18 Mexican Prawn Taco Recipe Unleash Your Inner Chef!
Published on: Mar 30, 2024
Mexican cuisine is known for its bold flavors and vibrant colors, making it a popular choice for food lovers around the world. And one dish that perfectly embodies the essence of Mexican cuisine is the Mexican prawn taco. A mouth-watering combination of succulent prawns, fresh vegetables, and zesty spices, this dish is a must-try for anyone looking to add some spice to their meals. In this article, we will take you through a step-by-step guide on how to make the perfect Mexican prawn taco that will leave your taste buds dancing with joy.
Main Ingredients: Large Egg, Flour, Cayenne Pepper, Salt, Soda Water
If you're a fan of Mexican-inspired dishes, then you'll love these Prawn Tacos with Chipotle Lime Dressing. The combination of juicy prawns, crunchy lettuce, and tangy dressing creates a burst of flavor in every bite.
The secret to this recipe is the chipotle lime dressing, which adds a smoky and slightly spicy kick to the dish. It's the perfect balance of heat and tanginess that will leave your taste buds wanting more.
For added crunch and texture, top off your tacos with some crumbled cotija cheese and fresh cilantro. These tacos are perfect for a quick weeknight dinner or a fun weekend gathering with friends and family.
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Mexican-style Prawns
Main Ingredients: Prawns, Onion, Garlic, Red Chili Peppers, Lemon
This recipe for Mexican-style Prawns is a great way to switch up your typical prawn dishes. The prawns are marinated in a flavorful blend of garlic, cumin, and chili powder, giving them a delicious and slightly spicy taste.
Once marinated, the prawns are grilled to perfection and served with a side of fresh avocado salsa. This dish is perfect for a summer barbecue or as a light and healthy meal option.
For an extra kick of heat, add some diced jalapeño peppers to your salsa. This recipe is a must-try for any seafood lover.
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Mexican-style King Prawn Cocktails
Main Ingredients: Iceberg Lettuce, Sweetcorn, Spanish Onion, Chillies
This recipe takes the classic prawn cocktail and gives it a Mexican twist. Instead of traditional cocktail sauce, this version uses a spicy avocado dressing that pairs perfectly with the succulent king prawns.
To add even more flavor, the prawns are pan-fried in a garlic and chili butter, giving them a rich and slightly spicy taste. Serve these prawn cocktails as an appetizer at your next dinner party or as a light lunch option.
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Mexican Rice with Prawns
Main Ingredients: White Rice, Ripe Tomatoes, White Onion, Garlic, Coarse
If you're looking for a flavorful and filling meal, this Mexican Rice with Prawns is the perfect choice. The tender prawns are cooked in a tomato-based sauce with spices like cumin, paprika, and chili powder, giving the dish a delicious and slightly spicy flavor.
Serve the prawns and sauce over a bed of fluffy Mexican-style rice and top it off with some sliced avocado and a squeeze of fresh lime juice. This dish is a complete meal that will leave you feeling satisfied and happy.
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Spicy Mexican rice with prawns
Main Ingredients: Chilli, Tomato, Prawns, Frozen Peas, Fresh Spinach
For those who like a little more heat in their dishes, this Spicy Mexican Rice with Prawns recipe is for you. The prawns are marinated in a spicy chipotle sauce and then cooked with hot chili peppers and crushed red pepper flakes.
The spicy prawns are then served over a bed of fluffy Mexican-style rice and topped with sliced avocado and fresh cilantro. This dish is perfect for those who love a good kick of heat in their food.
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New Orleans Prawn
Main Ingredients: Butter, Garlic, Prawn, Hot Sauce, Worcestershire Sauce
This recipe for New Orleans Prawn is a flavorful and hearty dish that is perfect for any seafood lover. The prawns are cooked in a thick and rich tomato-based sauce with spices like paprika, cayenne pepper, and thyme.
The dish is then served over a bed of creamy grits and topped with crumbled bacon and fresh parsley. The combination of flavors and textures in this dish is sure to impress your taste buds.
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Garlic Prawn Spaghetti
Main Ingredients: Spaghettini, Vegetable Oil, Prawns, Garlic Cloves
This Garlic Prawn Spaghetti recipe is a simple and delicious dish that is ready in just 20 minutes. The prawns are cooked in a garlic and butter sauce and then tossed with spaghetti and fresh herbs.
The result is a light and flavorful pasta dish that is perfect for a quick weeknight meal. Serve with a side salad and some crusty bread for a complete and satisfying dinner.
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Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
This Goan Prawn Curry is a traditional dish from the coastal state of Goa in India. The prawns are cooked in a spicy and tangy coconut-based sauce with aromatic spices like turmeric, cumin, and coriander.
Serve this flavorful curry over a bed of steamed rice and top it off with some fresh cilantro and lime wedges. This dish is perfect for those who love bold and spicy flavors.
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Honey Soy Garlic Prawn Stir-fry
Main Ingredients: Prawns, Marinade, Vegetable Oil, Garlic Cloves, Red
This Honey Soy Garlic Prawn Stir-fry is a quick and easy dish that is perfect for a busy weeknight. The prawns are cooked in a sweet and savory sauce made with honey, soy sauce, and garlic.
The stir-fry also includes crunchy vegetables like bell peppers, snap peas, and carrots, making it a well-rounded and healthy meal option. Serve over a bed of rice or noodles for a complete and satisfying meal.
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Prawn Laksa
Main Ingredients: Laksa Paste, Coconut Milk, Chicken Stock, Prawns, Lime
Laksa is a popular Malaysian soup dish that is packed with flavor and spice. This Prawn Laksa recipe features tender prawns cooked in a rich and creamy coconut milk broth flavored with lemongrass, ginger, and chili peppers.
The soup is then topped with bean sprouts, hard-boiled eggs, and fresh herbs for added texture and flavor. Serve this dish with some crusty bread for dipping into the delicious broth.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
This Kerala Prawn Curry is a classic dish from the southern state of Kerala in India. The prawns are cooked in a spicy and tangy sauce made with coconut milk, tamarind, and a blend of spices.
The result is a flavorful and slightly tangy curry that pairs perfectly with steamed rice. Garnish with some fresh curry leaves for an authentic touch.
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Prawn Risotto (AKA Shrimp Risotto)
Main Ingredients: Oil, Butter, Prawns, Lemon, Garlic, Thyme, Paprika
This Prawn Risotto, also known as Shrimp Risotto, is a rich and creamy dish that is perfect for a special occasion. The prawns are cooked in a white wine and chicken broth and then mixed with arborio rice and parmesan cheese.
The result is a creamy and flavorful risotto that is sure to impress your guests. Serve with a side salad for a complete meal.
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Sweet and Smoky Shrimp Tacos
Main Ingredients: Prawns, Flour Tortillas, Southwest Seasoning, Tex Mex
These Sweet and Smoky Shrimp Tacos are a delicious and unique take on traditional tacos. The prawns are marinated in a sweet and smoky chipotle sauce and then grilled to perfection.
Top off your tacos with some crunchy slaw and a spicy avocado salsa for a burst of flavor in every bite. These tacos are perfect for a summer barbecue or a fun Mexican-themed dinner party.
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Prawn Pasta in Sun-Dried Tomato Cream Sauce
Main Ingredients: Pasta, Sun Dried Tomato Pesto, Garlic, Basil Leaves
This Prawn Pasta in Sun-Dried Tomato Cream Sauce is a decadent and indulgent dish that is perfect for a special occasion. The prawns are cooked in a rich and creamy sun-dried tomato sauce that is flavored with garlic, basil, and parmesan cheese.
Serve this dish with your favorite type of pasta and some crusty bread for a complete and satisfying meal.
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Tamarind Prawn/Assam Prawn (亚参虾)
Main Ingredients: Prawns, Tamarind Pulp, Water, Sugar, Salt, Cooking Oil
This Tamarind Prawn, also known as Assam Prawn, dish is a popular Malaysian recipe that is packed with bold and tangy flavors. The prawns are cooked in a tamarind-based sauce with spices like ginger, garlic, and chili peppers.
The result is a tangy and slightly spicy dish that pairs perfectly with steamed rice. Garnish with some sliced red chili peppers for added heat and color.
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Quick Prawn Coconut Curry
Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
This Quick Prawn Coconut Curry is a simple and flavorful dish that can be made in just 20 minutes. The prawns are cooked in a coconut milk-based sauce with curry powder, ginger, and garlic.
Serve this curry over a bed of rice or noodles and top it off with some fresh cilantro for added freshness. This dish is perfect for a busy weeknight when you want something quick and delicious.
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Easy Prawn Tacos With Red Pepper Slaw
Main Ingredients: Peeled Prawns, Olive Oil, Garlic, Smoked Paprika
This Easy Prawn Tacos with Red Pepper Slaw recipe is a great way to switch up your taco game. The prawns are cooked in a simple and flavorful garlic butter sauce and then topped with a crunchy and tangy red pepper slaw.
These tacos are perfect for a quick weeknight meal or a fun weekend gathering with friends and family. Serve with your favorite toppings like sour cream, guacamole, and salsa.
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Prawn Saganaki
Main Ingredients: Small Onions, Garlic, Thyme Leaves, Extra Virgin Olive
This Prawn Saganaki recipe is a delicious and unique way to enjoy prawns. The prawns are cooked in a rich and flavorful tomato-based sauce with feta cheese, capers, and olives.
Serve this dish with some crusty bread for dipping into the delicious sauce and enjoy the combination of flavors and textures in every bite.
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King Prawns In Green Salsa
Main Ingredients: Jalapeno Chillies, Tomatillos, Garlic Cloves, Sea Salt
This King Prawns in Green Salsa recipe is a fresh and flavorful dish that is perfect for a summer meal. The prawns are cooked in a zesty and herb-filled green salsa that pairs perfectly with the succulent prawns.
Serve this dish with some rice or tortilla chips for a complete and satisfying meal. Garnish with some fresh cilantro for added freshness.
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Spicy Chipotle Shrimp & Corn Tostadas
Main Ingredients: Prawn, Olive Oil, Onion, Large Garlic Clove, Corn
These Spicy Chipotle Shrimp & Corn Tostadas are a fun and delicious twist on traditional tostadas. The prawns are cooked in a spicy chipotle sauce and then served on top of crispy corn tostadas with fresh corn salsa and avocado crema.
This dish is perfect for a summer gathering or as a fun appetizer for a Mexican-themed dinner party. Garnish with some sliced jalapeños for an extra kick of heat.
Ingredients You Will Need:
1. Prawns
When it comes to making the perfect Mexican prawn taco, the key ingredient is, of course, the prawns. Make sure to use fresh, large prawns for maximum flavor. You can also opt for shrimp if prawns are not readily available.
2. Tortillas
Tortillas are the base of a taco, and for the best results, use corn tortillas. They are more traditional and hold up better when filled with the other ingredients.
3. Seasonings
To give your prawns that authentic Mexican flavor, you will need some key seasonings such as chili powder, cumin, oregano, and paprika. You can also add in some garlic and onion powder for an extra kick.
4. Toppings
No taco is complete without some toppings. Some popular choices for Mexican prawn tacos include diced tomatoes, avocado, cilantro, shredded cheese, and lime wedges.
Instructions:
1. Marinate the Prawns
Start by marinating the prawns in a mixture of the seasonings mentioned above. This will infuse them with flavor and give them that classic Mexican taste. Let them marinate for at least 30 minutes before cooking.
2. Cook the Prawns
Heat a skillet over medium-high heat and add the marinated prawns. Cook for 2-3 minutes on each side until they turn pink and are fully cooked.
3. Warm Up the Tortillas
While the prawns are cooking, warm up your tortillas in the oven or on a hot skillet. This will make them soft and pliable, making them easier to fill.
4. Assemble Your Tacos
Once the prawns are cooked and the tortillas are warmed up, it's time to assemble your tacos. Start by placing the prawns in the center of the tortilla, then add your desired toppings.
5. Serve and Enjoy!
Your Mexican prawn tacos are now ready to be served and enjoyed. Serve them with a squeeze of lime and some hot sauce for an extra kick. These tacos are perfect for a family dinner or a fun gathering with friends.
In conclusion, this Mexican prawn taco recipe is a must-try for anyone looking to add some bold flavors to their meals. With its combination of succulent prawns, zesty spices, and fresh toppings, it's a dish that will surely impress your taste buds. So why not give it a try and add a touch of Mexico to your next meal?
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