15 Mexican Perogies Recipe Dive Into Deliciousness!

Published on: Apr 28, 2024

If you're a fan of traditional Mexican cuisine, then you've probably heard of perogies. These delicious dumplings are a staple in Mexican households and are enjoyed in a variety of ways. While the classic perogie recipe calls for a filling of mashed potatoes and cheese, we're going to put a Mexican twist on it with this recipe. Get ready to add some spice to your perogie game with our Mexican perogie recipe!

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1 of 20

Oven-Baked Perogies in Tomato Sauce

Main Ingredients: Perogies, Diced Tomatoes, Olive Oil, Large Onion
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Looking for a new way to enjoy your favorite perogies? Try this delicious recipe for oven-baked perogies in tomato sauce. The combination of creamy perogies and tangy tomato sauce will have your taste buds dancing with joy. And the best part? It's incredibly easy to make!
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Sourdough Perogies THM-XO

Main Ingredients: Pasta Dough, White Whole Wheat Flour, White Flour, Egg
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If you're a fan of sourdough bread, you'll love this unique twist on traditional perogies. These sourdough perogies THM-XO are made with a sourdough starter, giving them a tangy and slightly sour flavor that pairs perfectly with the filling of your choice. Plus, they're THM-XO approved, making them a guilt-free indulgence!
3 of 20

Air Fryer Toasted Perogies

Main Ingredients: Perogies, Italian Style Bread Crumbs, Egg, Buttermilk
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If you're short on time but still want a delicious and crispy perogie dish, try making them in an air fryer! These air fryer toasted perogies are a healthier alternative to deep-fried perogies, and they come out perfectly crispy every time. Serve them with your favorite dipping sauce for a tasty appetizer or side dish.
4 of 20

Crock Pot Pierogies

Main Ingredients: Pierogies, Butter, Onion
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For a hands-off approach to making perogies, try this recipe for crock pot pierogies. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is tender and flavorful perogies that are perfect for a weeknight dinner or potluck party.
5 of 20

Perogie Casserole

Main Ingredients: Onion, Bacon, Butter, Pierogies, Garlic Sausage, Cream
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Looking for a hearty and comforting meal that's easy to make? Look no further than this perogie casserole recipe. It's loaded with layers of perogies, cheese, and your choice of protein, making it a filling and satisfying dish that the whole family will love.
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Traditional Pierogies with Butter and Onions

Main Ingredients: Pierogies, Large Onions, Butter
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For a classic perogie dish that never disappoints, try this recipe for traditional pierogies with butter and onions. It's a simple yet delicious way to enjoy this beloved dish. Top it off with a dollop of sour cream for the ultimate flavor experience.
7 of 20

Homemade Cheddar Pierogi

Main Ingredients: All Purpose Flour, Table Salt, Egg, Sour Cream, Butter
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If you've never made your own perogies from scratch, now is the time to try! These homemade cheddar perogies are surprisingly easy to make and the result is a batch of tender and cheesy perogies that you won't be able to resist. Serve them with your favorite dipping sauce or enjoy them on their own.
8 of 20

Pierogies with Kiebasa and Cabbage

Main Ingredients: Pierogies, Kielbasa, Cabbage, Onion, Salt, Pepper
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For a hearty and flavorful meal, try this recipe for pierogies with kiebasa and cabbage. The combination of savory kiebasa, tender perogies, and hearty cabbage makes for a filling and delicious dish that's perfect for colder months. Plus, it's a one-pan meal that makes for easy cleanup!
9 of 20

Creamy Perogie Dinner

Main Ingredients: Boiled Potatoes, Cheddar Cheese, Black Pepper, Salt
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If you're craving a creamy and indulgent perogie dish, this recipe is for you. This creamy perogie dinner is loaded with creamy mushroom sauce, cheese, and your choice of protein. It's a decadent dish that's perfect for a special occasion or when you just want to treat yourself.
10 of 20

Crockpot Pierogi Casserole with Kielbasa - Easy Meals

Main Ingredients: Pierogies, Chicken Broth, Cream Cheese, Shredded
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For a fuss-free and delicious meal, try this recipe for crockpot pierogi casserole with kielbasa. It's a simple yet flavorful dish that's perfect for busy weeknights. Plus, it's made with just a handful of ingredients, making it a budget-friendly option.
11 of 20

Slow Cooker Crock Pot German Pork Roast & Sauerkraut

Main Ingredients: Boneless Pork Roast, Salt, Pepper, Shortening
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For a German-inspired twist on perogies, try this recipe for slow cooker crock pot German pork roast and sauerkraut. The tangy sauerkraut pairs perfectly with the creamy perogies and tender pork, creating a delicious and comforting dish. Plus, it's made in the slow cooker, so you can set it and forget it.
12 of 20

Kielbasa and Pierogies Sheet Pan Meal

Main Ingredients: Kielbasa, Onions, Baby Bell Peppers, Olive Oil, Kosher
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For an easy and tasty meal that requires minimal cleanup, try this recipe for kielbasa and pierogies sheet pan meal. The combination of savory kielbasa, crispy perogies, and roasted vegetables is a winning combination that's sure to become a family favorite.
13 of 20

Corned Beef & Cabbage Casserole

Main Ingredients: Pierogies, Butter, Chopped Carrots, Sweet Onion
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If you want to switch up your traditional St. Patrick's Day meal, try this recipe for corned beef and cabbage casserole with perogies. It's a delicious and hearty dish that combines the classic flavors of corned beef and cabbage with the creamy goodness of perogies.
14 of 20

Crock Pot Pierogie

Main Ingredients: Pierogies, Butter, Onion
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For a hands-off approach to making perogies, try this recipe for crock pot pierogie. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is tender and flavorful perogies that are perfect for a weeknight dinner or potluck party.
15 of 20

Quick and Easy Pierogies

Main Ingredients: Butter, Chopped Onion, Garlic, Pepper, Salt, Pierogies
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If you're short on time but still want a delicious perogie dish, try this recipe for quick and easy pierogies. It only requires a few ingredients and can be made in under 30 minutes. Perfect for those busy weeknights when you still want a homemade meal.
16 of 20

Crock-Pot Pierogies & Sausage

Main Ingredients: Bell Peppers, Onion, Garlic, Butter, Bay Leaf, Salt
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For a flavorful and hearty meal, try this recipe for crock-pot pierogies and sausage. It's a simple dish that's packed with flavor, thanks to the addition of sausage and your choice of veggies. Plus, it's made in the slow cooker, so you can set it and forget it.
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Slap Some Pierogis And Sausage Into The Slow Cooker...

Main Ingredients: Pierogies, College Inn Chicken Broth, Philadelphia
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Looking for a delicious and easy meal that practically cooks itself? Try this recipe for slow cooker pierogies and sausage. It's a perfect meal for busy weeknights or lazy weekends. Plus, the combination of savory sausage and creamy perogies is sure to be a hit with the whole family.
18 of 20

Sausage Pierogie Campfire Foil Packets

Main Ingredients: Cheese, Pierogies, Chopped Onion, Red Pepper, Sugar
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For a unique and fun way to enjoy perogies, try making them in foil packets over a campfire! These sausage pierogie campfire foil packets are not only delicious, but they also make for a fun and interactive meal. Plus, minimal cleanup is required, making them perfect for camping trips.
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Pizza Pierogi Casserole

Main Ingredients: Pierogies, Pizza Sauce, Sliced Pepperoni, Shredded
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If you're a fan of pizza and perogies, you'll love this recipe for pizza pierogi casserole. It combines the best of both worlds, with a layer of perogies, pizza sauce, cheese, and your choice of pizza toppings. It's a fun and tasty twist on traditional perogies that the whole family will enjoy.
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Pierogie Sausage Skillet

Main Ingredients: Pierogies, Butter, Olive Oil, Kielbasa, Onion, Garlic
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For a quick and easy meal that's loaded with flavor, try this recipe for pierogie sausage skillet. It's a one-pan meal that's perfect for busy weeknights. The combination of savory sausage, tender perogies, and veggies makes for a filling and satisfying dish that's sure to become a family favorite.

Ingredients You'll Need

For the Dough:

  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 tablespoons vegetable oil
  • 1/2 cup warm water

For the Filling:

  • 2 cups mashed potatoes
  • 1 cup shredded Mexican cheese blend
  • 1/2 cup diced green chilies
  • 1/4 cup chopped cilantro
  • 1 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Directions:

Making perogies may seem intimidating, but with our step-by-step instructions, you'll have these delicious dumplings ready in no time!

Step 1: Make the Dough

In a large bowl, mix together the flour and salt. Gradually add in the vegetable oil and warm water, stirring until a soft dough forms. Knead the dough on a floured surface for a few minutes, then let it rest for 10 minutes.

Step 2: Prepare the Filling

In a separate bowl, mix together the mashed potatoes, Mexican cheese blend, diced green chilies, cilantro, cumin, garlic powder, salt, and black pepper. The filling should be well combined and easy to handle.

Step 3: Assemble the Perogies

Roll out the dough on a floured surface until it's about 1/4 inch thick. Use a round cookie cutter or drinking glass to cut out circles of dough. Place a spoonful of filling in the center of each circle, then fold the dough over to create a half-moon shape. Use a fork to press down the edges and seal the perogie.

Step 4: Cook the Perogies

In a large pot of boiling water, carefully drop in the perogies and cook for 3-4 minutes, or until they float to the top. Remove them with a slotted spoon and let them drain on a paper towel-lined plate.

Step 5: Serve and Enjoy!

Once the perogies have cooled slightly, you can serve them with your favorite toppings, such as salsa, sour cream, or guacamole. These Mexican perogies make a tasty appetizer or can be enjoyed as a main dish. Give them a try and add some spice to your perogie game!

Get creative with your perogie fillings by adding in some diced jalapenos or ground beef for an extra kick. And don't forget to tag us on social media with your delicious creations!

15 mexican perogies recipe Dive into deliciousness!

Oven-Baked Perogies in Tomato Sauce

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 kilogram perogies frozen
  • 28 ounces diced tomatoes
  • 2 tablespoons olive oil
  • 1 large onion sliced
  • 8 ounces mushrooms sliced
  • 3 garlic cloves minced
  • 1/4 cup red wine
  • 1/2 cup vegetable broth
  • 1/2 teaspoon dried parsley
  • 1 teaspoon dried basil
  • 1/4 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/2 tablespoon tomato paste
  • 4 ounces fresh spinach
  • salt
  • pepper
  • Parmesan cheese . grated

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 87 grams
  • Cholesterol : 15 milligrams
  • Fat : 12 grams
  • Fiber : 7 grams
  • Protein : 18 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 1280 milligrams
  • Sugar : 11 grams
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