18 Mexican Pizza Dough Recipe You Must Try Them!

Published on: Mar 21, 2024

Looking for an authentic and delicious Mexican pizza dough recipe? Look no further! This easy-to-follow recipe will guide you through making your own pizza dough from scratch, which is sure to impress your family and friends. With a few simple ingredients and some basic kitchen tools, you can create a mouthwatering pizza dough that will leave everyone wanting more. Let's get started!

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Skinny Mexican Casserole

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Easy Mexican Corn and Rice Casserole

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If you loved the previous casserole but want to mix things up, try this version with corn and rice. It's a simple and comforting dish with a Mexican twist, and it's a great way to use up any leftover beer can chicken.

Ingredients to Gather

To begin, you will need to gather all-purpose flour, yeast, sugar, salt, olive oil, and water for this Mexican pizza dough recipe. These common ingredients can easily be found in most kitchens or picked up at your local grocery store. Make sure to measure your ingredients accurately to ensure the perfect dough consistency.

Choosing the Right Flour

When it comes to pizza dough, the type of flour you use can make a big difference. For a traditional and authentic Mexican pizza, it is best to use all-purpose flour. This type of flour has a medium protein content, which helps to create a soft and tender crust. You can also use bread flour for a chewier crust, or whole wheat flour for a healthier option.

The Importance of Yeast

Yeast is a crucial ingredient in any pizza dough recipe as it helps the dough rise and creates a light and airy crust. It is important to use active dry yeast for this recipe and make sure it is not expired. If you want to speed up the rising process, you can use instant yeast instead.

The Perfect Ratio

The secret to a perfect Mexican pizza dough is getting the ratio of ingredients just right. For this recipe, you will need three cups of flour to one cup of water. This will result in a dough that is easy to handle and produces a delicious crust. Don't forget to add a pinch of sugar and salt for some extra flavor.

Adding Olive Oil

Adding olive oil to your dough will give it a rich and flavorful taste. It also helps to keep the dough moist and prevents it from sticking to your hands. You will only need a small amount, about two tablespoons, for this recipe.

The Process

Now that you have all your ingredients, it's time to make the dough. Start by combining the flour, yeast, sugar, and salt in a large mixing bowl. Gradually add in the water and olive oil and mix until a dough forms. Knead the dough for a few minutes until it becomes smooth and elastic. Let it rise for an hour in a warm place, covered with a clean cloth.

Get Creative

Once the dough has risen, it's time to get creative! You can add your favorite toppings to make a traditional Mexican pizza, such as spicy chorizo, peppers, onions, and queso fresco. Or, you can mix it up and add some non-traditional toppings like barbecue chicken, pineapple, and jalapenos. The possibilities are endless!

In Conclusion

Making your own Mexican pizza dough from scratch is easier than you think. With a few simple ingredients and some basic kitchen tools, you can create a delicious pizza that will impress everyone. So why not give it a try and add some Mexican flavor to your next pizza night? Your taste buds will thank you.
18 mexican pizza dough recipe You must try them!

Mexican Cornbread

yield: 4 total time: 55 minutes
4.6 Stars (5 reviews)
View Recipe

Ingredients

  • 2 cups self rising cornmeal
  • 1 can cream style corn
  • 1 cup grated cheddar cheese
  • 3 jalapeno 's, finely chopped
  • 1/2 cup cooking oil
  • 1 dash salt
  • 1/2 cup buttermilk

Nutrition

  • Calories : 700 calories
  • Carbohydrate : 73 grams
  • Cholesterol : 30 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 16 grams
  • SaturatedFat : 8 grams
  • Sodium : 1500 milligrams
  • Sugar : 5 grams
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