20 Mexican Recipe With Pork Deliciousness Awaits You!
Published on: Mar 30, 2024
Pork is a staple ingredient in Mexican cuisine, known for its rich and savory flavor. From traditional dishes like carnitas to modern fusion recipes, pork is a versatile meat that can be prepared in various ways. If you're looking to add some authentic Mexican flair to your next meal, look no further than these delicious Mexican pork recipes that are sure to satisfy your taste buds.
Main Ingredients: Pork Shoulder, Sea Salt, Cumin, Ancho Chili Powder
Looking for a flavorful and easy-to-make dish? Look no further than these delicious Mexican street tacos! Tender and juicy slow-cooked pork, also known as carnitas, is the star of these tacos, which are topped with fresh cilantro, onion, and a squeeze of lime. The combination of tender meat, tangy lime, and fresh herbs is a match made in heaven.
2of 20
Mexican Lasagna with Tortillas
Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
This twist on traditional lasagna will have your taste buds dancing with delight. Instead of using pasta, this recipe calls for layers of soft tortillas, which adds a unique and delicious texture to the dish. Packed with seasoned ground beef, beans, and cheese, this Mexican lasagna is a hearty and satisfying meal that the whole family will love.
Main Ingredients: Pork Butt, Salt, Pepper, Ground Cumin, Onion, Bay
For a truly authentic and mouth-watering Mexican dish, try making these slow-cooked pulled pork carnitas. The pork is cooked low and slow until it is fall-apart tender, and then shredded and mixed with a flavorful blend of spices. Serve it up with warm tortillas and your choice of toppings for a meal that will transport you straight to Mexico.
4of 20
Pozole Rojo (Authentic Mexican Pozole)
Main Ingredients: Pork Butt Roast, Guajillo Chilies, Ancho Chilies
Pozole, a traditional Mexican soup, is a staple in any Mexican household. This flavorful and hearty soup is made with hominy, pork, and a variety of spices. The result is a rich and comforting dish that will warm you up from the inside out. Add some fresh toppings such as avocado, radishes, and cilantro for an extra burst of flavor.
If you're looking for a versatile and flavorful protein to add to your Mexican dishes, look no further than these delicious pork carnitas. These tender and juicy chunks of pork are slow-cooked until they are fall-apart tender, and then seasoned with a blend of spices for a truly authentic taste. Use them in tacos, burritos, enchiladas, or any other dish that could use a little extra flavor.
6of 20
Mexican Pork Chile Verde
Main Ingredients: Tomatillos, Jalapenos, Poblano Peppers, Serrano Pepper
This Mexican-style stew is a delicious and hearty dish that is perfect for those cooler nights. Tender chunks of pork are simmered in a flavorful green chile sauce until they are tender and infused with all the delicious flavors. Serve with warm tortillas and your choice of toppings for a meal that will warm you up from the inside out.
7of 20
30 Minute Posole
Main Ingredients: Small Yellow Onion, Vegetable Oil, Flour, Chili Powder
If you're looking for a quick and easy Mexican dish that doesn't skimp on flavor, this 30-minute posole is the perfect recipe for you. This traditional soup is made with hominy, pork, and a variety of spices, but thanks to the use of a pressure cooker, it can be ready in just 30 minutes. Top it off with your favorite toppings and enjoy a delicious and satisfying meal in no time.
8of 20
Mexican Breakfast Enchiladas
Main Ingredients: Pork, Bell Pepper, Onion, Eggs, Milk, Taco Seasoning
Who says enchiladas are just for dinner? These breakfast enchiladas are a delicious way to start your day with a Mexican twist. Soft tortillas are filled with scrambled eggs, bacon, and cheese, and topped with a zesty homemade enchilada sauce. Serve with some fresh avocado slices and a side of salsa for a breakfast that will have you saying "¡Qué rico!"
9of 20
Traditional New Mexican Style Guisado de Chile Verde...
Main Ingredients: Pork, Tomatoes, Flour, Water, Shortening, Garlic
This traditional New Mexican dish is a hearty and flavorful stew that is perfect for those cooler nights. Chunks of pork are simmered in a flavorful green chile sauce until they are melt-in-your-mouth tender. Serve with warm tortillas and some fresh cilantro for an authentic taste of New Mexico.
If you love Mexican street corn, then you'll love this flavorful and creamy soup. Made with fresh corn, onions, garlic, and spices, this soup is bursting with delicious flavors. Top it off with some crumbled cotija cheese and a squeeze of lime for a soup that will have you coming back for seconds.
Tamales are a classic Mexican dish that is perfect for any occasion. These savory and delicious treats are made with a corn-based dough that is filled with a variety of meats, vegetables, and spices, and then steamed in a corn husk. Serve with your choice of toppings for a tasty and authentic Mexican meal.
This Mexican chorizo rice is a delicious and flavorful side dish that pairs well with any Mexican-inspired meal. Chorizo, a spicy and flavorful sausage, is cooked with rice, onions, peppers, and spices for a dish that is bursting with delicious flavors. Serve with your favorite protein and some fresh salsa for a complete and satisfying meal.
13of 20
Slow Cooker Mexican Pulled Pork Tacos
Main Ingredients: Tomato Sauce, Raisins, Chili Powder, Ground Cumin
Looking for an easy and delicious meal that practically cooks itself? These slow cooker Mexican pulled pork tacos are the answer. Tender and juicy pork is slow-cooked in a blend of spices and then shredded for a flavorful and versatile protein that can be used in tacos, burritos, salads, and more.
This Mexican-style pork stew is a hearty and comforting dish that is perfect for those cooler nights. Chunks of pork are slow-cooked with a variety of vegetables and spices until they are melt-in-your-mouth tender. Serve with some warm tortillas for a meal that will warm you up from the inside out.
15of 20
Easy Homemade Mexican Chorizo
Main Ingredients: Pork, Ground Pork Fat, Garlic, Ancho Chile Powder
Why buy store-bought chorizo when you can easily make your own at home? This easy homemade Mexican chorizo is made with ground pork and a blend of spices for a flavorful and versatile ingredient that can be used in a variety of Mexican dishes. Plus, it's free of any preservatives or additives, making it a healthier option.
Looking for the best homemade Mexican chorizo recipe? Look no further than this one! Made with a blend of ground pork, spices, and a touch of vinegar, this chorizo is packed with flavor and a little kick of heat. Use it in your favorite Mexican dishes or enjoy it on its own for a tasty and satisfying meal.
17of 20
Steamed Mexican Corn Dumplings
Main Ingredients: Pork, Onions, Salt, Ancho Chile Pepper, Garlic
These steamed Mexican corn dumplings, also known as tamales, are a delicious and unique way to enjoy corn. The dough is made with ground corn, cornmeal, and a blend of spices, and then filled with a savory meat and vegetable mixture. Steamed until tender, these dumplings are a flavorful and fun twist on traditional tamales.
18of 20
Mexican Pork Stew (Puerco en Salsa Roja)
Main Ingredients: Vegetable Oil, Pork, Herdez Salsa Casera, Masa, Warm
This Mexican pork stew, also known as puerco en salsa roja, is a hearty and flavorful dish that is perfect for any occasion. Chunks of pork are simmered in a tangy and spicy red chile sauce until they are tender and infused with all the delicious flavors. Serve with warm tortillas and your choice of toppings for an authentic taste of Mexico.
19of 20
Handmade Mexican-Style Burgers
Main Ingredients: Pork, Beef, Jalapeno, Serrano, Salt, Garlic, Cumin
Looking to switch up your burger game? These handmade Mexican-style burgers are a tasty and flavorful twist on the classic American dish. Made with a blend of beef, chorizo, and spices, these burgers are packed with flavor and topped with a zesty avocado salsa for a truly unique and delicious meal.
This hearty and comforting dish is a staple in many Mexican households. Tender chunks of pork are slow-cooked with beans, tomatoes, and a variety of spices until they are tender and infused with all the delicious flavors. Serve with warm tortillas and your choice of toppings for a meal that will warm you up from the inside out.
If you're craving the classic flavors of Mexico, try making slow-cooked pork carnitas in your slow cooker. This recipe calls for a pork shoulder, which is marinated in a mixture of traditional Mexican spices such as cumin, oregano, and chili powder. The meat is then slow-cooked until it becomes tender and falls apart. The result is a juicy and flavorful pork carnitas that can be served in tacos, burritos, or on its own with some rice and beans.
2. Grilled Pork Tacos Al Pastor
Keywords: Mexican pork recipes, pork tacos al pastor, grilling
For a summery twist on traditional Mexican pork recipes, try making tacos al pastor on the grill. This dish is made with marinated pork, usually a combination of pineapple juice, achiote paste, and spices, which is then grilled until it's slightly charred and caramelized. The result is a mouth-watering combination of sweet and savory flavors. Serve the pork in warm tortillas with some fresh cilantro, onion, and a squeeze of lime for a delicious and refreshing meal.
Pozole is a traditional Mexican stew that is often served at special occasions and celebrations. This green pozole recipe features tender chunks of pork, hominy, and a flavorful broth made with tomatillos, green chilies, and herbs. The stew is then topped with fresh toppings such as avocados, radishes, and crispy pork skin for added texture and flavor. This hearty and comforting dish is perfect for a chilly evening and is sure to impress your friends and family.
4. Pork Chile Verde
Keywords: Mexican pork recipes, pork chile verde, green chili sauce
Chile verde, which translates to "green chili," is a popular dish in many Mexican households. This pork chile verde recipe features tender chunks of pork cooked in a spicy and tangy green chili sauce. The sauce is made with a combination of tomatillos, green chilies, and other aromatics, giving it a zesty and flavorful kick. Serve this dish with some warm tortillas and rice for a complete and satisfying meal.
Pork tinga is a popular Mexican dish that originated in the state of Puebla. This dish features shredded pork that is slow-cooked in a smoky and spicy tomato sauce made with chipotle peppers, tomatoes, and onions. The pork is then served on tostadas or in tacos and topped with fresh toppings such as avocado, cheese, and cilantro. This flavor-packed dish is perfect for a quick and easy weeknight meal.
These Mexican pork recipes are just a few examples of the delicious and diverse ways pork is used in Mexican cuisine. From slow-cooked stews to grilled tacos, pork adds a rich and flavorful element to any dish. So next time you're in the mood for some authentic Mexican flavors, try one of these recipes and transport your taste buds to Mexico.
