19 Mexican Recipe For Potluck Dive Into Deliciousness!

Published on: Apr 29, 2024

Potlucks are a popular and fun way to share food with friends, family, or coworkers. They offer a chance to try new dishes and also showcase your own cooking skills. If you are looking for a delicious and easy dish to bring to your next potluck, look no further than this Mexican recipe for potluck. With bold flavors and simple ingredients, this dish is sure to be a hit and leave everyone asking for the recipe. So, let's get cooking!

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Spice up your next beer can chicken with a side of delicious Mexican cornbread. This easy recipe combines the traditional flavors of cornbread with a touch of Mexican spice for a unique twist on a classic dish. Perfect for soaking up the juices from your beer can chicken, this Mexican cornbread is sure to be a hit with your family and friends.
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No Mexican feast is complete without a side of Mexican rice. This flavorful dish is a staple in Mexican cuisine and pairs perfectly with beer can chicken. With authentic Mexican rice ingredients like tomatoes, onions, and spices, you can elevate your beer can chicken to a whole new level of deliciousness. Serve it alongside your chicken or stuff it inside for a tasty filling.
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Take your beer can chicken to the streets with Mexican street tacos. These handheld delights are packed with flavor and are the perfect addition to your beer can chicken feast. Top them with your favorite taco toppings like salsa, avocado, and cilantro for a burst of freshness. You can also shred your beer can chicken and use it as the filling for these delicious tacos.
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If you're looking for a lighter option to pair with your beer can chicken, try this skinny Mexican casserole. Made with lean ground turkey, black beans, and plenty of spices, this casserole is a healthier alternative to traditional Mexican dishes. Plus, it's a great way to use up any leftover beer can chicken you may have!
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Add a touch of freshness to your beer can chicken feast with this Mexican street corn salad. This vibrant dish combines the flavors of grilled corn, cotija cheese, and cilantro for a light and flavorful side dish. It's the perfect way to balance out the rich and savory flavors of beer can chicken.
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For a truly authentic Mexican side dish, try this recipe for authentic Mexican rice. Made with simple ingredients like tomatoes, onions, and garlic, this rice is packed with flavor and pairs perfectly with beer can chicken. Plus, it's easy to make and can be cooked alongside your chicken for a complete meal.
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Give your beer can chicken a side of Mexican pinto beans for a hearty and delicious meal. These beans are simmered with bacon, onions, and spices for a flavorful dish that will pair perfectly with your chicken. Use them as a filling for tacos or serve them on the side for a delicious and satisfying side dish.
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If you can't get enough of the flavors of Mexican street corn, why not use them as a topping for your beer can chicken? This dish combines the juicy and tender chicken with the classic Mexican flavors of corn, cotija cheese, and chili powder for a mouthwatering combination that will have your taste buds dancing.
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Make your beer can chicken feast even more flavorful with a side of Mexican beef barbacoa. This slow-cooked beef is tender and packed with flavor, making it the perfect complement to your chicken. Serve it on top of tacos, in a burrito, or alongside your chicken for a delicious and satisfying meal.
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Take your beer can chicken to the next level with this recipe for Mexican beef quesadillas. Packed with seasoned beef, cheese, and salsa, these quesadillas are a crowd-pleasing dish that will add a burst of flavor to your meal. Use your leftover beer can chicken as a filling for an even easier and more delicious dish.
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If you're craving the flavors of your favorite Mexican restaurant, try making this restaurant-style Mexican rice to go with your beer can chicken. This dish is made with long-grain rice, tomatoes, onions, and spices for a flavorful and authentic side dish. It's the perfect way to elevate your beer can chicken dinner.
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Why not combine two beloved dishes and make a Mexican pizza to go with your beer can chicken? This recipe uses a tortilla for the crust and is topped with all of your favorite Mexican flavors like salsa, cheese, and beans. Serve it alongside your chicken for a unique and delicious meal.
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If you're grilling up beer can chicken, why not throw some grilled Mexican street corn on the grill as well? This dish is a classic Mexican street food and pairs perfectly with the flavors of beer can chicken. With a touch of lime juice and chili powder, this corn will be a hit with your family and friends.
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Add some color and flavor to your beer can chicken feast with these Mexican black bean and cheese stuffed peppers. Packed with protein and veggies, these peppers are a healthy and delicious addition to your meal. You can even stuff them with shredded beer can chicken for a heartier dish.
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Mexican Black Bean & Cheese Stuffed Peppers

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If you're looking for a quick and easy dish to pair with your beer can chicken, try this easy Mexican chicken and rice casserole. Made with just a few ingredients, this casserole is packed with flavor and can be made in under an hour. Serve it alongside your chicken for a complete and satisfying meal.
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Put a twist on traditional Mexican rice with this recipe for easy Mexican corn and rice casserole. Made with rice, corn, and plenty of spices, this dish is a flavorful and easy side dish to pair with your beer can chicken. You can even add some shredded chicken for a complete and delicious meal.

Ingredients:

1. Tortilla Chips

Tortilla chips are the base of this dish, providing a crunchy and flavorful foundation. You can use any type of tortilla chips, but for an authentic Mexican taste, opt for corn chips.

2. Ground Beef

Ground beef is a staple in Mexican cuisine and adds heartiness to this potluck dish. To make it even more flavorful, try using chorizo instead of traditional ground beef.

3. Black Beans

Black beans add protein and texture to this dish. They also have a rich and earthy flavor that pairs perfectly with Mexican spices.

4. Salsa

Salsa is a must-have when it comes to Mexican food. Use your favorite store-bought salsa or make your own using tomatoes, onions, cilantro, and lime juice.

5. Cheese

No Mexican dish is complete without cheese. For this recipe, use shredded Mexican blend cheese to add a creamy and melty element.

6. Avocado

Avocado adds a touch of freshness to this dish and balances out the spicy flavors. Mash it up and use it as a topping or make a simple guacamole to serve on the side.

Instructions:

1. Preheat your oven to 375°F (190°C). 2. In a skillet, cook the ground beef or chorizo until fully browned. Drain any excess fat. 3. Add the black beans and salsa to the skillet and stir until combined. 4. In a large baking dish, spread a layer of tortilla chips on the bottom. 5. Pour the meat and bean mixture over the chips, making sure to spread it evenly. 6. Sprinkle shredded cheese over the top of the dish. 7. Bake in the oven for 15-20 minutes, or until the cheese is melted and bubbly. 8. Serve hot with mashed avocado or guacamole on top. This Mexican recipe for potluck is not only easy to make, but it also offers a variety of flavors and textures. The crunchy tortilla chips, hearty meat and bean mixture, and creamy avocado all come together to create a mouthwatering dish that will be a hit at any potluck. So, next time you are invited to a potluck, impress your friends and family with this delicious and authentic Mexican dish.
19 mexican recipe for potluck Dive into deliciousness!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
View Recipe

Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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