17 Mexican Pulled Pork Adobo Recipe Experience Flavor Like Never Before!
Published on: Mar 21, 2024
Mexican cuisine is known for its bold and flavorful dishes, and one dish that stands out is the Mexican pulled pork adobo. This slow-cooked dish features tender and juicy pork that has been marinated in a rich and spicy adobo sauce, making it a perfect addition to tacos, burritos, or even served on its own as a main dish. Here's how you can make this mouth-watering dish in the comfort of your own home.
Main Ingredients: Italian Bread, Pulled Pork, Olive Oil, Garlic Clove
Looking for a new twist on a classic meal? Try this Mexican Tartine recipe featuring tender pulled pork and bold Mexican flavors. It's perfect for a weeknight dinner or a hearty lunch.
To make this dish, simply top a slice of crusty bread with shredded pulled pork, creamy avocado, fresh cilantro, and a sprinkle of cotija cheese. Drizzle on some tangy salsa for an extra kick of flavor. This tartine is sure to become a new favorite in your household.
Tarts aren't just for dessert anymore. This savory Mexican Tart is a delicious and unique way to enjoy pulled pork. The flaky pastry crust is filled with tender pulled pork, spicy black beans, and melty pepper jack cheese. Top it off with some fresh salsa and guacamole for a burst of freshness.
This Mexican Tart is perfect for a dinner party or as a main dish for a family dinner. With its beautiful presentation and mouthwatering flavors, it's sure to impress everyone at the table.
If you love eggs benedict, you have to try this Mexican twist on the classic dish. Instead of the usual English muffin and Canadian bacon, this recipe calls for crispy tortillas and spicy pulled pork. Top it off with a poached egg and a zesty hollandaise sauce for a breakfast that will wake up your taste buds.
This dish is perfect for a weekend brunch with friends or a special breakfast-in-bed treat. Serve it with some fresh fruit and a cup of coffee for a complete and satisfying meal.
Who says pizza has to be Italian? This Pulled Pork Mexican Pizza is a fun and delicious way to enjoy your favorite toppings. Top a pizza crust with smoky pulled pork, spicy salsa, black beans, and colby jack cheese. Bake until the crust is crispy and the cheese is melted, then top with some sliced avocado and fresh cilantro.
This pizza is perfect for a family movie night or a game day snack. It's easy to make and can be customized with your favorite toppings.
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Pulled Pork Mexican Torta Sandwich -
Main Ingredients: Pulled Pork, Olive Oil, Taco Seasoning, Picante Sauce
Tortas are a popular Mexican sandwich that are usually filled with meats, beans, and other flavorful ingredients. This Pulled Pork Mexican Torta Sandwich is a delicious and easy way to enjoy this traditional dish. Spread some refried beans on a crusty roll, then top with tender pulled pork, pickled jalapenos, and lettuce. Add some avocado slices and a drizzle of salsa for a sandwich that will transport you to Mexico with every bite.
This sandwich is perfect for a quick lunch or dinner. You can also make a big batch and pack them for an on-the-go meal.
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BUSH's Mexican Black Bean Pizza
Main Ingredients: Shredded Cheddar Cheese, Shredded Monterey Jack Cheese
Looking for a healthier twist on pizza night? Try this BUSH's Mexican Black Bean Pizza featuring a crispy tortilla crust and a flavorful black bean sauce. Top it off with some pulled pork, red onion, bell peppers, and chopped tomatoes. Bake until the crust is crispy and the cheese is bubbly, then add some sliced avocado and cilantro for a fresh finish.
This pizza is not only delicious, but it's also packed with protein and fiber from the black beans. It's a great way to sneak in some extra nutrients while still enjoying your favorite comfort food.
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Mexican Spiced Pulled Pork Stuffed Peppers
Main Ingredients: Pulled Pork, Yellow Bell Peppers, Orange Bell Peppers
Stuffed peppers are a classic dish that can be customized with a variety of fillings. This Mexican Spiced Pulled Pork Stuffed Peppers recipe adds a new twist to this traditional dish. Mix together some pulled pork, black beans, corn, rice, and spices and stuff it into bell peppers. Bake until the peppers are tender and the filling is hot and bubbly, then top with some shredded cheese and fresh cilantro.
This dish is not only delicious, but it's also a great way to use up leftover pulled pork and create a new meal. Serve with some salsa and sour cream for a complete and satisfying dinner.
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Mexican Breakfast with Pulled Pork & Eggs {Breakfast...
Main Ingredients: Corn Tortillas, Cooked Pulled Pork, Eggs, Shredded
Who says pulled pork is just for lunch and dinner? This Mexican Breakfast with Pulled Pork and Eggs is a great way to start your day with a hearty and flavorful meal. Mix together some pulled pork, corn, black beans, and spices and cook until heated through. Crack some eggs over the mixture and cook until the whites are set. Serve with some tortillas and salsa for a breakfast that will keep you full and satisfied until lunch.
This dish is perfect for a lazy weekend morning or a quick and easy breakfast before work. You can also make a big batch and reheat it throughout the week for a convenient and delicious breakfast option.
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The Cemita - a Pueblan Style Mexican Pulled Pork...
Main Ingredients: Bun, Pulled Pork, Adobo Sauce, Chipotle Peppers
The Cemita is a popular sandwich from the Puebla region of Mexico. This Mexican Pulled Pork Cemita recipe is a delicious and authentic way to enjoy this traditional dish. Spread some refried beans on a crusty roll, then top with tender pulled pork, queso fresco, avocado slices, lettuce, and pickled jalapenos. Serve with a side of salsa for dipping and you have the perfect lunch or dinner.
This sandwich is not only bursting with flavor, but it also has a variety of textures and temperatures that make each bite exciting. It's a great way to experience a taste of Mexico without leaving your kitchen.
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Loaded Pulled Pork Nachos
Main Ingredients: Tortilla Chips, Pulled Pork, Black Beans, Whole Kernel
Nachos are always a crowd-pleaser, and these Loaded Pulled Pork Nachos are no exception. Layer tortilla chips with pulled pork, black beans, corn, jalapenos, and shredded cheese. Bake until the cheese is melted and bubbly, then top with some fresh avocado, cilantro, and a drizzle of sour cream.
These nachos are perfect for a game day snack or a movie night with friends. For a healthier option, you can also use baked tortilla chips and add some fresh salsa for an extra burst of flavor.
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Tots and Pulled Pork Sandwich
Main Ingredients: Brioche, Pulled Pork, Slaw, Tater Tots, Bbq Sauce
Tots and pulled pork may seem like an unlikely combination, but this Tots and Pulled Pork Sandwich is a delicious and fun way to enjoy these two ingredients. Top a crispy roll with tater tots, pulled pork, shredded cheese, and crumbled bacon. Bake until the cheese is melted and the tots are crispy, then add some barbecue sauce and a sprinkle of green onions.
This sandwich is perfect for a quick and easy lunch or dinner. It's also a great way to use up leftover pulled pork and get creative with your sandwich toppings.
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Pulled Pork King Ranch Casserole
Main Ingredients: Unsalted Butter, Chopped Red Onion, Red Bell Pepper
King Ranch Casserole is a popular Tex-Mex dish that usually features chicken. This Pulled Pork King Ranch Casserole is a delicious and unique twist on the classic recipe. Layer tortillas with pulled pork, enchilada sauce, corn, black beans, and shredded cheese. Repeat the layers and bake until the cheese is melted and bubbly. Top with some diced tomatoes and fresh cilantro for a colorful and flavorful finish.
This casserole is perfect for a family dinner or a potluck. It's easy to make and can be customized with your favorite ingredients.
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Pulled Pork Enchiladas
Main Ingredients: Pulled Pork, White Corn Tortillas, Red Chile Sauce
Enchiladas are a staple in Mexican cuisine, and this Pulled Pork Enchiladas recipe is a great way to switch up the traditional chicken or beef filling. Roll up some pulled pork and shredded cheese in tortillas and place them in a baking dish. Cover with enchilada sauce and more cheese, then bake until the cheese is melted and bubbly. Top with some sliced avocado and fresh cilantro for a burst of freshness.
These enchiladas are perfect for a family dinner or a potluck. They can also be made ahead of time and reheated for an easy and delicious weeknight meal.
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Pulled Pork Enchilada Casserole
Main Ingredients: Enchilada Sauce, Corn Tortillas, Olive Oil, Pulled
If you love enchiladas but don't have the time to roll them up, this Pulled Pork Enchilada Casserole is the perfect solution. Layer tortillas with pulled pork, enchilada sauce, black beans, corn, and shredded cheese. Bake until the cheese is melted and bubbly, then top with some sour cream and fresh cilantro.
This casserole is perfect for a busy weeknight when you want a hearty and flavorful meal without spending hours in the kitchen. It's also a great way to use up leftover pulled pork and create a new dish.
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Pulled Pork Taco Soup
Main Ingredients: Pulled Pork, Corn, Salsa, Jalapenos, Black Beans, Taco
Taco soup is a popular comfort food, and this Pulled Pork Taco Soup is a delicious and unique twist on the classic recipe. Combine pulled pork, black beans, corn, enchilada sauce, and taco seasoning in a pot and simmer until heated through. Serve with some tortilla chips, shredded cheese, and sour cream for a hearty and flavorful meal.
This soup is perfect for a chilly day or when you're craving a comforting and filling meal. It's also a great way to use up leftover pulled pork and create a new dish.
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Pulled Pork Enchilada Skillet
Main Ingredients: Corn Tortillas, Pulled Pork, Diced Tomatoes, Red
This Pulled Pork Enchilada Skillet is a quick and easy way to enjoy the flavors of enchiladas without the hassle of rolling them up. Cook some pulled pork with enchilada sauce and black beans in a skillet, then top with tortilla chips and shredded cheese. Bake until the cheese is melted and bubbly, then top with some sour cream and fresh cilantro.
This dish is perfect for a busy weeknight when you want a flavorful and satisfying meal without spending hours in the kitchen. It's also a great option for a last-minute dinner party or potluck.
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Neato Frito Over-stuffed Burritos
Main Ingredients: Large Flour Tortilla, Refried Beans, Rice, Pulled Pork
These Neato Frito Over-stuffed Burritos are a fun and delicious way to enjoy your favorite Mexican flavors. Layer tortillas with pulled pork, refried beans, corn, chopped tomatoes, and shredded cheese. Roll them up and bake until the cheese is melted and the tortillas are crispy. Top with some crushed Fritos and fresh cilantro for a crunchy and flavorful finish.
These burritos are perfect for a family dinner or a game day snack. They're also a great way to use up leftover pulled pork and create a new and exciting dish.
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Southern Sheet Pan Nachos
Main Ingredients: Tortilla Chips, Cheese Spread, Pulled Pork, Red Onion
Nachos are always a crowd-pleaser, and these Southern Sheet Pan Nachos are no exception. Layer tortilla chips with pulled pork, shredded cheese, chopped bacon, and green onions. Bake until the cheese is melted and bubbly, then top with some barbecue sauce and a sprinkle of pickled jalapenos.
These nachos are perfect for a game day snack or a movie night with friends. The addition of pulled pork and barbecue sauce gives these nachos a unique and delicious twist.
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Instant Pot Pulled Pork Tacos
Main Ingredients: Pulled Pork, Corn Tortillas, Slaw, Crema, Queso Fresco
Tacos are a staple in Mexican cuisine, and these Instant Pot Pulled Pork Tacos are a quick and easy way to enjoy this classic dish. Cook pulled pork in an instant pot with taco seasoning and enchilada sauce, then serve in tortillas with your favorite toppings, such as salsa, guacamole, and shredded cheese.
This recipe is perfect for a busy weeknight when you want a flavorful and satisfying meal without spending too much time in the kitchen. The instant pot makes the pulled pork tender and flavorful in a fraction of the time it would take to cook it in the oven or slow cooker.
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Green Chile Pulled Pork Tacos
Main Ingredients: Flour Tortillas, White Onion, Cotija Cheese, Salsa
For a unique twist on pulled pork tacos, try these Green Chile Pulled Pork Tacos. Cook pulled pork in a slow cooker with green chile salsa and taco seasoning, then serve in tortillas with your favorite toppings, such as shredded cheese, sour cream, and fresh cilantro.
This recipe is perfect for a busy weeknight when you want a flavorful and satisfying meal without spending too much time in the kitchen. The slow cooker makes the pulled pork tender and allows the flavors to develop over time.
The Perfect Cut of Pork
To achieve the perfect Mexican pulled pork adobo, it is essential to choose the right cut of pork. The ideal cut for this dish is the pork shoulder or pork butt, also known as the Boston butt. This cut of meat is marbled with fat, making it perfect for slow cooking as it becomes tender and juicy, adding flavor to the dish. Make sure to trim off any excess fat before marinating and cooking the pork.
Making the Adobo Marinade
The key to the flavorful and spicy adobo sauce is the combination of dried chilies and spices. In a pan, toast ancho chilies, guajillo chilies, and chipotle chilies until fragrant. Then, soak the chilies in hot water for about 20 minutes before blending them into a smooth paste. Add garlic, oregano, cumin, and apple cider vinegar to the chili paste and blend again. This adobo marinade is what gives the Mexican pulled pork its signature smoky and spicy flavor.
Slow-Cooking the Pork
Once the pork is marinated in the adobo sauce, it's time to slow-cook it. You can either cook it in a slow cooker for 8 hours or in a Dutch oven for 4 hours. The low and slow cooking process allows the pork to become tender and infused with the flavors of the adobo sauce. Make sure to baste the pork with the cooking liquid from time to time to keep it moist and flavorful.
Shredding and Serving
After the long and slow cooking process, the pork should be fork-tender and falling apart. Use two forks to shred the pork into bite-sized pieces, and mix it with the remaining cooking liquid. Serve the Mexican pulled pork adobo on warm tortillas with your favorite toppings such as salsa, avocado, cilantro, and lime. You can also add it to rice bowls or sandwiches for a delicious and satisfying meal.
Now that you have the perfect Mexican pulled pork adobo recipe, it's time to gather your ingredients and get cooking. This dish is sure to be a hit with your family and friends, and it's a great way to add a little spice to your meals. Enjoy!
