15 Mexican Restaurant Chicken Taco Recipe Get Ready To Indulge!

Published on: Apr 30, 2024

If you're craving a taste of authentic Mexican cuisine, look no further than this delicious chicken taco recipe. These tacos are bursting with flavor and are perfect for a quick weeknight dinner or a fun dinner party with friends. With a few simple ingredients and some easy steps, you can recreate the mouth-watering flavors of your favorite Mexican restaurant right in your own kitchen.

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Chicken Taco Salad

Main Ingredients: Ranch Dressing, Salsa, Cilantro, Chicken, Boneless
Chicken Taco Salad - Life In The Lofthouse
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If you're a fan of the classic chicken taco, then you'll love this tasty and refreshing twist on the dish. This chicken taco salad is perfect for a warm summer day or any day you're craving something light and flavorful. The key to this salad is the marinade for the chicken. It's a combination of citrusy lime juice, savory garlic, and spicy chipotle peppers, giving the chicken a delicious and zesty flavor. Once the chicken is cooked and chopped, it's tossed with crisp romaine lettuce, juicy tomatoes, creamy avocado, and crunchy tortilla strips. A drizzle of creamy cilantro lime dressing ties all the flavors together for a satisfying and colorful meal.
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Mexican Chicken Taco Skillet

Main Ingredients: Canola Oil, Ground Chicken, Taco Seasoning, Salsa
Mexican Chicken Taco Skillet - Kangmusofficial.com
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Mexican Chicken Taco Skillet - I Wash You Dry
This one-pan meal is a flavorful and easy way to enjoy all the deliciousness of a chicken taco without the hassle of assembling individual tacos. This Mexican chicken taco skillet is filled with hearty black beans, crisp corn, spicy jalapenos, savory onions, and of course, succulent chicken. The chicken is seasoned with a blend of zesty spices, including cumin, chili powder, and smoky paprika. The skillet is then topped with shredded cheese and baked until it's bubbling and golden brown. Serve this flavorful dish with a dollop of cool sour cream and some fresh cilantro for an easy and satisfying meal.
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These cute and delicious pinwheels are perfect for a party or an easy appetizer. They're filled with all the classic flavors of a chicken taco, including juicy chicken, spicy salsa, and creamy cheese. The key to making these pinwheels perfectly is to spread the tortillas with a thin layer of cream cheese. This will act as a "glue" to hold all the fillings together. Once you've layered on the chicken, salsa, and cheese, tightly roll up the tortillas and refrigerate until firm. Then, simply slice and serve for a fun and flavorful appetizer.
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Chicken Taco Taquitos

Main Ingredients: Chicken Breasts Boneless Skinless, Taco Seasoning
Chicken Taco Taquitos - Jo Cooks
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Upgrade your taco night with these crispy and savory chicken taco taquitos. These are essentially rolled up tacos that are deep-fried until they're golden and crunchy. They're filled with seasoned chicken, spicy jalapenos, and creamy cheese, making them a flavorful and addictive snack. To make these taquitos even more delicious, serve them with cool guacamole and fresh salsa for dipping. The contrast of the crunchy taquitos with the creamy dips is sure to be a hit with your family or guests.
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Delicious chicken taco bowls & Cilantro lime rice

Main Ingredients: Chicken, Water, Salsa, Chili Powder, Ground Cumin
Cilantro Lime Chicken Taco Salad with Creamy Baja Catalina Dressing
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For a fun and creative way to serve chicken tacos, try making these delicious chicken taco bowls. The base of the bowl is made from crispy tortilla shells, which are then filled with savory chicken, spicy black beans, cool avocado, and fresh pico de gallo. To top it off, add a generous scoop of flavorful cilantro lime rice. This rice is savory and fresh at the same time, with hints of garlic, lime, and herbaceous cilantro. It's the perfect addition to these delicious chicken taco bowls and will have everyone asking for seconds.
Main Ingredients: Chicken, Tomato, Onion, Tomato Paste, Cumin, Orange
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If you're looking for a quick and easy chicken taco recipe, look no further. This Mexican chicken taco recipe is simple and flavorful, with all the classic taco flavors you love. The key to this recipe is the marinade for the chicken. It's a combination of citrusy lime juice, smoky chipotle peppers, and savory garlic. Marinate the chicken for at least 30 minutes to allow the flavors to infuse into the meat. Then, simply grill or pan-fry the chicken until it's juicy and cooked through. Serve with your favorite toppings, such as fresh salsa, cool sour cream, and crunchy lettuce.
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White Chicken Taco Casserole

Main Ingredients: Chicken, Unsalted Butter, White Beans, Diced Tomatoes
White Chicken Taco Casserole! All the deliciousness of chicken tacos ...
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This creamy and delicious casserole is a crowd-pleaser and an easy way to enjoy all the flavors of a chicken taco. The base of the casserole is made with flavorful shredded chicken, spicy salsa, and creamy sour cream. The casserole is then topped with a layer of crunchy tortilla chips and smooth cream cheese. When baked, the cream cheese melts into the casserole, creating a rich and savory sauce. Serve with a side of fresh guacamole for a perfectly balanced meal.
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Chicken Taco Casserole

Main Ingredients: Chicken, Condensed Cream Of Chicken Soup, Sour Cream
30 MINUTE EASY CHICKEN TACO CASSEROLE! + WonkyWonderful
30 MINUTE EASY CHICKEN TACO CASSEROLE! + WonkyWonderful
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This hearty and filling casserole is the ultimate comfort food for any taco lover. It's filled with layers of flavorful shredded chicken, spicy black beans, sweet corn, and creamy cheese. The best part about this casserole is that it's easy to make ahead of time and freeze for a quick and convenient meal. Simply assemble the casserole, cover with foil, and freeze until ready to bake. Then, just pop it in the oven and enjoy a delicious and filling dinner.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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Chicken Tortilla Casserole | AllFreeCasseroleRecipes.com
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This flavorful and colorful casserole is a delicious way to enjoy all the flavors of a chicken taco in one dish. Layers of savory chicken, spicy salsa, creamy cheese, and crunchy tortilla chips come together to create a satisfying and easy meal. The key to this casserole is the homemade enchilada sauce. It's easy to make and adds a depth of flavor to the casserole. Simply cook some onions and garlic, then add in tomato sauce, chicken broth, and spicy chipotle peppers. Let it simmer until it's thick and flavorful, then pour it over the casserole before baking.
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Chicken Taco Quesadillas

Main Ingredients: Tortillas, Refried Beans, Taco Seasoning, Chicken
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Quick and Easy Leftover Chicken Quesadillas | Gimme Delicious
These cheesy and crispy quesadillas are filled with all the classic flavors of a chicken taco. The key to making these quesadillas perfectly is to use a combination of cheeses. A creamy and mild cheese, such as Monterey Jack, pairs well with a sharp and flavorful cheese, such as cheddar. Top the quesadillas with shredded chicken, spicy jalapenos, and sweet corn, then cook until the cheese is bubbling and the tortillas are crispy. Serve with fresh salsa and cool sour cream for dipping.
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Easy Chicken Taco Pinwheels

Main Ingredients: Cream Cheese, Salsa, Sour Cream, Taco Seasoning, Salt
Easy Chicken Taco Pinwheels - melissassouthernstylekitchen.com
Easy Chicken Taco Pinwheels - A Grande Life
CHICKEN TACO MEXICAN PINWHEELS - Food Lover
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These fun and easy pinwheels are filled with all the classic flavors of a chicken taco, making them a perfect appetizer or snack. The pinwheels are made with soft flour tortillas, which are then spread with a thin layer of savory cream cheese. Top with shredded chicken, spicy salsa, and creamy cheese, then tightly roll up and slice into bite-sized pieces. These pinwheels are perfect for parties or a quick and easy snack. You can also make them ahead of time and chill until ready to serve.
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Chicken Taco Dip

Main Ingredients: Cream Cheese, Sour Cream, Taco Seasoning, Garlic
Tostitos Cheesy Chicken Taco Dip | The Skinny Pig
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This addictive and flavorful dip is a must-try for any chicken taco lover. It's made with creamy refried beans, spicy salsa, savory chicken, and a blend of cheeses. Simply mix all the ingredients together and bake until the cheese is bubbling and golden brown. This dip is perfect for any party or game day gathering. Serve with tortilla chips for dipping and watch it disappear in no time.
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Chicken Taco Soup

Main Ingredients: Vegetable Oil, Medium Onion, Red Bell Pepper, Jalapeno
Chicken Taco Soup - The Easiest, Simplest Recipe | Kitchn
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This warm and comforting soup is filled with all the classic flavors of a chicken taco. It's made with savory chicken, spicy salsa, creamy black beans, and zesty corn. The soup is then topped with crunchy tortilla strips and fresh cilantro for a perfectly balanced dish. This soup is easy to make and can be on the table in less than 30 minutes. It's a great meal for a busy weeknight or a cozy weekend dinner.
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This flavorful and easy Mexican rice is the perfect side dish for any chicken taco recipe. The rice is fluffy and fragrant, with hints of savory onion, spicy jalapenos, and fresh cilantro. The key to making this rice perfectly is to toast it first in a little bit of oil. This gives the rice a nutty and toasty flavor before it's cooked in chicken broth and tomato sauce. Serve this rice with any of the chicken taco recipes on this list for a complete and delicious meal.
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Easy Chicken Taco

Main Ingredients: Chicken, Garlic Salt, Chili Powder, Corn Tortillas
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This simple and flavorful chicken taco recipe is perfect for a quick and easy meal. The key to this recipe is the seasoning for the chicken. It's a combination of smoky paprika, savory garlic, and spicy cayenne pepper, giving the chicken a flavorful kick. Once the chicken is cooked, simply assemble your tacos with your favorite toppings, such as fresh salsa, cool sour cream, and crunchy lettuce. This easy chicken taco recipe is perfect for a weeknight dinner or a casual gathering.
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Chipotle Chicken Taco Bowls

Main Ingredients: Tomatoes, Jalapeno, Avocado, Diced Red Onion, Chopped
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These flavorful and easy chicken taco bowls are perfect for meal prep or a quick and healthy dinner. The smoky and spicy chipotle chicken is the star of the dish, which is paired with fresh avocado, crunchy corn, and creamy black beans. The key to making these bowls perfectly is to cook the chicken in a skillet until it's golden and crispy. This gives the chicken a flavorful crust before it's mixed with the rest of the ingredients. Serve these bowls with a scoop of fluffy cilantro lime rice for a complete and satisfying meal.

The Perfect Seasoning Blend

Spices for a Burst of Flavor

The key to a delicious chicken taco is the seasoning blend. It's what gives the meat its mouth-watering flavor and makes it stand out from your average taco. For this recipe, you'll need chili powder, cumin, smoked paprika, garlic powder, and onion powder. These spices are easily accessible and can be found in most grocery stores. You'll also need salt and black pepper to taste. Don't worry if you don't have all of these spices on hand, you can always customize the blend to your liking.

The Marinade is Everything

To really infuse the chicken with flavor, it's important to marinate it before cooking. This allows the spices to penetrate the meat and gives it a delicious, juicy taste. In a large bowl or zip-top bag, mix together the spices and olive oil. Add in the chicken breast and make sure it's fully coated in the marinade. Let it sit for at least 30 minutes or up to 4 hours in the fridge.

The Perfect Cooking Method

Grilled or Pan-Fried?

When it comes to cooking the chicken, you have two options: grilling or pan-frying. Both methods will give you a delicious result, so it's really up to your personal preference. If you're grilling, make sure the grill is preheated to medium-high heat and cook the chicken for 6-8 minutes on each side. If you're pan-frying, heat a large skillet over medium-high heat and cook the chicken for 5-6 minutes on each side.

Don't Overcook the Chicken

The key to perfectly cooked chicken is to not overcook it. Overcooking can result in dry, tough meat which is not what we want for our tacos. Make sure to use a meat thermometer to check the internal temperature of the chicken. It should reach 165°F to be fully cooked.

Assemble Your Tacos

Get Creative with Toppings

Now comes the fun part - assembling your tacos! You can use soft or hard-shell corn tortillas, whichever you prefer. Top your tacos with the chicken, shredded cheese, diced tomatoes, cilantro, avocado, and a squeeze of lime juice. Get creative with your toppings and add whatever you like. Serve with some salsa and guacamole on the side for an extra kick of flavor.

The Final Result

With just a few simple steps, you can recreate the delicious flavors of your favorite Mexican restaurant right at home. These chicken tacos are sure to be a hit with your family and friends and will have everyone asking for the recipe. So fire up the grill or heat up the skillet, and get ready to enjoy some mouth-watering chicken tacos.
15 mexican restaurant chicken taco recipe Get ready to indulge!

Chicken Taco Salad

yield: 8 total time: 45 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3/4 cup ranch dressing bottled Is Fine
  • 1/4 cup salsa as Spicy As You'd Like
  • 3 tablespoons cilantro Finely Minced
  • chicken
  • 2 whole boneless skinless chicken breasts
  • 2 tablespoons seasoning taco Seasoning, Or Your Own Mix
  • 1/4 cup vegetable oil
  • 2 tablespoons butter
  • salad
  • 1 head green leaf lettuce 1 Large Head Or Two Regular Heads, Shredded Thin
  • 3 whole Roma tomatoes Diced
  • 1/2 cup pepper jack cheese Grated
  • 2 ears corn Shucked
  • 2 whole avocados Diced
  • 3 whole green onions Sliced
  • 1/2 cup cilantro leaves
  • tortilla chips Of Your Choice, flavored Or Not, Crushed Slightly

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 175 milligrams
  • Fat : 39 grams
  • Fiber : 5 grams
  • Protein : 52 grams
  • SaturatedFat : 9 grams
  • Sodium : 520 milligrams
  • Sugar : 2 grams
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