20 Mexican Restaurant Burrito Sauce Recipe Taste The Magic Today!

Published on: Apr 30, 2024

If you're a fan of Mexican cuisine, then you know that no burrito is complete without the perfect sauce. While there are many variations of burrito sauce, one that stands out is the recipe used by Mexican restaurants. This delicious sauce is the perfect balance of spice and flavor, and it's surprisingly easy to make at home. In this article, we'll be sharing the secret to making the perfect Mexican restaurant burrito sauce that will take your burritos to the next level. So, grab your apron and get ready to impress your taste buds with this mouthwatering recipe.

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1 of 20

Restaurant Style Salsa

Main Ingredients: Roma Tomatoes, Petite Diced Tomatoes, Green Onions, Red
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Satisfy your cravings for Mexican food with this delicious and easy-to-make restaurant style salsa. Made with fresh ingredients, this salsa is perfect for dipping chips or topping your favorite dishes. With just the right amount of spice and tang, it's sure to become a staple in your household.
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Homemade Restaurant Style Salsa

Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
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Why spend money on store-bought salsa when you can make your own at home? This homemade restaurant style salsa is just as good, if not better, than what you'll find in a restaurant. Plus, you can customize it to your own taste preferences. Whether you like it mild or hot, this recipe has got you covered.
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This Mexican restaurant table salsa is a must-try for any salsa lover. It has the perfect balance of flavors and is great for adding a little kick to your meal. Plus, it's super easy to make and can be ready in just a few minutes. Serve it alongside your favorite Mexican dishes for a complete and delicious experience.
Main Ingredients: Garlic, Onion, Green Peppers, Hot Peppers, Roma
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For those who prefer their salsa canned, this recipe is for you. This Mexican restaurant canned salsa is a great option for those who want to have salsa on hand at all times. It has a longer shelf life than fresh salsa, but still packs a ton of flavor. Make a big batch and store it in your pantry for whenever the craving strikes.
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Restaurant Style Mexican Salsa

Main Ingredients: Scallions, Garlic Clove, Cilantro Leaves, Parsley
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If you want to add a little twist to your traditional restaurant style salsa, try this Mexican version. It has all the classic flavors but with a Mexican twist, making it perfect for taco night or any other Mexican-inspired meal. This salsa will have you coming back for more, guaranteed.
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Restaurant-style Mexican Salsa

Main Ingredients: Tomatoes, Jalapeno Peppers, Yellow Onions, Fresh
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This restaurant-style Mexican salsa is similar to the previous recipe, but with a few added ingredients that take it to the next level. The addition of avocado and cilantro gives it a creamy and refreshing taste that pairs perfectly with the tangy tomatoes. It's a must-try for any salsa lover.
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Homemade Red Enchilada Sauce

Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
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Take your enchiladas to the next level with this homemade red enchilada sauce. Made with simple ingredients, this sauce is bursting with flavor and can be used in a variety of dishes. It's also great for canning, so you can preserve it and have it on hand whenever you need it.
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5 Minute Mexican Restaurant Style Blender Salsa

Main Ingredients: Diced Tomatoes, Cilantro, Red Onion, Lime, Serrano
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Short on time but still want to make a delicious salsa? This 5 minute Mexican restaurant style blender salsa is the answer. Simply throw all the ingredients into a blender and blend until smooth. No chopping or dicing required. It's perfect for busy weeknights or last-minute gatherings.
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Quick Enchilada Sauce

Main Ingredients: Diced Tomatoes, Vegetable Broth, Chipotle Pepper, Adobo
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Another quick and easy enchilada sauce recipe, this one is sure to become a favorite in your household. It's made with canned tomatoes and spices, making it a great option for when you don't have fresh ingredients on hand. Don't let its simplicity fool you, this sauce packs a ton of flavor.
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Canning Restaurant Style Salsa

Main Ingredients: Tomatoes With Juice, Rotel, Tomato Paste, Yellow Onion
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If you want to make a big batch of salsa and preserve it for later, this canning restaurant style salsa recipe is for you. It yields a large amount of salsa that you can store in jars and enjoy throughout the year. Plus, the canning process helps to intensify the flavors, making this salsa even more delicious.
11 of 20

Easy Homemade Enchilada Sauce

Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
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This easy homemade enchilada sauce is perfect for those who want a simple and fuss-free recipe. Made with just a few ingredients, it's quick to make and has a mild spice level. It's great for those who don't like their food too spicy but still want to add some flavor to their dishes.
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Mexican Chocolate Almond Butter

Main Ingredients: Almonds, Vegetable Oil, Coconut Sugar, Cocoa Powder
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If you're looking for a unique and delicious sauce to add to your Mexican dishes, try this Mexican chocolate almond butter. The combination of chocolate and almonds gives it a rich and decadent flavor that pairs perfectly with spicy foods. Use it as a dip or drizzle it over your favorite dishes for a touch of sweetness.
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The Best Enchilada Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
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With so many enchilada sauce recipes out there, it can be hard to find the best one. Look no further, because this recipe is the best enchilada sauce you'll ever try. Made with a blend of spices and peppers, it has the perfect balance of flavors and is sure to take your enchiladas to the next level.
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Homemade Enchilada Sauce

Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
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If you prefer a chunkier enchilada sauce, this homemade version is for you. It's made with diced tomatoes and has a thicker consistency, making it perfect for topping your enchiladas or using as a dip. The best part? It only takes a few minutes to make and can easily be customized to your liking.
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The Best Chipotle Mayo (Mexican Secret Sauce)

Main Ingredients: Mayonnaise, Chipotle Peppers, Adobo Sauce, Cilantro
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This chipotle mayo is a must-try for any Mexican food lover. It's a secret sauce that many Mexican restaurants use to add a little extra flavor to their dishes. Made with chipotle peppers, this mayo has a smoky and slightly spicy kick that pairs perfectly with tacos, burritos, and more.
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5 Minute Restaurant Salsa

Main Ingredients: Jalapeno Peppers, Sweet Onion, Cilantro Leaves, Stewed
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Short on time but still want to make a restaurant-quality salsa? This 5 minute restaurant salsa is here to save the day. Made with canned tomatoes and a few other ingredients, it's super quick and easy to make. You'll be amazed at how delicious it is, considering how little time it takes to make.
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Green Enchilada Sauce

Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
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If you're a fan of green enchiladas, you'll love this green enchilada sauce recipe. Made with tomatillos, it has a tangy and slightly tart flavor that pairs perfectly with the spices and peppers. It's also great for canning, so you can enjoy it all year round.
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Authentic Red Enchilada Sauce

Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
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This authentic red enchilada sauce is a true taste of Mexico. Made with dried chiles, it has a deep and complex flavor that can't be beaten. It may take a little longer to make, but the end result is worth it. Use it in all your favorite Mexican dishes for an authentic and delicious touch.
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Homemade Salsa

Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
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If you're a salsa lover, why not try making your own at home? This homemade salsa recipe is a great place to start. It's made with fresh ingredients and can easily be customized to your liking. Experiment with different types of peppers to find the perfect level of spice for you.
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Jalapeno Hot Sauce

Main Ingredients: Mexican Oregano, Cumin, Freshly Cracked Black Pepper
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For those who like their food extra spicy, this jalapeno hot sauce is a must-try. Made with jalapeno peppers, it has a fiery kick that will leave you sweating - in the best way possible. Use it sparingly or pour it on, depending on your spice tolerance. Either way, it's sure to add a ton of flavor to your dishes.

If you're a fan of Mexican cuisine, then you know that no burrito is complete without the perfect sauce. While there are many variations of burrito sauce, one that stands out is the recipe used by Mexican restaurants. This delicious sauce is the perfect balance of spice and flavor, and it's surprisingly easy to make at home. In this article, we'll be sharing the secret to making the perfect Mexican restaurant burrito sauce that will take your burritos to the next level. So, grab your apron and get ready to impress your taste buds with this mouthwatering recipe.

The Secret to Mexican Restaurant Burrito Sauce

Ingredients:

To make this delicious sauce, you will need the following ingredients:
  • 1 can of diced tomatoes
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 jalapeño pepper, seeded and chopped
  • 1 teaspoon of cumin
  • 1 teaspoon of chili powder
  • 1 tablespoon of olive oil
  • Salt and pepper to taste

Instructions:

1. In a pan, heat the olive oil over medium heat. 2. Add the chopped onion, minced garlic, and jalapeño pepper to the pan and sauté until they are soft and fragrant. 3. Add the can of diced tomatoes to the pan and stir well. 4. Sprinkle in the cumin and chili powder, and stir until well combined. 5. Let the sauce simmer for about 10 minutes, stirring occasionally. 6. Remove the pan from heat and let the sauce cool for a few minutes. 7. Transfer the sauce to a blender and blend until it reaches a smooth consistency. 8. Season with salt and pepper to taste. 9. Your delicious Mexican restaurant burrito sauce is ready to use!

Customize Your Sauce

One of the best things about this sauce is that it can be easily customized to suit your taste preferences. If you like your sauce on the spicier side, you can add more jalapeño pepper or even a dash of cayenne pepper. For a milder sauce, you can omit the jalapeño pepper altogether. You can also experiment with different spices and herbs to add your own personal touch to the sauce.

Uses for Mexican Restaurant Burrito Sauce

Of course, this sauce is perfect for topping your homemade burritos, but its uses don't stop there. Here are a few other ways you can use this delicious sauce:
  • As a dip for tortilla chips or veggies
  • As a topping for tacos, nachos, or quesadillas
  • As a marinade for chicken, beef, or shrimp
  • As a base for a Mexican-style pizza
Now that you have the secret to making the perfect Mexican restaurant burrito sauce, you can elevate your Mexican dishes to new heights. So, next time you're craving a delicious burrito, skip the store-bought sauce and whip up a batch of this homemade goodness. Your taste buds will thank you!
20 mexican restaurant burrito sauce recipe Taste the magic today!

Restaurant Style Salsa

yield: 6 total time: 10 minutes
4.7 Stars (26 reviews)
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Ingredients

  • 6 Roma tomatoes rinsed with ends cut off and sliced in half
  • 1/4 cup white onion chopped
  • 1/4 cup chopped cilantro
  • 1/2 lime juiced, about 1 tablespoon
  • 1 jalapeno
  • 1 clove garlic minced, 1/2 tsp.
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon sugar

Nutrition

  • Calories : 20 calories
  • Carbohydrate : 5 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • Sodium : 200 milligrams
  • Sugar : 3 grams
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