17 Mexican Potato Cheese Soup Recipe You Must Try Them!
Published on: Apr 29, 2024
Mexican potato cheese soup is a creamy and hearty soup that is perfect for the chilly winter months. This recipe is a delicious twist on traditional potato soup, incorporating Mexican flavors and ingredients to create a unique and flavorful dish. Whether you are a soup lover or a fan of Mexican cuisine, this soup is sure to become a favorite in your household. Plus, it is easy to make and can be customized to fit your taste preferences. Let's dive into the recipe and discover how to make this mouth-watering Mexican potato cheese soup.
This Mexican meatball soup is a hearty and flavorful dish that will warm you up on a cold day. The meatballs are made with a combination of ground beef and pork, and flavored with cumin, oregano, and garlic. They are then simmered in a rich broth along with vegetables like carrots, potatoes, and zucchini. Serve with a side of tortillas for a complete meal.
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(Mexican Potato Soup w/ Queso Fresco)
Main Ingredients: Vegetable Oil, Bacon, Medium Onion, Serrano Chile
This Mexican potato soup is a comforting and creamy dish that is perfect for a cozy night in. It is made with potatoes, corn, and chicken broth, and topped with crumbled queso fresco for a salty and creamy finish. Add some cilantro and a squeeze of lime for a fresh and zesty touch.
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Mexican Beef Stew with Vegetables
Main Ingredients: Bacon Grease, Beef Chuck, Onions, Minced Garlic, Cumin
This Mexican beef stew is a hearty and filling dish that is packed with flavor. The beef is slow-cooked with tomatoes, onions, garlic, and spices like chili powder, paprika, and cumin. Add in vegetables like corn, potatoes, and bell peppers for a complete meal. Serve with warm tortillas for a traditional touch.
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Caldo de Mariscos (Mexican Seafood Soup)
Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
This Caldo de Mariscos, or Mexican seafood soup, is a delicious and light dish that is perfect for seafood lovers. It is made with a variety of seafood like shrimp, clams, mussels, and fish, and flavored with tomatoes, onions, garlic, and spices. Serve with crusty bread for a satisfying and complete meal.
This Mexican chicken tortilla soup is a classic and popular dish that is loved by many. It is made with shredded chicken, tomatoes, black beans, and corn, and flavored with chili powder, cumin, and oregano. Top it off with crushed tortilla chips, avocado, and cheese for a crunchy and creamy finish.
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Slow Cooker Cheesy Mexican Chipotle Corn Chowder
Main Ingredients: Boneless Chicken Breast, Yellow Onion, Red Bell Pepper
This slow cooker cheesy Mexican chipotle corn chowder is a creamy and spicy dish that is perfect for a lazy day. It is made with smoky chipotle peppers, corn, potatoes, and chicken broth, and finished off with shredded cheese for a rich and satisfying meal. Serve with some crusty bread for dipping.
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Sopa Ranchera, Mexican Chicken Soup Ranch Style
Main Ingredients: Olive Oil, Sweet Onion, Mexican Oregano, Cumin, Garlic
This Sopa Ranchera, or Mexican chicken soup ranch style, is a hearty and flavorful dish that is perfect for a family dinner. It is made with chicken, tomatoes, and vegetables like carrots, corn, and potatoes, and flavored with spices like cumin, oregano, and chili powder. Top it off with some avocado and tortilla strips for a crunchy and creamy finish.
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Mexican Cheese Soup or Caldo de Queso
Main Ingredients: Corn Oil, Vidalia Onions, Medium Onion, Garlic Cloves
This Mexican cheese soup, or Caldo de Queso, is a creamy and cheesy dish that is perfect for cheese lovers. It is made with Monterey Jack cheese, chicken broth, and spices like cumin and oregano. Serve with some tortilla chips for dipping and a squeeze of lime for a fresh and tangy touch.
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Caldo de Res (Mexican Beef Soup)
Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
This Caldo de Res, or Mexican beef soup, is a hearty and filling dish that is perfect for a cold day. It is made with beef, vegetables like carrots, potatoes, and corn, and flavored with spices like cumin and oregano. Serve with a side of tortillas for a traditional touch.
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Broccoli Potato Cheese Soup
Main Ingredients: Butter, Medium Onion, Garlic, Large Carrots, Chicken
This broccoli potato cheese soup is a creamy and satisfying dish that is perfect for a quick and easy meal. It is made with broccoli, potatoes, and cheddar cheese, and flavored with garlic and chicken broth. Serve with some crusty bread for a complete and filling meal.
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Creamy Mexican Chayote Soup
Main Ingredients: Chayotes, Onions, Garlic, Potato, Vegetable Stock
This creamy Mexican chayote soup is a light and refreshing dish that is perfect for a hot day. It is made with chayote squash, chicken broth, and spices like cumin and paprika. Top it off with some avocado and cilantro for a fresh and zesty finish.
This Mexican street corn soup is a creamy and flavorful dish that is perfect for a summer day. It is made with corn, jalapenos, and spices like chili powder and cumin, and finished off with crumbled queso fresco and tortilla strips for a crunchy and cheesy touch. Serve with a lime wedge for a fresh and tangy finish.
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Caldo de Camarón (Mexican Shrimp Soup)
Main Ingredients: Olive Oil, Potato, Carrots, Onion, Garlic, Dried Chile
This Caldo de Camarón, or Mexican shrimp soup, is a light and flavorful dish that is perfect for seafood lovers. It is made with shrimp, tomatoes, and vegetables like carrots, celery, and potatoes, and flavored with spices like cumin and paprika. Serve with some crusty bread for a satisfying and complete meal.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This Albondigas, or Mexican meatball soup, is a hearty and flavorful dish that is perfect for a family dinner. The meatballs are made with a combination of ground beef and pork, and flavored with garlic, oregano, and cumin. They are then simmered in a rich broth along with vegetables like carrots, celery, and potatoes. Serve with a side of rice for a complete and satisfying meal.
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Caldo de Camarón (Mexican Shrimp Soup)
Main Ingredients: Large Shrimp, Olive Oil, Carrot, Diced Onion, Chopped
This Caldo de Camarón, or Mexican shrimp soup, is a light and flavorful dish that is perfect for seafood lovers. It is made with shrimp, tomatoes, and vegetables like carrots, celery, and potatoes, and flavored with spices like cumin and paprika. Serve with some crusty bread for a satisfying and complete meal.
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Caldo de Pollo (Mexican Chicken Soup)
Main Ingredients: Chicken Thighs, Chicken Broth, Garlic Cloves, Small
This Caldo de Pollo, or Mexican chicken soup, is a classic and popular dish that is loved by many. It is made with chicken, tomatoes, and vegetables like carrots, potatoes, and corn, and flavored with spices like cumin and oregano. Serve with a side of tortillas for a traditional touch.
This Mexican stew is a hearty and filling dish that is perfect for a cold day. It is made with beef, tomatoes, and vegetables like carrots, potatoes, and corn, and flavored with spices like chili powder and cumin. Serve with a side of rice for a complete and satisfying meal.
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Slow Cooker Mexican Street Corn Chowder
Main Ingredients: Chipotle Peppers In Adobo, Corn, Chicken Broth, Small
This slow cooker Mexican street corn chowder is a creamy and flavorful dish that is perfect for a lazy day. It is made with corn, potatoes, and chicken broth, and flavored with spices like paprika and cumin. Top it off with some crumbled queso fresco and chopped cilantro for a fresh and zesty touch.
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Slow Cooker Cheesy Chicken Mexican Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Sweet Onion, Green
This slow cooker cheesy chicken Mexican soup is a creamy and satisfying dish that is perfect for a lazy day. It is made with chicken, corn, and black beans, and flavored with cumin and chili powder. Top it off with some shredded cheese and tortilla strips for a cheesy and crunchy finish.
This Mexican street corn chowder is a creamy and flavorful dish that is perfect for a summer day. It is made with corn, jalapenos, and spices like chili powder and cumin, and finished off with crumbled queso fresco and tortilla strips for a crunchy and cheesy touch. Serve with a lime wedge for a fresh and tangy finish.
Ingredients
For the Soup:
Potatoes – 4 large, peeled and diced
Onion – 1 medium, chopped
Garlic – 3 cloves, minced
Jalapeno pepper – 1, seeded and chopped
Chicken broth – 4 cups
Cumin – 1 tsp
Chili powder – 1 tsp
Salt and pepper – to taste
Heavy cream – 1 cup
Cilantro – for garnish
For the Cheese Sauce:
Butter – 2 tbsp
Flour – 2 tbsp
Milk – 1 cup
Cheddar cheese – 1 cup, shredded
Salt and pepper – to taste
Instructions
Step 1: Cook the Potatoes
In a large pot, cook the potatoes in boiling water until fork-tender. Drain and set aside.
Step 2: Saute the Onions and Garlic
In the same pot, melt some butter and saute the onion, garlic, and jalapeno pepper until softened.
Step 3: Add Broth and Spices
Pour in the chicken broth and add the cumin, chili powder, salt, and pepper. Bring to a boil, then reduce heat and let simmer for 10 minutes.
Step 4: Make the Cheese Sauce
In a separate saucepan, melt butter and stir in flour to make a roux. Gradually add in the milk, stirring constantly, until the mixture thickens. Add in the shredded cheddar cheese and stir until melted. Season with salt and pepper.
Step 5: Combine Soup and Cheese Sauce
Add the cooked potatoes to the soup and stir in the cheese sauce. Let simmer for an additional 5 minutes.
Step 6: Serve and Garnish
Ladle the soup into bowls and top with freshly chopped cilantro for a burst of flavor and color. Serve hot and enjoy!
This Mexican potato cheese soup is a delicious and comforting meal that is perfect for any occasion. The combination of creamy potatoes, spicy jalapenos, and rich cheese creates a unique flavor profile that will leave you wanting more. Plus, it is easy to make and can be customized to fit your taste preferences. Give this recipe a try and impress your family and friends with your culinary skills. Serve with some crusty bread for a complete and satisfying meal.
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