15 Mexican Recipe With Shrimp Savor The Mouthwatering Goodness!

Published on: Mar 30, 2024

Shrimp is a versatile and delicious seafood that is loved by many. It can be cooked in a variety of ways and is a staple ingredient in Mexican cuisine. One popular Mexican recipe that incorporates shrimp is the traditional Mexican Shrimp Cocktail. This dish is a refreshing and flavorful appetizer that is perfect for any occasion. The combination of fresh seafood and zesty flavors makes it a favorite among many. Let's take a closer look at how to make this delicious Mexican recipe with shrimp.

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1 of 20

Mexican Shrimp Ceviche with Avocado

Main Ingredients: Shrimp, Lime Juice, Lemon Juice, Orange Juice, Olive
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Indulge in the flavors of Mexico with this mouth-watering shrimp ceviche recipe. Freshly caught shrimp is marinated in a zesty mixture of lime juice, cilantro, and jalapeno before being tossed with creamy avocado. The perfect appetizer or light meal for any summer gathering. You won't be able to resist going back for seconds!
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Easy Mexican shrimp skillet

Main Ingredients: Extra Virgin Olive Oil, Onion, Jalapeno Peppers, Red
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Looking for a quick and easy weeknight dinner idea? Look no further than this delicious Mexican shrimp skillet. Tender shrimp is cooked in a flavorful blend of spices and served over a bed of rice with your favorite toppings. It's a one-pan wonder that will have your taste buds dancing!
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Mexican Grilled Shrimp with Corn Salsa

Main Ingredients: Ears Of Corn, Small White Onion, Lime, Jalapeno, Roma
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Fire up the grill and get ready for a flavor explosion with this Mexican grilled shrimp recipe. The shrimp is marinated in a tangy mixture of lime juice, garlic, and cumin before being grilled to perfection. Serve with a fresh and colorful corn salsa for a dish that is sure to impress. Your taste buds will thank you.
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Real Mexican Shrimp Tacos 🌮

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Orange Juice, Raw
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Tacos are a staple in Mexican cuisine, and this shrimp taco recipe is a must-try. The shrimp is seasoned with a blend of spices and quickly sautéed before being served in warm tortillas with your favorite toppings. One bite and you'll feel like you're dining in a street-side taqueria in Mexico.
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Looking for a healthier alternative to traditional tacos? Try these Mexican shrimp tacos. The shrimp is coated in a light and crispy batter and then baked in the oven. Serve in lettuce cups for a low-carb option, or in warm tortillas for a more traditional taco experience. A guilt-free and delicious meal for any night of the week.
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Cool down on a hot summer day with this refreshing and flavorful Mexican shrimp cocktail. Cooked shrimp is mixed with a tangy tomato-based sauce and served with avocado, cilantro, and lime. It's like a party in your mouth!
7 of 20

Caldo de Mariscos (Mexican Seafood Soup)

Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
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Warm up on a chilly evening with a bowl of this hearty and flavorful Mexican seafood soup. Loaded with shrimp, clams, and fish, this soup is a seafood lover's dream. Serve with warm tortillas for dipping and enjoy a taste of Mexico in every spoonful.
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Take your burger game to the next level with this Mexican-inspired creation. A juicy beef patty is topped with spicy chorizo and garlic shrimp, then topped with avocado, cilantro, and a zesty lime mayo. Get ready for a flavor explosion!
9 of 20

Mexican Shrimp

Main Ingredients: Extra Virgin Olive Oil, Medium Shrimp, Chili Powder
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Sometimes, simple is best. This easy and flavorful Mexican shrimp recipe proves just that. Shrimp is quickly sautéed in a blend of garlic, chili powder, and lime juice for a dish that can be on your table in minutes. Serve with rice, veggies, or in tacos for a versatile and delicious meal. Simple, yet satisfying.
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Spicy Shrimp Tacos

Main Ingredients: Ancho Chili Powder, Ground Cumin, Smoked Paprika
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Love a little heat in your food? Then these spicy shrimp tacos are for you. The shrimp is marinated in a fiery blend of spices before being quickly cooked on the stovetop. Serve in warm tortillas with your favorite toppings and get ready for a flavor explosion in every bite.
11 of 20

Creamy Shrimp Enchiladas

Main Ingredients: Flour Tortillas, Butter, Red Bell Pepper, White Onion
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Enchiladas are a classic Mexican dish, and this creamy shrimp version takes it to a whole new level. Tender shrimp is mixed with a creamy and zesty sauce before being rolled up in tortillas and baked to perfection. A comfort food favorite with a Mexican twist.
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Shrimp Fajitas

Main Ingredients: Shrimps, Olive Oil, Chili Powder, Cayenne Pepper
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Fajitas are a beloved Mexican dish, and this shrimp version is a must-try. The shrimp is marinated in a blend of spices and then quickly cooked on the stovetop with colorful bell peppers and onions. Serve with warm tortillas, salsa, and guacamole for a fiesta in your mouth.
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Shrimp Quesadilla

Main Ingredients: Shrimp, Chipotle Powder, Salt, Pepper, Lime Juice
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Quesadillas are a quick and easy meal, and this shrimp version is no exception. The shrimp is cooked in a blend of spices and then sandwiched between two tortillas with cheese and your choice of toppings. A delicious and satisfying meal for any night of the week.
14 of 20

Shrimp Enchiladas

Main Ingredients: Red Pepper, White Onion, Green Pepper, Butter, Salt
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Love enchiladas, but looking for a lighter version? Try these shrimp enchiladas. The shrimp is seasoned and baked in the oven before being rolled up in tortillas with a zesty sauce and topped with cheese. A healthier twist on a Mexican favorite.
15 of 20

Seafood Enchiladas

Main Ingredients: Butter, All Purpose Flour, Lobster Stock, Heavy Cream
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If you can't decide between shrimp, fish, or crab, why not have them all? These seafood enchiladas are filled with a delicious blend of shrimp, fish, and crab and topped with a creamy sauce. A seafood lover's dream come true.
16 of 20

Mexican Aguachile

Main Ingredients: Shrimps, Limes, Purple Onion, Cucumber, Avocado
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This traditional Mexican dish is a must-try for seafood lovers. Shrimp is marinated in a spicy and tangy sauce made with lime juice, chili peppers, and cilantro. Serve with fresh avocado and get ready for a burst of flavor in every bite.
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Easy Mexican Shrimp Quesadilla (Healthy)

Main Ingredients: Olive Oil, Sweet Onion, Orange Bell Pepper, Shrimp
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This healthy twist on a classic Mexican dish is sure to become a family favorite. The shrimp is coated in a zesty marinade and quickly cooked on the stovetop before being stuffed into a quesadilla with cheese and veggies. Serve with a side of salsa for dipping and enjoy a guilt-free and delicious meal.
18 of 20

Caldo de Camarón (Mexican Shrimp Soup)

Main Ingredients: Olive Oil, Potato, Carrots, Onion, Garlic, Dried Chile
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This hearty and flavorful soup is a staple in Mexican cuisine. Tender shrimp is simmered in a tomato-based broth with vegetables and spices for a comforting and satisfying meal. Serve with warm tortillas for dipping and experience the flavors of Mexico in every spoonful.
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Burrito bowls are a popular Mexican-inspired dish, and this shrimp version is no exception. The shrimp is seasoned and quickly cooked on the stovetop before being served over rice with your favorite toppings. A healthy and flavorful meal that can be customized to your liking.

How to Make Mexican Shrimp Cocktail

Ingredients:

  • 1 pound cooked shrimp, peeled and deveined
  • 1/2 cup diced red onion
  • 1/2 cup diced cucumber
  • 1/2 cup diced tomato
  • 1/4 cup chopped cilantro
  • 1 avocado, diced
  • 1 cup tomato juice
  • 1/4 cup ketchup
  • 1/4 cup lime juice
  • 1 teaspoon hot sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

1. In a large bowl, combine the cooked shrimp, red onion, cucumber, tomato, cilantro, and avocado. 2. In a separate bowl, mix together the tomato juice, ketchup, lime juice, hot sauce, salt, and black pepper. 3. Pour the tomato juice mixture over the shrimp and vegetable mixture. Gently toss to combine. 4. Refrigerate for at least 30 minutes to allow the flavors to meld together. 5. Serve the Mexican Shrimp Cocktail in individual glasses or bowls. Garnish with extra cilantro and lime wedges, if desired.

Optional Additions:

There are many variations of Mexican Shrimp Cocktail, and you can customize it to your liking. Some popular additions include diced mango, diced pineapple, and diced jalapenos for some extra heat. You can also add a splash of tequila to the tomato juice mixture for a fun twist. In conclusion, Mexican Shrimp Cocktail is a must-try recipe for seafood lovers. It is easy to make, packed with flavor, and perfect for any occasion. So the next time you're craving a taste of Mexico, give this delicious dish a try. Your taste buds will thank you.

Convert to HTML code:
<h2>How to Make Mexican Shrimp Cocktail</h2>
<h3>Ingredients:</h3>
<ul>
<li><b>1 pound</b> cooked shrimp, peeled and deveined</li>
<li><b>1/2 cup</b> diced red onion</li>
<li><b>1/2 cup</b> diced cucumber</li>
<li><b>1/2 cup</b> diced tomato</li>
<li><b>1/4 cup</b> chopped cilantro</li>
<li><b>1 avocado</b>, diced</li>
<li><b>1 cup</b> tomato juice</li>
<li><b>1/4 cup</b> ketchup</li>
<li><b>1/4 cup</b> lime juice</li>
<li><b>1 teaspoon</b> hot sauce</li>
<li><b>1/2 teaspoon</b> salt</li>
<li><b>1/4 teaspoon</b> black pepper</li>
</ul>
<h3>Instructions:</h3>
1. In a large bowl, combine the cooked shrimp, red onion, cucumber, tomato, cilantro, and avocado.
2. In a separate bowl, mix together the tomato juice, ketchup, lime juice, hot sauce, salt, and black pepper.
3. Pour the tomato juice mixture over the shrimp and vegetable mixture. Gently toss to combine.
4. Refrigerate for at least 30 minutes to allow the flavors to meld together.
5. Serve the Mexican Shrimp Cocktail in individual glasses or bowls. Garnish with extra cilantro and lime wedges, if desired.
<h3>Optional Additions:</h3>
There are many variations of Mexican Shrimp Cocktail, and you can customize it to your liking. Some popular additions include diced mango, diced pineapple, and diced jalapenos for some extra heat. You can also add a splash of tequila to the tomato juice mixture for a fun twist.
In conclusion, Mexican Shrimp Cocktail is a must-try recipe for seafood lovers. It is easy to make, packed with flavor, and perfect for any occasion. So the next time you're craving a taste of Mexico, give this delicious dish a try. Your taste buds will thank you.

15 mexican recipe with shrimp Savor the mouthwatering goodness!

Mexican Shrimp Ceviche with Avocado

yield: 8 total time: 40 minutes
4.8 Stars (5 reviews)
View Recipe

Ingredients

  • 1 pound shrimp peeled, deveined
  • 1/2 cup lime juice
  • 2 tablespoons lemon juice
  • 1/4 cup orange juice
  • 2 tablespoons olive oil
  • 1/2 cup red onion finely diced
  • 1 jalapeno seeded, finely diced
  • 1 cup tomatoes finely diced
  • 1 cup cucumber finely diced
  • 1 cup avocado finely diced
  • 1/2 cup cilantro finely chopped
  • 1/2 teaspoon salt

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 85 milligrams
  • Fat : 7 grams
  • Fiber : 2 grams
  • Protein : 12 grams
  • SaturatedFat : 1 grams
  • Sodium : 240 milligrams
  • Sugar : 2 grams
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