20 Mexican Potato Hash Recipe Unlock Flavor Sensations!

Published on: Mar 21, 2024

This article will introduce you to a delicious and easy-to-make Mexican Potato Hash recipe that is perfect for a hearty breakfast or as a side dish for any meal. This dish combines the classic flavors of Mexican cuisine with the comfort of potatoes, making it a versatile and satisfying addition to your recipe repertoire.

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This Mexican meatball soup is a delicious and hearty dish that is perfect for chilly nights. The combination of tender meatballs, vegetables, and flavorful broth makes for a comforting and satisfying meal. It's also incredibly easy to make, making it a great option for busy weeknights. With just a few simple ingredients, you can whip up this tasty soup in no time.
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Fried Eggs And Carnitas Hash

Main Ingredients: Ground Black Pepper, Salt, Dried Oregano, Ground Cumin
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Get a taste of Mexico with this mouth-watering breakfast dish. Crunchy carnitas paired with perfectly fried eggs and crispy potatoes make for a breakfast that's bursting with flavor. It's a great way to start your day, especially if you have a busy schedule ahead. Plus, it's a great way to use up any leftover carnitas from dinner the night before.
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Potato Hash with Bell Peppers and Onions

Main Ingredients: Olive Oil, Unsalted Butter, Potatoes, Onion, Red Bell
POTATO HASH WITH BELL PEPPERS AND ONIONS
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an egg frying in a skillet on top of a stove next to some vegetables
This colorful and flavorful potato hash is a great side dish for any Mexican-inspired meal. The combination of crispy potatoes, sweet bell peppers, and savory onions creates a delicious and well-rounded dish. It's also a great option for vegetarians, as it's packed with plenty of hearty vegetables.
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Mexican Potato Hash with Fried Eggs

Main Ingredients: Olive Oil, Fingerling Potatoes, Kosher Salt, Shallot
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Skillet Potato and Egg Hash - Aberdeen's Kitchen
Here's another take on the classic potato hash, this time with a Mexican twist. The addition of Mexican spices and herbs takes this dish to a whole new level of deliciousness. The fried eggs on top add a perfect touch of protein and make this dish suitable for any meal of the day.
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Spicy Mexican Style Potato Hash

Main Ingredients: Potatoes, White Vinegar, Poblano, Red Bell Pepper
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If you like a little heat in your meals, this spicy Mexican style potato hash is for you. It's packed with bold Mexican flavors and a nice kick of spice, making it a great side dish for any Mexican-inspired meal. For an extra punch of flavor, top it with some sliced jalapenos or a drizzle of hot sauce.
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Roasted Mexican Potato Hash with Fried Eggs and...

Main Ingredients: Yukon Gold Potatoes, Red Bell Pepper, Red Onion, Olive
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This roasted Mexican potato hash is a delicious and healthy option for any meal. The addition of creamy avocado adds a nice balance to the dish, and the fried eggs provide a good dose of protein. It's a great way to start your day off on the right foot.
Main Ingredients: Ground Beef, Tomatoes, Potato, Carrot, Onion, Garlic
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Picadillo is a traditional Mexican dish that is made with ground beef, tomatoes, and a variety of spices and vegetables. This recipe for the best Mexican picadillo is a great one to have in your repertoire, as it's perfect for a quick and easy dinner option. Serve it over rice, in tacos, or even on top of a salad.
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Upside Down Mexican Breakfast Casserole with Hash...

Main Ingredients: Oil, Onions, Large Eggs, Milk, Hot Sauce, Red Bell
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This upside down Mexican breakfast casserole is a fun and unique twist on a classic breakfast dish. The layer of hash browns on the bottom adds a nice crunch, while the combination of eggs, cheese, and Mexican flavors makes for a delicious and filling dish. It's a great option for feeding a crowd or for meal prep for the week ahead.
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This Mexican potato casserole is a hearty and comforting dish that is perfect for any occasion. Layers of crispy potatoes, seasoned ground beef, and cheese create a delicious and satisfying meal. It's also a great dish to make ahead of time and reheat for an easy dinner option.
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Skillet Mexican Potatoes

Main Ingredients: Olive Oil, Potatoes, Ground Beef, Taco Seasoning
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If you're looking for a quick and easy side dish, these skillet Mexican potatoes are the way to go. The potatoes are cooked until crispy and then tossed with a flavorful blend of Mexican spices and herbs. They're the perfect accompaniment to any Mexican meal.
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Caldo de Mariscos (Mexican Seafood Soup)

Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
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This Mexican seafood soup, also known as caldo de mariscos, is a delicious and hearty dish that is perfect for seafood lovers. The combination of shrimp, fish, and vegetables in a flavorful broth is both comforting and satisfying. Serve it with some fresh tortillas for a complete meal.
Main Ingredients: Lean Ground Meat, Rose, Potatoes, Carrots, Onions
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This Mexican picadillo is a family favorite that is always a crowd-pleaser. It's a simple and delicious dish that is made with ground beef, potatoes, and a variety of spices and vegetables. Serve it over rice or in tacos for a tasty and easy meal.
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Mexican Chicken Tater Tot Casserole

Main Ingredients: Diced Chicken, Canned Diced Tomatoes, Cream Of Chicken
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This Mexican chicken tater tot casserole is a fun and tasty twist on a classic comfort food dish. The layers of crispy tater tots, seasoned chicken, and cheese are a winning combination. It's a great dish to make for a potluck or to feed a hungry crowd.
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Mexican Scalloped Potatoes

Main Ingredients: Potatoes, Ground Beef, Onion, Taco Seasoning, Tomato
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If you're looking for a side dish that's a little fancier, these Mexican scalloped potatoes are sure to impress. The creamy and cheesy potatoes are flavored with Mexican spices and herbs, making them a perfect accompaniment to any meal. They're also a great option for holiday dinners or special occasions.
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Caldo de Res (Mexican Beef Soup)

Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
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This Mexican beef soup, also known as caldo de res, is a comforting and hearty dish that is perfect for chilly days. The combination of tender beef, vegetables, and flavorful broth is both nourishing and delicious. Serve it with some fresh tortillas for a complete meal.
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Mexican Breakfast Hash

Main Ingredients: Adobo, Grapeseed Oil, Yellow Onion, Garlic, Red
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This Mexican breakfast hash is a great way to start your day off on the right foot. The combination of crispy potatoes, savory chorizo, and flavorful spices creates a dish that is both satisfying and delicious. Serve it with some scrambled eggs and avocado for a complete breakfast.
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New Mexican Green Chili Stew (Caldillo)

Main Ingredients: Pork Tenderloin, Olive Oil, Small Yellow Onion, Garlic
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This New Mexican green chili stew, also known as caldillo, is a tasty and spicy dish that is perfect for a cold day. The combination of pork, green chilies, and potatoes creates a flavorful and hearty stew that will warm you up from the inside out. Serve it with some warm tortillas for a complete meal.
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Mexican Hash Brown Stack

Main Ingredients: Vine Ripened Tomatoes, Finely Chopped Red Onion, Fresh
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This Mexican hash brown stack is a fun and unique way to enjoy your favorite breakfast dish. The layers of crispy hash browns, eggs, and cheese create a delicious and filling meal. It's a great option for a weekend brunch or lazy Sunday morning.
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Mexican Hash Brown Sliders

Main Ingredients: Large Russet Potatoes, Medium Onion, Green Bell Pepper
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These Mexican hash brown sliders are a fun and tasty twist on traditional sliders. The crispy hash browns are topped with seasoned ground beef, cheese, and all your favorite taco toppings. They're perfect for a party or game day snack.
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Creamy Mexican Chayote Soup

Main Ingredients: Chayotes, Onions, Garlic, Potato, Vegetable Stock
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This creamy Mexican chayote soup is a unique and tasty way to enjoy this often overlooked vegetable. The combination of chayote, potatoes, and creamy broth creates a delicious and comforting soup that is perfect for a light lunch or dinner. Serve it with some warm tortillas for a complete meal.

The Versatility of Mexican Potato Hash

Mexican Potato Hash is a versatile dish that can be enjoyed in various ways, making it perfect for any occasion. You can serve it as a side dish with grilled meats, or as a main course by adding some protein such as scrambled eggs or shredded chicken. It can also be a delicious vegetarian option by switching out the meat for some added veggies like bell peppers, corn, or black beans. The possibilities are endless, and you can get creative with your toppings and add-ons to make it your own.

Simple and Easy to Make

One of the best things about this Mexican Potato Hash recipe is that it is simple and easy to make, requiring only a few basic ingredients. You can use any type of potato you have on hand, whether it's russet, red, or sweet potatoes, and the rest of the ingredients are pantry staples like onions, garlic, and spices. With just a few steps, you'll have a delicious and satisfying dish on the table in no time.

Classic Mexican Flavors

Mexican Potato Hash is packed with the classic flavors of Mexican cuisine. The combination of spices like cumin, chili powder, and paprika gives it a smoky and slightly spicy kick, while the addition of fresh cilantro adds a pop of freshness. The potatoes are cooked until crispy and golden, adding a satisfying crunch to each bite. This dish truly captures the essence of Mexican flavors and will have your taste buds dancing with delight.

Perfect for Meal Prep

If you're looking for a meal prep option, Mexican Potato Hash is a great choice. You can make a big batch and store it in the fridge for up to 3 days, making it a convenient and delicious option for a quick breakfast or lunch. You can also freeze it for up to 3 months, making it a great freezer meal option for those busy days when you don't have time to cook. Featured keywords: Mexican Potato Hash recipe, Mexican cuisine, versatile, easy-to-make, simple, classic flavors, meal prep, breakfast, side dish, pantry staples, meal prep, vegetarian, freezer meal

In conclusion, this Mexican Potato Hash recipe is a must-try for anyone who loves Mexican flavors and enjoys a hearty and satisfying dish. With its versatility, simplicity, and classic flavors, it's sure to become a favorite in your household. So gather your ingredients and get ready to enjoy this delicious and easy-to-make dish!

20 mexican potato hash recipe Unlock flavor sensations!

Mexican Meatball Soup

yield: 4 total time: 135 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 pound lean ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 cup yellow onion chopped
  • 1/4 cup long grain rice
  • 11 cups water
  • 1 tablespoon salt
  • 1 tablespoon olive oil
  • 1/4 cup long grain rice
  • 2 tomatoes large, chopped
  • 4 cloves garlic chopped
  • 3 potatoes cubed
  • 1 large carrot peeled and sliced
  • 2 celery stalks chopped
  • 1/4 cup tomato sauce
  • 1/4 teaspoon coriander seeds crushed
  • 4 tablespoons chopped cilantro
  • cilantro optional
  • lemon wedge optional

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 57 grams
  • Cholesterol : 70 milligrams
  • Fat : 10 grams
  • Fiber : 7 grams
  • Protein : 31 grams
  • SaturatedFat : 3 grams
  • Sodium : 2570 milligrams
  • Sugar : 7 grams
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