16 Mexican Pork Shank Recipe Get Ready To Indulge!
Published on: Mar 21, 2024
Mexican cuisine is known for its bold and flavorful dishes, and one dish that stands out is the Mexican pork shank. This dish is full of rich and authentic flavors, making it a favorite among food enthusiasts. Pork shank, also known as "pata de cerdo" in Spanish, is a cut of meat from the lower leg of the pig. It is a tough cut of meat that requires slow cooking to tenderize and bring out its full flavor. In this article, we will share with you a professional and well-organized recipe for a mouth-watering Mexican pork shank that will surely impress your taste buds.
These Southern collard greens are the perfect side dish to accompany your beer can chicken. The collard greens are cooked in a flavorful broth with bacon, onions, and spices. The result is a dish that is both hearty and delicious.
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Country-Style Braised Pork Shank
Main Ingredients: Pork Shanks, All Purpose Flour, Carrots, Onions
Looking for a hearty and flavorful dish? This country-style braised pork shank is the perfect choice. The pork shank is slow-cooked in a rich and flavorful broth until it is fall-off-the-bone tender. It's the perfect dish to pair with your beer can chicken.
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Slow Cooker Pork Shanks
Main Ingredients: Avocado Oil, Pork Shanks, Onion, Carrot, Garlic
If you're short on time but still want a delicious and hearty meal, then these slow cooker pork shanks are the perfect option. The pork shanks are cooked low and slow in a flavorful broth until they are tender and juicy. It's a great dish to serve with your beer can chicken for a complete meal.
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German Schweinshaxe
Main Ingredients: Pork Shanks, Celery, Carrots, Onion, Red Wine Vinegar
This German dish is a must-try for any beer can chicken lover. Schweinshaxe, or roasted pork shank, is a traditional German dish that is full of flavor and perfect for any occasion. The pork shank is slow-roasted until it is tender and served with a delicious mushroom sauce.
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Mouthwatering Braised Pork Shanks
Main Ingredients: Pork Shanks, Sea Salt, Freshly Ground Black Pepper
If you want to impress your guests with a dish that is both delicious and impressive, then these mouthwatering braised pork shanks are the way to go. The pork shanks are cooked in a flavorful broth with spices, onions, and carrots, resulting in a dish that is tender and full of flavor.
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Braised Pork Osso Bucco
Main Ingredients: Pork Shanks, All Purpose Flour, Coarse Sea Salt, Black
Braised pork osso bucco is a classic Italian dish that is sure to please any crowd. The pork shanks are slow-cooked in a rich tomato sauce until they are fall-off-the-bone tender. It's a perfect dish to pair with your beer can chicken for a meal that is full of flavor.
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Braised Summer Pork Shank
Main Ingredients: Pork Shanks, Olive Oil, Fennel Bulb, Garlic, Salt
Take advantage of summer produce with this delicious braised summer pork shank recipe. The dish features seasonal vegetables like zucchini, squash, and tomatoes, along with flavorful spices, and a juicy and tender pork shank. It's a perfect pairing for your beer can chicken.
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Pork Shank in the Pressure Cooker
Main Ingredients: Pork Shank, Butter, Olive Oil, Fresh Rosemary, Fresh
If you're short on time but still want a delicious and flavorful dish, then try making pork shank in the pressure cooker. The pressure cooker speeds up the cooking process, resulting in tender and juicy pork shanks in a fraction of the time. Serve it with your beer can chicken for a complete meal.
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Slow Cooker Pork Osso Bucco
Main Ingredients: Pork Shank, Butter, Onion, Celery, Carrot, Coconut
This slow cooker pork osso bucco is a game-changer. The dish is cooked low and slow until the pork shanks are fall-off-the-bone tender. The result is a dish that is full of flavor and perfect for any occasion. Serve it with your beer can chicken for a complete and impressive meal.
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Paksiw na Pata
Main Ingredients: Oil, Onion, Garlic Cloves, Pork Shanks, Bay Leaves
Paksiw na Pata is a Filipino dish that is both delicious and easy to make. The pork shank is slow-cooked in a flavorful broth with vinegar, soy sauce, and spices, resulting in a dish that is both sweet and savory. Serve it with your beer can chicken for a meal that will leave your guests satisfied.
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Pork Osso Buco
Main Ingredients: Salt, Freshly Ground Black Pepper, Pork Shank, Olive
This classic Italian dish is a must-try for any pork lover. The pork shanks are slow-cooked in a rich tomato sauce until they are tender and flavorful. It's a perfect dish to serve with your beer can chicken for a meal that is sure to impress.
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Portuguese Roasted Pork Shank
Main Ingredients: Pork Shank, Large Onion, Red Pepper, Garlic, White
For a twist on the traditional beer can chicken, try this Portuguese roasted pork shank recipe. The pork shank is marinated in flavorful spices and roasted until it is tender and juicy. It's a delicious and unique dish to serve alongside your beer can chicken.
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Braised Pork Shank Ragu
Main Ingredients: Ribbon Pasta, Pork Shanks, Grape Seed Oil, White Onion
Take your beer can chicken to the next level with this delicious braised pork shank ragu. The pork shank is slow-cooked in a rich tomato sauce until it is tender and full of flavor. Serve it with your beer can chicken for a meal that will leave your guests wanting more.
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Pata Kare-kare
Main Ingredients: Pork Shank, Peanuts, Peanut Butter, Chinese Eggplant
This Filipino dish is a must-try for any beer can chicken lover. Pata kare-kare features tender and juicy pork shanks cooked in a flavorful peanut sauce. It's a perfect dish to serve alongside your beer can chicken for a complete and delicious meal.
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Filipino Imbaliktad
Main Ingredients: Beef, Pork Shank, Light Brown Sugar, Garlic, Fresh
Imbaliktad is a unique and flavorful dish from the Philippines. The pork shanks are marinated in a tangy and spicy sauce, then slow-cooked until they are tender and juicy. Serve it with your beer can chicken for a meal that is sure to impress.
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Instant Pot Bun Bo Hue
Main Ingredients: Onion, Shallot, Lemongrass, Beef, Pork Shank, Rock
Instant Pot Bun Bo Hue is a delicious and flavorful Vietnamese dish that is perfect for any occasion. The dish features tender and juicy pork shanks, noodles, and a flavorful broth. Pair it with your beer can chicken for a complete and satisfying meal.
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Pork Shank with Mustard Keto Gravy (Keto)
Main Ingredients: Onions, Garlic, Beef Stock, Pork Shank, Salt, Freshly
If you're following a keto diet, this pork shank with mustard keto gravy is the perfect dish to pair with your beer can chicken. The mustard gravy is rich and flavorful, and the pork shank is tender and juicy. It's a keto-friendly meal that is full of flavor.
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South Western Pinto Bean Soup
Main Ingredients: Chicken Broth, Onion, Dried Pinto Beans, Pork Shanks
This Southwestern pinto bean soup is a delicious and hearty dish that is perfect for any occasion. The soup features tender and juicy pork shanks, pinto beans, and flavorful spices for a dish that is both filling and flavorful. Serve it with your beer can chicken for a complete meal.
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Braised Pork Shank Noodle Soup
Main Ingredients: Pork Shanks, Star Anise, Cinnamon, Fennel Seeds
For a twist on the traditional beer can chicken, try this braised pork shank noodle soup. The dish is full of flavor and features tender pork shanks, noodles, and a flavorful broth. It's the perfect dish to pair with your beer can chicken for a complete meal.
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Sticky Braised Pork
Main Ingredients: Pork Shanks, Canola Oil, Orange, Onion, Carrots
This sticky braised pork is a delicious and flavorful dish that is perfect for any occasion. The pork shanks are slow-cooked in a flavorful sauce until they are tender and juicy. Serve it with your beer can chicken for a complete and satisfying meal.
Ingredients:
• 4 pork shanks
• 2 tablespoons of olive oil
• 1 onion, chopped
• 4 cloves of garlic, minced
• 1 can of diced tomatoes
• 1 cup of chicken broth
• 1 teaspoon of cumin powder
• 1 teaspoon of chili powder
• 1 teaspoon of oregano
• 1/4 cup of chopped cilantro
• Salt and pepper to taste
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Season the pork shanks with salt and pepper on all sides.
3. In a large Dutch oven, heat the olive oil over medium-high heat.
4. Add the pork shanks and cook until browned on all sides, about 5 minutes.
5. Remove the pork shanks from the Dutch oven and set aside.
6. In the same Dutch oven, add the chopped onion and garlic. Cook until softened, about 3 minutes.
7. Add the diced tomatoes, chicken broth, cumin powder, chili powder, and oregano. Stir to combine.
8. Add the pork shanks back into the Dutch oven and bring to a boil.
9. Cover the Dutch oven with a lid and place it in the oven.
10. Cook for 2 to 2 1/2 hours, or until the pork shanks are tender and easily fall off the bone.
11. Remove the Dutch oven from the oven and let it cool for 10 minutes.
12. Sprinkle chopped cilantro on top of the pork shanks before serving.
13. Serve with your desired side dish, such as rice or roasted vegetables.
This Mexican pork shank recipe is perfect for a special occasion or a weekend family dinner. The slow cooking process allows the flavors to develop and infuse into the meat, resulting in a tender and flavorful dish. The combination of cumin, chili powder, and oregano gives a traditional Mexican taste to the dish, while the cilantro adds a fresh and aromatic touch. You can also use this recipe to make tacos or burritos, as the shredded pork shank makes a delicious filling. So next time you're craving a taste of Mexico, give this recipe a try and impress your loved ones with a mouth-watering Mexican pork shank dish.
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