basic red sauce recipe is a great starting point, there are endless ways to customize it to your liking. For a smokier flavor, add in chipotle peppers in adobo sauce. For a touch of sweetness, add honey or agave nectar. You can also experiment with different chili peppers to achieve your desired level of heat. Don't be afraid to get creative and make the sauce your own.

Conclusion

In conclusion, a delicious red sauce is a crucial component of any Mexican restaurant's menu. With the right ingredients and cooking process, you can create a versatile and flavorful sauce that will elevate your dishes. So next time you're looking for a red sauce recipe, remember these tips and make it your own. Your customers will thank you for it!

18 mexican restaurant red sauce recipe Try these culinary delights!

Basic Red Chili Sauce

yield: 1 total time: 45 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 8 Anaheim chiles dried, rinsed
  • 1 teaspoon vegetable oil
  • 2 cloves garlic peeled
  • 1 pinch dried oregano preferably Mexican
  • salt
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