15 Mexican Posole Recipe Slow Cooker Get Cooking And Enjoy!

Published on: Mar 21, 2024

Posole, also known as pozole, is a traditional and beloved Mexican dish that is perfect for any occasion. This hearty stew is typically made with pork or chicken, hominy, and a flavorful broth. While it is traditionally cooked on the stove for hours, using a slow cooker is a convenient and easy way to make this delicious dish. In this article, we will share a Mexican posole recipe slow cooker that will leave your taste buds dancing and your stomach satisfied. So get your slow cooker ready and let's get cooking!

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1 of 20

Slow Cooker Posole (pozole)

Main Ingredients: Hominy, Salsa, Reduced Sodium Chicken Broth, Chile
Slow Cooker Posole (Pozole) Recipe | Sugar & Soul
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Slow cooker posole, also known as pozole, is a traditional Mexican soup that is perfect for those cold winter nights. This hearty dish is made with hominy, tender chunks of pork, and a flavorful broth that is packed with spices. The slow cooker makes it easy to prepare, and the longer it simmers, the better the flavors will be. So why not try this delicious and comforting slow cooker posole recipe for your next family meal?
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Slow Cooker Pork Carnitas Crock Pot (Mexican Pulled...

Main Ingredients: Pork Shoulder, Taco Seasoning Mix, Chipotle Peppers In
Carnitas (Mexican Slow Cooker Pulled Pork) | RecipeTin Eats
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Pork carnitas, or Mexican pulled pork, is a versatile and flavorful dish that can be used in a variety of ways. This slow cooker version is easy to make and produces tender, juicy meat that is perfect for tacos, burritos, or even sandwiches. Simply season the meat with spices and let it cook low and slow in the crock pot for the ultimate tender and flavorful pork carnitas.
3 of 20

Mexican Slow Cooker Chicken Posole

Main Ingredients: Boneless Skinless Chicken Breasts, Minced Garlic
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This Mexican slow cooker chicken posole is a lighter version of the traditional posole soup, but it is still packed with flavor. Tender chicken, hominy, and a variety of spices come together in a savory broth that will warm you up from the inside out. This dish is great for a weeknight meal or for a gathering with friends and family.
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Slow Cooker Posole Rojo {Mexican Pork and Hominy Soup}

Main Ingredients: Dried Chilis, Canola Oil, Boneless Pork Shoulder, Salt
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Posole rojo, or red posole, is a classic Mexican soup that is perfect for any occasion. This slow cooker version is easy to make and produces a hearty and flavorful soup that is sure to be a hit with your family and friends. The combination of tender pork, hominy, and a variety of spices creates a rich and satisfying dish that will warm you up on even the coldest of days.
5 of 20

Crock Pot Mexican Casserole

Main Ingredients: Virgin Olive Oil, Ground Turkey, Yellow Onion, Quinoa
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This crock pot Mexican casserole is a delicious and easy-to-make dish that will satisfy your cravings for Mexican food. Layers of tortillas, ground beef, beans, and cheese come together in a flavorful and hearty casserole that is perfect for a weeknight meal. Simply toss everything in the crock pot and let it cook while you go about your day.
6 of 20

Crock Pot/Slow Cooker Authentic Street Tacos

Main Ingredients: Chicken Thighs, Red Onion, White Onion, Olive Oil
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These authentic street tacos are a staple in Mexican cuisine and are loved by many around the world. The slow cooker makes it easy to prepare the flavorful meat without having to stand over a hot stove. Simply season the meat with spices and let it cook low and slow for a delicious and tender filling for your tacos. Top them with your favorite toppings and enjoy a taste of Mexico in the comfort of your own home.
7 of 20

Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
Slow Cooker Mexican Shredded Chicken Tacos — Tastes Lovely
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These slow cooker Mexican shredded chicken tacos are a great option for a busy weeknight meal. The chicken is cooked in a flavorful sauce and then shredded, making it perfect for filling tacos, burritos, or even topping a salad. Add your favorite toppings and you have a delicious and easy meal that the whole family will love.
8 of 20

Crock-Pot Mexican Chicken

Main Ingredients: Corn, Chicken Tenders, Taco Seasoning, Tomatoes With
5 Ingredient Crock Pot Mexican Chicken
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This Crock-Pot Mexican chicken is an easy and delicious dish that can be used in a variety of ways. The chicken is cooked in a flavorful sauce that is perfect for shredding and using in tacos, burritos, or even topping a salad. You can also use it as a filling for enchiladas or quesadillas. The possibilities are endless with this versatile and tasty dish.
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Easy Slow Cooker Chicken Posole Soup

Main Ingredients: Onion, Green Salsa, Chicken Broth, Cooked Chicken
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Easy Chicken Posole Verde
This easy slow cooker chicken posole soup is a great alternative to the traditional pork posole. The chicken is cooked in a flavorful broth with hominy and a variety of spices, creating a hearty and satisfying dish. This recipe is perfect for a busy weeknight or for a comforting meal on a chilly day.
10 of 20

Crock-Pot® Slow Cooker Carnitas Tostadas

Main Ingredients: Sea Salt, Black Pepper, Dried Oregano, Chili Powder
Juicy, Crispy Slow Cooker Carnitas - Barefeet In The Kitchen
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Carnitas tostadas are a delicious and easy dish that can be made in the slow cooker. The pork is cooked low and slow in a flavorful sauce, making it tender and full of flavor. Simply pile the carnitas onto crispy tostada shells and top with your favorite toppings for a tasty and satisfying meal.
11 of 20

Crock-Pot Mexican Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Cumin, Chili
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This Crock-Pot Mexican chicken is a quick and easy dish that is perfect for a busy weeknight meal. The chicken is cooked in a savory sauce and then shredded, making it perfect for tacos, burritos, or even topping a salad. You can also use it as a filling for enchiladas or quesadillas for a delicious and flavorful meal.
Main Ingredients: Ground Turkey, Onion, Corn, Black Beans, Diced
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This Crock Pot Mexican taco casserole is a tasty and easy-to-make dish that is perfect for a weeknight meal. Layers of tortillas, ground beef, beans, and cheese come together in a flavorful and hearty casserole that the whole family will love. Simply toss everything in the crock pot and let it cook while you go about your day.
13 of 20

Slow Cooker Mexican Pulled Pork Tacos

Main Ingredients: Tomato Sauce, Raisins, Chili Powder, Ground Cumin
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Slow Cooker Mexican Pulled Pork Tacos
These slow cooker Mexican pulled pork tacos are a delicious and easy option for a weeknight meal. The pork is cooked in a tangy and flavorful sauce and then shredded, making it perfect for filling tacos, burritos, or even topping a salad. Add your favorite toppings and enjoy a tasty and satisfying meal.
14 of 20

Tortilla Soup for the Crock Pot Slow Cooker.

Main Ingredients: Chicken Broth, Diced Tomatoes, Jalapeno, Green Chiles
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This tortilla soup for the crock pot slow cooker is a flavorful and comforting dish that is perfect for a chilly day. The chicken is cooked in a savory broth and then shredded, making it perfect for filling tacos, burritos, or even topping a salad. Add some crispy tortilla strips and your favorite toppings for a delicious and easy meal.
15 of 20

Crock Pot Fiesta Mexican Chicken & Rice

Main Ingredients: Lime Juice, Ground Cumin, Chili Powder, Garlic Salt
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This Crock Pot fiesta Mexican chicken and rice is a tasty and easy meal that is perfect for a busy weeknight. The chicken is cooked in a flavorful sauce and then combined with rice and black beans for a hearty and satisfying dish. Simply toss everything in the crock pot and let it cook while you go about your day.
16 of 20

Slow Cooker Posole

Main Ingredients: Vegetable Oil, Boneless Pork Shoulder, Coarse Salt
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This slow cooker posole is a traditional Mexican soup that is perfect for any occasion. The combination of tender pork, hominy, and a variety of spices creates a rich and flavorful broth that will warm you up on even the coldest of days. Simply let it cook low and slow in the slow cooker for a delicious and comforting meal.
17 of 20

Slow Cooker Mexican Dip

Main Ingredients: Lean Ground Beef, Enchilada Sauce, Refried Beans, Diced
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This slow cooker Mexican dip is a great option for a party or gathering with friends and family. The creamy and flavorful dip is made with a variety of cheeses, salsa, and spices, and can be easily customized to your liking. Simply let it cook in the slow cooker and serve with tortilla chips for a delicious and easy appetizer.
18 of 20

Crock Pot Shredded Mexican Chicken

Main Ingredients: Chicken Breasts, Salsa, Green Chilies, Diced Tomatoes
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Slow Cooker Mexican Shredded Beef

Main Ingredients: Beef Chuck Roast, Sea Salt, Black Pepper, Yellow Onion
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This slow cooker Mexican shredded beef is a delicious and easy dish that is perfect for a busy weeknight. The beef is cooked in a flavorful sauce and then shredded, making it perfect for filling tacos, burritos, or even topping a salad. Add your favorite toppings and enjoy a tasty and satisfying meal.
20 of 20

Crock Pot Chicken Tacos with Mexican Rice

Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
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These Crock Pot chicken tacos with Mexican rice are an easy and delicious meal that is perfect for a busy weeknight. The chicken is cooked in a flavorful sauce and then shredded, making it perfect for filling tacos, burritos, or even topping a salad. The Mexican rice is a tasty and simple side dish that pairs perfectly with the chicken.

Ingredients

Main Ingredients

  • 2 pounds pork shoulder, cut into small chunks
  • 1 large onion, diced
  • 4 cloves garlic, minced
  • 1 can hominy, drained and rinsed
  • 4 cups chicken broth
  • 1 can diced tomatoes
  • 1 can diced green chilies
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon salt

Garnishes

  • Avocado slices
  • Chopped cilantro
  • Shredded cheese
  • Sliced radishes
  • Lime wedges
  • Tortilla chips

Instructions

Step 1: Prep the Slow Cooker

1. In a slow cooker, add the pork, onion, garlic, hominy, chicken broth, diced tomatoes, and green chilies. 2. Stir in the chili powder, cumin, oregano, and salt.

Step 2: Cook on Low Heat

1. Cover the slow cooker and cook on low heat for 6-8 hours or high heat for 3-4 hours. 2. Stir occasionally to ensure all ingredients are well combined.

Step 3: Serve and Garnish

1. Once the posole is cooked and the pork is tender, it's ready to be served. 2. Ladle the posole into bowls and top with your desired garnishes. 3. Serve with warm tortilla chips on the side for dipping.

Tips and Tricks

  • For a spicier posole, add 1 diced jalapeno to the slow cooker.
  • If you prefer a thicker posole, mash some of the hominy with a fork before adding it to the slow cooker.
  • This recipe can also be made with chicken breast instead of pork. Simply substitute the pork with 2 pounds of chicken breast and cook for the same amount of time.
Now that you have this delicious Mexican posole recipe for slow cooker, it's time to gather your ingredients and get cooking! Whether it's for a cozy night in or a gathering with friends and family, this posole is sure to be a hit. So go ahead and give it a try - your taste buds will thank you.
15 mexican posole recipe slow cooker Get cooking and enjoy!

Slow Cooker Posole (pozole)

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 31 ounces hominy rinsed and drained
  • 16 ounces salsa
  • 14 1/2 ounces reduced sodium chicken broth
  • 8 ounces chile peppers diced green, undrained
  • 1 white onion large, chopped
  • 1 tablespoon fresh lime juice
  • 1 tablespoon ground cumin
  • 4 garlic cloves minced
  • 1 teaspoon dried oregano
  • 1/4 teaspoon crushed red pepper flakes
  • 3 ancho chili peppers dried
  • 12 ounces pork loin cut into bite-sized pieces
  • salt to taste
  • pepper to taste
  • cilantro garnish, optional
  • tortilla chips serve with

Nutrition

  • Calories : 590 calories
  • Carbohydrate : 69 grams
  • Cholesterol : 65 milligrams
  • Fat : 22 grams
  • Fiber : 18 grams
  • Protein : 33 grams
  • SaturatedFat : 5 grams
  • Sodium : 1880 milligrams
  • Sugar : 9 grams
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