18 Mexican Pork And Potatoes Recipe You Must Try Them!
Published on: Mar 21, 2024
Adding Mexican flavors to a classic pork and potato dish is a sure way to elevate your dinner game. The combination of tender pork, hearty potatoes, and bold spices creates a mouthwatering meal that is perfect for any occasion. Whether you're hosting a party or simply looking for a delicious weeknight dinner, this Mexican pork and potatoes recipe is a must-try. So, grab your apron and get ready to impress your taste buds with this flavorful and easy-to-make dish.
Main Ingredients: Kosher Salt, Russet Potatoes, Chorizo, Cheese
Kick up your traditional roasted potatoes with the flavorful addition of Mexican chorizo. The spicy sausage adds a burst of flavor and heat to the potatoes, making it the perfect side dish for any Mexican-inspired meal.
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Breakfast Burrito
Main Ingredients: Olive Oil, Potatoes, Peppers, Onion, Hot Italian
Skip the drive-thru and make your own breakfast burritos at home! Fill flour tortillas with scrambled eggs, Mexican chorizo, potatoes, and your choice of toppings like shredded cheese, salsa, and avocado. These burritos are a hearty and flavorful way to start your day.
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Chorizo, Potato and Green Chile Omelet
Main Ingredients: Chorizo, Red Onion, Potatoes, Green Chiles, Eggs
For a twist on a classic breakfast dish, try adding Mexican chorizo, potatoes, and green chiles to your omelet. The spicy sausage pairs perfectly with the mild heat of the green chiles, and the potatoes add a satisfying texture to the fluffy eggs. Top with a sprinkle of cheese and some salsa for a delicious and filling breakfast.
This hearty soup is packed with flavor and perfect for a cold day. The meatballs are made with a mix of ground beef and Mexican chorizo, giving them a delicious kick. The soup also features potatoes, carrots, and other vegetables for a well-rounded and comforting meal.
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Homemade Mexican Chorizo and Colorful Quesadilla -...
Main Ingredients: Peppercorns, Coriander Seeds, Cloves, Bay Leaf, Cumin
Satisfy your craving for Mexican food with these colorful quesadillas. The homemade Mexican chorizo adds a punch of flavor, while the combination of bell peppers, onions, and cheese creates a beautiful and tasty filling. Serve with your favorite salsa and enjoy!
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New Mexican Green Chili Stew (Caldillo)
Main Ingredients: Pork Tenderloin, Olive Oil, Small Yellow Onion, Garlic
This traditional New Mexican stew is made with green chiles, potatoes, and pork. It's a simple yet flavorful dish that is perfect for a cozy night in. Serve with warm tortillas for dipping and savor every bite of this comforting stew.
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(Mexican Potato Soup w/ Queso Fresco)
Main Ingredients: Vegetable Oil, Bacon, Medium Onion, Serrano Chile
This Mexican-style potato soup is thick, creamy, and full of flavor. The addition of queso fresco adds a tangy and creamy element, balancing out the warm spices and hearty potatoes. Serve with some crusty bread for a satisfying meal.
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Mexican Breakfast Taquitos
Main Ingredients: Eggs, Potato, White Onion, Jalapenos, Ham, Monterey
These crispy taquitos are filled with a delicious mixture of Mexican chorizo, potatoes, and cheese. They make for a tasty and portable breakfast option, perfect for busy mornings. Serve with your favorite salsa and delight in these flavorful bites.
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Pambazos (Mexican Salsa-Dunked Sandwiches)
Main Ingredients: Potatoes, Mexican Chorizo, White Onion, Kosher Salt
Pambazos are a popular Mexican street food that consists of a sandwich dipped in a flavorful salsa and then griddled until crispy. The filling can vary, but a classic combination is potatoes, chorizo, and cheese. These sandwiches are messy but oh-so-tasty.
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Southwest Breakfast Burritos
Main Ingredients: Tortillas, Eggs, Grated Cheese, Bacon, Sausage Links
These breakfast burritos are packed with southwestern flavors and are perfect for meal prep. The filling includes Mexican chorizo, potatoes, black beans, and eggs, making for a protein-packed and satisfying breakfast option. These burritos will keep you energized all morning long.
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Chorizo con Papas, or Mexican Chorizo with Potatoes
Main Ingredients: Vegetable Oil, Chorizo, Small Onion, Potatoes, Salt
This classic Mexican dish is a simple yet delicious combination of chorizo and potatoes. The spicy sausage is cooked with diced potatoes until crispy and browned, creating a flavorful and filling dish. Serve with warm tortillas for a complete meal.
Picadillo is a versatile and delicious dish that is popular in many Latin American countries. This Mexican version features ground beef, potatoes, and a mix of warm spices. Serve it over rice or use it as a filling for tacos or empanadas.
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Mexican Street Tacos- Carnitas!
Main Ingredients: Pork Shoulder, Sea Salt, Cumin, Ancho Chili Powder
These street-style tacos are a delicious and authentic way to enjoy Mexican flavors. The carnitas, or shredded pork, are cooked with potatoes and spices until tender and flavorful. Serve with onions, cilantro, and a squeeze of lime for a mouthwatering meal.
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Mexican Lasagna with Tortillas
Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
Get ready for a tasty twist on traditional lasagna with this Mexican-inspired version. Instead of pasta, this lasagna uses flour tortillas, and the filling is a combination of Mexican chorizo, potatoes, and cheese. This dish is sure to be a hit with the whole family.
This cheesy and comforting casserole is a mix of potatoes, Mexican chorizo, and a creamy cheese sauce. It's a great side dish for any Mexican meal, or you can add some shredded chicken to make it a complete meal. Bake it until bubbly and golden for a delicious and satisfying dish.
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Skillet Mexican Potatoes
Main Ingredients: Olive Oil, Potatoes, Ground Beef, Taco Seasoning
This simple and flavorful dish is perfect for a quick and easy dinner. Sliced potatoes are cooked in a skillet with Mexican spices and topped with cheese. Serve with your choice of protein for a well-rounded meal.
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Caldo de Mariscos (Mexican Seafood Soup)
Main Ingredients: Chopped Onion, Garlic, Diced Fire Roasted Tomatoes
This seafood soup is a popular dish in coastal regions of Mexico. It's made with a mix of seafood, including shrimp, clams, and fish, as well as potatoes, vegetables, and a flavorful broth. Serve with warm tortillas for dipping and indulge in this delicious and nourishing soup.
This traditional Mexican dish is a flavorful combination of ground beef, potatoes, and warm spices. It can be served over rice, used as a filling for tacos, or even stuffed into peppers or empanadas. However you choose to enjoy it, this picadillo is sure to be a hit.
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Mexican Chicken Tater Tot Casserole
Main Ingredients: Diced Chicken, Canned Diced Tomatoes, Cream Of Chicken
This hearty and comforting casserole is a mix of chicken, potatoes, and a creamy cheese sauce. It's a great way to use up leftover chicken and can be assembled in advance for an easy weeknight dinner.
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Mexican Scalloped Potatoes
Main Ingredients: Potatoes, Ground Beef, Onion, Taco Seasoning, Tomato
Take your classic scalloped potatoes up a notch with this Mexican-inspired version. The creamy and cheesy potatoes are flavored with Mexican spices and topped with tortilla chips for a satisfying crunch. Serve as a side dish or add some shredded chicken for a complete meal.
The Perfect Blend of Flavors
Creating a Flavorful Marinade
To make this Mexican pork and potatoes recipe truly stand out, the first step is to create a flavorful marinade for the pork. Garlic, cumin, and chili powder are key ingredients that add a delicious Mexican twist to the dish. Simply mix these spices with some olive oil, lime juice, and a pinch of salt and pepper to create a mouthwatering marinade for the pork. Let the pork marinate for at least 30 minutes, or overnight for even more flavor.
Spicing Up the Potatoes
While the pork is marinating, it's time to prepare the potatoes. Red potatoes work best for this recipe as they hold their shape well and have a nice creamy texture. Cut the potatoes into small cubes and toss them with some smoked paprika, oregano, and garlic powder for a burst of flavor. Roast the potatoes in the oven until they are crispy and golden brown on the outside and soft and fluffy on the inside.
Putting It All Together
Once the pork and potatoes are both cooked, it's time to bring them together to create a delicious and hearty meal. Sauteed onions and bell peppers add a pop of color and flavor to the dish, making it a complete meal. Serve the tender pork and flavorful potatoes on a bed of rice with a side of warm tortillas and enjoy a taste of Mexico in every bite.
Final Thoughts
This Mexican pork and potatoes recipe is a perfect balance of flavors and textures. The tender and juicy pork combined with the crispy and flavorful potatoes make for a delicious meal that will leave you and your guests wanting more. So, next time you're looking for a tasty and easy dinner option, give this recipe a try and impress everyone with your cooking skills.
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