17 Mexican Pinto Beans And Rice Recipe Casserole Taste The Magic Today!

Published on: Apr 28, 2024

If you're looking for a delicious and easy-to-make meal that will transport you to the vibrant streets of Mexico, then look no further than this Mexican pinto beans and rice recipe casserole. Pinto beans are a staple in Mexican cuisine, and when combined with rice, they create a hearty and nutritious meal that will satisfy your taste buds and keep you feeling full. This casserole version adds a layer of cheesy goodness and a crunchy topping for the ultimate comfort food experience. Let's dive into the details of how to make this mouthwatering dish.

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Pastor Ryan’s Mexican Lasagna

Main Ingredients: Rice, Low Sodium Chicken Broth, Tomatoes, Onions
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This flavorful and hearty Mexican lasagna is a crowd-pleasing dish that combines the best of both worlds – the comforting flavors of lasagna and the bold spices of Mexican cuisine. With layers of tortillas, seasoned ground beef, refried beans, and plenty of cheese, this dish is a delicious and easy way to feed a hungry crowd. Perfect for game day, potlucks, or any weeknight meal, this recipe is sure to become a family favorite.
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Spicy Mexican Style Zucchini Casserole

Main Ingredients: Olive Oil, Zucchini, Chopped Onion, Garlic Salt
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If you’re looking for a healthier option that still packs a punch of flavor, then try this spicy zucchini casserole. Loaded with nutritious zucchini, black beans, and corn, this dish is not only delicious but also vegetarian and gluten-free. The zucchini is sautéed with onions and spices, then mixed with beans and corn and topped with cheese before being baked to perfection. Serve with a dollop of sour cream for a creamy finish.
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Mexican Salsa Chicken and Rice Casserole

Main Ingredients: Rice, Small Onion, Poblano Pepper, Olive Oil, Cheddar
Mexican Chicken Casserole - Amanda's Cookin' - Casseroles
This creamy chicken and rice casserole is a healthy 30-minute meal made ...
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This easy and flavorful casserole is a great way to use up leftover chicken and rice. With a base of salsa, chicken, and rice, this dish is a tasty combination of Mexican and Tex-Mex flavors. Simply mix all the ingredients together and top with cheese before baking until bubbly and golden. Serve with your favorite toppings like avocado, cilantro, and lime for a burst of freshness.
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Instant Pot Mexican Rice Casserole

Main Ingredients: Olive Oil, Yellow Onion, Red Bell Pepper, Garlic, Diced
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Short on time? This Mexican rice casserole is made even easier with the help of an Instant Pot. With just a few minutes of prep time, you can have a delicious and flavorful meal ready in no time. The rice is cooked with salsa, corn, black beans, and spices for a one-pot dish that is sure to please. Top with your favorite toppings like cheese, sour cream, and diced tomatoes for a complete meal.
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Mexican Bean and Rice Casserole Salad

Main Ingredients: Brown Rice, Diced Tomatoes, Chili Powder, Ground Cumin
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This unique twist on a casserole combines the heartiness of a casserole with the freshness of a salad. Loaded with black beans, corn, avocado, and a zesty dressing, this dish is a delicious and healthy way to enjoy Mexican flavors. The rice and beans are cooked together and then mixed with fresh veggies and a homemade dressing for a satisfying and flavorful meal.
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This classic Mexican rice casserole is a staple in many households. With a base of rice, ground beef, and salsa, this dish is easy to prepare and full of flavor. Make it even more budget-friendly by using leftover rice and adding in any veggies or toppings you have on hand. Perfect for a quick and easy weeknight meal.
Main Ingredients: Chorizo, Rice, Water, Pinto Beans, Corn, Cheese
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This one-pan Mexican skillet casserole is a great way to get dinner on the table in a hurry. With a mix of ground beef, rice, beans, and veggies, this dish is a complete meal in one. Simply brown the ground beef, add in the rest of the ingredients, and let it all simmer together for a flavorful and satisfying meal. Serve with tortilla chips for added crunch.
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This hearty and comforting Mexican chicken casserole is a great way to use up leftover chicken. With layers of tortillas, chicken, beans, and a creamy sauce, this dish is a delicious and easy way to feed a crowd. Top with cheese and bake until golden and bubbly for a meal that is sure to please. Serve with a side of Spanish rice for a complete Mexican feast.
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Weight Watchers Mexican Beans and Rice Casserole

Main Ingredients: Nonstick Cooking Spray, Pinto Beans, Long Grain Brown
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If you’re following the Weight Watchers program, this Mexican beans and rice casserole is a great option for a low-point meal. Made with lean ground turkey, brown rice, and plenty of veggies, this dish is both nutritious and delicious. Top with some light cheese and bake until heated through for a satisfying meal that won’t wreck your points.
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This simple and flavorful dish is a great way to use up leftover rice and beans. With just a few ingredients and a short prep time, you can have a delicious and budget-friendly meal on the table in no time. Simply mix the rice and beans together and top with your favorite toppings like salsa, cheese, and avocado for a complete and satisfying meal.
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This twist on a classic Italian dish is a great way to incorporate Mexican flavors into your dinner rotation. With layers of tortillas, seasoned ground beef, refried beans, and cheese, this dish is sure to be a hit with the whole family. Serve with a side of Mexican rice and some chips and salsa for a complete and satisfying meal.
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Mexican Rice in the Rice Cooker

Main Ingredients: Rice, Salsa, Vegetable Oil, Frozen Corn, Ground Cumin
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If you have a rice cooker, this Mexican rice recipe is a must-try. With just a few ingredients and minimal effort, you can have perfectly cooked and flavorful rice to accompany any Mexican dish. Simply mix all the ingredients in the rice cooker and press start. Serve with your favorite toppings for a complete and satisfying meal.
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This easy Mexican casserole is a great way to use up any leftover rice, beans, and veggies you have on hand. With layers of tortillas, rice, beans, and cheese, this dish is a delicious and budget-friendly option for any night of the week. Customize with your favorite toppings and serve with a side of Mexican-style corn for a complete meal.
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Hamburger Mexican Skillet Dinner

Main Ingredients: Lean Ground Beef, Olive Oil, Onion Flakes, Rice, Water
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This one-pan meal is a great option for a quick and easy weeknight dinner. Made with ground beef, rice, beans, and plenty of spices, this dish is a flavorful and satisfying way to enjoy Mexican cuisine. Top with cheese and your favorite toppings like avocado, sour cream, and salsa for a delicious and complete meal.
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Cuajitos -Simple Mexican Beef Soup

Main Ingredients: Water, Chuck Roast, Garlic, White Onion, Jalapenos
Cuajitos -Simple Mexican Beef Soup - La Piña en la Cocina | Recipe ...
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Mexican Beef and Vegetable Soup ⋆ Real Housemoms
This hearty and comforting Mexican beef soup is a great way to warm up on a cold winter day. Loaded with chunks of beef, potatoes, and plenty of spices, this soup is a delicious and satisfying meal on its own or served with some warm tortillas. Make a big batch and freeze the leftovers for an easy and delicious meal later on.
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Mexican Street Corn Casserole

Main Ingredients: Frozen Corn, Black Beans, Pinto Beans, Diced Tomatoes
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This unique twist on street corn combines all the flavors of the popular Mexican street food into one delicious casserole. With corn, cheese, mayo, and spices, this dish is a flavorful and creamy side dish for any Mexican-inspired meal. Serve with some grilled chicken or tacos for a complete and satisfying meal.
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Mexican Rice and Beans Casserole

Main Ingredients: Olive Oil, Lean Ground Beef, Chili Powder, Cumin
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This hearty and nutritious casserole is a great way to get your protein and veggies in one dish. Made with brown rice, black beans, and plenty of veggies, this dish is a healthy and flavorful option for any night of the week. Top with some cheese and bake until heated through for a satisfying and delicious meal.
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Instant Pot Three Bean Enchilada Casserole

Main Ingredients: Olive Oil, Red Bell Pepper, Green Bell Pepper, Yellow
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If you’re looking for an easy and delicious vegetarian option, this three bean enchilada casserole is a great choice. Made with a mix of beans, corn, and enchilada sauce, this dish is full of flavor and can be made in just minutes in the Instant Pot. Top with some cheese and bake until bubbly for a satisfying and tasty meal.
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This healthy twist on a Mexican casserole is a great option for those watching their calories. Made with lean ground turkey, whole grain tortillas, and plenty of veggies, this dish is both nutritious and delicious. Top with some light cheese and bake until heated through for a satisfying and healthy meal.
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Taco Soup

Main Ingredients: Ground Beef, Onion, Black Beans, Pinto Beans, Kidney
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Last but not least, this quick and easy taco soup is a great way to enjoy all the flavors of tacos in a warm and comforting bowl. Made with ground beef, beans, and plenty of spices, this soup is a delicious and easy option for any night of the week. Serve with your favorite toppings like cheese, sour cream, and tortilla chips for a complete and satisfying meal.

The Secret to Perfect Pinto Beans

Pinto beans are the star ingredient in this casserole, so it's important to know how to cook them perfectly. The key is to soak the beans overnight, which helps to soften them and reduce cooking time. This also helps to remove some of the gas-producing compounds, making them easier to digest. Soaking the beans also helps to infuse them with flavor, making them even more delicious in this casserole. To soak the beans, simply place them in a large bowl and cover them with water. Let them sit overnight, then drain and rinse them before cooking.

Adding Flavor to the Beans

While the beans are cooking, you can add some extra flavor to them by sautéing onions, garlic, and other featured spices and herbs. This step is optional but highly recommended as it adds depth and complexity to the dish. Once the beans are cooked, you can add them to the casserole as instructed in the recipe.

The Perfectly Fluffy Rice

To make the rice for this casserole, the secret is to use a ratio of 1:2 for rice to water. This ensures perfectly fluffy rice every time. For added flavor, you can use chicken or vegetable broth instead of water. Another tip is to let the rice sit for a few minutes after cooking, as this allows it to absorb any excess moisture and become even fluffier.

Putting it All Together

Now that the beans and rice are cooked to perfection, it's time to assemble the casserole. Start by mixing the beans and rice together in a large bowl, then spread them into a casserole dish. Top with shredded cheese and any other featured toppings, such as diced tomatoes, green onions, or cilantro. Finally, sprinkle a layer of crushed tortilla chips on top for a crunchy finish.

Baking to Perfection

Place the casserole in the oven and bake at 350 degrees for 15-20 minutes, or until the cheese is melted and bubbly. For added flavor and to enhance the crunch of the tortilla chip topping, you can also broil the casserole for a few minutes at the end. Once done, let the casserole cool for a few minutes before serving.

In Conclusion

This Mexican pinto beans and rice recipe casserole is a delicious and easy-to-make meal that will satisfy your cravings for Mexican food. With perfectly cooked pinto beans and fluffy rice, topped with cheesy goodness and a crunchy topping, this casserole is sure to become a family favorite. So next time you're looking for a comforting and flavorful meal, give this recipe a try and transport yourself to the streets of Mexico.
17 mexican pinto beans and rice recipe casserole Taste the magic today!

Pastor Ryan’s Mexican Lasagna

yield: 8 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 cups rice Unprepared
  • 6 cups low sodium chicken broth to 8 Cups, /stock
  • 4 whole tomatoes to 8, up To You
  • 2 whole onions to 3, up To You
  • 8 cloves garlic to 14 Cloves Of, up To You
  • butter
  • taco seasoning or Chili Powder, Paprika, And Cumin To Taste
  • 1 can pinto beans to 2 Cans Black Or, up To You
  • 3 pounds lean ground beef
  • 16 ounces salsa verde
  • flour tortillas
  • 16 ounces Mexican cheese blend
  • 16 ounces enchilada sauce
  • 3 cans corn Drained
  • sour cream to taste
  • cilantro to taste

Nutrition

  • Calories : 840 calories
  • Carbohydrate : 74 grams
  • Cholesterol : 175 milligrams
  • Fat : 34 grams
  • Fiber : 6 grams
  • Protein : 61 grams
  • SaturatedFat : 17 grams
  • Sodium : 1840 milligrams
  • Sugar : 17 grams
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