20 Mexican Restaurant Chicken And Rice Recipe Discover Culinary Perfection!

Published on: Apr 30, 2024

Mexican cuisine is known for its bold and flavorful dishes, and one of the most beloved and versatile ingredients in this cuisine is chicken. A staple in many Mexican households, chicken can be prepared in a variety of ways and paired with different ingredients to create delicious and satisfying meals. One such dish is the classic Mexican restaurant chicken and rice recipe. This dish is a crowd-pleaser and a go-to for those looking for a hearty and flavorful meal. Let's dive into the details of this mouth-watering dish and learn how to recreate it at home.

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Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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Looking for a delicious and easy way to spice up your dinner routine? Look no further than this layered Mexican chicken rice bake! Packed with bold flavors and simple ingredients, this dish is sure to become a family favorite. Plus, it's a great way to use up leftover chicken and rice. Let's get cooking!
Main Ingredients: Rice, Oil, Tomato Sauce, Cilantro, Salt, Garlic Cloves
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If you've ever been to a Mexican restaurant and wondered how they make their rice so flavorful, this recipe is for you. This restaurant-style Mexican rice is the perfect side dish for any meal. It's fluffy, flavorful, and has just the right amount of kick. Serve it alongside your favorite Mexican dishes for a complete and satisfying meal.
Main Ingredients: Rice, Chicken Breasts, Taco Seasoning, Oil, Minced
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Casseroles are the ultimate comfort food, and this Mexican casserole is no exception. With layers of rice, beans, chicken, and cheese, this dish is hearty and filling. It's also a great make-ahead meal for busy weeknights. Simply assemble the casserole and pop it in the oven when you're ready to eat. Easy, delicious, and perfect for a crowd.
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If you love the flavors of Mexican cuisine, but don't have a lot of time to spend in the kitchen, this Mexican chicken casserole is the perfect solution. It's quick, easy, and requires minimal prep work. Plus, the combination of chicken, rice, and beans is both nutritious and delicious. Give it a try and see for yourself!
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Burrito bowls are all the rage right now, and for good reason. They're a healthier alternative to traditional burritos, and they're easy to customize with your favorite toppings. These grilled chicken burrito bowls are a perfect example. Filled with seasoned chicken, rice, beans, and all your favorite toppings, they're a complete and satisfying meal in one bowl.
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Grilled Chicken Burrito Bowls

Main Ingredients: Chicken, Chicken Breast, Olive Oil, Limes, Chili
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If you love using your crock pot to make delicious and easy meals, this crock pot fiesta Mexican chicken and rice is a must-try. Simply throw all the ingredients into your slow cooker, and let it do all the work. The end result is a flavorful and tender chicken and rice dish that the whole family will love. Plus, it's perfect for meal prep and leftovers!
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Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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For a truly authentic Mexican experience, try your hand at making tamales. These traditional Mexican corn husk-wrapped treats are filled with a savory filling and steamed to perfection. While they may take a bit of time and effort to make, the end result is well worth it. Serve them with rice and beans for a complete and delicious meal.
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No list of top Mexican recipes would be complete without a classic Mexican rice dish. This recipe uses a combination of diced tomatoes, green chiles, and spices to give the rice a burst of flavor. It's the perfect side dish to accompany any Mexican meal, or it can even be eaten on its own as a tasty and satisfying snack.
Main Ingredients: Olive Oil, Garlic, Onion, Rice, Jalapeno Pepper, Red
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If you're looking for a quick and easy dinner option that doesn't skimp on flavor, this Mexican chicken bake is the answer. Simply combine chicken, rice, beans, and salsa, and bake until everything is hot and bubbly. Top it off with some shredded cheese and chopped cilantro for a truly delicious and flavorful meal.
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Grilled chicken is a staple in many households, but why settle for plain old grilled chicken when you can have cheesy grilled Mexican chicken? This recipe takes grilled chicken to the next level by adding a layer of melted cheese and a flavorful Mexican seasoning. It's perfect for a summer barbecue or a quick and easy weeknight dinner.
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Cheesy Grilled Mexican Chicken

Main Ingredients: Chicken Breasts, Marinade, Queso, Rice, Diced Tomatoes
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Another great casserole option for busy weeknights, this easy Mexican chicken and rice casserole is sure to please the whole family. It's a one-dish meal that combines all the flavors of a classic Mexican dish into one delicious and convenient dish. Plus, it's a great way to use up leftover chicken and rice.
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Roasted corn adds a delicious and smoky flavor to this chicken and Mexican rice dish. It's a simple and easy way to elevate the flavors of a classic dish and take it to the next level. This recipe also calls for a mixture of brown and white rice for added texture and nutrition. Give it a try and see how delicious healthy eating can be!
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Chicken and Roasted Corn Mexican Rice

Main Ingredients: Rice, Extra Virgin Olive Oil, White Onion, Minced
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If you're a fan of traditional and authentic Mexican cuisine, this recipe for authentic Mexican rice is a must-try. It's made with a combination of long-grain rice, tomato sauce, and spices for a truly authentic flavor. Serve it alongside your favorite Mexican dishes, or use it as a filling for burritos or tacos.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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This Mexican rice supper is a complete and satisfying meal all in one pot. It's packed with protein from the chorizo and chicken, and plenty of vegetables like zucchini and corn for added nutrition. Plus, it's a great way to use up any leftover rice you may have on hand. Serve it with a side of tortilla chips for a truly delicious and comforting meal.
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Mexican Rice Supper with Chorizo, Zucchini and Corn

Main Ingredients: Tomatoes, Red Chilies, Large Garlic Clove, Chopped
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If you're looking for a unique twist on traditional Mexican dishes, these coconut lime chicken burritos are a must-try. The combination of coconut and lime gives the chicken a refreshing and tropical flavor, while the spicy Sriracha mayo adds a kick of heat. Serve them with a side of cilantro lime rice for a complete and satisfying meal.
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Coconut Lime Chicken Burritos with Spicy Sriracha...

Main Ingredients: Peanut Sauce, Low Fat Creamy Peanut Butter, Lime
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If you're in the mood for tacos but don't want to deal with the mess of assembling them, try these delicious chicken taco bowls. They have all the flavors of a classic taco, but in a convenient and easy-to-eat bowl. Serve them with a side of cilantro lime rice for a complete and delicious meal.
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Delicious chicken taco bowls & Cilantro lime rice

Main Ingredients: Chicken, Water, Salsa, Chili Powder, Ground Cumin
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Lettuce wraps are a great healthy alternative to traditional tacos, and these Mexican lettuce wraps are no exception. Filled with seasoned chicken, beans, corn, and avocado, they're bursting with flavor and nutrition. Plus, they're perfect for a quick and easy lunch or dinner option. Simply wrap them up in some lettuce leaves and enjoy!
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Chicken tinga is a traditional Mexican dish made with shredded chicken in a smoky and spicy tomato sauce. It's typically served in tacos or on tostadas, but can also be used as a filling for burritos or quesadillas. This recipe is easy to make and bursting with bold flavors that will have you coming back for seconds.
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Chicken Tinga

Main Ingredients: Chicken, Medium Onion, Garlic, Salt, Roma Tomatoes
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Arroz con pollo, or chicken and rice, is a classic Latin American dish that is popular in many countries, including Mexico. This recipe adds a Mexican twist to the traditional dish by using a combination of Mexican flavors and spices. It's a hearty and satisfying meal that the whole family will love.

Ingredients and Preparation

Ingredients:

  • Chicken: The star of this dish, chicken is the main source of protein and adds a rich and hearty flavor to the dish. You can use bone-in chicken thighs or breasts for this recipe.
  • Rice: Long-grain white rice is the traditional choice for this recipe, but you can also use brown rice or even quinoa for a healthier alternative.
  • Vegetables: Bell peppers, onions, and tomatoes are the key vegetables used in this dish. They add a pop of color, texture, and flavor to the chicken and rice.
  • Spices: Cumin, chili powder, and paprika are the essential spices that give this dish its signature Mexican flavors.
  • Chicken broth: This is used as the cooking liquid for the rice and adds depth of flavor to the dish.
  • Garnishes: Fresh cilantro, lime wedges, and avocado slices are popular garnishes that add freshness and brightness to the dish.

Preparation:

  1. Season the chicken with cumin, chili powder, and paprika and let it marinate for at least 30 minutes.
  2. In a large skillet, heat some oil over medium-high heat and sear the chicken until it is golden brown on both sides. Remove the chicken from the pan and set it aside.
  3. In the same skillet, sauté the vegetables until they are soft and fragrant.
  4. Add the uncooked rice to the skillet and toast it for a few minutes until it is lightly golden.
  5. Pour in the chicken broth and bring it to a boil. Reduce the heat to low and let it simmer for 18-20 minutes, or until the rice is fully cooked.
  6. Place the chicken on top of the rice and cover the skillet. Let it cook for an additional 5-7 minutes, or until the chicken is fully cooked.
  7. Remove from heat and let it rest for a few minutes before serving.
  8. Garnish with cilantro, lime wedges, and avocado slices before serving.

Variations

One of the best things about this Mexican restaurant chicken and rice recipe is its versatility. You can easily switch up the ingredients and spices to create different variations of the dish. Here are a few ideas to get you started:

Mexican Chicken and Quinoa

For a healthier twist, swap out the rice for quinoa. You can also add black beans and corn for extra protein and flavor.

Spicy Chicken and Rice

If you like your food on the spicier side, add some diced jalapenos or a dash of hot sauce to the dish.

Chicken and Rice Burrito Bowl

Turn this dish into a burrito bowl by serving it over a bed of lettuce, topped with salsa, guacamole, and your favorite toppings.

In Conclusion

This Mexican restaurant chicken and rice recipe is a delicious and easy way to bring the flavors of Mexico into your home. With just a few simple ingredients and some basic cooking techniques, you can create a hearty and flavorful meal that your whole family will love. So next time you're craving some Mexican food, skip the takeout and try making this dish at home!
20 mexican restaurant chicken and rice recipe Discover culinary perfection!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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