20 Mexican Restaurant Fried Chicken Recipe Discover Culinary Perfection!

Published on: Apr 30, 2024

Fried chicken is a beloved dish that has been a staple in many Mexican restaurants for decades. The crispy, flavorful chicken paired with a variety of spices and herbs makes for a delicious and satisfying meal. While many people may assume that fried chicken is a difficult dish to make, the truth is that it can be easily recreated at home with the right ingredients and techniques.

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1 of 20

Shredded Chicken Enchiladas

Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
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If you're craving some authentic Mexican flavors, look no further than these delicious shredded chicken enchiladas. Made with tender chicken cooked in a beer can, these enchiladas are packed with bold flavors and are sure to satisfy your taste buds.
2 of 20

Fried Chicken Tacos

Main Ingredients: Corn Tortillas, Boneless, Skinless Chicken Breasts
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For a fun twist on traditional tacos, try making them with fried chicken! The crispy exterior of the chicken paired with the soft tortillas and flavorful toppings makes for a mouthwatering combination. Plus, cooking the chicken on a beer can adds even more flavor to the dish.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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This hearty casserole is the perfect comfort food on a chilly day. Layers of tortillas, chicken, beans, and cheese are baked together to create a rich and flavorful dish that the whole family will love. The use of beer can chicken adds a unique touch to this classic Mexican dish.
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No need to go out to a fancy restaurant for delicious Mexican rice – you can make it right at home! This recipe calls for cooking the rice in a beer can, which infuses it with a rich and robust flavor. Serve it alongside your favorite Mexican dishes for a complete and satisfying meal.
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Classic Fried Chicken

Main Ingredients: Chicken, Flour, Ground Black Pepper, Salt, Cayenne
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There's nothing quite like the taste of classic fried chicken. And with the addition of cooking the chicken on a beer can, you'll take this dish to a whole new level. The result is tender, juicy, and flavorful chicken that will have everyone asking for seconds.
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Chicken Quesadilla

Main Ingredients: Tortillas, Bell Pepper, Red Onion, Chicken, Chili
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A staple in Mexican cuisine, chicken quesadillas are a quick and easy dish to make at home. But instead of using plain chicken, try using beer can chicken for an extra boost of flavor. The tender and juicy chicken pairs perfectly with the melted cheese and crispy tortilla.
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Why order pizza when you can make your own delicious Mexican pizza at home? This recipe uses shredded beer can chicken as the topping, along with traditional Mexican ingredients like salsa, black beans, and corn. The result is a flavorful and unique pizza that will be a hit with the whole family.
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Packed with layers of flavor, this Mexican lasagna is a fun twist on the classic Italian dish. Instead of using traditional lasagna noodles, this recipe calls for using tortillas, which add a delicious Mexican flair. And of course, the beer can chicken adds an extra boost of flavor to this already tasty dish.
9 of 20

Fried Chicken

Main Ingredients: Chickens, Buttermilk, Kosher Salt, Garlic, Sugar
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There's no denying that fried chicken is a crowd-pleaser. But instead of using a regular frying method, try cooking your chicken on a beer can for a unique and flavorful twist. The result is crispy, juicy, and oh-so-delicious fried chicken that will become a new family favorite.
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For a truly authentic Mexican experience, try making these chicken quesadillas with beer can chicken. The tender and juicy chicken pairs perfectly with the melted cheese and warm tortillas for a satisfying and flavorful meal. Top it off with some fresh salsa and guacamole for an extra burst of flavor.
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Looking for a simple and delicious way to cook chicken? Look no further than this Mexican chicken recipe. The use of beer can chicken adds an extra layer of flavor to the dish, and the simple seasoning allows the chicken to shine. Serve it with your favorite side dishes for a complete and tasty meal.
12 of 20

Kentucky Fried Chicken

Main Ingredients: Chicken, Frying Oil, Egg White, Flour, Brown Sugar
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Put a Mexican twist on the classic Kentucky fried chicken by cooking it on a beer can. The result is tender and flavorful chicken with a crispy exterior that will have you coming back for more. Serve it with some homemade salsa and guacamole for a truly delicious meal.
13 of 20

White Chicken Enchiladas

Main Ingredients: Chicken, Broth, Canola Oil, Corn Tortillas, Onion
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If you're a fan of creamy and cheesy dishes, you'll love these white chicken enchiladas. The shredded beer can chicken adds a unique and delicious flavor to the dish, while the creamy sauce and melted cheese make it irresistibly indulgent. Serve it with some Mexican rice for a complete and satisfying meal.
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Put a Mexican spin on traditional fried rice by using beer can chicken as the protein. The flavorful chicken adds a delicious depth of flavor to the dish, and the mix of vegetables and spices make for a tasty and well-rounded meal. Serve it as a main dish or as a side to your favorite Mexican dishes.
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This hearty and flavorful chowder is the perfect meal for a chilly day. The addition of beer can chicken adds a unique and delicious twist to the classic corn chowder, making it even more satisfying. Serve it with some crusty bread for dipping and enjoy a bowl of comfort in every bite.
16 of 20

Instant Pot Mexican Chicken

Main Ingredients: Chicken, Tomato Sauce, Worcestershire Sauce, Chili
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Short on time? No problem – this recipe for instant pot Mexican chicken is quick, easy, and oh-so-delicious. The beer can chicken adds a rich and robust flavor to the dish, while the instant pot makes for a quick and convenient cooking method. Serve it over rice or in a warm tortilla for a delicious meal in minutes.
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For a versatile and flavorful protein option, try making shredded Mexican chicken using beer can chicken. The tender and juicy chicken pairs well with a variety of dishes, from tacos and burritos to salads and sandwiches. Plus, it's easy to make a big batch and use it for multiple meals throughout the week.
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Chicken Enchiladas

Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
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These classic chicken enchiladas get a flavorful upgrade with the addition of beer can chicken. The tender and juicy chicken adds a delicious flavor to the dish, and the mix of spices and sauce make it a truly satisfying meal. Serve it with some fresh salsa and guacamole for a burst of freshness.
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Garlic Fried Chicken

Main Ingredients: Chicken, Panko Bread Crumbs, Ground Black Pepper, Milk
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Garlic lovers, this one's for you. This recipe for garlic fried chicken is bursting with bold flavors and is a twist on the classic fried chicken. The use of beer can chicken adds an extra layer of flavor to the dish, and the addition of garlic takes it to a whole new level. Serve it with some garlic mashed potatoes for a truly mouthwatering meal.
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Buttermilk Fried Chicken

Main Ingredients: Whole Milk, Kosher Salt, Sugar, Chickens, Buttermilk
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For a Southern-inspired meal with a Mexican twist, try making buttermilk fried chicken with beer can chicken. The tender and juicy chicken pairs perfectly with the crispy coating and is a fun and flavorful way to enjoy this classic dish. Serve it with some homemade coleslaw and cornbread for a complete and delicious meal.

Authentic Mexican Flavors

When it comes to making authentic Mexican fried chicken, it's all about the flavors. Traditional Mexican fried chicken is often seasoned with a blend of spices such as cumin, oregano, and chili powder. These spices not only add a delicious kick to the chicken, but they also give it a distinct Mexican flavor. To get the perfect blend of spices, it's important to use high-quality, fresh ingredients. You can even take it a step further and make your own spice blend from scratch. This will not only give you more control over the flavors, but it will also make your fried chicken stand out from the rest.

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Marinade is Key

Another secret to achieving the perfect Mexican fried chicken is marinating the chicken before frying. A marinade not only infuses the chicken with flavor, but it also helps to tenderize the meat, resulting in a more juicy and succulent dish. For an authentic Mexican marinade, you can use a combination of citrus juices, such as lime and orange, along with garlic, onion, and your choice of spices. Let the chicken marinate for at least an hour, or even overnight, for maximum flavor.

Spice Up Your Breading

The breading is what gives fried chicken its signature crispy texture. But for a truly authentic Mexican twist, add some spices to your breading mixture. You can mix in some chili powder, cumin, and even crushed up tortilla chips for an added crunch. When it comes to frying, using a cast-iron skillet is recommended for a more even and consistent fry. And don't forget to let the chicken rest on a wire rack after frying, as this will help to keep the breading crispy.

Related main keywords: Crispy, flavorful, spices, herbs, authentic, homemade, delicious, traditional, marinade, breading

In conclusion, making Mexican restaurant-style fried chicken at home is easier than you may think. By using fresh, high-quality ingredients, incorporating authentic Mexican flavors, and taking the time to marinate the chicken, you can create a dish that is sure to impress. So why not try out this delicious recipe for your next family dinner or gathering? Your taste buds will thank you.
20 mexican restaurant fried chicken recipe Discover culinary perfection!

Shredded Chicken Enchiladas

yield: 5 total time: 75 minutes
4.7 Stars (9 reviews)
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Ingredients

  • 2 cloves garlic minced
  • 1 1/2 cups enchilada sauce I use Mild
  • kosher salt
  • chicken
  • chicken
  • ground black pepper
  • 2 boneless skinless chicken breasts
  • 1 cup shredded cheddar cheese divided
  • 1 cup jack cheese shredded Monterrey, divided
  • 1/2 cup fresh cilantro roughly chopped, divided
  • 4 tablespoons vegetable oil for quickly frying the tortillas
  • 12 corn tortillas 6-inch
  • cooking spray
  • sour cream optional:, for garnish

Nutrition

  • Calories : 1070 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 415 milligrams
  • Fat : 45 grams
  • Fiber : 5 grams
  • Protein : 130 grams
  • SaturatedFat : 16 grams
  • Sodium : 1520 milligrams
  • Sugar : 6 grams
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