15 Mexican Picadillo Soup Recipe Savor The Mouthwatering Goodness!
Published on: Mar 8, 2024
Mexican picadillo soup is a hearty and flavorful dish that is perfect for any occasion. It is a staple in Mexican cuisine and is loved by many for its delicious combination of ground beef, vegetables, and spices. This traditional soup is easy to make and can be customized to suit your taste preferences. In this article, we will share a professional and well-organized introduction to the Mexican picadillo soup recipe, including the key ingredients and step-by-step instructions to create this mouth-watering dish.
This hearty and flavorful soup is a perfect dish for any occasion. With tender meatballs, vegetables, and a delicious broth, it's sure to be a crowd-pleaser. The best part? It's easy to make and only requires a few simple ingredients. Serve it with some warm tortillas for a truly authentic Mexican experience.
Albondigas soup is a traditional Mexican soup that is often served during celebrations and special occasions. It's a comforting and filling dish that is loved by many. The meatballs are made with a mix of ground beef and pork, and they are cooked in a rich tomato-based broth. This soup is perfect for those chilly nights when you need something warm and comforting.
This hearty and nutritious soup is a staple in Mexican cuisine. It's made with black beans, vegetables, and spices, and it's perfect for vegetarians and meat-lovers alike. The beans add a rich and creamy texture to the soup, while the vegetables provide a burst of freshness and flavor. Serve it with some warm tortillas for a complete meal.
If you love Mexican street corn, then you'll love this soup. It's packed with all the traditional flavors of elote, but in a warm and comforting soup form. The base is made with a creamy corn puree, and it's topped with grilled corn, cotija cheese, and chili powder. It's a delicious and unique twist on a classic Mexican dish.
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Caldo de Res (Mexican Beef Soup)
Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
This hearty and filling soup is a staple in many Mexican households. It's made with chunks of beef, vegetables, and spices, and it's a perfect dish to warm you up on a cold day. The best part? It's easy to make and can be customized with your favorite veggies and herbs. Serve it with some warm tortillas for a complete meal.
If you have leftover turkey from Thanksgiving or Christmas, this soup is the perfect way to use it up. It's creamy, flavorful, and packed with tender chunks of turkey. The addition of Mexican spices and herbs gives it a unique and delicious twist. Serve it with some warm tortillas for a comforting and satisfying meal.
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Sopa de Fideo - Mexican Noodle Soup
Main Ingredients: Vegetable Oil, Fideo, Tomatoes, Garlic Cloves, Onion
This simple yet delicious soup is a staple in many Mexican households. It's made with thin noodles, vegetables, and a flavorful broth. The noodles add a unique and satisfying texture to the soup, while the vegetables provide a burst of freshness and flavor. It's a perfect dish for those busy weeknights when you need something quick and easy.
This classic Mexican soup is a favorite among many. It's made with tender chunks of chicken, vegetables, and a flavorful broth. The addition of Mexican spices and herbs gives it a unique and delicious twist. Serve it with some warm tortillas for a complete and satisfying meal.
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Delicious and Easy Mexican Style Vegan Picadillo
Main Ingredients: Brown Lentils, Onion, Bay Leaf, Avocado Oil, Roma
If you're looking for a vegan option, this soup is perfect for you. It's packed with all the traditional flavors of picadillo, but without any meat. The base is made with a mix of beans and vegetables, and it's topped with avocado, cilantro, and lime juice. It's a flavorful and nutritious dish that is sure to be a hit with everyone.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This soup is a must-try for meatball lovers. The meatballs are made with a mix of ground beef and pork, and they are cooked in a rich and flavorful broth. The addition of vegetables and herbs adds a unique and delicious twist to this classic dish. Serve it with some warm tortillas for a complete and satisfying meal.
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Instant Pot or Crockpot Mexican Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced
If you have an Instant Pot or crockpot, this soup is the perfect dish to make. It's packed with all the traditional flavors of Mexican tortilla soup, but it's made with the convenience of a pressure cooker or slow cooker. The base is made with a mix of chicken, beans, and vegetables, and it's topped with crispy tortilla strips, avocado, and cilantro. It's a delicious and convenient meal option for busy days.
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Green Enchiladas Chicken Soup (Keto Slow Cooker...
Main Ingredients: Boneless, Skinless Chicken Breasts, Green Enchilada
This soup is perfect for those following a keto or low-carb diet. It's packed with all the traditional flavors of green enchiladas, but it's made without any tortillas. The base is made with chicken, green chilies, and a creamy broth, and it's topped with cheese and green onions. It's a delicious and satisfying option for those looking for a healthier alternative.
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Easy Mexican Tortilla Soup
Main Ingredients: Salsa, Vegetable Stock, Frozen Corn, Black Beans
This soup is a quick and easy version of the classic Mexican tortilla soup. It's made with a flavorful broth, chicken, and vegetables, and it's topped with crispy tortilla strips, avocado, and cilantro. It's a perfect dish for those busy weeknights when you need something quick and easy, but still packed with flavor.
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Caldo de Camarón (Mexican Shrimp Soup)
Main Ingredients: Large Shrimp, Olive Oil, Carrot, Diced Onion, Chopped
This soup is a seafood lover's dream. It's made with a rich and flavorful shrimp broth, chunks of shrimp, and vegetables. The addition of Mexican spices and herbs gives it a unique and delicious twist. Serve it with some warm tortillas for a complete and satisfying meal.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
This soup is a perfect blend of Mexican street corn and chicken chowder. The base is made with a creamy corn puree, chunks of chicken, and a blend of spices and herbs. The addition of cotija cheese and crispy bacon on top takes this soup to the next level. It's a delicious and comforting meal for any day of the week.
This hearty soup is a perfect option for those looking for a plant-based meal. It's made with lentils, vegetables, and a flavorful broth. The addition of Mexican spices and herbs gives it a unique and delicious twist. Serve it with some warm tortillas for a complete and satisfying meal.
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Nana's Pozole Mexican Soup
Main Ingredients: Pork Shoulder, Bay Leaf, Salt, Garlic, Red Chile Sauce
This soup is a traditional Mexican dish that is often served during celebrations and special occasions. It's made with hominy, pork, and a flavorful broth. The addition of herbs and spices gives it a unique and delicious twist. It's a hearty and satisfying dish that is loved by many.
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Birria de Res, or Mexican Beef Stew
Main Ingredients: Roast Beef, Water, Dried Chile Guajillo, Ancho, Garlic
This hearty and flavorful stew is a staple in Mexican cuisine. It's made with chunks of beef, vegetables, and a rich and flavorful broth. The addition of Mexican spices and herbs gives it a unique and delicious twist. Serve it with some warm tortillas for a complete and satisfying meal.
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Taco Soup
Main Ingredients: Lean Ground Beef, Yellow Onion, Garlic, Jalapeno, Diced
This soup is a delicious and easy way to enjoy all the flavors of your favorite tacos in a warm and comforting soup form. It's made with a variety of beans, vegetables, and spices, and it's topped with all your favorite taco toppings like cheese, avocado, and sour cream. It's a perfect dish for those busy weeknights when you need something quick and easy.
This classic Mexican soup is a favorite among many. It's made with a flavorful broth, chunks of chicken, and tortilla strips. The addition of Mexican spices and herbs gives it a unique and delicious twist. Serve it with some warm tortillas for a complete and satisfying meal.
Ingredients for Mexican Picadillo Soup
Ground Beef
One of the key ingredients in Mexican picadillo soup is ground beef, which provides protein and rich flavor to the dish. You can use lean ground beef for a healthier option or opt for a fattier cut for a more indulgent soup.
Vegetables
Onions, garlic, and tomatoes are the main vegetables used in this soup. These ingredients not only add flavor but also provide essential nutrients. You can also add other vegetables such as potatoes, carrots, and peas to make the soup heartier and more nutritious.
Spices
Mexican picadillo soup is known for its bold and spicy flavors, which come from the variety of spices used. Cumin, oregano, paprika, and chili powder are some of the key spices that give this soup its distinct taste. You can adjust the amount of spices according to your preference and add other spices like cayenne pepper for an extra kick.
How to Make Mexican Picadillo Soup
Step 1: Brown the ground beef
Heat a large pot over medium-high heat and add the ground beef. Cook until it is browned and no longer pink, breaking it into small pieces as it cooks.
Step 2: Add the vegetables
Next, add the onions, garlic, and tomatoes to the pot and cook until the vegetables are softened.
Step 3: Season with spices
Once the vegetables are cooked, add the cumin, oregano, paprika, and chili powder to the pot and stir to combine. Let the spices cook for a minute to release their flavors.
Step 4: Add broth and simmer
Pour in beef broth and bring the soup to a boil. Then, reduce the heat to low and let it simmer for 15-20 minutes to allow the flavors to meld together.
Step 5: Add optional ingredients
At this point, you can add optional ingredients like potatoes, carrots, or peas to the pot and let them cook until they are tender.
Step 6: Serve and enjoy
Once everything is cooked, your Mexican picadillo soup is ready to be served. You can top it with shredded cheese, sour cream, or cilantro for added flavor and texture.
In conclusion, Mexican picadillo soup is a delicious and versatile dish that can be enjoyed any time of the year. With its rich flavors and customizable ingredients, it is a crowd-pleasing option for any occasion. So why not give this recipe a try and impress your friends and family with your cooking skills?
