16 Mexican Refried Beans Recipe Uk You Must Try Them!
Published on: Apr 30, 2024
Mexican refried beans are a staple in Mexican cuisine and have gained popularity worldwide for their rich and flavorful taste. This dish is not only easy to make, but it is also incredibly versatile and can be used as a side dish, a dip, or even as a filling for burritos and tacos. With this authentic Mexican refried beans recipe, you can recreate this beloved dish right in your own kitchen.
No top 20 list of Mexican recipes would be complete without including an authentic recipe for refried beans. This staple dish is a must-have for any Mexican feast and is surprisingly easy to make at home.
To make this dish, you will need pinto beans, onion, garlic, and a few spices. Cook the beans in a pot with water, onion, and garlic until they are soft and easily mashed. Then, drain the beans and mash them in a pan with some oil, salt, and pepper. Keep cooking and stirring until the beans are thick and creamy. Serve as a side dish or use as a filling for burritos or tacos.
If you're looking for a quicker version of refried beans, this recipe is for you. It uses canned pinto beans for a faster cooking time. Start by heating some oil in a pan and sautéing onion, garlic, and jalapeno until softened. Then, add the canned beans, cumin, and chili powder and cook until heated through. Mash the beans in the pan until they reach your desired consistency. These beans are perfect for a quick side dish or topping for nachos.
For a more flavorful and indulgent version of refried beans, try this recipe that includes bacon and chorizo. Cook the bacon and chorizo in a pan until crispy, then remove them and set aside. In the same pan, sauté onion, garlic, and jalapeno until soft. Add in the beans, cumin, and chili powder and cook until heated through. Mash the beans and stir in the cooked bacon and chorizo. This dish is perfect for a special occasion or when you want to impress your guests.
Who says pizza has to be Italian? This Mexican pizza recipe uses a tortilla as the crust and is topped with refried beans, cheese, and your favorite taco toppings. Simply spread the refried beans on the tortilla, add your desired toppings, and bake until the cheese is melted and the tortilla is crispy. This is a fun and easy dish to make with kids, and it's a great way to mix up pizza night.
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Refried Beans and Rice Skillet
Main Ingredients: Olive Oil, Sausage Links, Long Grain White Rice
This one-pan meal is perfect for a quick and easy weeknight dinner. Start by cooking rice in a skillet with diced onion, garlic, and jalapeno. Once the rice is cooked, add in some canned refried beans and stir until heated through. Top with cheese and let it melt before serving. You can also add in some cooked chicken or ground beef for added protein.
This hearty casserole combines all the flavors of your favorite Mexican dishes in one dish. Start by cooking ground beef with onion and garlic. Then, mix in some canned refried beans, diced tomatoes, corn, and chili powder. Layer this mixture with tortillas and cheese in a casserole dish and bake until bubbly and golden. This dish is perfect for a potluck or for feeding a crowd.
If you love the Mexican pizza from Taco Bell, you can easily make your own version at home. This recipe uses flour tortillas for the crust and is topped with seasoned beef, refried beans, and cheese. Simply bake in the oven until the cheese is melted and the tortillas are crispy. Top with your favorite toppings, like lettuce, tomato, and sour cream.
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The Best Homemade Refried Beans With Bacon
Main Ingredients: Bacon Fat, Garlic, Onion Powder, Chili Powder, Cumin
This homemade refried bean recipe takes things to the next level by adding in crispy bacon. Start by cooking the bacon in a pan until crispy, then remove and set aside. In the same pan, sauté onion, garlic, and jalapeno until soft. Add in canned pinto beans, cumin, and chili powder and cook until heated through. Mash the beans and stir in the cooked bacon. This dish is perfect as a side dish or filling for burritos and quesadillas.
Tostadas are a popular Mexican street food and can easily be made at home. Simply fry or bake corn tortillas until crispy and top with refried beans, shredded chicken or beef, lettuce, tomato, cheese, and your preferred toppings. These make for a fun and interactive meal, and you can let everyone assemble their own tostada with their favorite toppings.
This Mexican twist on lasagna is a crowd-pleaser and is perfect for feeding a large family or group. Layer corn tortillas with seasoned ground beef, refried beans, and cheese, and bake until the cheese is melted and bubbly. You can also add in some diced peppers and onions for added flavor and nutrition.
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Easy Mexican Tostada
Main Ingredients: Tostada Shells, Refried Beans, Ground Beef, Onion
If you're looking for a quick and easy meal, try these tostadas that use canned refried beans and pre-made tostada shells. Simply top the shells with the refried beans, cheese, and your desired toppings, and bake until the cheese is melted and the shells are crispy. This is a great option for a busy weeknight when you don't have a lot of time to cook.
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3 Ingredients Bean Dip – Refried Beans Dip
Main Ingredients: Refried Beans, Salsa, Cheese, Jalapeno, Chips
This simple and delicious bean dip is perfect for snacking on while watching a game or having a movie night at home. Simply mix together canned refried beans, salsa, and cream cheese until smooth and creamy. Serve with tortilla chips for the perfect dip.
This classic party dip is always a hit and is so easy to make. Simply layer refried beans, guacamole, sour cream, salsa, cheese, tomatoes, and olives in a dish, and serve with tortilla chips. You can also add in layers of shredded chicken or beef for added protein.
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Warm Layered Mexican Dip
Main Ingredients: Refried Beans, Cream Cheese, Taco Seasoning, Black
This hot and cheesy dip is perfect for a cold winter night or for a party. Layer refried beans, sour cream, salsa, cheese, and green onions in a dish, and bake until hot and bubbly. Serve with tortilla chips for a delicious and addictive dip.
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Mexican Brown Rice Bake – Gluten Free
Main Ingredients: Cooked Chicken Breasts, Brown Rice, Refried Beans
If you're looking for a healthier option, try this Mexican rice bake that uses brown rice and is gluten-free. Cook the rice with diced onion, garlic, and jalapeno, then mix in canned refried beans, diced tomatoes, corn, and chili powder. Top with cheese and bake until the cheese is melted and the rice is cooked through.
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Slow Cooker Mexican Dip
Main Ingredients: Lean Ground Beef, Enchilada Sauce, Refried Beans, Diced
This slow cooker dip is perfect for parties or game day. Simply mix together canned refried beans, salsa, cream cheese, and shredded cheese in a slow cooker and cook on low for a few hours. Serve with tortilla chips for a delicious and easy dip.
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Mexican Lasagna (or Enchilada Casserole)
Main Ingredients: Green Bell Pepper, Red Bell Pepper, Jalapeno Pepper
This recipe is a cross between a lasagna and an enchilada casserole and is a great way to use up leftover cooked chicken or beef. Layer corn tortillas with refried beans, chicken or beef, cheese, and enchilada sauce, and bake until hot and bubbly. Serve with your desired toppings, like avocado, cilantro, and sour cream.
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Mexican Seven-Layer Dip
Main Ingredients: Refried Beans, Salsa, Avocado, Sour Cream, Shredded
This version of the classic seven-layer dip includes refried beans, guacamole, sour cream, salsa, cheese, lettuce, and tomatoes. It's perfect for a party or a potluck and is always a crowd-pleaser. Serve with tortilla chips for the ultimate dip experience.
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Mexican Pizza | Taco Bell Style Vegetarian Mexican...
Main Ingredients: Tortilla, Refried Beans, Tomatoes, Spring Onions
If you're looking for a vegetarian version of the Taco Bell Mexican pizza, this recipe has you covered. It uses seasoned black beans and refried beans as the toppings, along with cheese, lettuce, tomato, and sour cream. This is a great option for Meatless Mondays or for those who are looking to incorporate more plant-based meals into their diet.
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Mexican Pinwheels
Main Ingredients: Flour Tortillas, Mexican Style Cheese, Refried Beans
These bite-sized pinwheels are perfect for a party or as a fun and easy appetizer. Spread refried beans on a tortilla, top with cheese, salsa, and whatever other toppings you desire, then roll up and slice into pinwheels. These are great served with guacamole or sour cream for dipping.
The Secret to Authentic Mexican Refried Beans
The Main Ingredient: Pinto Beans
The key ingredient in any refried beans recipe is, of course, the beans. In Mexico, pinto beans are the most commonly used variety for making refried beans. These beans have a creamy texture and a slightly sweet flavor that pairs perfectly with the other ingredients in this dish. The key to achieving the perfect consistency for your refried beans is to cook them until they are very soft and can easily be mashed.
The Flavorful Seasonings
Another essential element of authentic Mexican refried beans is the seasonings. While some recipes call for a variety of spices, the most basic and traditional seasonings used in this dish are onion, garlic, and chili powder. These three ingredients give the beans a rich and savory flavor that will have your taste buds dancing. For an extra kick, you can also add some chopped jalapeno peppers or a dash of cayenne pepper.
The Cooking Method
To achieve the perfect texture and flavor for your refried beans, the cooking method is crucial. Traditionally, the beans are cooked in a large pot with plenty of water, onions, garlic, and salt. Once the beans are fully cooked and soft, they are drained and then mashed with a potato masher or a fork. The mashed beans are then cooked in a skillet with some oil until they are thick and creamy. This method allows the flavors to meld together and gives the refried beans their signature smooth texture.
The Final Touches
To add even more depth of flavor to your refried beans, you can top them with some crumbled queso fresco, chopped cilantro, or a squeeze of lime juice. These toppings not only add a pop of color but also enhance the overall taste of the dish. Serve the refried beans hot with some warm tortillas on the side for a truly authentic Mexican experience.
Now that you know the secrets to making authentic Mexican refried beans, it's time to get cooking! With just a few simple ingredients and some easy steps, you can have a delicious and versatile dish that is sure to become a favorite in your household. So next time you're craving some Mexican flavors, skip the canned refried beans and whip up a batch of these homemade ones instead. Your taste buds will thank you.