Mexican cuisine is known for its bold and flavorful dishes, and one of the most beloved and widely recognized dishes is the ground beef taco. This simple yet satisfying meal has become a staple in Mexican restaurants all over the world, and for good reason. The combination of tender ground beef, warm tortillas, and an array of toppings makes for a delicious and versatile dish that can be enjoyed by people of all ages. In this article, we will delve into the secrets of making the perfect Mexican restaurant-style ground beef taco, so you can enjoy this mouth-watering meal in the comfort of your own home.
Main Ingredients: Ground Beef, Onion, Corn, Taco Sauce, Chili Powder
Who says Beer Can Chicken has to be made on a grill? This Beef & Bean Chimichanga recipe adds a Mexican twist to the classic dish. Simply stuff a tortilla with shredded chicken, refried beans, and cheese, wrap it up, and fry until crispy. Serve with your favorite toppings like salsa, guacamole, and sour cream for a delicious and hearty meal.
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Best Ground Beef Taco
Main Ingredients: Ground Beef, Chili Powder, Salt, Cumin, Dried Oregano
If you're in the mood for tacos, this recipe is a must-try. Seasoned ground beef is combined with onions, peppers, and spices for a flavorful and easy filling. Serve with your favorite toppings like shredded cheese, lettuce, and freshly chopped cilantro for the ultimate taco experience.
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Ground Beef Taco Bowls
Main Ingredients: Ground Beef, Salt, Chili Powder, Cumin, Oregano
For a healthier twist on traditional tacos, try these Ground Beef Taco Bowls. Browned ground beef is mixed with black beans, corn, and salsa, then served over a bed of rice. Top with avocado, creamy queso dip, and a squeeze of lime for a satisfying and nutritious meal.
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Ground Beef Taco Bake
Main Ingredients: Sour Cream, Hot Sauce, Shredded Lettuce, Avocado
This Ground Beef Taco Bake is perfect for a busy weeknight meal. Layered with tortillas, seasoned ground beef, salsa, and cheese, it's a simple yet tasty dish. Bake until the cheese is melted and bubbly, then serve with your favorite toppings for a quick and easy dinner.
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Best Ground Beef Taco Filling
Main Ingredients: Ground Beef, Small Onion, Garlic, Jalapeno, Chili
If you're looking for a classic and foolproof taco filling, this recipe is for you. Browned ground beef is simmered with tomato sauce, chili powder, and cumin for a delicious and versatile filling. Use it in tacos, burritos, or even as a topping for nachos.
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Taco Lasagna
Main Ingredients: Ground Beef, Taco Seasoning, Water, Diced Tomatoes
This Taco Lasagna is a fun and delicious twist on traditional lasagna. Layered with tortillas, ground beef, refried beans, and cheese, it's a hearty and satisfying meal. Top with your favorite taco toppings like sliced olives, diced tomatoes, and green onions for a colorful and flavorful dish.
Love Taco Bell's Mexican Pizza? Then you have to try this homemade version. Crispy tortillas are topped with seasoned ground beef, refried beans, and cheese, then baked until golden and bubbly. Serve with sour cream, diced avocado, and hot sauce for a delicious and customizable dinner.
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Ground Beef Taco Pie
Main Ingredients: Frozen Pie Crust, Lean Ground Beef, Onion, Garlic, Bell
This Ground Beef Taco Pie is a fun and creative way to serve up tacos for a crowd. A layer of tortillas is topped with seasoned ground beef, corn, black beans, and cheese, then baked until hot and gooey. Serve with shredded lettuce, diced tomatoes, and sliced jalapenos for a tasty and colorful meal.
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Taco Bake {Mexican Pizza}
Main Ingredients: Ground Beef, Taco Seasoning, Water, Flour Tortillas
Another take on the beloved Mexican Pizza, this Taco Bake is sure to be a hit with the whole family. Layered with tortillas, seasoned ground beef, refried beans, and cheese, it's a fun and easy dish to make. Top with diced bell peppers, black olives, and diced onions for added flavor and crunch.
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Ground Beef Taco Salad with Avocado Dressing
Main Ingredients: Ground Beef, Yellow Onion, Garlic Powder, Ground Cumin
For a healthier option, try this Ground Beef Taco Salad with Avocado Dressing. Seasoned ground beef is served over a bed of lettuce and topped with black beans, corn, and diced avocado. The creamy avocado dressing adds a delicious and tangy flavor to the dish.
These Mexican Beef Quesadillas are perfect for a quick and easy lunch or dinner. Seasoned ground beef is combined with chopped onions and peppers and stuffed into a flour tortilla with cheese. Grill until crispy and golden, then serve with your favorite toppings like salsa and guacamole.
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Taco Bell Crunchwrap Supreme
Main Ingredients: Ground Beef, Taco Seasoning, Large Flour Tortillas
If you're a fan of Taco Bell's Crunchwrap Supreme, you'll love this homemade version. A large flour tortilla is filled with seasoned ground beef, cheese, and crushed tortilla chips, then folded and grilled until crispy. Serve with sour cream, diced tomatoes, and hot sauce for a tasty and satisfying meal.
This Easy Mexican Casserole is a great way to use up leftover Beer Can Chicken. Simply shred the chicken and mix it with black beans, corn, and salsa, then top with cheese and bake until hot and bubbly. Serve with diced avocado, shredded lettuce, and sliced black olives for a flavorful and colorful dish.
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Taco Casserole
Main Ingredients: Ground Beef, Chopped Onion, Chopped Bell Pepper, Taco
This Taco Casserole is a delicious and comforting meal that's perfect for a crowd. Shredded chicken is combined with refried beans, diced tomatoes, and green chilies, then topped with tortilla chips and cheese. Bake until hot and bubbly, then serve with your favorite toppings for a tasty and easy dinner.
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The Ultimate Taco Salad
Main Ingredients: Ground Beef, Water, Taco Seasoning, Romaine Lettuce
This Ultimate Taco Salad is a complete meal in a bowl. Start with a bed of lettuce and top it with shredded chicken, black beans, corn, diced tomatoes, and shredded cheese. The tangy and creamy avocado dressing adds a delicious and refreshing flavor to the dish.
This classic Mexican Pizza recipe is a favorite for a reason. Crispy tortillas are topped with seasoned ground beef, sliced black olives, and diced green chilies, then baked until hot and gooey. Serve with your favorite taco toppings for a customizable and tasty meal.
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Low Carb Taco Casserole
Main Ingredients: Ground Beef, Chopped Onion, Jalapeno, Taco Seasoning
For a healthier option, try this Low Carb Taco Casserole. Shredded chicken is mixed with cauliflower rice, diced tomatoes, and green chilies, then topped with cheese and baked until hot and bubbly. Serve with sliced avocado and a dollop of Greek yogurt for a satisfying and low-carb meal.
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Taco Salad
Main Ingredients: Tomatoes, Onion, Ground Beef, Shredded Cheddar Cheese
This classic Taco Salad is a must-try for any Beer Can Chicken lover. Shredded chicken is combined with black beans, corn, and diced tomatoes, then served over a bed of lettuce. Top with tortilla strips, shredded cheese, and your favorite dressing for a delicious and filling meal.
If you're following a keto diet, this Cheesy Mexican Taco Skillet is the perfect dish for you. Seasoned ground beef is combined with diced bell peppers, onions, and cauliflower rice, then topped with cheese and baked until hot and bubbly. Serve with salsa and guacamole for a low-carb and flavorful meal.
This Mexican Casserole is a hearty and comforting dish that's perfect for a family dinner. Shredded chicken is mixed with salsa, black beans, and corn, then topped with cheese and crushed tortilla chips. Bake until hot and bubbly, then serve with your favorite toppings for a tasty and easy meal.
Preparing the Perfect Ground Beef
Choosing the Right Cut of Beef
When it comes to making the perfect ground beef taco, the first and most important step is choosing the right cut of beef. While traditionally, ground beef tacos are made with a blend of beef and pork, we will be focusing on a beef-only version for this recipe. For the best results, it is recommended to use 80% lean ground beef as it has enough fat to keep the meat moist and flavorful, but not too much that it becomes greasy. You can also opt for a leaner cut of beef, but keep in mind that it may not be as flavorful.
Making the Meat Mixture
Once you have chosen your preferred cut of beef, it's time to make the meat mixture. In a pan, heat up some oil over medium-high heat and add in your ground beef. Use a wooden spoon or spatula to break up the meat into smaller pieces and cook until it starts to brown. Next, add in minced garlic, diced onions, and chopped bell peppers to enhance the flavor of the beef. Season with salt, pepper, and your choice of Mexican spices such as cumin, chili powder, and paprika. Cook until the vegetables are softened and the beef is fully cooked.
Assembling the Tacos
Choosing the Right Tortillas
The type of tortilla you use can make or break your ground beef taco experience. While corn tortillas are more traditional, you can also opt for flour tortillas for a softer and more pliable option. Whichever you choose, make sure to heat them up before assembling your tacos. You can do this by either briefly heating them in a pan or microwaving them for a few seconds.
Adding Toppings
Now comes the fun part – adding toppings! This is where you can get creative and personalize your tacos to your liking. Some classic toppings include shredded cheese, lettuce, tomatoes, and salsa. But feel free to add any toppings you desire, such as sour cream, guacamole, or pickled jalapenos. The possibilities are endless!
In conclusion, making the perfect Mexican restaurant-style ground beef taco is all about choosing the right ingredients and adding your own personal touch. With this recipe, you can easily recreate this beloved dish at home and impress your family and friends. So next time you're craving some delicious and authentic Mexican food, skip the trip to the restaurant and try making these delicious ground beef tacos yourself.
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