16 Mexican Recipe Onion Tomatoes Jalapeno Peppers Garlic Scallions Dive Into Deliciousness!

Published on: Apr 30, 2024

Mexican cuisine is known for its bold and vibrant flavors, and one of the key ingredients that adds a punch of flavor to many traditional dishes is a combination of onions, tomatoes, jalapeno peppers, garlic, and scallions. These five ingredients are commonly used in many Mexican recipes and play a crucial role in creating the distinct and mouth-watering taste that Mexican food is known for. Let's take a closer look at each of these ingredients and how they contribute to the delicious flavors of Mexican cuisine.

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Sweet and Spicy Taco

Main Ingredients: Red Onion, Garlic Cloves, Olive Oil, Ground Turkey
Beef Tacos with Mango Salsa - NatashasKitchen.com
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If you're a fan of tacos and looking for a new twist on the classic recipe, this sweet and spicy version is sure to be a hit. The combination of tender, juicy chicken, tangy salsa, and a touch of sweetness from honey and brown sugar creates a mouthwatering flavor explosion in every bite. Serve these tacos with your favorite toppings like avocado, cilantro, and sour cream for a delicious and satisfying meal.
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Vegetarian Black Bean Chili

Main Ingredients: Olive Oil, Onion, Garlic, Butternut Squash, Chili
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This hearty and flavorful black bean chili is the perfect vegetarian option for any beer can chicken lover. It's packed with protein and fiber from the black beans and quinoa, and the spices and seasonings give it a delicious Mexican flair. Top it with shredded cheese, diced onions, and a dollop of Greek yogurt for a complete and satisfying meal.
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Mexican Taco Tater Tot Casserole

Main Ingredients: Lean Ground Beef, Onion, Garlic, Taco Seasoning, Chili
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This Mexican twist on the classic tater tot casserole is a fun and tasty way to enjoy your beer can chicken. Layered with tater tots, ground chicken, black beans, corn, and salsa, this casserole is bursting with flavor and texture. Top it with sliced jalapenos, shredded cheese, and a sprinkle of taco seasoning for a mouthwatering meal the whole family will love.
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Tex-Mex Meatballs with Mexican Cauliflower Rice

Main Ingredients: Ground Beef, Large Eggs, Garlic, Chopped Cilantro, Hot
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These Tex-Mex meatballs are a delicious and low-carb alternative to traditional meatballs. Made with ground chicken, cauliflower rice, and a blend of Mexican spices, these meatballs are both flavorful and healthy. Serve them with a side of guacamole and salsa for a complete and satisfying meal.
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Whole Roasted Cauliflower in Spicy-Sweet Mexican Sauce

Main Ingredients: Cauliflower, Garlic Cloves, Bay Leaves, Black
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This recipe takes the humble cauliflower to a whole new level with a spicy-sweet Mexican sauce. The crispy and caramelized exterior of the cauliflower pairs perfectly with the spicy and tangy sauce. Serve it with lime wedges and fresh cilantro for a show-stopping and delicious meal.
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This one pan Mexican quinoa dish is a healthy and flavorful meal that's perfect for busy weeknights. Packed with quinoa, black beans, corn, and fresh vegetables, this dish is a complete and nutritious meal in just one pan. Top it with avocado, cilantro, and a squeeze of lime for a burst of freshness and flavor.
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This Mexican noodle soup is a comforting and satisfying dish that's perfect for cooler days. Made with shredded chicken, vegetables, and noodles, this soup is packed with flavor and nutrients. Top it with crushed tortilla chips, shredded cheese, and a sprinkle of taco seasoning for a delicious and hearty meal.
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This Mexican cauliflower rice bowl is a healthier and lighter alternative to traditional rice bowls. It's packed with colorful and nutritious ingredients like cauliflower rice, black beans, corn, and fresh vegetables. Top it with guacamole, salsa, and a sprinkle of taco seasoning for a delicious and filling meal.
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Mexican Chicken ( or chickpea ) Noodle soup

Main Ingredients: Oil, Onion, Garlic Cloves, Chicken Breast, Cumin
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This Mexican chicken (or chickpea) noodle soup is a hearty and comforting dish that's perfect for chilly nights. The combination of spices and seasonings with the tender chicken or chickpeas creates a flavorful and satisfying broth. Top it with fresh cilantro and a squeeze of lime for an extra burst of flavor.
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Mexican Chicken (or Chickpea) Noodle Soup

Main Ingredients: Oil, Onions, Garlic Cloves, Chicken Breasts, Salt
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This one pot Mexican rice and chicken dish, also known as arroz con pollo, is a classic recipe with a twist. Made with chicken, rice, and a blend of Mexican spices, this dish is rich in flavor and texture. Top it with sliced avocado, fresh herbs, and a squeeze of lime for a delicious and authentic meal.
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Arroz con Pollo...One Pot Mexican Rice and Chicken

Main Ingredients: Bone In Skinless Chicken Thighs, Bone In Chicken
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This vegetarian baked Mexican tortilla pie is a fun and delicious way to enjoy your beer can chicken. Layered with tortillas, black beans, corn, and salsa, this dish is full of flavor and texture. Top it with sliced jalapenos, shredded cheese, and a sprinkle of taco seasoning for a meal that's sure to be a hit.
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Baked Mexican Tortilla Pie – Vegetarian

Main Ingredients: Onion, Bell Pepper, Tomato, Jalapeno Pepper, Cumin
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These Mexican pinto beans are a flavorful and versatile side dish that pairs perfectly with your beer can chicken. The beans are creamy and delicious with a touch of spice and smoked paprika. Serve them with rice, avocado slices, and a sprinkle of fresh cilantro for a complete and tasty meal.
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This Mexican quinoa dish is a healthy and flavorful alternative to traditional rice dishes. Packed with quinoa, black beans, corn, and fresh vegetables, this dish is both nutritious and delicious. Top it with salsa, sliced jalapenos, and a sprinkle of taco seasoning for a burst of flavor and heat.
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This Mexican ground beef casserole is a hearty and satisfying dish that's perfect for feeding a crowd. Layered with ground beef, black beans, corn, and salsa, this casserole is packed with flavor and protein. Top it with shredded cheese, diced onions, and a dollop of sour cream for a tasty and comforting meal.
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Easy and Soul-Satisfying Mexican Ground Beef Casserole

Main Ingredients: Olive Oil, Medium Onion, Garlic Clove, Lean Ground
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This Instant Pot chicken tortilla soup is a quick and easy way to enjoy your beer can chicken. The tender chicken, spicy tomatoes, and crunchy tortilla strips create a delicious and satisfying soup. Top it with avocado, shredded cheese, and a squeeze of lime for a burst of freshness and flavor.
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Instant Pot Chicken Tortilla Soup

Main Ingredients: Onion, Tomatoes, Garlic, Chipotle Chile In Adobo Sauce
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These plantain nachos are a fun and tasty way to enjoy your beer can chicken. The crispy plantains, seasoned ground chicken, and spicy salsa create a delicious and unique twist on traditional nachos. Top them with sour cream, fresh cilantro, and sliced jalapenos for a flavorful and satisfying meal.
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Plantain Nachos

Main Ingredients: Green Plantains, Coconut Oil, Onion, Garlic, Chili
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These jerked sriracha roast pork tacos with kiwi salsa verde are a mouthwatering and flavorful way to enjoy your beer can chicken. The marinated pork, spicy sriracha, and sweet and tangy kiwi salsa create a delicious combination of flavors and textures. Serve them with shredded cabbage, fresh lime juice, and a sprinkle of cilantro for a satisfying and delicious meal.
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JERKED SRIRACHA ROAST PORK TACOS W KIWI SALSA VERDE

Main Ingredients: Pork Shoulder, Sriracha Sauce, Garlic, Ginger
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This recipe for Mexican black beans is a simple and flavorful side dish that pairs perfectly with your beer can chicken. The creamy and spicy beans are packed with flavor and nutrition. Serve them as a side dish or use them as a topping for tacos, burritos, or salads for a tasty and versatile meal.
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This chicken tortilla soup is a classic recipe that's perfect for using up leftover beer can chicken. The rich and flavorful broth is made with shredded chicken, tortilla strips, and a blend of spices and seasonings. Top it with shredded cheese, sliced avocado, and a squeeze of lime for a delicious and comforting meal.

The Power of Onions

Onions are a staple in Mexican cooking and are found in almost every recipe. They not only add flavor to dishes but also provide a great base for building other flavors. Whether they are chopped, diced, or sliced, onions add a depth of flavor to any dish. Red onions are a popular choice in Mexican cuisine as they have a milder and slightly sweeter taste compared to other varieties. They are often used in salsas, guacamole, and as a topping for tacos and enchiladas.

Tomatoes: A Tangy Twist

Another essential ingredient in Mexican recipes is tomatoes. They add a tangy and slightly sweet flavor to dishes, making them a perfect complement to spicy ingredients like jalapeno peppers. Tomatoes are used in many Mexican dishes, such as salsa, pico de gallo, and in the base for many sauces and stews.

Jalapeno Peppers: Adding Heat and Flavor

No Mexican recipe is complete without a touch of jalapeno peppers. These small green peppers pack a punch of heat and add a unique flavor to dishes. They are often used in salsas, chili, and as a topping for nachos. For those who can't handle too much spice, jalapeno peppers can be deseeded to reduce their heat level while still adding a hint of flavor.

Garlic: A Must-Have Ingredient

Garlic is another crucial ingredient in Mexican cuisine. Its pungent and slightly sweet flavor adds depth to dishes and enhances the other flavors in a recipe. Roasted garlic is often used in sauces, while minced garlic is used in marinades and rubs for meats. It is also a key ingredient in many Mexican soups and stews.

Scallions: The Perfect Garnish

Last but not least, scallions are commonly used as a garnish in Mexican recipes. These mild and slightly sweet onions add a pop of color and freshness to dishes. They are often used as a topping for soups, salads, and tacos, and can also be added to salsas and guacamole for an extra layer of flavor.

In Conclusion

The combination of onions, tomatoes, jalapeno peppers, garlic, and scallions is a winning formula for creating delicious and authentic Mexican dishes. These ingredients not only add flavor but also provide a balance of heat, tanginess, and freshness to dishes. So next time you're whipping up a Mexican recipe, be sure to include these five essential ingredients for an explosion of flavors that will transport your taste buds to Mexico.
16 mexican recipe onion tomatoes jalapeno peppers garlic scallions Dive into deliciousness!

Sweet and Spicy Taco

yield: 11 total time: 30 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 1 red onion medium, chopped
  • 5 garlic cloves minced
  • 2 tablespoons olive oil or unsalted butter
  • 2 pounds ground turkey
  • 1 pound ground beef
  • 1 pound sweet Italian sausage or substitute more turkey or beef and a little more oil or butter
  • 2 bunches scallions white and green parts, thinly sliced
  • 1 bunch fresh cilantro finely chopped
  • 3 tablespoons ground cumin
  • 1 teaspoon chili powder
  • 2 tablespoons seasoned salt Lawry’s, or fine sea salt, to taste
  • 1/4 teaspoon ground pepper
  • 1 tablespoon Tabasco Sauce store-bought or homemade
  • 1/4 teaspoon cayenne
  • 1/2 jalapeño pepper minced
  • 2 1/2 cups orange juice
  • 4 1/2 ounces corn tortillas 1 packaged, 6-inch (15-cm) warmed
  • 4 tomatoes chopped, or cherry tomatoes of assorted colors, halved
  • 2 heads romaine lettuce chopped or thinly sliced crosswise
  • 2 onions small, chopped
  • guacamole or avocado slices
  • 12 ounces shredded cheese 1 package
  • 16 ounces sour cream 1 carton

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 160 milligrams
  • Fat : 38 grams
  • Fiber : 6 grams
  • Protein : 42 grams
  • SaturatedFat : 17 grams
  • Sodium : 640 milligrams
  • Sugar : 12 grams
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