19 Mexican Pork Roast Recipe You Won't Believe The Taste!
Published on: Mar 6, 2024
Mexican pork roast is a delicious and flavorful dish that is perfect for a family dinner or special occasion. This traditional Mexican recipe is easy to prepare and will impress your guests with its bold and tangy flavors. With just a few simple ingredients and some patience, you can create a mouth-watering pork roast that will have everyone coming back for seconds.
Main Ingredients: Pork Roast, Yellow Onion, Garlic Cloves, Diced Green
If you're looking for a healthy twist on a classic dish, this Paleo Crockpot Pork Green Chile recipe is for you. Tender, juicy pork slow-cooked with green chiles and spices makes for a flavorful and satisfying meal. Plus, it's gluten-free and dairy-free, perfect for those with dietary restrictions.
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Carnitas
Main Ingredients: Bone, Water, Onion, Garlic Cloves, Oregano, Ground
Carnitas, which translates to "little meats" in Spanish, is a traditional Mexican dish of slow-cooked pork. The result is tender and flavorful meat that can be used in a variety of dishes, from tacos to burritos to salads. This recipe uses a combination of spices and orange juice to give the pork a tangy, citrus flavor.
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Pressure Cooker Mexican Pork Roast
Main Ingredients: Pork Roast, Salsa, Onion, Water, Garlic Cloves
If you're short on time but still want the delicious flavors of a slow-cooked pork roast, this Pressure Cooker Mexican Pork Roast recipe is for you. Using a pressure cooker cuts down on cooking time while still producing tender and flavorful meat. Serve it with your favorite Mexican-inspired sides for a complete meal.
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Slow Cooker Mexican Pork Roast Tacos
Main Ingredients: Onions, Pork Loin Roast, Salt, Oregano, Cumin
Tacos are a staple in Mexican cuisine, and this Slow Cooker Mexican Pork Roast Taco recipe is a must-try. The pork is slow-cooked with a blend of spices and served in warm tortillas with your choice of toppings. It's an easy and delicious meal that the whole family will love.
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Slow Cooker Mexican Pork Roast
Main Ingredients: Pork Roast, Roma Tomatoes, Russet Potatoes, Carrots
This Slow Cooker Mexican Pork Roast recipe is perfect for a lazy Sunday dinner. The pork is slow-cooked with a variety of spices and served with a flavorful sauce made from the cooking juices. It's a simple yet delicious dish that will fill your home with mouth-watering aromas.
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Instant Pot Mexican Pulled Pork
Main Ingredients: Pork Roast, Taco Seasoning, Orange Juice, Chicken
Using an Instant Pot to make pulled pork is a game-changer. This Instant Pot Mexican Pulled Pork recipe results in tender and flavorful meat in a fraction of the time it would take in a slow cooker. Serve it on sandwiches, tacos, or on its own with your favorite sides for a delicious meal.
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Mexican Pulled Pork Sliders
Main Ingredients: Pork Roast, Onion, Garlic, Extra Virgin Olive Oil
For a fun twist on traditional pulled pork sandwiches, try this Mexican Pulled Pork Sliders recipe. The pork is slow-cooked with a blend of spices and served on slider buns with a tangy avocado salsa. It's a great dish for a party or a casual weeknight dinner.
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Instant Pot Crispy Carnitas
Main Ingredients: Pork Roast, Fine Sea Salt, Freshly Cracked Black
If you love the crispy edges of traditional carnitas, this Instant Pot Crispy Carnitas recipe is for you. The pork is pressure-cooked until tender, then broiled in the oven to achieve that crispy texture. Serve it in tacos, burritos, or on its own with your favorite sides.
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Crock-Pot Mexican Pork and Baked Taquitos
Main Ingredients: Pork Roast, Kosher Salt, Chili Powder, Smoked Paprika
These Crock-Pot Mexican Pork and Baked Taquitos are a fun and flavorful twist on traditional taquitos. The pork is slow-cooked with spices and rolled in tortillas before being baked to crispy perfection. Serve them as an appetizer or as a main dish with your favorite Mexican sides.
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Pork Enchiladas
Main Ingredients: Pork Roast, Onion, Red Enchilada Sauce, Cumin, Cayenne
Enchiladas are a classic Mexican dish, and this Pork Enchilada recipe is a must-try. Tender pulled pork is rolled in corn tortillas and topped with a red enchilada sauce and cheese before being baked to perfection. It's a delicious and comforting meal that will satisfy your cravings for Mexican food.
This Mexican Pork Carnitas recipe is a great way to use up leftover pork. The pulled pork is mixed with a flavorful blend of spices and served in tortillas with your favorite toppings. It's a simple and delicious meal that can be made in no time.
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Crockpot Tacos al Pastor
Main Ingredients: Yellow Onion, Fresh Pineapple, Pineapple Juice, Apple
Tacos al Pastor, which translates to "shepherd-style tacos," are a popular street food in Mexico. This Crockpot Tacos al Pastor recipe brings those delicious flavors to your own home. The pork is slow-cooked with a blend of spices and pineapple juice for a sweet and tangy flavor. Serve it in warm tortillas with your favorite toppings for a satisfying meal.
Posolé is a traditional Mexican soup made with hominy, pork, and spices. This New Mexican Posolé recipe adds a spicy twist with the addition of green chiles. It's a hearty and comforting dish that is perfect for cold days or when you're feeling under the weather.
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Mexican Pork
Main Ingredients: Garlic, Onion, Olive Oil, Pork Roast, Salt, Pepper
This Mexican Pork recipe is a great base for many different dishes. The pork is slow-cooked with a blend of spices and can be used in tacos, burritos, or as a filling for enchiladas. It's an easy and versatile recipe that will become a go-to in your meal rotation.
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Crockpot Mexican Chili
Main Ingredients: Pork Roast, Ground Pork, Green Bell Peppers, Onions
Chili is a comfort food favorite, and this Crockpot Mexican Chili recipe is a must-try. The combination of spices, ground pork, and beans creates a hearty and flavorful chili that is perfect for a cold day. Serve it with your favorite toppings for a satisfying and comforting meal.
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Instant Pot Mexican Chili
Main Ingredients: Extra Virgin Olive Oil, Pork Roast, Ground Pork, Green
If you're short on time but still want a homemade chili, this Instant Pot Mexican Chili recipe is for you. Using an Instant Pot cuts down on cooking time without sacrificing any flavor. The result is a delicious and hearty chili that will warm you up on a chilly day.
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Two Ingredient Slow Cooked Mexican Pork
Main Ingredients: Pork Roast, Peach Salsa
Yes, you read that right- this Two Ingredient Slow Cooked Mexican Pork recipe only requires two ingredients! Simply combine pork and your favorite salsa in a slow cooker and let it cook until tender. Serve it in tacos, burritos, or on its own with your favorite sides for a quick and easy meal.
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Slow Cooker Carnitas {Crispy Mexican Pork}
Main Ingredients: Pork Roast, Olive Oil, Salt, Black Pepper, Cumin, Chili
If you love crispy carnitas but don't want to spend hours in the kitchen, this Slow Cooker Carnitas recipe is for you. The pork is slow-cooked with a blend of spices and then broiled in the oven for a crispy exterior. Serve it in tacos, burritos, or on its own with your favorite sides for a flavorful and satisfying meal.
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Slow Cooked Pulled Pork with Mexican Coleslaw
Main Ingredients: Dried Oregano, Chili Powder, Cumin, Salt, Onion
This Slow Cooked Pulled Pork with Mexican Coleslaw recipe is perfect for a summer BBQ or potluck. The pulled pork is slow-cooked with a blend of spices and served with a tangy and spicy coleslaw on top. It's a delicious and refreshing twist on a classic pulled pork sandwich.
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Pork and/or Beef Tamales
Main Ingredients: Pork Roast, Beef Roast, Onions, Garlic, Chili Powder
Tamales are a traditional Mexican dish made with a corn-based dough and filled with various meats and spices. This Pork and/or Beef Tamales recipe is a labor of love, but the result is worth it. The meat is slow-cooked with a blend of spices before being wrapped in corn husks and steamed to perfection. Serve them with your favorite toppings for a delicious and authentic Mexican meal.
The Ingredients
To make the perfect Mexican pork roast, you will need pork shoulder, garlic, onion, orange juice, lime juice, cumin, oregano, salt, and pepper. The combination of these ingredients creates a flavorful marinade that will infuse the pork with delicious flavors. You can also add in other spices such as chili powder or paprika to give the roast an extra kick of heat.
The Marinade
The key to a delicious Mexican pork roast is the marinade. It's important to let the pork marinate for at least 4 hours, but preferably overnight, to allow the flavors to fully develop. The citrus juices in the marinade will help to tenderize the meat and give it a tangy, zesty flavor. The cumin and oregano add a warm and earthy taste, while the salt and pepper bring out the natural flavors of the pork.
The Cooking Process
Once the pork has marinated, it's time to cook it to perfection. Preheat your oven to 350 degrees Fahrenheit and place the pork in a roasting pan. Cover the pan with foil and let it cook for about 2 hours, or until the internal temperature reaches 145 degrees Fahrenheit. Then, remove the foil and let the pork roast for an additional 30 minutes to get a crispy, golden exterior.
Serving Suggestions
Once your Mexican pork roast is ready, let it rest for about 10 minutes before slicing and serving. This allows the juices to redistribute and keeps the meat tender and juicy. You can serve the pork with traditional Mexican sides like rice, beans, and tortillas for a complete and satisfying meal. You can also use the leftovers to make delicious tacos, sandwiches, or even add it to a salad for a quick and easy lunch option.
In Conclusion
In conclusion, this Mexican pork roast recipe is a must-try for anyone who loves bold and flavorful dishes. With a few simple ingredients and some patience, you can create a delicious and impressive meal that will have your family and friends asking for the recipe. So next time you're looking for a new and exciting dish to add to your menu, give this Mexican pork roast a try and experience the delicious flavors of traditional Mexican cuisine.
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