15 Mexican Pulled Pork Taco Recipe Cook Up Something Special!
Published on: Mar 30, 2024
Looking for a delicious and easy Mexican pulled pork taco recipe? Look no further! This recipe combines tender, juicy pulled pork with flavorful Mexican spices and toppings for a mouth-watering taco experience. Whether you're planning a family dinner or hosting a fiesta with friends, this recipe is sure to impress.
Main Ingredients: Pork Butt, Ground Cumin, Kosher Salt, Orange Juice
One of the classic ways to prepare Mexican pulled pork is with chilorio, a flavorful sauce made with chilies and spices. To make this dish, start by marinating the pork in a mixture of orange juice, lime juice, garlic, cumin, and oregano. Then, place the pork on top of a beer can and let it cook on a grill or in the oven until it's tender and falling apart. Serve with warm tortillas and your choice of toppings for a delicious and authentic meal.
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Slow Cooker Mexican Pulled Pork
Main Ingredients: Tomato Sauce, Chili Powder, Ground Cumin, Brown Sugar
If you're looking for an easy and hands-off way to make pulled pork, try using your slow cooker. Simply place the pork on top of a beer can and let it cook on low for 8 hours. The result will be tender and juicy pulled pork that's perfect for tacos, sandwiches, or even on its own with some guacamole and salsa.
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Pulled Pork Tacos
Main Ingredients: Paprika, Kosher Salt, Black Pepper, Garlic Powder
What could be better than a delicious taco filled with tender pulled pork? To make these tasty tacos, start by cooking the pork on a beer can until it's tender and falling apart. Then, shred the meat and mix it with some chopped onions, cilantro, and a squeeze of lime juice. Serve in warm tortillas and top with your favorite taco toppings, such as cheese, sour cream, or hot sauce.
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Carnitas (Mexican Pulled Pork)
Main Ingredients: Pork Butt Roast, Water, Yellow Onion, Garlic, Lime
Carnitas is another popular way to prepare pulled pork in Mexican cuisine. To make this dish, marinate the pork in a mixture of citrus juices, garlic, cumin, and oregano before cooking it on a beer can until it's tender and falling apart. Serve with warm tortillas and your choice of toppings for a delicious and authentic meal.
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PULLED PORK TACO
Main Ingredients: Pulled Pork, Olive Oil, Cajun Seasoning, Tortilla
For a unique twist on traditional pulled pork tacos, try adding some pineapple to the mix. The sweetness of the fruit pairs perfectly with the savory pulled pork. You can also add some jalapenos for a spicy kick. Serve with some corn tortillas and your favorite taco toppings for a delicious and refreshing meal.
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Pulled Pork Taco Soup
Main Ingredients: Pulled Pork, Corn, Salsa, Jalapenos, Black Beans, Taco
If you're in the mood for something warm and comforting, try making a pulled pork taco soup. Simply cook the pork on a beer can until it's tender and falling apart, then add it to a pot with some chicken broth, corn, black beans, and taco seasoning. Let it simmer for a few minutes and serve with some tortilla chips and shredded cheese for a tasty and filling meal.
Main Ingredients: Pork Butt, Salt, Pepper, Ground Cumin, Onion, Bay
If you want to make authentic Mexican pulled pork, try using a slow cooker. This method allows the flavors to develop and the meat to become incredibly tender. To make this dish, marinate the pork in a mixture of citrus juices, garlic, cumin, and oregano before cooking it on a beer can in the slow cooker. Serve with warm tortillas, pico de gallo, and avocado for a flavorful and satisfying meal.
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Slow Cooker Mexican Pulled Pork Tacos
Main Ingredients: Tomato Sauce, Raisins, Chili Powder, Ground Cumin
For an easy and delicious weeknight meal, try making slow cooker Mexican pulled pork tacos. Simply place the pork on a beer can in the slow cooker and let it cook on low for 8 hours. The result will be tender and flavorful pulled pork that's perfect for stuffing into warm tortillas and topping with your favorite taco toppings. Add some lime wedges for a burst of freshness.
For a traditional and authentic version of pulled pork, try making Mexican pulled pork, also known as carnitas. This dish is made by marinating the pork in a mixture of citrus juices, garlic, cumin, and oregano before cooking it on a beer can until it's tender and falling apart. Serve with warm tortillas and your choice of toppings for a delicious and satisfying meal.
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Mexican Pulled Pork Sliders
Main Ingredients: Pork Roast, Onion, Garlic, Extra Virgin Olive Oil
If you're hosting a party or having a group over for dinner, consider making Mexican pulled pork sliders. To make these mini sandwiches, cook the pork on a beer can until it's tender and falling apart, then shred it and mix it with some barbecue sauce. Serve on slider buns and top with some coleslaw for a tasty and easy-to-eat meal.
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Instant Pot Mexican Pulled Pork
Main Ingredients: Pork Roast, Taco Seasoning, Orange Juice, Chicken
If you have an Instant Pot, try making Mexican pulled pork in it for a quick and easy meal. Simply marinate the pork in a mixture of citrus juices, garlic, cumin, and oregano, then cook it on a beer can in the Instant Pot. The result will be tender and flavorful pulled pork that's perfect for tacos, sandwiches, or any other dish you can think of.
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Slow Cooker Pork Carnitas (Mexican Pulled Pork)
Main Ingredients: Blade Roast, Kosher Salt, Black Pepper, Garlic, Cumin
For a hands-off and delicious way to make pulled pork, try using your slow cooker. Simply place the pork on a beer can and let it cook on low for 8 hours. The result will be tender and juicy pulled pork that's perfect for tacos, sandwiches, or even on its own with some guacamole and salsa. Add some cilantro for a burst of freshness.
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Instant Pot Pork Carnitas (Mexican Pulled Pork)
Main Ingredients: Blade Roast, Kosher Salt, Black Pepper, Garlic, Cumin
If you want to make pulled pork in a flash, try using an Instant Pot. Simply marinate the pork in a mixture of citrus juices, garlic, cumin, and oregano, then cook it on a beer can in the Instant Pot. The result will be tender and flavorful pulled pork that's perfect for tacos, sandwiches, or any other dish you can think of.
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Mexican Pulled Pork Tacos (Carnitas)
Main Ingredients: Boneless Pork Shoulder, Vegetable Oil, Salt, Ground
For a traditional and authentic version of pulled pork, try making Mexican pulled pork, also known as carnitas. This dish is made by marinating the pork in a mixture of citrus juices, garlic, cumin, and oregano before cooking it on a beer can until it's tender and falling apart. Serve with warm tortillas and your choice of toppings for a delicious and satisfying meal.
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Pulled Pork Carnitas (Mexican Tacos)
Main Ingredients: Pork Shoulder, Lime, Orange Juice, Onion, Virgin Olive
For a twist on traditional pulled pork tacos, try making pulled pork carnitas. This dish is made by marinating the pork in a mixture of citrus juices, garlic, cumin, and oregano before cooking it on a beer can until it's tender and falling apart. Serve with warm tortillas, pickled onions, and fresh cilantro for a flavorful and unique meal.
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Instant Pot Carnitas – Mexican Pulled Pork
Main Ingredients: Pork Butt, Kosher Salt, Garlic Salt, Ground Cumin
If you have an Instant Pot, try making Mexican pulled pork in it for a quick and easy meal. Simply marinate the pork in a mixture of citrus juices, garlic, cumin, and oregano, then cook it on a beer can in the Instant Pot. The result will be tender and flavorful pulled pork that's perfect for tacos, sandwiches, or any other dish you can think of. Add some avocado slices for a creamy and delicious topping.
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the Mexican pulled pork
Main Ingredients: Pork Butt, Lime Juice, Garlic Powder, Onion Powder
For a simple and delicious way to make pulled pork, try cooking it on a beer can. The result will be tender and flavorful meat that's perfect for tacos, sandwiches, or any other dish you can think of. Add some chopped cilantro for a fresh and flavorful touch.
For a classic and authentic version of pulled pork, try making Mexican pulled pork. This dish is made by marinating the pork in a mixture of citrus juices, garlic, cumin, and oregano before cooking it on a beer can until it's tender and falling apart. Serve with warm tortillas and your choice of toppings for a delicious and satisfying meal.
For a simple and delicious way to make pulled pork, try cooking it on a beer can. The result will be tender and flavorful meat that's perfect for tacos, sandwiches, or any other dish you can think of. Add some chopped onions and lime juice for a burst of flavor.
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Slow Cooker Pork Carnitas Crock Pot (Mexican Pulled...
Main Ingredients: Pork Shoulder, Taco Seasoning Mix, Chipotle Peppers In
For a hands-off and delicious way to make pulled pork, try using your slow cooker. Simply place the pork on a beer can and let it cook on low for 8 hours. The result will be tender and juicy pulled pork that's perfect for tacos, sandwiches, or even on its own with some guacamole and salsa. Top with some shredded cheese for an extra indulgent meal.
The Perfect Cut of Pork
When it comes to making the best Mexican pulled pork tacos, the cut of meat you use is crucial. The most commonly used cut for this recipe is pork shoulder, also known as pork butt. This cut is marbled with just the right amount of fat, which helps keep the meat moist and flavorful during the cooking process. Using a slow cooker or instant pot to cook the pork will result in tender, melt-in-your-mouth meat that's perfect for shredding and using in tacos.
Spice it Up
The key to making authentic Mexican pulled pork tacos is to use the right combination of spices. This recipe calls for a blend of chili powder, cumin, oregano, and smoked paprika to give the pork a delicious and smoky flavor. You can adjust the amount of spice based on your preference, but don't be afraid to add a little extra for an extra kick.
Slow and Steady Wins the Taco Race
While it may be tempting to rush through the cooking process, one of the secrets to making the perfect Mexican pulled pork tacos is to cook the meat slowly and patiently. This allows the flavors to fully develop and the meat to become tender and easy to shred. Low and slow is the way to go – cooking the pork on low heat for several hours will result in a delicious and flavorful filling for your tacos.
Toppings and Sides
Of course, no taco is complete without toppings and sides. For a traditional Mexican experience, serve your pulled pork tacos with fresh cilantro, diced red onion, crumbled queso fresco, and a squeeze of lime juice. You can also add some heat with sliced jalapenos or a spicy salsa. Don't forget the sides – a side of refried beans, Mexican rice, or guacamole will round out the meal and add even more flavor.
In Conclusion
With this easy and delicious Mexican pulled pork taco recipe, you'll have a crowd-pleasing meal in no time. The combination of tender pulled pork and flavorful spices, topped with your favorite toppings and sides, is sure to be a hit. So grab your slow cooker or instant pot and get cooking – your taste buds will thank you!
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