15 Mexican Quiche Recipe Easy Elevate Your Taste Buds!
Published on: Mar 30, 2024
If you're a fan of Mexican cuisine and love a good quiche, then this easy Mexican quiche recipe is a must-try! This delicious dish combines the traditional flavors of Mexico with the flaky goodness of a quiche. Perfect for breakfast, brunch, or even a light dinner, this Mexican quiche is sure to become a new favorite in your household. So grab your apron and get ready to impress your taste buds with this mouth-watering dish.
Main Ingredients: Butter, Cream Cheese, All Purpose Flour, Cheddar
If you're a fan of Mexican flavors, this mini quiche is a must-try. It's packed with all the classic ingredients like spicy chorizo, jalapenos, and cheddar cheese. And the best part? You can make these ahead of time and freeze them for an easy breakfast or snack option. Just pop them in the oven and enjoy the delicious aroma of spicy Mexican spices filling your home.
For a heartier version of the mini quiche, try this full-sized Mexican quiche. It's packed with chicken, black beans, and corn for a protein-packed meal that will keep you satisfied. The salsa and avocado on top add a refreshing kick of flavor, making this dish a crowd-pleaser for any occasion.
If you love cornbread, you'll love this Mexican twist on the classic recipe. The addition of green chiles and cheddar cheese gives this cornbread a spicy and cheesy kick. It's the perfect accompaniment to any Mexican-inspired meal, or enjoy it on its own as a tasty snack.
No Mexican meal is complete without a side of Mexican rice. This recipe uses tomato sauce and chicken broth to give the rice a vibrant red color and a rich flavor. And the best part? It's made in a rice cooker, so you can set it and forget it while you focus on preparing the rest of your meal.
These street tacos are a great option for a quick and easy meal. The marinated chicken is packed with Mexican flavors like cumin, oregano, and lime juice. Serve them in soft corn tortillas and top with your favorite fixings like salsa, guacamole, and cilantro.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're looking for a healthier version of your favorite Mexican dishes, this casserole is for you. It's made with lean ground turkey, black beans, and corn, and topped with a layer of low-fat cheese. It's a guilt-free way to enjoy all the flavors of a classic Mexican casserole.
This refreshing salad is a great side dish for any Mexican meal. It's made with corn, tomatoes, avocado, and cilantro, and tossed in a lime and olive oil dressing. It's the perfect combination of crunchy, creamy, and zesty flavors.
No meal is complete without dessert, and this Mexican flan is a must-try. It's a creamy and decadent dessert made with eggs, milk, and vanilla. The caramel topping adds a rich and sweet flavor that balances out the custard perfectly. Serve it chilled for a refreshing end to your meal.
If you want to take your Mexican rice game to the next level, try this authentic recipe. It's made with long-grain rice, tomatoes, onion, and garlic, and seasoned with cumin, chili powder, and paprika. The result is a flavorful and fluffy rice that pairs perfectly with any Mexican dish.
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MEXICAN STYLE CRUSTLESS QUICHE
Main Ingredients: Red Bell Pepper, Green Onions, Large Eggs, All Purpose
If you're looking for a gluten-free option, this crustless quiche is a great alternative. It's packed with chorizo, spinach, and peppers, and topped with avocado and queso fresco. It's a protein-packed and low-carb meal that is perfect for breakfast, lunch, or dinner.
Pinto beans are a staple in Mexican cuisine, and this recipe takes them to a whole new level. The beans are cooked with bacon, onion, and garlic, and seasoned with cumin, chili powder, and oregano. They're the perfect side dish to any Mexican meal, or enjoy them as a hearty and flavorful vegetarian option.
This classic Mexican street food is a must-try for any corn lover. It's grilled and slathered in a creamy mixture of mayonnaise, sour cream, lime juice, and spices, and topped with queso fresco and cilantro. It's a messy and delicious dish that you won't be able to get enough of.
If you love lasagna, you'll love this Mexican twist on the classic dish. It's made with layers of tortillas, seasoned ground beef, black beans, and enchilada sauce, and topped with cheese and cilantro. It's a cheesy, spicy, and satisfying meal that will be a hit with the whole family.
This slow-cooked beef is a staple in many Mexican dishes. It's cooked in a flavorful mixture of chiles, spices, and citrus juices until it's tender and falling apart. Use it to make tacos, burritos, or enjoy it on its own with some rice and beans.
If you're a fan of quesadillas, this Mexican version is a must-try. It's filled with seasoned beef, peppers, onions, and cheese, and served with a side of salsa and sour cream. It's a hearty and satisfying meal that can be on the table in under 30 minutes.
If you've ever wondered how to make the perfect Mexican rice, this recipe has got you covered. It's made with long-grain rice, tomato sauce, and chicken broth, and seasoned with cumin, garlic, and onion powder. The result is a flavorful and fluffy rice that tastes just like the rice you get at your favorite Mexican restaurant.
This casserole is a great option for a busy weeknight. It's made with ground beef, corn, black beans, and enchilada sauce, and topped with cheese and tortilla chips. It's a one-pot and easy meal that the whole family will love.
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Spicy Mexican Quiche Cups
Main Ingredients: Hot Italian Sausage, Shredded Cheddar Cheese, Shredded
These individual quiche cups are a great option for a brunch or as a grab-and-go breakfast. They're made with chorizo, green chiles, and cheese, and baked in a crispy and buttery crust. They're a delicious and portable way to enjoy the flavors of a traditional Mexican quiche.
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Mexican Black Bean & Cheese Stuffed Peppers
Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
If you're looking for a vegetarian option, these stuffed peppers are a great choice. They're filled with black beans, corn, tomatoes, and cheese, and baked until the peppers are tender. They're a colorful and flavorful meal that is sure to impress.
This casserole is a great way to use up leftovers or to make a quick and easy meal. It's made with cooked chicken, rice, black beans, and enchilada sauce, and topped with cheese and tortilla chips. It's a budget-friendly and comforting meal that the whole family will enjoy.
Ingredients:
1 refrigerated pie crust
1 cup cooked and crumbled chorizo
1/2 cup diced bell peppers
1/2 cup diced onion
1/2 cup canned black beans, drained and rinsed
1/2 cup frozen corn
1/2 cup shredded cheddar cheese
4 eggs
1/2 cup milk
1/2 teaspoon cumin
1/4 teaspoon chili powder
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions:
Preheat your oven to 375°F. Prepare a 9-inch pie dish with cooking spray and set aside.
Unroll the pie crust and press it into the prepared pie dish. Trim any excess dough and crimp the edges.
In a skillet, cook the chorizo over medium heat until browned and crumbled. Remove from heat and set aside.
In the same skillet, cook the bell peppers and onion until softened, about 5 minutes.
In a separate bowl, whisk together the eggs, milk, cumin, chili powder, salt, and black pepper.
Layer the cooked chorizo, peppers and onion, black beans, corn, and cheese in the pie crust.
Pour the egg mixture over the top.
Bake for 35-40 minutes, or until the center is set and the crust is golden brown.
Let the quiche cool for 10 minutes before slicing and serving.
This easy Mexican quiche is perfect for meal prepping as it can be made ahead of time and reheated for a quick and delicious breakfast or lunch. You can also customize it to your liking by adding in different veggies, switching up the type of meat, or even making it vegetarian by omitting the chorizo. The possibilities are endless!
With its flaky crust, flavorful filling, and perfect blend of Mexican spices, this Mexican quiche is sure to be a hit with your family and friends. Serve it with a side of fresh fruit or a simple salad for a complete and satisfying meal. So next time you're craving a taste of Mexico, skip the takeout and make this easy and delicious Mexican quiche instead.
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