18 Mexican Pork Carnitas Recipe Michoacan Style Discover Culinary Perfection!

Published on: Apr 28, 2024

Mexican pork carnitas is a classic dish that has become a favorite in many households. This delicious recipe hails from the state of Michoacan, known for its rich and flavorful cuisine. The word "carnitas" translates to "little meats" and the dish is traditionally made by slow cooking pork in its own fat until it becomes tender and crispy. This article will provide a professional and well-organized guide on how to make authentic Mexican pork carnitas in the Michoacan style, so you can impress your family and friends with this mouth-watering dish.

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Mexican Pork Carnitas

Main Ingredients: Tortillas, Pork Carnitas, Avocado, Tomato Salsa

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Mexican Pork Carnitas are a delicious and flavorful take on traditional pulled pork. Made with tender and juicy pork shoulder, these carnitas are slow-cooked in a blend of spices and citrus juices for a burst of flavor in every bite. Whether served in tacos, on top of a salad, or in a burrito bowl, these carnitas are sure to be a hit at your next fiesta.

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Carnitas Street Tacos

Main Ingredients: Corn Tortillas, Pork Carnitas, Green Cabbage, Red

Slow Cooker Carnitas Street Tacos - Fake Ginger

Super Tasty Carnitas Tacos - Downshiftology

Street tacos are a popular and mouth-watering street food in Mexico. These Carnitas Street Tacos take the classic dish to the next level with the addition of tender and flavorful pulled pork. Served on small corn tortillas and topped with fresh cilantro, diced onions, and a squeeze of lime, these tacos are sure to be a crowd-pleaser.

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Slow Cooker Carnitas Quesadillas

Main Ingredients: Boneless Pork Shoulder, Chipotle Powder, Black Pepper

Best Slow Cooker Carnitas (VIDEO) - A Spicy Perspective

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Carnitas Recipe {Slow Cooker} - Kristine's Kitchen

These Slow Cooker Carnitas Quesadillas are a delicious and easy weeknight meal. Simply cook the carnitas in your slow cooker and then use the tender and flavorful pulled pork to fill quesadillas along with gooey cheese, black beans, and your favorite toppings. Perfect for a quick and satisfying dinner.

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Mexican Lasagna

Main Ingredients: Carnitas, Salsa, Enchilada Sauce, Black Olives

Sugar & Spice by Celeste: Mexican Lasagne

Mexican Lasagna is a fun and flavorful twist on traditional lasagna. Made with layers of corn tortillas, spicy ground beef, and a blend of Mexican cheeses, this dish is topped with tender and juicy carnitas for a unique and delicious fusion of flavors.

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Pork Carnita Tacos

Main Ingredients: Pork Butt Roast, Salt, Cumin, Coconut Oil, Onion

Quick Pork Carnitas Tacos Recipe | Diethood

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The BEST Pork Carnitas Tacos - Hunger Thirst Play

These Pork Carnitas Tacos are a delicious and easy way to enjoy tender and flavorful pulled pork. Simply cook the carnitas in your slow cooker and then serve them in warm tortillas with your favorite toppings. Top with fresh avocado slices and a squeeze of lime for a burst of freshness.

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Mexican Cuban Sandwich

Main Ingredients: Carnitas, Ham Slices, Cheese, Pickled Jalapenos

The Cuban Sandwich is a delicious, layered combination of roasted pork ...

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This Mexican Cuban Sandwich is a flavorful and unique take on the classic sandwich. Made with tender and juicy pulled pork, slices of ham, melted Swiss cheese, and tangy pickles, this sandwich is sure to be a hit at your next picnic or lunch gathering.

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Carnitas Enchiladas (Pork Enchiladas)

Main Ingredients: Olive Oil, All Purpose Flour, Chili Powder, Ground

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These Carnitas Enchiladas are a delicious and hearty meal that will satisfy your Mexican food cravings. Filled with tender and flavorful pulled pork, smothered in a spicy enchilada sauce, and topped with cheese, these enchiladas are a crowd-pleaser and perfect for a family dinner.

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Posole Rojo (Mexican Pork and Hominy Stew)

Main Ingredients: Guajillo, Salt, White Hominy, Pork Shoulder, Garlic

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Posole Rojo is a traditional Mexican stew made with tender pork, hominy, and a blend of spices. The addition of tender and flavorful carnitas takes this dish to the next level, adding a depth of flavor and making it the perfect comfort food for a chilly day.

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Mexican Quinoa Bowl with Chipotle Vinaigrette

Main Ingredients: Carnitas, Vinaigrette, Quinoa, Tomatoes, Avocados

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This Mexican Quinoa Bowl is a delicious and healthy option for lunch or dinner. Filled with quinoa, black beans, corn, and topped with tender and flavorful pulled pork, this bowl is packed with protein and flavor. The tangy chipotle vinaigrette adds a zesty kick to every bite.

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Easy Pork Carnitas Taco Board

Main Ingredients: Pork Carnitas, Lime, White Onion, Cilantro, Chip, Blue

Carnitas Tacos by downshiftology | Quick & Easy Recipe | The Feedfeed

Easy Pork Carnitas Taco Board - Reluctant Entertainer

This Easy Pork Carnitas Taco Board is a fun and creative way to serve up tacos for a crowd. Simply set out all the ingredients on a large wooden board, including warm tortillas, carnitas, fresh salsa, guacamole, and other toppings, for a build-your-own taco bar that will impress your guests.

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Pork Carnitas Tacos With Tomatillo Salsa Verde

Main Ingredients: Salsa Verde, Tomatillos, Green Chilis, Onion, Fresh

Super Tasty Carnitas Tacos | Downshiftology | Carnitas tacos, Carnitas ...

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Salsa Verde Carnitas! Pork shoulder slow cooked in tomatillo salsa ...

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These Pork Carnitas Tacos with Tomatillo Salsa Verde are a delicious and fresh take on traditional tacos. The tangy and vibrant salsa verde adds a burst of flavor to the tender and flavorful pulled pork. Serve these tacos with plenty of lime wedges for an extra zesty kick.

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Whole30 Chilaquiles with Carnitas and Sweet Potatoes...

Main Ingredients: Sweet Potato, Avocado Oil, Salt, Pepper, Salsa

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These Whole30 Chilaquiles with Carnitas and Sweet Potatoes are a healthy and flavorful way to start your day. Made with crispy tortilla chips, tender carnitas, and roasted sweet potatoes, this dish is topped with a spicy salsa and a fried egg for a hearty and satisfying breakfast.

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Sopes

Main Ingredients: Masa Harina, Salt, Water, Corn Oil, Lard, Refried

Sopes are a traditional Mexican dish made with a thick cornmeal dough and topped with a variety of fillings. These Carnitas Sopes are filled with tender and flavorful pulled pork, creamy refried beans, and tangy salsa for a burst of flavor in every bite.

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Loaded Carnitas Tacos With Avocado Tomatillo Salsa

Main Ingredients: Tomatillos, Jalapeno, Garlic, Avocado, Cilantro, Salt

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These Loaded Carnitas Tacos with Avocado Tomatillo Salsa are a delicious and satisfying meal. The creamy and tangy avocado tomatillo salsa pairs perfectly with the tender and flavorful pulled pork, crispy fried onions, and fresh cilantro for a burst of flavor in every bite.

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Pulled pork enchiladas

Main Ingredients: Carnitas, Pinto Beans, Cooked Rice, Chopped Green

Pulled Pork Enchiladas | Olives & Garlic | Pork enchiladas, Pulled pork ...

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Pulled pork enchiladas are a delicious and easy way to use up leftover carnitas. Simply roll the tender and flavorful pulled pork in corn tortillas, cover with a spicy enchilada sauce, and top with cheese for a mouth-watering meal that the whole family will love.

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Pork Carnitas Burrito Bowl

Main Ingredients: Boneless Pork Shoulder, Salt, Pepper, Dried Oregano

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This Pork Carnitas Burrito Bowl is a delicious and healthy option for a quick and satisfying meal. Simply top a bed of rice with tender and flavorful pulled pork, fresh veggies, and your favorite toppings for a flavorful and customizable bowl that can be enjoyed any time of day.

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Pork Verde Tostadas

Main Ingredients: Carnitas, Herdez Salsa Verde, Shredded Cabbage

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These Pork Verde Tostadas are a fun and flavorful way to enjoy tender and juicy carnitas. The tangy and spicy salsa verde pairs perfectly with the tender pork and crispy tostada shells for a burst of flavor and crunch in every bite.

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Carnitas Enchiladas (Pulled Pork Enchiladas)

Main Ingredients: Olive Oil, All Purpose Flour, Chili Powder, Ground

These Carnitas Enchiladas (AKA Pulled Pork Enchiladas) are the best ...

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These Carnitas Enchiladas are a delicious and easy way to use up leftover pork. The tender and flavorful pulled pork is wrapped in corn tortillas and smothered in a spicy enchilada sauce for a flavorful and hearty meal that can be made in advance and reheated for a quick and easy dinner.

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Stovetop Citrus Carnitas with Pickled Jalapeño and Red...

Main Ingredients: Jalapeno, Red Onion, Fresh Lime Juice, Red Wine

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These Stovetop Citrus Carnitas are a quick and easy way to enjoy tender and flavorful pulled pork. The addition of tangy pickled jalapeños and red onions adds a burst of flavor and a bit of heat to every bite. Serve these carnitas in tacos, on top of a salad, or in a burrito bowl for a delicious and versatile meal.

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Carnitas Taco Lettuce Wraps

Main Ingredients: Avocados, Lime, Garlic Clove, Salt, Bibb Lettuce, Red

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These Carnitas Taco Lettuce Wraps are a healthy and low-carb option for enjoying tender and flavorful pulled pork. Simply fill lettuce leaves with the carnitas and your favorite toppings, such as fresh pico de gallo, avocado, and sour cream, for a light and delicious meal that can be enjoyed guilt-free.

Ingredients

Featured Keywords: Mexican pork carnitas, Michoacan style

To make this delicious dish, you will need the following ingredients:

4 pounds boneless pork shoulder, cut into large chunks
1 large white onion, chopped
5 cloves of garlic, chopped
2 tablespoons dried oregano
2 teaspoons ground cumin
1 teaspoon ground coriander
1 teaspoon chili powder
1 cinnamon stick
1 bay leaf
1 cup orange juice
1/4 cup lime juice
Salt and pepper to taste
1/4 cup vegetable oil

Instructions

Featured Keywords: Slow cooking, tender and crispy

In a large bowl, mix together the pork, onion, garlic, oregano, cumin, coriander, chili powder, cinnamon stick, and bay leaf.
Add the orange juice, lime juice, and salt and pepper to the bowl and mix well.
Cover the bowl with plastic wrap and let it marinate in the fridge for at least 2 hours, or overnight for best results.
In a large pot or Dutch oven, heat the vegetable oil over medium-high heat.
Add the marinated pork and cook for about 10 minutes, stirring occasionally, until the meat is browned on all sides.
Reduce the heat to low and let the pork simmer for about 3 hours, or until it becomes tender and easily shreds with a fork.
Once the meat is tender, increase the heat to medium-high and let the pork cook for an additional 10-15 minutes, until it becomes crispy.
Remove the pork from the pot and let it rest for a few minutes before shredding it with a fork.
Serve the carnitas with your favorite toppings, such as salsa, guacamole, and cilantro.

Why Michoacan Style?

Featured Keywords: Rich and flavorful, authentic Mexican, mouth-watering

What sets the Michoacan style of pork carnitas apart is the slow cooking process, which results in a tender and juicy meat that is packed with flavor. The addition of orange and lime juice adds a tangy and citrusy note, making this dish truly unique and mouth-watering. By using traditional Mexican spices and cooking techniques, you can create an authentic and delicious pork carnitas that will transport you to the streets of Michoacan.

In Conclusion

If you're looking for a new and exciting dish to add to your recipe repertoire, look no further than this Mexican pork carnitas recipe in the Michoacan style. With a few simple ingredients and some patience, you can create a rich and flavorful dish that will impress your taste buds. So gather your ingredients and get ready to enjoy this authentic Mexican delicacy!