19 Mexican Red Beans And Rice Recipe Elevate Your Taste Buds!

Published on: Mar 12, 2024

The Perfect Combination: Mexican Red Beans and Rice Recipe

A Delicious and Nutritious Meal for Any Occasion

Mexican red beans and rice is a classic dish that has been enjoyed by many for generations. With its rich and hearty flavors, this recipe is a staple in Mexican cuisine and has gained popularity all over the world. Not only is it a delicious and satisfying meal, but it is also packed with nutritional benefits. In this article, we will explore the key ingredients and steps to create the perfect Mexican red beans and rice dish that will leave your taste buds wanting more.

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1 of 20

Mexican Rice with Beans

Main Ingredients: Brown Rice, Red Beans, Onion, Tomato Sauce, Garlic
Mexican Rice and Black Beans | Salt and Sugar
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If you love the flavors of Mexico, this recipe for Mexican Rice with Beans is a must-try. It's a delicious combination of fluffy rice, tender black beans, and a blend of Mexican spices. The best part? It's incredibly easy to make and can be on your table in under 30 minutes. This dish is perfect as a side dish for your next Mexican feast or as a tasty vegetarian main dish. It's also a great way to use up leftover rice and beans. So grab your ingredients and let's get cooking!
2 of 20

Red Beans and Rice

Main Ingredients: Ham Bone, Red Beans, Small Onion, Minced Garlic
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Red Beans and Rice is a classic dish from the southern region of the United States. It's a hearty and flavorful meal that is perfect for any occasion. The combination of tender red beans, spicy Andouille sausage, and fluffy rice is a match made in heaven. This dish has its origins in Louisiana, where it was a popular meal for workers in the field. Today, it's a staple in many southern homes and is enjoyed by people all over the country. And with this easy recipe, you can make it in your own kitchen!
3 of 20

Mini Black Bean & Cheese Enchilada Cups

Main Ingredients: Flour Tortillas, Olive Oil, Pepper, Onion, Garlic
Mini Black Bean & Cheese Enchilada Cups - One Hungry Bunny
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Everyone loves enchiladas but all that rolling and filling can be a ...
If you're looking for a fun and tasty twist on traditional enchiladas, these Mini Black Bean & Cheese Enchilada Cups are just what you need. They are perfect for parties or as an appetizer, but they also make a delicious main dish. Plus, they are so easy to make! The combination of black beans, cheese, and enchilada sauce is a match made in heaven. And when you top it off with some fresh cilantro and a dollop of sour cream, you'll have a dish that is sure to please even the pickiest eaters.
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Slow Cooker Red Beans and Rice

Main Ingredients: Red Beans, Water, Green Bell Pepper, Medium Onion
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For a hands-off and delicious meal, try this Slow Cooker Red Beans and Rice recipe. It's the perfect meal for a busy weeknight or a lazy weekend. With just a few minutes of prep time, you can have a flavorful and comforting meal waiting for you at the end of the day. This recipe uses dried red beans, which are cooked in a flavorful broth with onions, peppers, and Andouille sausage. The result is a creamy and hearty dish that will warm you up from the inside out.
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Red Beans and Rice (Cajun Style)

Main Ingredients: Red Beans, Ham Hocks, Water, Chopped Celery, Finely
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If you're a fan of Cajun cuisine, you'll love this recipe for Red Beans and Rice (Cajun Style). It's a flavorful and hearty dish that is perfect for any occasion. Plus, it's easy to make and can be on your table in under an hour. This recipe uses traditional Cajun seasonings like cayenne pepper, paprika, and thyme to give the dish its signature spicy and smoky flavor. And with the addition of Andouille sausage and bacon, you'll have a protein-packed meal that will leave you feeling satisfied.
6 of 20

Mexican Ground Beef Casserole

Main Ingredients: Tortilla Chips, Ground Beef, Salsa, Red Beans, Sour
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For a hearty and delicious one-dish meal, try this Mexican Ground Beef Casserole. It's a delicious combination of ground beef, black beans, corn, and rice, all topped with a layer of gooey cheese. It's sure to be a hit with the whole family! This dish is easy to prepare and can be customized to your liking. You can add in extra vegetables, use a different type of meat, or even make it vegetarian by omitting the beef. It's a versatile and tasty meal that will become a favorite in your household.
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Slow Cooker Vegan Red Beans and Rice

Main Ingredients: Red Beans, Finely Chopped Onion, Green Pepper, Chopped
Slow Cooker Vegan Red Beans and Rice
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This Slow Cooker Vegan Red Beans and Rice recipe is perfect for those who are looking for a meatless and dairy-free option. It's a flavorful and filling dish that is perfect for a weeknight dinner or as a meal prep option for the week ahead. The recipe uses canned red beans, which are cooked in a delicious blend of spices and vegetables. And with the addition of quinoa, this dish becomes a complete protein, making it a nutritious and satisfying meal.
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Red Beans and Rice My Way

Main Ingredients: Red Beans, Olive Oil, Minced Garlic, Cooked Rice, Chili
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Everyone has their own way of making Red Beans and Rice, and this recipe is my personal favorite. It's a simple and delicious dish that is perfect for a busy weeknight or a lazy weekend. And the best part? It's made in one pot, so clean-up is a breeze. This recipe uses canned red beans, which are cooked with onions, peppers, and garlic to create a flavorful base. And with the addition of smoked sausage, you'll have a dish that is bursting with flavor and sure to please everyone at the dinner table.
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Rice Cooker Jamaican Rice And Peas.

Main Ingredients: Rice, Coconut Milk, Scallion, Thyme, Red Beans
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If you have a rice cooker, you need to try this recipe for Jamaican Rice and Peas. It's a delicious and authentic dish that is a staple in Jamaican cuisine. It's also incredibly easy to make and will transport your taste buds to the Caribbean with every bite. This dish gets its flavor from the combination of coconut milk, thyme, and allspice. And with the addition of kidney beans, you'll have a protein-packed meal that is perfect as a side dish or as a main dish with some added protein.
Main Ingredients: Red Beans, Black Bean, Corn, Tomatoes, Celery, Onion
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This Mexican Bean Salad is a perfect side dish for any Mexican-inspired meal. It's a colorful and flavorful salad that is full of protein and nutrients. And with the addition of avocado and a zesty lime dressing, it's a refreshing and delicious addition to any meal. This salad can be made ahead of time and stored in the fridge for a few days, making it a great option for meal prep. You can also customize it by adding in your favorite vegetables or protein for a complete and satisfying meal.
11 of 20

Louisiana Red Beans & Rice

Main Ingredients: Red Beans, Cooking Oil, Andouille Sausage, Yellow
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This recipe for Louisiana Red Beans & Rice is a classic and delicious dish that is perfect for a hearty and comforting meal. It's a staple in many southern homes and is enjoyed by people all over the country. And with this easy recipe, you can make it in your own kitchen. The key to this dish is the slow cooking process, which allows the flavors to develop and the beans to become tender and creamy. And with the addition of Cajun seasoning and Andouille sausage, you'll have a dish that is full of spicy and smoky flavors.
12 of 20

Cajun Red Beans and Rice

Main Ingredients: Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
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If you're looking for a flavorful and easy one-pot meal, look no further than this Cajun Red Beans and Rice recipe. It's a delicious and hearty dish that is perfect for a busy weeknight or a lazy weekend. And with just a few simple ingredients, you can have it on your table in no time. This dish gets its flavor from the holy trinity of Cajun cuisine: onions, peppers, and celery. And with the addition of Andouille sausage, you'll have a protein-packed meal that is sure to please the whole family.
13 of 20

Grilled Cajun Shrimp with Red Beans and Rice on the...

Main Ingredients: Shrimp, Bell Pepper, Red Onion, Soy Sauce, Olive Oil
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This recipe for Grilled Cajun Shrimp with Red Beans and Rice on the Grill is perfect for those warm summer nights when you don't want to turn on the oven. It's a flavorful and easy dish that can be cooked entirely on the grill, making clean-up a breeze. The shrimp is marinated in a spicy and flavorful Cajun seasoning before being grilled to perfection. And the red beans and rice are cooked in foil packets on the grill, making it a complete meal that is bursting with flavor and perfect for outdoor dining.
14 of 20

New Orleans Classic – Instant Pot Red Beans and Rice

Main Ingredients: Andouille Sausage, Smoked Bacon, Onion, Bell Pepper
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If you have an Instant Pot, you need to try this New Orleans Classic – Instant Pot Red Beans and Rice recipe. It's a quick and easy version of the classic dish that is perfect for those busy weeknights when you don't have time to cook. And the best part? It's just as delicious as the traditional slow-cooked version. The Instant Pot allows you to cook the beans in a fraction of the time without sacrificing any flavor. And with the addition of Andouille sausage, this dish is a complete meal that is sure to become a family favorite.
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Instant Pot Red Beans and Rice

Main Ingredients: Onion, Bacon, Minced Garlic, Olive Oil, Andouille
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This recipe for Instant Pot Red Beans and Rice is another great option for those who are short on time but still want a delicious and hearty meal. It's made with canned red beans, which cuts down on the cooking time without sacrificing flavor. The Instant Pot also allows you to cook the rice and beans together, making clean-up a breeze. And with the addition of Cajun seasoning and Andouille sausage, you'll have a dish that is bursting with flavor and perfect for a quick and easy weeknight dinner.
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Mexican Style Red Beans & Rice

Main Ingredients: Chorizo Sausage, Garlic, Red Onion, Chopped Bell
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This Mexican Style Red Beans & Rice recipe is a delicious and flavorful twist on the classic dish. It's a hearty and satisfying meal that is perfect for any night of the week. And with just a few simple ingredients, you can have it on the table in under 30 minutes. The addition of Mexican spices like cumin, chili powder, and smoked paprika gives this dish a unique and delicious flavor. And with the combination of beans, rice, and vegetables, it's a complete meal that is perfect for a busy weeknight.
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Pancakes Mexican style

Main Ingredients: All Purpose Flour, Water, Milk, Salt, Egg, Sugar, Oil
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If you're in the mood for a savory breakfast, these Pancakes Mexican style are the perfect choice. They are a delicious and unique twist on traditional pancakes and are packed with protein and flavor. Plus, they are easy to make and can be customized to your liking. The pancakes are made with a blend of cornmeal and flour and are filled with black beans, corn, and cheese. They are topped off with a zesty and flavorful avocado salsa for an extra kick of flavor. It's a breakfast that will keep you full and satisfied until lunchtime.
18 of 20

Kickin' Crockpot Red Beans and Rice

Main Ingredients: Red Beans, Water, Homemade Chicken Stock, Green Bell
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This Kickin' Crockpot Red Beans and Rice recipe is perfect for those days when you want a hearty and comforting meal but don't have time to spend in the kitchen. It's a flavorful and easy dish that is made entirely in the slow cooker. The beans are cooked low and slow with a blend of spices and vegetables, making them tender and packed with flavor. And with the addition of Andouille sausage, this dish is a complete meal that is perfect for any night of the week.
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This Authentic Mexican Chicken Tortilla Soup is a delicious and comforting meal that is perfect for any time of year. It's a hearty and flavorful soup that is packed with chicken, beans, and vegetables. And with the addition of crunchy tortilla strips, it's a meal that has a variety of textures and flavors. The soup is made with a blend of Mexican spices and a touch of lime juice for a zesty and delicious flavor. And with the option to add in some heat with jalapenos or hot sauce, you can customize it to your liking.
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Caribbean Rice And Beans

Main Ingredients: Brown Rice, Red Beans, Chopped Tomatoes, Garlic Cloves
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This Caribbean Rice and Beans recipe is a delicious and flavorful side dish that is perfect for any Jamaican or Caribbean-inspired meal. It's made with a blend of coconut milk, thyme, and allspice for a unique and delicious flavor. The beans and rice are cooked together, allowing the flavors to meld and the rice to absorb all the delicious coconut milk. And with the addition of red bell peppers and green onions, this dish is also visually appealing and perfect for a dinner party or gathering with friends.

The Power of Red Beans

The star ingredient of this recipe is the red beans, also known as kidney beans. These beans are a great source of protein, fiber, and various vitamins and minerals. They are also low in fat and cholesterol, making them a healthy addition to any meal. In fact, just one cup of red beans contains approximately 15 grams of protein, which is essential for building and repairing muscles. Additionally, the high fiber content in red beans helps to regulate blood sugar levels and promote a healthy digestive system.

The Benefits of Rice

Rice is another important component of this dish. Rice is a staple food in many cultures and for good reason. It is a great source of carbohydrates, which provide us with the energy we need to fuel our bodies. It is also low in fat and contains essential vitamins and minerals such as iron and folic acid. Furthermore, rice is gluten-free, making it a suitable option for those with gluten intolerance or celiac disease.

How to Make Mexican Red Beans and Rice

Now that we know the benefits of the main ingredients, let's dive into how to make this delicious dish. The first step is to soak the red beans overnight to soften them and reduce cooking time. Then, cook the beans in a pot with water and add in your desired seasonings such as cumin, chili powder, and salt. While the beans are cooking, prepare the rice by sautéing it in a pan with onions, garlic, and tomato sauce. Once the beans and rice are fully cooked, mix them together and let them simmer for a few minutes to allow the flavors to combine. Serve hot and enjoy your homemade Mexican red beans and rice.

In Conclusion

Mexican red beans and rice is a delicious and nutritious dish that can be enjoyed on its own or as a side to your favorite Mexican dishes. With the right combination of ingredients, this dish is not only satisfying for your taste buds but also beneficial for your health. So next time you're looking for a tasty and wholesome meal, give this recipe a try and experience the flavors of Mexico in your own kitchen.
19 mexican red beans and rice recipe Elevate your taste buds!

Mexican Rice with Beans

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups brown rice You can use any long grain rice
  • 1 cup red beans Boiled, Rajma - You can use canned beans too, Just drain water
  • 1/2 cup onion Finely Chopped
  • 1 can tomato sauce You can use fresh or canned tomato
  • 3 cloves garlic Finely Chopped
  • 1 jalapeño Finely Chopped
  • 1 chicken Bullion - You may use veggie bullion/homemade broth/water as per convenience
  • 3 cups water You can "Omit" this if using broth.
  • 1 lemon
  • 3 tablespoons olive oil Any Flavorless oil
  • 2 teaspoons salt As per taste
  • 1 teaspoon red chili powder
  • 1/4 teaspoon crushed black pepper
  • 1 teaspoon Mexican seasoning Optional- For some extra flavor.
  • 1 tablespoon Tabasco Sauce Optional – You can use any pepper based light texture sauce like Tapato/Cholula/Etc

Nutrition

  • Calories : 1030 calories
  • Carbohydrate : 106 grams
  • Cholesterol : 245 milligrams
  • Fat : 25 grams
  • Fiber : 12 grams
  • Protein : 95 grams
  • SaturatedFat : 6 grams
  • Sodium : 1530 milligrams
  • Sugar : 2 grams
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