19 Mexican Pinwheel Recipe With Cream Cheese Get Ready To Indulge!

Published on: Mar 21, 2024

If you're looking for a flavorful and impressive appetizer to add to your next party or gathering, look no further than this delicious Mexican pinwheel recipe with cream cheese. This simple yet tasty dish is sure to be a hit with your guests and will have them coming back for more. With a few simple ingredients and a little bit of prep, you can create these mouth-watering pinwheels that are perfect for any occasion.

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If you're a fan of traditional lasagna but want to spice things up, this Mexican twist on the classic dish is sure to please. Layered with tortillas, ground beef, black beans, and plenty of gooey cheese, this Mexican lasagna is a perfect fusion of flavors. Serve it with a dollop of sour cream and some fresh pico de gallo for a truly irresistible meal.
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This easy appetizer is perfect for your next party or gathering. Soft tortillas are filled with a creamy mixture of cream cheese, shredded cheese, and spices, then rolled up and sliced into bite-sized pinwheels. They're great for snacking on while watching the big game or enjoying with a cold beer. Customize the filling with your favorite Mexican-inspired ingredients like jalapeños, black beans, or corn.
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This traditional Mexican dessert is a must-try for any sweet tooth. Flan, a silky smooth custard topped with a layer of rich caramel, is a staple in many Mexican households. It's surprisingly easy to make and can be prepared ahead of time, making it the perfect dessert for a dinner party. Serve it with a sprinkle of cinnamon and a dollop of whipped cream for a truly indulgent treat.
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Put a twist on your average sandwich with these tasty pinwheel sandwiches. Soft tortillas are filled with your choice of deli meat, cheese, and veggies, then rolled up and sliced into bite-sized pieces. They're perfect for packing in a lunchbox or enjoying as a quick and easy lunch at home. Try them with smoked turkey, cheddar cheese, and avocado for a delicious Mexican-inspired flavor combination.
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Cream Cheese Enchiladas

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These creamy enchiladas are a crowd-pleasing dish that's perfect for a family dinner. Soft tortillas are filled with a mixture of cream cheese, shredded chicken, spices, and enchilada sauce, then topped with more sauce and plenty of cheese. They're baked until bubbly and golden brown, making for a comforting and delicious meal. Serve with a side of refried beans and rice for a complete Mexican feast.
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Another fun and tasty appetizer option, these Mexican tortilla pinwheels are sure to be a hit at any party. Soft tortillas are filled with a mixture of cream cheese, shredded cheese, spices, and green chilies, then rolled up and sliced into pinwheels. They're great for snacking on while socializing with friends or enjoying as a light lunch. Customize the filling with your favorite Mexican-inspired ingredients like olives, jalapeños, or bell peppers.
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Easy Mexican Chocoflan (Choco Flan)

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This impressive dessert is a combination of two beloved Mexican treats: flan and chocolate cake. Layers of rich chocolate cake and creamy flan are baked together to create a delicious and unique dessert. Serve it with a drizzle of caramel sauce and a scoop of vanilla ice cream for a truly decadent treat. Don't be intimidated by the fancy appearance, this chocoflan is surprisingly easy to make.
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Warm Layered Mexican Dip

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This warm and cheesy dip is perfect for any party or gathering. Layers of refried beans, salsa, guacamole, and cheese are baked until hot and bubbly, then topped with sour cream and green onions. Serve with tortilla chips and watch it disappear in no time. This dip can also be made in a slow cooker for easy preparation and transport.
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This hearty casserole is a delicious and filling meal that's perfect for feeding a crowd. Layers of corn tortillas, shredded chicken, enchilada sauce, and cheese are baked together until hot and bubbly. Top it off with your favorite taco toppings like salsa, guacamole, and sour cream for a truly satisfying meal.
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These classic chicken enchiladas are a must-try for any Mexican food lover. Soft tortillas are filled with shredded chicken, cheese, and enchilada sauce, then rolled up and topped with more sauce and cheese. They're baked until hot and bubbly and can be customized with your favorite toppings like olives, sour cream, and green onions. Serve with a side of rice and beans for a complete meal.
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This simple side dish is a staple in many Mexican meals. Corn is sautéed with onion, bell pepper, and spices for a flavorful and colorful addition to any meal. Serve it alongside your favorite Mexican dishes or use it as a filling for tacos or burritos. This dish is also great for adding to salads or grain bowls for a tasty and nutritious boost.
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These stuffed shells are a fun and flavorful twist on a classic Italian dish. Jumbo pasta shells are filled with a mixture of shredded chicken, cream cheese, salsa, and spices, then baked in a rich enchilada sauce and topped with plenty of cheese. Serve with a side of corn and refried beans for a complete Mexican-inspired meal.
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The Perfect Blend of Mexican Flavors

The Recipe:

To make these tasty pinwheels, you will need:
  • 1 large tortilla
  • 8 ounces of cream cheese, softened
  • 1/4 cup of salsa
  • 1/4 cup of black beans, drained and rinsed
  • 1/4 cup of corn kernels
  • 1/4 cup of diced red bell pepper
  • 1/4 cup of shredded cheddar cheese
  • 1/4 teaspoon of chili powder
  • 1/4 teaspoon of cumin
  • 1/4 teaspoon of garlic powder
  • 1/4 teaspoon of onion powder
  • Salt and pepper to taste

Instructions:

  1. In a mixing bowl, combine the cream cheese, salsa, black beans, corn, red bell pepper, shredded cheddar cheese, and spices. Mix well until all ingredients are evenly incorporated.
  2. Spread the mixture onto the tortilla, leaving about a 1-inch border around the edges.
  3. Roll up the tortilla tightly, making sure the filling stays inside. Wrap the roll in plastic wrap and refrigerate for at least 1 hour.
  4. When ready to serve, remove the plastic wrap and slice the roll into 1-inch thick pinwheels.
  5. Arrange the pinwheels on a serving platter and garnish with extra salsa, diced avocado, and chopped cilantro, if desired.
  6. Enjoy your delicious Mexican pinwheels with cream cheese!

Tips and Variations:

  • For a spicier kick, add a few dashes of hot sauce or diced jalapenos to the cream cheese mixture.
  • If you're not a fan of black beans, you can substitute with refried beans or omit them altogether.
  • Feel free to add other ingredients to the filling, such as diced chicken, diced tomatoes, or sliced black olives.
  • For a vegetarian option, use vegan cream cheese and omit the cheese or substitute with a dairy-free alternative.

Why You Should Make This Recipe

This Mexican pinwheel recipe with cream cheese is not only easy to make, but it's also packed with bold and delicious flavors. The creamy and tangy cream cheese pairs perfectly with the savory and slightly spicy filling, making these pinwheels a crowd-pleaser. Plus, they're customizable to suit your taste preferences and can easily be made ahead of time, making them the perfect appetizer for any occasion. So next time you're in need of a tasty and impressive dish, give these Mexican pinwheels a try – your taste buds will thank you! Mexican pinwheel recipe with cream cheese is a must-try for any Mexican food lover. The combination of creamy and savory flavors in a convenient pinwheel form makes it the perfect appetizer for any gathering. So why not add this recipe to your repertoire and impress your guests with these delicious and easy-to-make pinwheels?
19 mexican pinwheel recipe with cream cheese Get ready to indulge!

Mexican Lasagna

yield: 7 total time: 85 minutes
4.5 Stars (4 reviews)
View Recipe

Ingredients

  • 1 1/2 pounds lean ground beef or turkey
  • 1 yellow onion coarsely chopped
  • 2 garlic cloves finely minced
  • 6 ounces tomato paste
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 dash ground cayenne pepper
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 24 ounces tomato sauce
  • 14 1/2 ounces diced tomatoes drained
  • 15 ounces black beans rinsed and drained
  • 1 1/2 cups corn kernels frozen, white or yellow
  • 6 ounces olives chopped
  • 10 1/2 lasagna noodles no-boil, I love the Barilla brand, or boil and drain regular lasagna noodles
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream light or regular
  • 8 ounces cream cheese light or regular

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 160 milligrams
  • Fat : 41 grams
  • Fiber : 10 grams
  • Protein : 49 grams
  • SaturatedFat : 21 grams
  • Sodium : 2090 milligrams
  • Sugar : 19 grams
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