18 Mexican Pizza Recipe Corn Tortilla Unlock Flavor Sensations!

Published on: Mar 21, 2024

Are you craving a delicious and authentic Mexican pizza made with corn tortillas? Look no further! In this article, we will share with you a professional and well-organized recipe for a Mexican pizza that will satisfy your taste buds and impress your family and friends. With simple ingredients and easy steps, you can recreate this popular dish in the comfort of your own home.

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If you're a fan of the popular food blog Food Babe, you have to try her Mexican Pizza recipe. With a homemade crust, refried beans, avocado, and cheese, this pizza is healthy, delicious, and easy to make. And with the addition of her signature spice blend, it's packed with flavor.
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Short on time but still want a tasty dinner? This Easy Weeknight Dinner Mexican Pizza recipe is the perfect solution. With layers of tortillas, beef, beans, and cheese, this pizza is ready in under 30 minutes. And with minimal prep and cleanup, it's a win-win for busy weeknights.
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Mexican Street Corn Tortilla Soup

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Mexican-Style Corn Tortilla Pizzas

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Ingredients:

Corn Tortillas

The star of this recipe is the corn tortillas, which are a staple in Mexican cuisine. These tortillas are made with corn masa, making them gluten-free and perfect for those with dietary restrictions. You can find them at your local grocery store or make your own at home for an even more authentic touch.

Toppings:

The beauty of a Mexican pizza is that you can customize it with your favorite toppings. Some popular choices include refried beans, ground beef, shredded chicken, and salsa. You can also add some fresh vegetables such as tomatoes, onions, and bell peppers to add a pop of color and nutrition to your pizza.

Cheese:

No pizza is complete without cheese and for this Mexican pizza, we recommend using a mix of Cheddar and Monterey Jack cheese. The combination of these two types of cheese provides a perfect balance of creaminess and tanginess to your pizza.

Instructions:

Step 1:

Preheat your oven to 375°F (190°C). While the oven is heating up, prepare your toppings. Cook the ground beef or shredded chicken in a skillet with some Mexican spices for added flavor.

Step 2:

Take a corn tortilla and spread a layer of refried beans on top, leaving a small border around the edge. Add the cooked meat on top of the beans, followed by the fresh vegetables of your choice.

Step 3:

Sprinkle a generous amount of the Cheddar and Monterey Jack cheese on top of the toppings. Repeat this process for as many pizzas as you would like to make.

Step 4:

Place the pizzas on a baking sheet and bake in the oven for 10-15 minutes, or until the cheese is melted and the edges of the tortillas are crispy.

Step 5:

Once the pizzas are done, remove them from the oven and let them cool for a few minutes. Cut them into slices and serve with your favorite toppings such as salsa, guacamole, and sour cream.

In conclusion:

This Mexican pizza recipe with corn tortillas is a must-try for any Mexican food lover. It's a simple and delicious dish that can be easily customized to suit your taste preferences. So the next time you're in the mood for a pizza night, ditch the traditional crust and try this flavorful and gluten-free alternative.
18 mexican pizza recipe corn tortilla Unlock flavor sensations!

Easy Mexican Pizza

yield: 24 total time: 40 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 flour tortillas 12-count package mini-, street tacos
  • 16 ounces refried beans
  • 1/4 cup salsa plus extra for serving
  • 1/2 cup red onion finely chopped
  • 1 1/2 cups shredded Mexican cheese blend
  • 1/2 cup taco sauce
  • 1 1/2 cups rotisserie chicken breast shredded, about 1 large breast
  • 1/2 ounce taco seasoning mix low-sodium, 2 tablespoons - more or less to taste
  • salsa
  • pico de gallo
  • sour cream
  • black beans
  • sliced olives
  • cherry tomatoes sliced
  • pickled jalapeños or sliced
  • limes sliced into wedges
  • shredded lettuce
  • avocado diced
  • cilantro leaves
  • corn tortillas optional in place of the flour tortillas

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 10 milligrams
  • Fat : 3.5 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 2 grams
  • Sodium : 340 milligrams
  • Sugar : 2 grams
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