17 Mexican Recipe New To Try Unleash Your Inner Chef!

Published on: Apr 30, 2024

Are you tired of making the same old Mexican dishes and want to try something new? Look no further, because I have the perfect recipe for you to try! This new take on a classic Mexican dish will have your taste buds dancing with joy and your family begging for more. Get ready to add a delicious and exciting twist to your dinner table with this mouth-watering mexican recipe.

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Mexican cornbread is a delicious twist on the classic cornbread recipe. The addition of spicy jalapenos and sweet corn gives this dish a fiery kick and a delightful burst of flavor. It's the perfect accompaniment to any beer can chicken recipe, providing a crunchy and flavorful side dish to balance out the tender and juicy chicken. Plus, it's easy to make and requires minimal ingredients, making it a convenient and delicious addition to your beer can chicken feast.
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No Mexican meal is complete without a side of flavorful and fluffy Mexican rice. This simple and authentic recipe is a crowd pleaser, with its perfectly cooked grains and delicious blend of spices. The aromatic cumin and rich tomato sauce give this dish a distinctive Mexican flavor, making it the perfect pairing for your beer can chicken. Whether you're serving it as a side or using it to stuff your chicken, this Mexican rice is sure to be a hit with everyone at the table.
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Take your beer can chicken to the streets with these mouthwatering Mexican street tacos. Tender and juicy chicken combined with fresh and flavorful toppings like cilantro, lime, and salsa create a delicious and authentic street taco experience. The crunchy and charred tortillas add a textural contrast to the tender chicken, making every bite a flavorful and satisfying experience. These tacos are perfect for a crowd and easy to make, making them a must-try for your next beer can chicken feast.
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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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If you're looking for a healthier option for your beer can chicken side dish, look no further than this skinny Mexican casserole. This dish is packed with vegetables like zucchini, bell peppers, and corn, and uses lean ground chicken instead of beef. The spicy and flavorful enchilada sauce gives this casserole a delicious and authentic Mexican taste, while the topping of crunchy tortilla chips adds a satisfying crunch. This lighter option is a great way to enjoy your beer can chicken guilt-free.
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Take the traditional Mexican street corn and turn it into a delicious and refreshing salad to go with your beer can chicken. This colorful and flavorful dish is made with grilled corn, bell peppers, and avocado, and tossed in a zesty lime dressing. The creamy and tangy flavors of the cotija cheese and creamy avocado perfectly complement the smoky and charred corn. This Mexican street corn salad is a perfect way to add some freshness to your beer can chicken feast.
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Finish off your beer can chicken dinner with a sweet and indulgent dessert like Mexican flan. This classic Mexican dessert is creamy and decadent, with a rich caramel sauce that adds a delicious contrast to the smooth custard. The subtle flavors of cinnamon and vanilla give this flan a distinct Mexican taste, making it a perfect ending to your fiesta of flavors. Plus, it's easy to make and can be prepared in advance, making it a convenient and delicious dessert for your beer can chicken dinner.
Main Ingredients: Cooking Oil, Rice, Garlic, Diced Onions, Chicken
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For a more authentic and traditional Mexican rice, try this recipe that uses long-grain white rice and fresh vegetables like tomatoes, onions, and garlic. The flavors of the vegetables are infused into the rice as it cooks, giving it a delicious and aromatic taste. The rich and tangy tomato sauce adds depth and flavor to the dish, making it a perfect accompaniment to your beer can chicken. This authentic Mexican rice is easy to make and will impress your guests with its flavorful simplicity.
Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
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No beer can chicken dinner is complete without hearty and flavorful beans. This Mexican pinto beans recipe is packed with flavor, thanks to the addition of smoky bacon, onions, and spices. The beans are slow-cooked to perfection, creating a thick and creamy texture that is perfect for spooning over your chicken or enjoying on its own. This dish is easy to make and can be prepared in advance, making it a perfect side dish for your beer can chicken feast.
Main Ingredients: Corn, Butter, Kosher Salt, Mayonnaise, Lime Juice
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Another delicious way to enjoy Mexican street corn is to grill it on the cob and serve it as a side dish for your beer can chicken. The smoky and charred flavors of the grilled corn are enhanced by a creamy and tangy topping made with mayo, cotija cheese, and spices. The creamy and tangy flavors perfectly balance the smokiness of the corn, making it a delicious and flavorful addition to your beer can chicken dinner. Plus, it's easy to make and perfect for a crowd, making it a must-try side dish.
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If you're looking for a unique and flavorful twist on traditional lasagna, try this Mexican-inspired version. It's made with layers of tortillas, ground beef, and a spicy tomato sauce for a fiery and delicious dish. The addition of black beans and corn adds texture and flavor, while the layers of melted cheese make this lasagna a gooey and indulgent treat. This Mexican lasagna is easy to make and can be prepared in advance, making it a perfect option for a busy day when you still want a delicious and satisfying meal.
Main Ingredients: Beef Chuck Roast, Salt, Pepper, Olive Oil, Peppers
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For a flavorful and tender beef dish to go with your beer can chicken, try this Mexican beef barbacoa. The beef is slow-cooked with spices and chipotle chiles, creating a rich and smoky flavor that is perfect for shredding and serving on tacos or in burritos. The juices from the beef are infused with the flavors of the spices, making it a delicious addition to your beer can chicken feast. This dish is easy to make and can be prepared in advance, making it a convenient and delicious option for a busy day.
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If you're looking for a quick and satisfying meal to go with your beer can chicken, try these Mexican beef quesadillas. Made with seasoned ground beef, cheese, and vegetables, these quesadillas are packed with flavor and perfect for a crowd. The crispy tortillas add a delightful crunch to the creamy and spicy filling, making it a perfect pairing for your beer can chicken. Plus, they're easy to make and can be customized to your preferred level of spiciness for a personalized and delicious meal.
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This easy Mexican casserole is a simple and delicious way to enjoy the flavors of Mexico with your beer can chicken. Made with layers of tortillas, ground beef, beans, and cheese, this casserole is packed with flavor and perfect for a crowd. The spicy and tangy flavors of the enchilada sauce give this dish a distinctive Mexican taste, while the layers of melted cheese add a gooey and indulgent touch. This Mexican casserole is easy to make and can be prepared in advance, making it a convenient and delicious option for any busy day.
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This restaurant-style Mexican rice is the perfect accompaniment to your beer can chicken dinner. Made with long-grain white rice, onions, garlic, and tomatoes, this rice dish is flavorful and aromatic, with a slight spicy kick from the addition of chili powder. The rice is perfectly cooked and infused with the flavors of the vegetables, making it a delicious and authentic side dish for your beer can chicken. This restaurant-style Mexican rice is easy to make and will impress your guests with its authentic taste.
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For a fun and creative twist on traditional pizza, try this Mexican pizza recipe. The crust is made with tortillas, and the toppings include spicy ground beef, salsa, and cheese, making it a flavorful and unique dish to enjoy with your beer can chicken. The crispy tortilla crust adds a delightful crunch to the spicy and savory toppings, making it a perfect contrast to the tender and juicy chicken. This Mexican pizza is easy to make and can be customized with your favorite toppings for a personalized and delicious meal.
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This Mexican street corn dip is the perfect appetizer to serve with your beer can chicken. Made with grilled corn, cotija cheese, and spices, it's a creamy and tangy dip that is bursting with flavor. The crunchy and charred corn adds a textural contrast to the smooth and creamy dip, making it a satisfying and delicious snack. This dip is easy to make and can be prepared in advance, making it a convenient and tasty addition to your beer can chicken feast.
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Take your beer can chicken dinner to the next level with these spicy and delicious New Mexican back ribs. The ribs are slow-cooked with a tomato-based sauce that is infused with spices and chiles, giving them a fiery and flavorful kick. The meat is fall-off-the-bone tender, and the sauce is rich and tangy, making these ribs a perfect pairing for your beer can chicken. This recipe is easy to make and can be prepared in advance, making it a convenient and delicious option for your next gathering.
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New Mexican Back Ribs

Main Ingredients: Pork Back Ribs, Chili Powder, Onion Powder, Ground
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These Mexican black bean and cheese stuffed peppers are a colorful and flavorful addition to your beer can chicken dinner. The peppers are stuffed with a mixture of black beans, rice, and cheese, and baked to perfection. The spices and seasonings give this dish a distinctive Mexican flavor, while the crunchy and creamy filling make it a satisfying and delicious meal. These stuffed peppers are easy to make and can be prepared in advance, making them a convenient and tasty option for your beer can chicken dinner.

Introducing: Mexican Street Corn Quesadillas

If you love the flavors of Mexican street corn, also known as elotes, and quesadillas, then this recipe is a match made in heaven for you. This fusion dish combines the smoky and tangy flavors of street corn with the cheesy and crispy goodness of quesadillas. Not only is it a unique and delicious combination, but it is also easy to make and perfect for a quick and satisfying meal. Let’s dive into the ingredients and steps to make this new and exciting Mexican recipe.

Ingredients:

  • 4 large flour tortillas
  • 2 cups of cooked corn kernels
  • 1 cup of shredded Monterey Jack cheese
  • 1 jalapeno, seeded and diced
  • 1/4 cup of crumbled cotija cheese
  • 1/4 cup of mayonnaise
  • 1/4 cup of sour cream
  • 1/4 cup of chopped cilantro
  • 1 tablespoon of chili powder
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of cumin
  • 1 lime, cut into wedges
  • Salt and pepper to taste

Instructions:

  1. In a bowl, mix together the cooked corn, jalapeno, mayonnaise, sour cream, cilantro, chili powder, garlic powder, cumin, and salt and pepper. This will be the filling for the quesadillas.
  2. Heat a large skillet over medium heat and lightly oil the surface.
  3. Place one tortilla in the skillet and spread a generous amount of the corn filling on top.
  4. Sprinkle shredded Monterey Jack cheese and crumbled cotija cheese on top of the filling.
  5. Place another tortilla on top and press down gently to seal.
  6. Cook for 2-3 minutes on each side, until tortillas are golden brown and cheese is melted.
  7. Repeat with remaining tortillas and filling.
  8. Once all quesadillas are cooked, cut them into wedges and serve with lime wedges on the side.

These Mexican Street Corn Quesadillas are perfect as a main dish or as a tasty appetizer for a party. The combination of the creamy and spicy corn filling with the crispy and cheesy tortillas will have your taste buds singing. Don’t be afraid to experiment and add your own twist to this recipe by adding your favorite toppings or using different types of cheese. Get ready to wow your family and friends with this new and delicious Mexican recipe that will become a staple in your kitchen. Enjoy!

17 mexican recipe new to try Unleash your inner chef!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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