18 Mexican Pork Mince Recipe Discover Culinary Perfection!

Published on: Mar 21, 2024

Mexican pork mince is a versatile and flavorful ingredient that can elevate any dish. From tacos to burritos, this savory and spicy meat is a staple in Mexican cuisine. In this article, we will share a delicious and easy Mexican pork mince recipe that will surely become a family favorite. So, get your apron on and let's get cooking!

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1 of 20

Wonton Soup

Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
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This classic Chinese soup is perfect for a cozy night in. The combination of tender pork and flavorful broth is sure to warm you up from the inside out. And the best part? It's surprisingly easy to make at home. Just mix up some ground pork with soy sauce and sesame oil, wrap it in wonton wrappers, and simmer in a rich broth for a delicious and comforting meal.
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Classic Meatballs

Main Ingredients: Meatballs, Olive Oil, Beef Mince, Pork Mince, Ricotta
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No list of pork recipes would be complete without the classic meatball. Whether served with pasta, in a sub, or on their own, these juicy and flavorful meatballs are a crowd-pleaser every time. The secret to the perfect meatball? A mix of ground pork and ground beef for the ultimate combination of flavor and texture.
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Sichuan Spicy Pork And Noodles

Main Ingredients: Sesame Paste, Soy Sauce, Sichuan Peppercorns, Chilli
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If you're a fan of spicy food, this dish is a must-try. Tender strips of marinated pork are stir-fried with garlic, ginger, and Sichuan peppercorns for a flavorful and fiery meal. Toss in some noodles and veggies for a complete and satisfying dinner that will have you reaching for a glass of water.
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THAI MINCED PORK (LAAB NAMTOK)

Main Ingredients: Minced Pork, Fish Sauce, Chilli Powder, Red Onion
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This Thai dish is a flavor explosion in every bite. Ground pork is cooked with lemongrass, lime juice, and chili flakes for a tangy and spicy dish that is typically served with rice or lettuce wraps. The combination of fresh herbs and bold seasonings make this dish a standout in any meal.
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Pork San Choy Bow

Main Ingredients: Olive Oil, Soy Sauce, Oyster Sauce, Ginger Powder
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This Chinese dish is both delicious and fun to eat. Ground pork is cooked with hoisin sauce, soy sauce, and five-spice powder and served in lettuce cups for a light and flavorful meal. It's a perfect option for a quick and healthy weeknight dinner.
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Keto Meatballs

Main Ingredients: Beef Mince, Pork Mince, Egg, Basil Pesto, Almond Meal
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For those following a low-carb diet, these keto meatballs are a game changer. Made with pork sausage, almond flour, and parmesan cheese, these meatballs are packed with flavor and are perfect for those looking to cut back on carbs. Serve with zucchini noodles for a satisfying and guilt-free meal.
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Easy ‘Tantanmen’ Ramen

Main Ingredients: Chicken Stock, Unsweetened Soy Milk, Ramen Noodles
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Ramen lovers, rejoice! This easy and delicious recipe brings the flavors of Japan right to your kitchen. Ground pork is cooked with garlic, ginger, and chili paste and served over ramen noodles for a spicy and hearty meal. Top with a soft-boiled egg and some green onions for a restaurant-quality dish.
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Miso Ramen

Main Ingredients: Ramen Noodles, Dried Shiitake Mushrooms, Chicken Stock
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Another Japanese favorite, this ramen recipe is all about the broth. Made with pork belly, miso paste, and bonito flakes, this broth is rich and flavorful. Top with crispy pork belly, soft-boiled eggs, and your choice of veggies for a bowl of ramen that will make you feel like you're dining in Tokyo.
9 of 20

British Sausage Rolls

Main Ingredients: Minced Pork, Lemon, Sage Leaves, Fresh Thyme, Ground
Easy Peasy British Sausage Rolls - Pudge Factor
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This staple of British cuisine is a must-try for any pork lover. Ground pork is mixed with sage, thyme, and breadcrumbs and wrapped in flaky pastry before being baked to perfection. These savory and satisfying rolls are perfect for a picnic or as an appetizer for your next party.
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If you're looking for a vegetarian option, this Chinese dish is a great choice. Slices of eggplant are stir-fried with garlic, ginger, and chili paste and then topped with ground pork for a flavorful and spicy meal. Serve over rice for a complete and satisfying dish.
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Express Butter Corn & Pork Miso Ramen

Main Ingredients: Ramen Noodles, Butter, Frozen Corn Kernels, Chicken
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For those nights when you want a quick and easy meal, this ramen recipe is the answer. Cooked with corn, pork mince, and miso paste, this ramen has a creamy and rich broth that will keep you coming back for more. And the best part? It's ready in just 15 minutes.
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Scotch Eggs!

Main Ingredients: Eggs, Pork Mince, Chia Seeds, Dried Sage, Ground
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This classic British pub snack is a must-try for any pork lover. Hard-boiled eggs are wrapped in a mixture of pork sausage, breadcrumbs, and herbs before being fried to perfection. Serve with a side of English mustard for a delicious and satisfying snack or appetizer.
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Asian Breakfast Skillet

Main Ingredients: Chinese Sausage, Butter, Eggs, Spring Onion, White
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Who says you can't have pork for breakfast? This Asian-inspired skillet combines ground pork, rice, eggs, and veggies for a hearty and flavorful breakfast that will keep you full until lunch. It's a great way to switch up your morning routine and try something new.
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10-minute Spicy Pork & Noodle Omelette

Main Ingredients: Eggs, Ground White Pepper, Fish Sauce, Cooked Noodles
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For a quick and flavorful meal, this omelette is the way to go. Made with leftover pork, egg noodles, and chili paste, this dish has the perfect balance of protein and carbs to keep you satisfied. Plus, it's ready in just 10 minutes, making it a perfect option for busy weeknights.
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Rice noodles with Vietnamese pork patties

Main Ingredients: Pork Mince, Fish Sauce, Sugar, Honey, Spring Onions
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If you're a fan of Vietnamese cuisine, this dish is a must-try. Ground pork is mixed with lemongrass, fish sauce, and chili paste and grilled to perfection. Serve over rice noodles with a side of nuoc cham for a delicious and authentic meal.
16 of 20

Easy Singapore Bak Chor Mee (Minced Pork Noodle)

Main Ingredients: Egg Noodles, Shitake Mushrooms, Soy Sauce, Dark Soy
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This popular Singaporean street food is a noodle lover's dream come true. Ground pork is cooked with garlic, soy sauce, and oyster sauce and served over noodles with a variety of toppings such as fish balls and wontons. It's a flavorful and satisfying dish that is sure to become a favorite.
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Maltese Pork Sausage Meatballs, Tomato, Raisin, Cumin...

Main Ingredients: Pork Mince, Coriander Seeds, Salt, Black Peppercorns
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This unique and flavorful dish is a staple in Maltese cuisine. Ground pork is mixed with raisins, cumin, and tomatoes before being rolled into meatballs and cooked in a rich tomato sauce. Serve over pasta or with crusty bread for a hearty and comforting meal.
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Spicy Meatball Banh Mi

Main Ingredients: Vegetable Oil, Bread Rolls, Pate, Pork, Kewpie
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This fusion dish combines the flavors of Vietnam and Italy for a delicious and unique sandwich. Ground pork is mixed with lemongrass, fish sauce, and chili paste and formed into meatballs before being served on a crunchy baguette with pickled veggies and sriracha mayo. It's a flavor explosion in every bite.
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Mexican Supper Bowl

Main Ingredients: Onion, Rice Bran Oil, Pork Mince, Chopped Tomatoes
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This bowl is a great option for those looking for a healthy and flavorful meal. Ground pork is cooked with black beans, corn, and taco seasoning and served over rice with your choice of toppings such as avocado, cheese, and salsa. It's a perfect balance of protein, carbs, and veggies for a satisfying dinner.
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Chilli Pan Mee

Main Ingredients: Poached Eggs, Wheat Noodles, Snow Peas, Green Beans
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This popular Malaysian dish is a must-try for any spice lover. Ground pork is cooked with chili paste, soy sauce, and dark soy sauce and served over flat rice noodles for a fiery and flavorful meal. Top with a soft-boiled egg and some crispy anchovies for a complete and satisfying dish.

Ingredients:

1. Pork Mince: 1 pound

2. Onion: 1 medium-sized, finely chopped

3. Garlic: 3 cloves, minced

4. Bell peppers: 2 medium-sized, diced

5. Canned tomatoes: 1 can (14 ounces), diced

6. Chipotle peppers in adobo sauce: 2 tablespoons, finely chopped

7. Ground cumin: 1 teaspoon

8. Dried oregano: 1 teaspoon

9. Salt and pepper: To taste

To start off, heat a large pan or skillet over medium-high heat. Add the pork mince and cook until it starts to brown, breaking it up with a wooden spoon as it cooks. Once the pork is browned, remove it from the pan and set it aside.

In the same pan, add a tablespoon of oil and sauté the onions and garlic until they become translucent. Next, add in the bell peppers and cook for a few minutes until they start to soften.

Now, it's time to add the canned tomatoes, chipotle peppers, ground cumin, dried oregano, and season with salt and pepper. Mix everything together and let it simmer for about 5 minutes.

Finally, add the cooked pork mince back into the pan and mix it with the tomato and pepper mixture. Let it cook for an additional 5-7 minutes, until the flavors have combined and the pork is fully cooked.

This Mexican pork mince recipe is perfect for a quick weeknight dinner. You can serve it in tacos, burritos, or even over rice. The smoky and spicy flavors of the chipotle peppers give this dish a unique and irresistible taste. It's also a great dish to make ahead and freeze for later use.

So the next time you're craving some Mexican flavors, try out this easy and delicious pork mince recipe. Your taste buds will thank you!

18 mexican pork mince recipe Discover culinary perfection!

Wonton Soup

yield: 4 total time: 51 minutes
5.0 Stars (6 reviews)
View Recipe

Ingredients

  • 1/2 cup savoy cabbage or finely chopped Napa
  • 1/2 teaspoon coarse salt
  • 6 ounces ground pork not all lean
  • 3 whole green onions finely chopped
  • 1 tablespoon peeled fresh ginger finely chopped and
  • 1 teaspoon soy sauce
  • 1 teaspoon sesame toasted
  • oil
  • 24 wonton wrappers 3½ by 3-inch, rectangular or square
  • 29 ounces reduced sodium chicken broth
  • 1 teaspoon coarse salt
  • 3 whole green onions thinly sliced on the diagonal
  • 3 teaspoons rice vinegar
  • 1/2 teaspoon toasted sesame oil

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 35 milligrams
  • Fat : 16 grams
  • Fiber : 2 grams
  • Protein : 15 grams
  • SaturatedFat : 4 grams
  • Sodium : 1740 milligrams
  • Sugar : 1 grams
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