18 Mexican Recipe With Jalapeno Corn And Chicken Discover Culinary Perfection!

Published on: Apr 30, 2024

Mexican cuisine is known for its bold flavors and vibrant ingredients, and one dish that perfectly captures this essence is the jalapeno corn and chicken recipe. This dish combines the smoky heat of jalapeno peppers, the sweetness of corn, and the heartiness of chicken to create a delicious and satisfying meal. Not only is it easy to make, but it is also packed with nutrients, making it a perfect meal for any occasion. In this article, we will explore the ingredients, steps, and variations of this mouth-watering Mexican dish. So get ready to add some spice to your kitchen with this jalapeno corn and chicken recipe!

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1 of 20

Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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If you're craving a delicious and easy Mexican-inspired meal, look no further than this layered chicken and rice bake. With just a few simple ingredients and 30 minutes in the oven, you'll have a flavorful and hearty dish that will satisfy your taste buds and leave you feeling satisfied. This recipe is perfect for a busy weeknight dinner or for a casual get-together with friends and family.
Main Ingredients: Onion, Chicken, Refried Beans, Corn, Black Beans
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In just 30 minutes, you can have a flavorful and satisfying Mexican soup on the table. This soup is loaded with tender chicken, beans, corn, and spices, making it a filling meal that will warm you up from the inside out. Plus, it's a one-pot wonder, so you won't have to worry about a sink full of dishes to clean up afterwards.
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Crockpot Mexican Street Corn & Chicken Chowder

Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
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This crockpot chicken chowder is the perfect comfort food for a chilly evening. It's packed with delicious Mexican flavors, including street corn, chicken, and a creamy broth. And the best part? It's made in the slow cooker, so you can set it and forget it until it's time to eat. Top it off with some shredded cheese and avocado for a truly indulgent meal.
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Crock-Pot Mexican Chicken

Main Ingredients: Corn, Chicken Tenders, Taco Seasoning, Tomatoes With
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Looking for a simple and flavorful chicken dish? This crockpot Mexican chicken is the answer. With just a handful of ingredients and a few hours in the slow cooker, you'll have tender and juicy chicken that's perfect for tacos, salads, or rice bowls. Bold flavors like cumin, chili powder, and lime juice make this dish stand out.
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If you love traditional lasagna but want to mix things up, try this Mexican-inspired version. Layers of tortillas, cheese, beef, and salsa come together to create a hearty and flavorful dish that's perfect for a family dinner or potluck. The best part? It's easy to customize with your favorite toppings, like sour cream, avocado, and cilantro.
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Crockpot Mexican Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Kosher Salt, Black
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This crockpot Mexican chicken is a delicious and versatile dish that can be used in a variety of ways. Shred the chicken and use it in tacos, burritos, or salads, or serve it as a main dish with rice and veggies. The chicken cooks in a flavorful sauce made with salsa, garlic, and lime juice, giving it a zesty and spicy kick.
7 of 20

Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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For a cheesy and hearty meal that's sure to please the whole family, try this Mexican chicken tortilla casserole. Layers of tortillas, chicken, enchilada sauce, and cheese come together to create a delicious and filling dish that's perfect for a crowd. Serve it with a side of guacamole and salsa for an extra flavor boost.
8 of 20

Cheesy Mexican Stuffed Shells

Main Ingredients: Jumbo Pasta Shells, Cream Cheese, Salsa, Chicken Stock
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If you're a fan of stuffed shells, you'll love this Mexican twist on the classic dish. Jumbo pasta shells are filled with a creamy and spicy chicken and cheese mixture, then topped with salsa and more cheese. This dish is a great way to use up leftover chicken, and it's a hit with both kids and adults.
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This Mexican chicken soup is a comforting and satisfying meal that's perfect for a cold day. It's loaded with tender chicken, black beans, corn, and tomatoes, and seasoned with cumin, chili powder, and oregano. Serve it with some tortilla chips for a crunchy addition.
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Instant Pot or Crockpot Mexican Tortilla Soup

Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced
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Whether you prefer to use an Instant Pot or a slow cooker, this Mexican tortilla soup is a delicious and easy meal to make. The chicken and veggies cook in a flavorful broth, and the tortilla strips add a crunchy texture. Top it off with some sour cream, avocado, and lime wedges for a delicious and fresh finish.
Main Ingredients: Chicken Breasts, Salsa, Black Beans, Corn
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This simple and delicious crockpot Mexican chicken is perfect for a busy weeknight dinner. Just throw all the ingredients in the slow cooker and let it do the work for you. The result is tender and flavorful chicken that's perfect for tacos, burritos, or rice bowls. Add some hot sauce or jalapeños for an extra kick of heat.
12 of 20

Slow Cooker Mexican Chicken

Main Ingredients: Chicken Breasts, Corn, Black Beans, Diced Tomatoes
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For a healthy and flavorful meal, try this slow cooker Mexican chicken. The chicken cooks in a spicy and creamy sauce made with salsa, lime juice, and Greek yogurt, making it a lighter alternative to traditional Mexican dishes. Serve it over rice or with a side of roasted veggies for a complete meal.
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This healthy and colorful Mexican casserole is a great way to get your protein and veggies in one dish. It's made with lean ground chicken, bell peppers, black beans, and corn, and topped with a layer of cheese. Plus, it's gluten-free and can easily be made vegetarian by using veggie crumbles instead of chicken.
14 of 20

Chicken Mexican Lasagna

Main Ingredients: Chicken, Cream Sauce, Cream Cheese, Salsa, Corn, Flour
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This chicken Mexican lasagna is a fun and creative twist on traditional lasagna. Instead of pasta, this dish uses tortillas to create layers of chicken, beans, and cheese. It's a great dish to make ahead and freeze for a busy weeknight, and it's always a hit at potlucks and parties.
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This easy and delicious Mexican lasagna is perfect for a weeknight dinner when you're short on time. It's made with simple ingredients like ground beef, salsa, and enchilada sauce, and it only takes 30 minutes in the oven. Serve it with a side of Spanish rice for a complete meal.
Main Ingredients: Olive Oil, Garlic, Onion, Rice, Jalapeno Pepper, Red
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This flavorful and colorful Mexican rice is the perfect side dish for any Mexican-inspired meal. It's made with tomatoes, bell peppers, and corn, and seasoned with cumin, chili powder, and garlic. It's a great way to add some zing to your meal.
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-creamy Crockpot Mexican Chicken

Main Ingredients: Boneless Skinless Chicken, Black Beans, Salsa, Corn
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This creamy crockpot Mexican chicken is a dream for busy weeknights. The chicken cooks in a creamy sauce made with cream cheese, salsa, and chicken broth, resulting in tender and flavorful chicken that's perfect for tacos, burritos, or salads. Top it off with some shredded cheese and cilantro for a decadent finish.
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Chicken Enchiladas with Red Sauce

Main Ingredients: Olive Oil, Garlic, Onion, Tomato Sauce, Red Enchilada
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These chicken enchiladas with red sauce are a classic Mexican dish that's always a crowd-pleaser. The chicken is cooked in a spicy red sauce, then rolled up in tortillas and topped with more sauce and cheese. Bake them in the oven until the cheese is melty and bubbly, and serve them with a side of Mexican rice.
Main Ingredients: Chicken, Taco Seasoning, Black Beans, Corn, Salsa
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This Mexican chicken casserole is a comforting and delicious dish that's perfect for a cozy night in. It's loaded with tender chicken, black beans, corn, and rice, and topped with a layer of cheese and tortilla chips. It's a great way to use up leftover chicken and it's always a hit with the whole family.
Main Ingredients: Avocados, Lime, Black Beans, Chicken, Corn, Cherry
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This Mexican chicken salad is a fresh and healthy alternative to traditional chicken salad. The chicken is mixed with avocado, black beans, corn, and a creamy dressing made with yogurt and lime juice. Serve it on a bed of greens or in a wrap for a light and satisfying meal.

Ingredients

The main ingredients for this recipe include boneless chicken breast, jalapeno peppers, corn kernels, garlic, onion, olive oil, and Mexican spices. You can use fresh or frozen corn, but make sure to remove any excess liquid before adding it to the dish. You can also adjust the amount of jalapenos and spices according to your preferred level of heat. Additionally, you can add other ingredients such as black beans, bell peppers, or cheese to give it your own personal twist.

Marinade

Before cooking the chicken, it is essential to marinate it to infuse it with flavor and make it tender. You can marinate the chicken in a mixture of lime juice, olive oil, garlic, Mexican spices, and diced jalapenos. Allow the chicken to marinate for at least 30 minutes, or overnight for maximum flavor.

Steps

To make this dish, start by heating a tablespoon of olive oil in a large skillet over medium heat. Add diced onions and garlic, and sauté until they are fragrant. Then, add in the marinated chicken and cook until it is lightly browned on both sides. Next, add in the jalapenos, corn, and any additional ingredients, and cook until the chicken is fully cooked and the vegetables are tender. Serve the dish with rice, tortillas, or your choice of sides.

Variations

There are many variations of this recipe that you can try. For a vegetarian option, you can replace the chicken with tofu or beans. You can also make it into a soup by adding chicken broth and additional vegetables. For a healthier version, you can bake the chicken instead of pan-frying it. You can also experiment with different types of Mexican spices and herbs to create your own unique flavor profile.

With its bold flavors and easy preparation, this jalapeno corn and chicken recipe is sure to become a staple in your household. So go ahead and give it a try, and add some spice to your next meal!

18 mexican recipe with jalapeno corn and chicken Discover culinary perfection!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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