18 Mexican Restaurant Grilled Shrimp Recipe Savor The Mouthwatering Goodness!
Published on: Apr 30, 2024
The Mexican cuisine is known for its bold flavors and vibrant colors, and one dish that never fails to deliver on both is grilled shrimp. This popular seafood dish is a staple in Mexican restaurants, and for good reason. With just a few simple ingredients, you can create a mouth-watering grilled shrimp recipe that will transport your taste buds to the beaches of Mexico. In this article, we'll share our top-secret recipe for the perfect Mexican restaurant-style grilled shrimp.
Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
This recipe takes the classic beer can chicken to a whole new level by adding a Mexican twist. The chicken is seasoned with a blend of Mexican spices and topped with a delicious corn salsa. The combination of the juicy chicken and the fresh flavors of the salsa will make your taste buds dance with delight. Serve with some warm tortillas and enjoy a fiesta in your mouth.
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Grilled Shrimp and Pineapple Tacos
Main Ingredients: Tortillas, Shrimp, Unsalted Butter, Lime, Garlic
Who said beer can chicken can only be made with chicken? This recipe uses shrimp instead and pairs it with juicy grilled pineapple to create a tropical and flavorful taco. The shrimp is marinated in a tangy and spicy sauce before being grilled to perfection. Top it off with some fresh cilantro and a squeeze of lime for a refreshing and tasty meal.
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Grilled Shrimp Tacos with Avocado-Lime Crema
Main Ingredients: Shrimp, Ground Cumin, Salt, Black Pepper, Corn
Another delicious shrimp taco recipe, this time with a creamy and tangy avocado-lime crema. The shrimp is marinated in a zesty mixture of lime juice, garlic, and spices before being grilled to perfection. The creamy avocado-lime crema adds a refreshing and flavorful element to the dish, making it a perfect summer meal.
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Margarita Grilled Shrimp
Main Ingredients: Kosher Salt, Sugar, Shrimp, Garlic, Cilantro, Jalapeno
Who says margaritas are only for drinking? This recipe uses the classic cocktail as a marinade for the shrimp, infusing it with the flavors of tequila, lime, and agave nectar. The result is a succulent and flavorful shrimp that pairs perfectly with a cold margarita on a hot summer day.
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Grilled Shrimp Quesadillas
Main Ingredients: Shrimp, Limes, Monterey Jack Cheese, Grilled Peppers
Take your quesadillas to the next level by adding some grilled shrimp to the mix. The shrimp is marinated in a spicy and tangy sauce before being grilled and stuffed into a tortilla with cheese, peppers, and onions. Grilled to perfection, these quesadillas are sure to be a hit at your next gathering.
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Grilled Shrimp Tacos
Main Ingredients: Shrimp, Olive Oil, Chili Powder, Garlic Powder, Cumin
Simple yet delicious, these grilled shrimp tacos are a must-try for any seafood lover. The shrimp is marinated in a blend of seasonings before being grilled and stuffed into warm tortillas. Top it off with your favorite toppings such as salsa, avocado, and cilantro for a flavorful and satisfying meal.
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Grilled Shrimp Tacos with Avocado Salsa
Main Ingredients: Shallot, Jalapeno Pepper, Garlic Cloves, Tomato
Avocado lovers, this one's for you. These grilled shrimp tacos are topped with a creamy and flavorful avocado salsa that takes them to a whole new level. The shrimp is marinated in a tangy and zesty sauce before being grilled and served with the delicious avocado salsa. This is one taco you won't be able to resist.
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Grilled Shrimp Nachos
Main Ingredients: Shrimp, Chili Powder, Oregano, Cumin, Paprika, Lemon
This recipe combines two favorite dishes – grilled shrimp and nachos – into one mouth-watering dish. The shrimp is marinated in a spicy and tangy sauce before being grilled and added to a bed of crispy tortilla chips. Top it off with cheese, salsa, and all your favorite nacho toppings for a perfect appetizer or main course.
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Mexican Avocado Salad with Grilled Shrimp
Main Ingredients: Avocado Oil, Fresh Cilantro, Lime Juice, Water, Salt
If you're looking for a light and refreshing meal, this Mexican avocado salad with grilled shrimp is the way to go. The shrimp is marinated in a garlic and herb mixture before being grilled and served on top of a bed of fresh greens, avocado, and tomatoes. Drizzle some dressing over the top and enjoy a healthy and delicious meal.
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Ancho Chipotle Chili Lime Grilled Shrimp
Main Ingredients: Shrimp, Ancho Chili Powder, Chipotle Powder, Garlic
This recipe packs a punch of flavor with a blend of spicy and tangy ingredients. The shrimp is marinated in a mixture of chipotle peppers, lime juice, and chili powder before being grilled to perfection. Serve with some warm tortillas and your favorite toppings for a mouth-watering meal.
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Garlic Grilled Shrimp
Main Ingredients: Garlic, Olive Oil, Chopped Parsley, Fresh Basil, Lemon
Simple yet flavorful, this recipe lets the taste of the shrimp shine through. The shrimp is marinated in a garlicky and herb mixture before being grilled to perfection. Serve as a main dish with some grilled vegetables or add to a salad for a protein-packed meal.
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Grilled Shrimp Taco with BBQ Spice Rub
Main Ingredients: Shrimp, Bamboo, Rub, Vegetable Oil, Cabbage, Crushed
This recipe takes inspiration from barbecue and adds a twist to the classic grilled shrimp taco. The shrimp is coated in a BBQ spice rub and grilled to perfection before being served on warm tortillas. Top it off with some fresh salsa for a tasty and satisfying meal.
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Spicy Shrimp Tacos
Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
If you're a fan of spicy food, these tacos are for you. The shrimp is marinated in a blend of spices and hot sauce before being grilled and served on warm tortillas. Top it off with some avocado, cilantro, and a squeeze of lime for a flavorful and fiery meal.
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Grilled Shrimp Burritos with Spicy Jalapeño Mango Salsa
Main Ingredients: Tortilla Shells, Shrimp, Limes, Chili Powder, Sea Salt
This recipe combines the sweetness of mango with the heat of jalapeño to create a delicious and mouth-watering salsa that pairs perfectly with grilled shrimp. The shrimp is marinated in a blend of spices before being grilled and wrapped up in a warm tortilla with the flavorful salsa. This is one burrito you won't be able to resist.
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Grilled Shrimp Seasoning
Main Ingredients: Garlic Powder, Kosher Salt, Italian Seasoning, Cayenne
If you're looking for a simple and versatile way to season your grilled shrimp, this recipe is for you. The seasoning mixture is a blend of spices that complement the natural flavors of the shrimp without overpowering them. Use it as a rub or sprinkle it over the shrimp before grilling for a flavorful and tasty dish.
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Grilled Shrimp Tacos With Tomatillo Salsa And Homemade...
Main Ingredients: Flour, Lard, Cold Water, Salt, Baking Powder
Elevate your taco game with this recipe that includes a tangy tomatillo salsa and homemade guacamole. The shrimp is marinated in a zesty sauce before being grilled and served with the delicious toppings. Add some hot sauce for an extra kick and enjoy a flavorful and satisfying meal.
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Zesty Grilled Shrimp Tacos with South of the Border...
Main Ingredients: Shrimp, Olive Oil, Lemon, Lime, Garlic, Smoked Paprika
This recipe takes inspiration from South of the border with a flavorful slaw that pairs perfectly with the grilled shrimp. The shrimp is marinated in a blend of spices and lime juice before being grilled and served on warm tortillas with the zesty slaw. Add some avocado and sour cream for a creamy and delicious finish.
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Grilled Shrimp Tostadas with Mashed Black Beans and...
Main Ingredients: Avocado, Tomatoes, Red Onion, Jalapeno Pepper, Chopped
Tostadas are a fun and delicious way to enjoy grilled shrimp. The shrimp is marinated in a spicy and tangy sauce before being grilled and served on top of crispy tostada shells. Top it off with some mashed black beans and a refreshing mango salsa for a flavorful and satisfying meal.
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Seafood Enchiladas
Main Ingredients: Butter, All Purpose Flour, Lobster Stock, Heavy Cream
Take your enchiladas to the next level by adding some grilled shrimp to the mix. The shrimp is marinated in a blend of spices and lime juice before being grilled and added to the enchiladas along with a creamy and mouth-watering sauce. Serve with some rice and beans for a complete and delicious meal.
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Grilled Cilantro Lime Shrimp Tacos with Avocado Mango...
Main Ingredients: Shrimp, Fresh Lime Juice, Fresh Cilantro, Olive Oil
Last but not least, this recipe combines the flavors of cilantro, lime, avocado, and mango to create a refreshing and tasty salsa that pairs perfectly with grilled shrimp. The shrimp is marinated in a tangy and zesty sauce before being grilled and served on warm tortillas with the flavorful salsa. Add some hot sauce for an extra kick and enjoy a delicious and satisfying meal.
Ingredients
1. Fresh Shrimp
The key to a delicious grilled shrimp recipe is using fresh, high-quality shrimp. Look for shrimp that is deveined and has the shells removed for easier cooking. Fresh shrimp not only tastes better but also has a firmer texture, making it perfect for grilling.
2. Marinade
A flavorful marinade is what takes this grilled shrimp recipe to the next level. The traditional Mexican marinade includes lime juice, garlic, cilantro, and chili powder. The acidity from the lime juice helps to tenderize the shrimp while the garlic and cilantro add a burst of flavor. The chili powder adds a hint of spice, but you can adjust the amount according to your preference.
3. Olive Oil
A drizzle of olive oil is essential for grilling the shrimp to perfection. It helps to prevent the shrimp from sticking to the grill and also adds a delicious smoky flavor to the dish.
Instructions
1. Prepare the Shrimp
Start by rinsing the shrimp under cold water and patting them dry with a paper towel. In a bowl, toss the shrimp with the marinade and let it sit for at least 30 minutes to allow the flavors to infuse.
2. Preheat the Grill
While the shrimp is marinating, preheat your grill to medium-high heat. Make sure to oil the grates to prevent the shrimp from sticking.
3. Grill the Shrimp
Once the grill is hot, place the marinated shrimp on the grill and cook for 2-3 minutes on each side, or until they turn pink and are slightly charred.
4. Serve and Enjoy
Once the shrimp is cooked, remove them from the grill and serve immediately. You can serve them as an appetizer with a side of guacamole, salsa, and tortilla chips, or as a main dish with rice, beans, and grilled vegetables.
In conclusion, this Mexican restaurant-style grilled shrimp recipe is easy to make and bursting with flavor. With just a few simple ingredients, you can recreate the authentic taste of Mexico in the comfort of your own home. So fire up the grill and treat your taste buds to a delicious and satisfying meal.
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