16 Mexican Pulled Pork Burrito Recipe Discover Culinary Perfection!

Published on: Mar 10, 2024

Mexican pulled pork burritos are a delicious and hearty meal that is perfect for any occasion. The combination of tender and juicy pulled pork, tangy salsa, and creamy guacamole, all wrapped in a warm tortilla, is sure to tantalize your taste buds. In this article, we will share a mouthwatering recipe for Mexican pulled pork burritos that is easy to make and packed with flavor. Whether you're cooking for your family or hosting a party, this recipe is guaranteed to be a crowd-pleaser.

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How to Make Mexican Pulled Pork Burritos

Ingredients:

  • 3 lbs of pork shoulder
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 1 cup of chicken broth
  • 1 cup of salsa
  • 1 tbsp of chili powder
  • 1 tsp of cumin
  • 1 tsp of oregano
  • Salt and pepper to taste
  • 8 large flour tortillas
  • 1 cup of guacamole
  • 1 cup of shredded cheese
  • 1/2 cup of sour cream

First, preheat your oven to 325°F. In a large dutch oven, heat some oil over medium-high heat and add the pork shoulder. Brown the pork on all sides, then remove from the pot and set aside. In the same pot, add the chopped onions and garlic and sauté until they are soft and fragrant. Add in the chicken broth, salsa, chili powder, cumin, oregano, salt, and pepper. Mix everything together and add the pork back into the pot.

Cover the pot and place it in the oven to cook for about 3 hours, or until the pork is tender and falls apart easily. Once done, remove the pork from the pot and shred it using two forks. Return the shredded pork to the pot and mix it with the sauce.

Next, assemble the burritos. Warm up the tortillas in the microwave for about 30 seconds. Spread some guacamole on each tortilla, add a generous amount of the pulled pork mixture, and top with shredded cheese and a dollop of sour cream. Roll up the tortillas tightly and place them on a baking sheet.

Broil the burritos in the oven for about 5 minutes, or until the cheese is melted and the tortillas are lightly toasted. Serve hot and enjoy your delicious Mexican pulled pork burritos!

Final Thoughts

This Mexican pulled pork burrito recipe is perfect for any occasion, whether it's a casual family dinner or a festive party. The combination of flavors and textures in this dish is sure to satisfy everyone's cravings. Give this recipe a try and impress your friends and family with your culinary skills!

16 mexican pulled pork burrito recipe Discover culinary perfection!

Healthy Pulled Pork Burrito Bowls

yield: 6 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 cups lettuce chopped, or romaine
  • pulled pork 1 batch Easy Slow Cooker
  • cauliflower rice Easy
  • 3 Roma tomatoes diced
  • 2 avocados diced
  • 1/2 red onion diced
  • 1/2 green pepper diced
  • 2 green onions chopped
  • salad dressing Avocado Lime
  • cilantro
  • crumbled goat cheese
  • jalapeno slices

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 5 milligrams
  • Fat : 15 grams
  • Fiber : 7 grams
  • Protein : 5 grams
  • SaturatedFat : 3 grams
  • Sodium : 50 milligrams
  • Sugar : 4 grams
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