Pork tenderloin is a versatile cut of meat that is perfect for slow cooking. Its tender texture and delicious flavor make it a popular choice for many recipes. In this article, we will share with you a mouth-watering Mexican pork tenderloin slow cooker recipe that is sure to become a family favorite. With simple ingredients and easy steps, you can have a delicious and flavorful meal with minimal effort. Let's get started!
Main Ingredients: Corn Tortillas, Carnitas, Salsa Verde, Pickled Red
Carnitas tacos are a mouth-watering Mexican dish that is perfect for any occasion. The slow-cooked, tender pork combined with the tangy flavors of salsa and the crunch of a taco shell make for a delicious and satisfying meal. Whether you are having a party, a family dinner, or just craving some flavorful tacos, these carnitas tacos are sure to be a hit.
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Pork Carnitas (Mexican Slow Cooker Pulled Pork)
Main Ingredients: Pork Butt, Brown Sugar, Cumin, Oregano, Salt, Garlic
If you love pulled pork, then you are going to love this Mexican twist on the classic dish. The pork is slow-cooked in a delicious blend of spices and beer until it is perfectly tender and falls apart with just a fork. Use this tender and flavorful pulled pork in tacos, burritos, sandwiches, or on its own with some delicious sides.
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Carnitas (Mexican Slow Cooker Pulled Pork)
Main Ingredients: Pork Shoulder, Salt, Black Pepper, Onion, Jalapeno
Carnitas, also known as Mexican slow cooker pulled pork, is a traditional Mexican dish that is typically made with pork shoulder or pork butt. The meat is slow-cooked in a mixture of spices, citrus juices, and beer, resulting in juicy, flavorful, and tender pork that is perfect for tacos, burritos, or any other Mexican dish you can imagine.
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Slow Cooker Carnitas Quesadillas
Main Ingredients: Boneless Pork Shoulder, Chipotle Powder, Black Pepper
Looking for a quick and easy weeknight dinner? These slow cooker carnitas quesadillas are the answer. The tender and flavorful pulled pork is combined with ooey-gooey cheese and crispy tortillas for a delicious and satisfying meal. Serve with some salsa, sour cream, and guacamole for a complete and satisfying dinner.
This recipe for Mexican pork carnitas is simple yet full of flavor. The pork is slow-cooked in a mixture of spices, citrus juices, and beer until it is tender and falls apart with just a fork. Serve the carnitas with some warm tortillas, salsa, and your favorite toppings for a delicious and authentic Mexican meal.
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Pork Carnitas Tacos With Tomatillo Salsa Verde
Main Ingredients: Salsa Verde, Tomatillos, Green Chilis, Onion, Fresh
Upgrade your regular tacos with these mouth-watering pork carnitas tacos with tomatillo salsa verde. The tender and flavorful pork is combined with a tangy and spicy salsa verde for a delicious and satisfying meal. Top with some fresh cilantro, diced onions, and a squeeze of lime for the perfect finishing touch.
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Carnitas Street Tacos
Main Ingredients: Corn Tortillas, Pork Carnitas, Green Cabbage, Red
Street tacos are a staple in Mexican cuisine and these carnitas street tacos are no exception. The tender and flavorful pork is combined with a variety of toppings such as salsa, cilantro, onions, and spicy jalapenos for a burst of flavor in every bite. Serve on small corn tortillas for an authentic and delicious street taco experience.
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Pork Carnitas Burrito Bowl
Main Ingredients: Boneless Pork Shoulder, Salt, Pepper, Dried Oregano
Who says you have to go to a restaurant for a delicious burrito bowl? This pork carnitas burrito bowl is just as good, if not better, than one you would get at a restaurant. The tender and flavorful pork is combined with rice, beans, cheese, and all your favorite toppings for a satisfying and delicious meal.
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Carnitas Enchiladas (Pork Enchiladas)
Main Ingredients: Olive Oil, All Purpose Flour, Chili Powder, Ground
Enchiladas are a classic Mexican dish that is loved by many. These carnitas enchiladas take the traditional dish to a whole new level. The tender and flavorful pork is wrapped in corn tortillas, smothered in a spicy red sauce, and topped with cheese for a delicious and comforting meal that the whole family will love.
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Carnitas Taco Lettuce Wraps
Main Ingredients: Avocados, Lime, Garlic Clove, Salt, Bibb Lettuce, Red
For a lighter and healthier option, try these carnitas taco lettuce wraps. The tender and flavorful pork is combined with a variety of toppings and wrapped in crisp lettuce leaves for a refreshing and satisfying meal. Serve with some fresh avocado and a side of salsa for a delicious and guilt-free dinner.
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Easy Pork Carnitas Taco Board
Main Ingredients: Pork Carnitas, Lime, White Onion, Cilantro, Chip, Blue
Impress your guests with this easy pork carnitas taco board. The tender and flavorful pork is the star of the show and is accompanied by a variety of toppings and sides such as salsa, guacamole, spicy jalapenos, and crunchy tortilla chips. This interactive and delicious meal is perfect for parties or gatherings.
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Carnitas Stuffed Poblano Peppers
Main Ingredients: Boneless Pork Shoulder, Dried Oregano, Ground Cumin
Take your stuffed pepper game to the next level with these carnitas stuffed poblano peppers. The tender and flavorful pork is combined with a blend of spices, rice, and black beans and stuffed into roasted poblano peppers. Top with some cheese and bake until bubbly for a delicious and satisfying meal.
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Carnitas Chilaquiles with Whipped Jalapeño Cream.
Main Ingredients: Pork Shoulder Roast, Canola Oil, Pepper, Salt, Smoked
If you have never tried chilaquiles before, you are in for a treat. These carnitas chilaquiles are made with crispy tortilla chips, tender and flavorful pork, and a creamy jalapeno sauce that is out of this world. Garnish with some fresh cilantro and diced tomatoes for a beautiful and delicious dish.
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Ultimate Nachos with Beer-Braised Carnitas
Main Ingredients: Salt, Smoked Paprika, Cumin, Onion Powder, Chili
No game day or movie night is complete without a big plate of nachos. These ultimate nachos are loaded with beer-braised carnitas, cheese, beans, and all your favorite toppings. Serve with some sour cream, salsa, and guacamole for a delicious and indulgent meal.
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Skinny Crispy Carnitas Tacos with Cilantro Lime Ranch
Main Ingredients: Mission Corn Tortillas, Cream, Carnitas, Avocado
If you are looking for a healthier version of carnitas tacos, these skinny crispy carnitas tacos are the answer. The pork is baked until crispy and then combined with a variety of toppings and a fresh cilantro lime ranch for a flavorful and guilt-free meal. Serve with some baked tortilla chips for a satisfying crunch.
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Whole30 Chilaquiles with Carnitas and Sweet Potatoes...
Main Ingredients: Sweet Potato, Avocado Oil, Salt, Pepper, Salsa
If you are following a Whole30 diet, you don't have to miss out on delicious carnitas. These Whole30 chilaquiles are made with sweet potatoes, tender and flavorful carnitas, and a homemade enchilada sauce for a delicious and healthy meal. Top with some diced avocado and fresh herbs for a beautiful and flavorful dish.
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Carnitas Caldo (Carnitas Soup)
Main Ingredients: Olive Oil, White Onion, Chayote, Garlic, Chicken Broth
Warm up on a cold day with this delicious and comforting carnitas caldo. This traditional Mexican soup is made with slow-cooked pork, vegetables, and spices for a hearty and flavorful dish. Serve with some fresh tortillas or crusty bread for a complete and satisfying meal.
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Mexican Cuban Sandwich
Main Ingredients: Carnitas, Ham Slices, Cheese, Pickled Jalapenos
Put a Mexican twist on the classic Cuban sandwich with this delicious recipe. The tender and flavorful pork is combined with ham, cheese, and pickles and pressed between two slices of crusty bread for a delicious and satisfying meal. Serve with some spicy mustard for the perfect finishing touch.
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Slow Cooker Pulled Pork & Creamy Coleslaw
Main Ingredients: Pulled Pork, Onion, Garlic, Beef Broth, Water, Brown
Nothing says summer like a pulled pork sandwich with creamy coleslaw. This slow cooker pulled pork is easy to make and is perfect for a backyard barbecue or a weeknight dinner. Serve on a soft bun and top with some creamy coleslaw for a delicious and satisfying meal.
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Carnitas Enchiladas
Main Ingredients: Pork Carnitas, Pinto Beans, Rice, Green Chilis, Cotija
These carnitas enchiladas are a delicious and easy weeknight meal that the whole family will love. The tender and flavorful pork is combined with a rich and spicy red sauce and then wrapped in corn tortillas and topped with cheese. Bake until bubbly and serve with some sour cream and fresh cilantro for a delicious and satisfying dinner.
Preparing the Pork Tenderloin
Step 1: Marinate the Meat
To achieve maximum flavor, it is important to marinate the pork tenderloin before cooking. In a bowl, mix together chili powder, cumin, oregano, garlic, and lime juice. Rub this mixture all over the tenderloin and let it sit in the fridge for at least an hour, or overnight for best results.
Step 2: Sear the Tenderloin
Before placing the tenderloin in the slow cooker, it is recommended to sear it first. This will help seal in the juices and add a nice crust to the meat. Heat a pan with olive oil and sear the tenderloin on all sides until it is browned.
Slow Cooking the Mexican Pork Tenderloin
Step 3: Prepare the Slow Cooker
Place the seared tenderloin in the slow cooker and pour in any remaining marinade. Add chicken broth, diced tomatoes, and green chilies for an extra kick of flavor. Set the cooker on low heat and let it cook for 6-8 hours, or on high heat for 4-6 hours.
Step 4: Shred and Serve
Once the cooking time is up, use two forks to shred the tenderloin into bite-sized pieces. Serve the shredded pork on warm tortillas and top it with your favorite toppings such as avocado, cilantro, and salsa. This delicious Mexican pork tenderloin is perfect for tacos, burritos, or even as a topping for nachos.
Additional Tips
- For an extra spicy kick, add some diced jalapenos to the marinade mixture.
- To save time, you can opt to use a pre-made Mexican seasoning blend instead of making your own.
- Leftovers can be stored in an airtight container in the fridge for up to 3 days or frozen for up to 3 months.
Now that you have the perfect Mexican pork tenderloin slow cooker recipe, it's time to gather your ingredients and start cooking. This delicious and flavorful dish will surely be a hit with your family and friends. Enjoy!
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