20 Mexican Pizza Recipe With Corn Tortillas Get Ready To Indulge!

Published on: Mar 21, 2024

When it comes to Mexican cuisine, one dish that stands out is the Mexican pizza. This flavorful and versatile dish combines the best of both worlds, with the traditional Italian pizza base and the bold and vibrant Mexican toppings. While most recipes call for a wheat flour pizza crust, this Mexican pizza recipe uses corn tortillas instead, making it a great gluten-free option. With just a few simple ingredients, you can recreate this delicious dish in the comfort of your own home. So let's dive into how to make a Mexican pizza with corn tortillas.

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If you're a fan of pizza and Mexican food, then this dish is a must-try. Combining the best of both worlds, this easy Mexican pizza recipe is a flavorful and satisfying meal that will have your taste buds dancing with joy. Made with a crispy tortilla crust, tangy tomato sauce, and a generous topping of gooey cheese, this pizza is then loaded with all your favorite Mexican toppings like seasoned ground beef, black beans, corn, and jalapenos. It's a perfect weeknight dinner that the whole family will love.
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For those looking for a healthier option, this skinny Mexican pizza is a guilt-free way to indulge in your pizza cravings. Using whole wheat tortillas as the crust, this pizza is then topped with a delicious blend of salsa, black beans, and low-fat cheese. You can also add some veggies like bell peppers, onions, and tomatoes for added nutrition and flavor. This pizza is a great way to satisfy your hunger without feeling weighed down by heavy, greasy pizza.
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If you're a fan of lasagna, then you'll love this Mexican twist on the classic dish. Instead of using traditional lasagna noodles, this recipe calls for corn tortillas, adding a delicious and unique texture to the dish. The layers of tortillas, ground beef, salsa, and cheese are then baked to perfection, creating a mouthwatering and cheesy casserole that will have you coming back for seconds. It's a great dish to make for a crowd or for leftovers throughout the week.
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Simple yet delicious, this Mexican pizza recipe is a classic that never disappoints. Made with a crispy tortilla crust, refried beans, taco meat, and cheese, this pizza is then topped with all your favorite taco fixings like lettuce, tomatoes, and sour cream. The combination of flavors and textures in this dish will have you wondering why you've never tried it before. It's a great way to switch up your pizza game and add some Mexican flair to your dinner routine.
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If you're a fan of loaded nachos, then you'll love this loaded Mexican pizza. It's like a giant nacho platter, but in pizza form. The crust is made with tortilla chips, topped with seasoned ground beef, black beans, corn, and plenty of cheese. After baking, it's then loaded up with all your favorite toppings like salsa, guacamole, and jalapenos. It's a fun and tasty way to enjoy all the flavors of your favorite Mexican appetizer in a more substantial and filling form.
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Looking for a creative and unique twist on traditional lasagna? Look no further than this Mexican pizza lasagna. Layers of tortillas, salsa, ground beef, and cheese are baked together, creating a fusion of Italian and Mexican flavors. This dish is perfect for a potluck or dinner party, as it's sure to impress with its delicious taste and eye-catching presentation. Don't be surprised when everyone asks for the recipe after trying it.
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Instant Pot Mexican Pizza

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If you're short on time, this Instant Pot Mexican pizza recipe is a game-changer. Using your pressure cooker, you can have a delicious and flavorful pizza ready in no time. The crust is made with tortillas, and the toppings can be customized to your liking. Plus, using the Instant Pot saves on dishes, making cleanup a breeze. It's a great option for a busy weeknight or when you're craving pizza but don't want to spend hours in the kitchen.
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Mexican Casserole with Ground Beef and Corn Tortillas

Main Ingredients: Lean Ground Beef, Medium Onion, Frozen Corn, Black
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This Mexican casserole is a hearty and satisfying dish that is perfect for a family dinner or potluck. Made with layers of corn tortillas, seasoned ground beef, black beans, and cheese, this casserole is then baked to perfection. You can also add some veggies like bell peppers and onions for added nutrition and flavor. This dish is sure to be a hit with its delicious blend of Mexican flavors and comforting casserole texture.
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Mexican Pizza Lasagna Remix

Main Ingredients: Black Beans, Lentils, Refried Beans, Enchilada Sauce
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If you love the idea of Mexican pizza lasagna but want to switch it up a bit, this recipe is for you. Using flour tortillas instead of corn tortillas, this dish adds a new twist to the classic. The layers of tortillas, salsa, cheese, and taco meat are baked together to create a delicious and comforting meal. Top it off with your favorite taco toppings, and you have a unique and tasty dinner that will have everyone asking for seconds.
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For a healthier and more natural option, try out Food Babe's Mexican pizza recipe. The crust is made with cauliflower, and the toppings are a delicious blend of salsa, black beans, and cheese. You can also add some chopped veggies like bell peppers and onions for added flavor and nutrition. This pizza is a great way to satisfy your cravings without sacrificing your health and wellness goals.
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Short on time but still want a delicious and satisfying meal? This easy weeknight dinner Mexican pizza has got you covered. Made with a store-bought pizza crust and topped with all your favorite Mexican toppings, this pizza is ready in no time. You can even get creative with the toppings and add some avocado or cilantro for added flavor. It's a perfect solution for a quick and tasty dinner during a busy week.
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Another take on the classic lasagna, this Mexican version uses flour tortillas as the base and is filled with a delicious blend of salsa, cheese, and shredded chicken. It's a great way to use up leftover chicken and create a flavorful and satisfying dinner. Top it off with some avocado or cilantro for added freshness and flavor. This dish is perfect for a weeknight dinner or a potluck with friends and family.
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For our vegan friends, this Mexican tortilla casserole is a must-try. Using cashew cheese and black beans as the filling, this dish is a healthier and plant-based take on traditional lasagna. The layers of tortillas, beans, and cheese are then baked to perfection, creating a hearty and satisfying meal. It's a great option for those looking to incorporate more plant-based meals into their diet.
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This simple and easy Mexican pizza recipe is perfect for when you want to satisfy your pizza cravings but don't have a lot of time to spare. Made with a tortilla crust and topped with seasoned ground beef, beans, and cheese, this pizza is a crowd-pleaser. You can also add your favorite toppings like olives, peppers, and onions for added flavor. It's a great way to switch up your pizza routine and add some Mexican flair to your dinner.
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For a truly authentic Mexican taco experience, try making your own corn tortillas at home. It's easier than you think and adds a delicious and fresh element to your tacos. Fill your tortillas with your favorite protein, like seasoned ground beef or shredded chicken, and top them off with some fresh ingredients like avocado, cilantro, and lime. These tacos are sure to impress with their delicious and authentic flavors.
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Traditional Mexican Chilaquiles Rojos

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Chilaquiles are a traditional Mexican dish that is perfect for breakfast or brunch. Made with tortilla chips, salsa, and eggs, this dish is a flavorful and hearty way to start your day.

The Perfect Corn Tortilla

To make the perfect Mexican pizza with corn tortillas, you need to start with the perfect corn tortilla. Look for fresh, pliable tortillas that are not cracked or dry. You can also make your own corn tortillas at home using masa harina, which is a type of corn flour commonly used in Mexican cooking. This will give your pizza a truly authentic taste and texture.

Preparing the Tortillas

Once you have your tortillas, lightly brush them with oil and place them on a baking sheet. This will help them crisp up in the oven and prevent them from getting soggy. You can also sprinkle them with a pinch of salt for extra flavor. Bake them in the oven at 350 degrees Fahrenheit for about 5 minutes, or until they are slightly golden and crispy.

Choosing Your Toppings

Now comes the fun part - choosing your toppings. The beauty of a Mexican pizza is that you can get creative and use any toppings you like. Some popular options include black beans, corn, bell peppers, onions, and of course, plenty of spicy salsa. You can also add some shredded chicken or ground beef for added protein. Don't forget the cheese - a Mexican blend or a mix of cheddar and Monterey Jack would work well.

Assembling Your Pizza

Once your tortillas are ready, it's time to assemble your Mexican pizza. Start by spreading a layer of refried beans on each tortilla, leaving a small border around the edge. Then add your desired toppings, making sure not to overdo it so your pizza doesn't become too heavy. Finally, top it off with a generous sprinkle of cheese.

Baking and Serving

Place your prepared pizzas back in the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly. Once done, remove from the oven and let them cool for a few minutes before slicing and serving. You can garnish with some fresh cilantro, sliced avocado, and a dollop of sour cream on top for added flavor and presentation.

In just a few easy steps, you can enjoy a delicious and healthy Mexican pizza made with corn tortillas. This recipe is perfect for a quick weeknight dinner or as a fun party appetizer. So next time you're craving pizza, why not give this Mexican twist a try?

20 mexican pizza recipe with corn tortillas Get ready to indulge!

Easy Mexican Pizza

yield: 24 total time: 40 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 flour tortillas 12-count package mini-, street tacos
  • 16 ounces refried beans
  • 1/4 cup salsa plus extra for serving
  • 1/2 cup red onion finely chopped
  • 1 1/2 cups shredded Mexican cheese blend
  • 1/2 cup taco sauce
  • 1 1/2 cups rotisserie chicken breast shredded, about 1 large breast
  • 1/2 ounce taco seasoning mix low-sodium, 2 tablespoons - more or less to taste
  • salsa
  • pico de gallo
  • sour cream
  • black beans
  • sliced olives
  • cherry tomatoes sliced
  • pickled jalapeños or sliced
  • limes sliced into wedges
  • shredded lettuce
  • avocado diced
  • cilantro leaves
  • corn tortillas optional in place of the flour tortillas

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 10 milligrams
  • Fat : 3.5 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 2 grams
  • Sodium : 340 milligrams
  • Sugar : 2 grams
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