18 Mexican Refried Black Beans Recipe Prepare To Be Amazed!
Published on: Mar 8, 2024
Black beans are a staple in Mexican cuisine, and one of the most popular ways to enjoy them is in the form of refried black beans. This delicious and versatile dish can be served as a side, used as a filling for tacos, or even enjoyed as a dip. While there are many variations of this recipe, this version is a tried and true favorite that is sure to become a staple in your kitchen.
Main Ingredients: Tostada Shells, Limes, Agave Syrup, Olive Oil, Green
If you're looking for a delicious twist on traditional chicken tostadas, try this Baja-inspired recipe. The tender chicken is marinated in a zesty blend of spices, then grilled to perfection. Served on crispy tostada shells and topped with fresh avocado, tomato, and cilantro, this dish is bursting with bold flavors.
This hearty casserole is a crowd-pleaser that's perfect for a family dinner or potluck. Layers of tortilla chips, seasoned ground beef, beans, and cheese are baked together for a gooey, flavorful dish. Top it off with your favorite Mexican toppings like salsa, sour cream, and guacamole for a truly satisfying meal.
Why order takeout when you can make your own delicious Mexican pizza at home? This recipe features a crispy pizza crust topped with spicy salsa, refried beans, seasoned ground beef, and plenty of melted cheese. Customize it with your favorite toppings like jalapenos, black olives, and diced tomatoes.
For a unique and tasty twist on traditional Italian manicotti, try this Mexican-inspired version. The pasta tubes are filled with a flavorful mixture of chicken, black beans, corn, and salsa, then topped with a rich and creamy cheese sauce. This dish is sure to become a new family favorite.
If you're watching your calories but still want to indulge in your favorite Mexican flavors, give this skinny Mexican pizza a try. The crust is made with whole wheat tortillas and topped with lean ground turkey, black beans, corn, and plenty of spices for a guilt-free meal that doesn't skimp on taste.
This easy and delicious black bean dip is perfect for parties or as a snack. Simply blend black beans, salsa, and spices together for a creamy and flavorful dip that pairs perfectly with tortilla chips. You can also use it as a topping for tacos or enchiladas.
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Better-for-You Ground Turkey Enchiladas
Main Ingredients: Ground Turkey, Refried Black Beans, Red Enchilada
This healthier take on traditional enchiladas uses ground turkey instead of beef for a leaner protein option. The meat is mixed with a flavorful blend of spices and stuffed into corn tortillas before being topped with enchilada sauce and cheese. Bake until bubbly and serve with your favorite toppings for a satisfying meal.
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Vegetarian Mexican Pizza
Main Ingredients: Refried Black Beans, Salsa, Flat Bread, Vegetables
If you're looking for a meatless Mexican pizza option, try this delicious vegetarian version. The crust is topped with refried beans, sautéed vegetables, and plenty of cheese for a hearty and satisfying meal. You can also add tofu or tempeh for a protein boost.
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7 Layer Dip
Main Ingredients: Chorizo, Vegetable Oil, Avocados, Fresh Cilantro, Lime
This classic party dip is a must-have for any Mexican-themed gathering. Layered with refried beans, guacamole, sour cream, salsa, cheese, and more, this dip is full of flavor and perfect for dipping tortilla chips. Serve it at your next potluck or game night and watch it disappear.
This version of the popular 7 layer dip features a delicious combination of flavors and textures. From the creamy refried beans to the tangy salsa, each layer adds a unique element to this tasty dip. Serve it in a clear bowl or dish to showcase the colorful layers.
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Mexican Chicken Flatbreads
Main Ingredients: Tyson Crispy Chicken Strips, Pita Bread, Refried Black
For a fun and unique spin on traditional tacos, try these Mexican chicken flatbreads. The tender chicken is marinated in a spicy blend of seasonings, then grilled and served on warm flatbreads. Top them off with your favorite taco fixings like lettuce, tomato, and cheese for a satisfying and flavorful meal.
If you're short on time but still want to impress your guests, try this quick and easy 5 layer dip. It features a delicious combination of refried beans, guacamole, salsa, cheese, and olives for a flavorful and colorful dip that's perfect for any occasion. Serve it with tortilla chips or veggies for a healthier option.
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Vegan Mexican Tortilla Pizza
Main Ingredients: Tortilla, Refried Black Beans, Avocado, Pico De Gallo
This vegan take on Mexican pizza is loaded with flavor and perfect for those following a plant-based diet. The crust is made with corn tortillas and topped with black beans, corn, peppers, and plenty of spices for a zesty and satisfying meal. Top it off with avocado, salsa, or hot sauce for an extra kick.
If you're a fan of pulled pork, you'll love this Mexican-inspired pizza. The crust is topped with tender pulled pork that's been slow-cooked in a zesty blend of spices, then topped with your favorite Mexican toppings like salsa, cheese, and cilantro. Serve it as a main dish or cut into smaller pieces for a party appetizer.
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Ranchera Chicken Mexican Lasagna
Main Ingredients: Olive Oil, Onion, Frozen Vegetables, Refried Black
This unique twist on traditional lasagna features layers of tortillas, seasoned chicken, beans, and cheese, all topped with a flavorful ranchera sauce. Bake until bubbly and serve with your favorite toppings for a hearty and satisfying meal that's perfect for a family dinner or potluck.
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Nine-Layer Dip
Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Chili
This epic dip features an impressive nine layers of deliciousness. From the creamy refried beans to the tangy salsa and guacamole, each layer adds a unique element to this tasty dip. Serve it at your next party and watch as your guests go back for more.
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Mexican Layered Dip
Main Ingredients: Refried Black Beans, Avocados, Lime Juice, Garlic
If you're a fan of loaded nachos, you'll love this Mexican layered dip. It's loaded with all your favorite toppings like beans, cheese, olives, and more. Simply layer everything in a baking dish and bake until bubbly for a delicious and easy party appetizer.
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Vegan Mexican Casserole
Main Ingredients: Red Bell Peppers, Green Bell Peppers, Jalapeno, Red
This vegan casserole is a healthy and delicious option for those following a plant-based diet. It's loaded with protein-packed black beans, corn, and quinoa, and topped with a zesty tomato salsa for a burst of flavor. Serve it as a main dish or as a hearty side dish.
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Vegan Mexican 7 Layer Dip
Main Ingredients: Refried Black Beans, Earth Balance, All Purpose Flour
This vegan version of the classic 7 layer dip features all the same delicious layers, but without any animal products. From the creamy refried beans to the tangy salsa, each layer adds a unique element to this flavorful and healthy dip. Serve it at your next party for a crowd-pleasing snack.
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Mexican 7 Layer Dip
Main Ingredients: Chorizo, Avocados, Fresh Cilantro, Lime Juice, Salt
This classic party dip is a must-have for any Mexican-themed gathering. Layered with refried beans, guacamole, sour cream, salsa, cheese, and more, this dip is full of flavor and perfect for dipping tortilla chips. Serve it at your next potluck or game night and watch it disappear.
Ingredients
Dried Black Beans
Using dried beans instead of canned ones not only saves money, but it also allows for a better texture and flavor in the final dish. Look for organic black beans for the best quality and flavor.
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Onion and Garlic
The combination of onion and garlic adds depth and flavor to the refried black beans. Make sure to chop the onion finely and mince the garlic for a smoother consistency.
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Jalapeño
For a little kick of heat, add a finely diced jalapeño to the beans. You can adjust the amount depending on your preference for spiciness.
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Cumin and Chili Powder
These spices are essential for achieving that authentic Mexican flavor in the beans. Use high-quality cumin and chili powder for the best results.
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Vegetable or Chicken Broth
For added flavor, use vegetable or chicken broth instead of water when cooking the beans. This will infuse the beans with savory notes and make them even more delicious.
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Instructions
Step 1: Soak the Beans
Start by soaking the dried black beans in a large bowl of water overnight. This will help them cook faster and more evenly.
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Step 2: Cook the Beans
Drain the soaked beans and place them in a pot with enough water to cover them. Bring to a boil and then reduce the heat to a simmer. Cook for about an hour or until the beans are tender.
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Step 3: Sauté Onion, Garlic, and Jalapeño
In a separate pan, sauté the finely chopped onion, minced garlic, and diced jalapeño until they are soft and fragrant.
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Step 4: Add Spices and Broth
Once the beans are cooked, drain them and add them to the pan with the sautéed vegetables. Stir in cumin and chili powder, and pour in the vegetable or chicken broth.
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Step 5: Mash the Beans
Using a potato masher or fork, mash the beans until they reach your desired consistency. For a smoother texture, you can also use an immersion blender.
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Step 6: Serve and Enjoy
Once the beans are mashed to your liking, they are ready to be served. Enjoy them as a side dish, filling for tacos, or dip for tortilla chips.
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Now that you have the perfect recipe for refried black beans, you can enjoy this delicious and versatile dish anytime you want. Experiment with different spices and variations to make it your own, and be sure to add it to your list of go-to Mexican recipes. Buen provecho!
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