16 Mexican Pizza Recipe Like School Taste The Magic Today!

Published on: Apr 28, 2024

A popular and nostalgic dish that many of us remember from our school days is the Mexican pizza. This delicious and satisfying meal combines the flavors of pizza and Mexican cuisine, making it a favorite among students and adults alike. If you're craving the taste of school cafeteria Mexican pizza, you're in luck! We've got a simple and easy recipe that will transport you back to your school days in no time.

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This Mexican pizza recipe is perfect for vegetarians, as it's made with all plant-based ingredients. But don't worry, meat-lovers will still enjoy this flavorful dish. With plenty of protein from the beans and fiber from the veggies, this Mexican pizza is a nutritious and satisfying meal that will keep you full and energized.
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This Mexican pizza is not only delicious but also easy to make. With a base of Mission tortillas, you can have dinner on the table in no time. Top it off with your favorite Mexican-inspired toppings, like salsa, sour cream, and chopped cilantro, for a burst of flavor in every bite.
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Mexican Pizza on a Cheddar Cheese Crust

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If you're a fan of cheese, then this Mexican pizza recipe is for you. The base is made with a cheddar cheese crust, giving the pizza an extra burst of flavor. Top it off with your favorite Mexican toppings, like black beans, corn, and jalapenos, and you've got a delicious and unique pizza that will impress your family and friends.

Ingredients

For the pizza crust:

  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup water
  • 2 tablespoons vegetable oil

For the pizza toppings:

  • 1 can of refried beans
  • 1 cup of salsa
  • 1 cup of shredded cheddar cheese
  • 1 cup of diced tomatoes
  • 1 cup of diced green peppers
  • 1 cup of sliced black olives
  • 1 cup of shredded lettuce
  • 1 cup of sour cream

For this recipe, you can use store-bought pizza crust or make your own using the ingredients listed. Preheat your oven to 400 degrees Fahrenheit.

Instructions

  1. To make the pizza crust, mix the flour, baking powder, and salt in a large bowl. Slowly add the water and oil, and mix until a dough forms.
  2. Knead the dough on a floured surface for a few minutes, then roll it out into a circle.
  3. Place the pizza crust on a greased baking sheet and bake for 8-10 minutes, until lightly golden.
  4. While the crust is baking, heat the refried beans in a small saucepan over medium heat.
  5. Once the crust is done, spread the refried beans evenly on top.
  6. Next, spread the salsa on top of the beans, followed by the shredded cheese.
  7. Add the diced tomatoes, green peppers, and black olives on top of the cheese.
  8. Bake the pizza for an additional 10-12 minutes, until the cheese is melted and bubbly.
  9. Remove from the oven and let it cool for a few minutes.
  10. Top with shredded lettuce and a dollop of sour cream before serving.

And there you have it, a delicious Mexican pizza just like the one you used to enjoy in school! The combination of crispy crust, savory beans, and fresh toppings will satisfy your cravings and bring back fond memories. Serve it as a fun and nostalgic dinner option or as a tasty snack for your next movie night.

Customize Your Pizza

Feel free to add your own twist to this recipe by using different toppings or adding some spice with jalapenos or hot sauce. You can also make it healthier by using whole wheat crust and adding more vegetables. Let your creativity shine and recreate your favorite school Mexican pizza with your own unique twist!

Now that you have the recipe, go ahead and give it a try. You won't be disappointed with the delicious results. Enjoy your homemade Mexican pizza and relive the good old days!

16 mexican pizza recipe like school Taste the magic today!

Mexican Pizza

yield: 4 total time: 35 minutes
4.5 Stars (69 reviews)
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Ingredients

  • 1/2 pound ground beef or turkey
  • 3 tablespoons taco seasoning
  • 1/2 cup refried beans
  • 1/2 cup salsa
  • 1/2 cup shredded mexican cheese blend taco-blend
  • 2 flour tortillas 10 inch
  • tomatoes
  • green onions
  • olives

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 55 milligrams
  • Fat : 16 grams
  • Fiber : 4 grams
  • Protein : 19 grams
  • SaturatedFat : 7 grams
  • Sodium : 900 milligrams
  • Sugar : 3 grams
  • TransFat : 0.5 grams
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