18 Mexican Pepper Soup Recipe Ignite Your Passion For Cooking!
Published on: Apr 27, 2024
Mexican pepper soup is a delicious and flavorful dish that is perfect for warming up on a cold day. With its rich and spicy broth, tender chicken, and hearty vegetables, this soup is sure to be a hit with your taste buds. Not only is it delicious, but it is also easy to make and can be customized to suit your personal taste preferences. Let's dive into the recipe and learn how to make this mouthwatering Mexican pepper soup.
Main Ingredients: Red Lentils, Water, Olive Oil, Onion, Chopped Celery
If you're a fan of Mexican flavors and hearty stews, then this recipe is a must-try. This Mexican Red Lentil Stew with Lime and Cilantro is packed with protein and fiber from the lentils and bursts with delicious flavors from lime, cilantro, and traditional Mexican spices like cumin and chili powder. It's a perfect dish for a cozy night in or for feeding a hungry crowd at a party.
This classic Mexican dish is comfort food at its finest. Tender meatballs made with ground beef and rice are cooked in a flavorful broth with tomatoes, corn, and other vegetables. It's hearty, delicious, and perfect for a chilly day. Serve it with some warm tortillas or crusty bread for a complete meal.
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Crockpot Mexican Street Corn & Chicken Chowder
Main Ingredients: Boneless, Skinless Chicken Breasts, Garlic, Chicken
Get ready to fall in love with this creamy and delicious Mexican Street Corn & Chicken Chowder. This twist on the popular Mexican street food, elote, is made with tender chicken, corn, potatoes, and other vegetables cooked in a flavorful broth. Topped with cheese, cilantro, and a squeeze of lime, this chowder is sure to become a family favorite.
Albondigas Soup, or Mexican Meatball Soup, is a classic dish that is loved by many. The meatballs are made with a combination of ground beef and pork, along with rice and traditional Mexican spices. They are cooked in a tomato-based broth with vegetables and served with warm tortillas. It's a comforting and satisfying meal that will warm you up from the inside out.
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Sopa de Fideo - Mexican Noodle Soup
Main Ingredients: Vegetable Oil, Fideo, Tomatoes, Garlic Cloves, Onion
This simple and delicious Mexican Noodle Soup, also known as Sopa de Fideo, is a staple in many Mexican households. The noodles are toasted before being cooked in a tomato-based broth with vegetables and spices. It's a quick and easy dish that is perfect for a weeknight meal, and it's also great for feeding a crowd at a party.
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Birria de Res, or Mexican Beef Stew
Main Ingredients: Roast Beef, Water, Dried Chile Guajillo, Ancho, Garlic
Birria de Res, or Mexican Beef Stew, is a hearty and flavorful dish that is perfect for a cozy night in. The beef is slow-cooked in a rich and spicy broth with traditional Mexican spices like chili powder, cumin, and oregano. Serve it with warm tortillas, rice, and your favorite toppings for a complete and satisfying meal.
This hearty and delicious Mexican Black Bean Soup is packed with protein and fiber from the beans, and it's bursting with flavor from traditional Mexican spices like cumin and chili powder. It's also a great vegetarian option for those looking to add more plant-based meals to their diet. Serve it with some warm tortillas or crusty bread for a filling and satisfying meal.
This creamy and flavorful Mexican Chicken Corn Chowder is the perfect meal for a chilly day. The chicken and corn are cooked in a creamy and spicy broth with traditional Mexican spices and topped with cheese, cilantro, and a squeeze of lime. It's a great dish for a family dinner or for entertaining guests.
This Mexican Pork Stew is a hearty and satisfying dish that is perfect for a cold winter night. The pork is slow-cooked in a flavorful broth with vegetables and traditional Mexican spices like cumin and chili powder. Serve it with some warm tortillas and rice for a complete and delicious meal.
This Mexican Rice and Bean Soup is a great way to use up leftover rice and beans. The rice and beans are cooked in a tomato-based broth with vegetables and traditional Mexican spices like cumin and chili powder. It's a simple and delicious dish that is perfect for a quick and easy weeknight meal.
This Mexican Chicken Soup is a classic dish that is loved by many. The chicken is cooked in a flavorful broth with traditional Mexican spices, vegetables, and corn. Serve it with some warm tortillas and your favorite toppings for a complete and satisfying meal.
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Sopa de Fideo - Mexican Noodle Soup
Main Ingredients: Avocado Oil, Fideo, Vegetable Broth, Tomato Puree
Sopa de Fideo, or Mexican Noodle Soup, is a staple in many Mexican households for a reason. It's quick, easy, and bursting with flavor from the toasted noodles, tomato-based broth, and traditional Mexican spices. It's perfect for a weeknight meal, and it's also great for feeding a crowd at a party.
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Mexican Stuffed Pepper Soup
Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Large Bell
If you love stuffed peppers, then you'll love this Mexican twist on the classic dish. This Mexican Stuffed Pepper Soup is packed with all the same flavors, but in a warm and comforting soup. It's made with ground beef, rice, and traditional Mexican spices like cumin and chili powder. Top it off with some cheese and cilantro for a delicious and satisfying meal.
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Instant Pot or Crockpot Mexican Tortilla Soup
Main Ingredients: Boneless, Skinless Chicken Breasts, Fire Roasted Diced
This Instant Pot or Crockpot Mexican Tortilla Soup is a quick and easy meal that is perfect for busy weeknights. It's made with chicken, vegetables, and traditional Mexican spices like cumin and chili powder, and topped with crunchy tortilla strips for added texture and flavor. It's a crowd-pleasing dish that is sure to become a family favorite.
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Creamy Roasted Chicken Tortilla Soup
Main Ingredients: Olive Oil, White Onion, Salt, Pepper, Garlic, Chile
This Creamy Roasted Chicken Tortilla Soup is a twist on the classic Mexican dish. The chicken is roasted to perfection and added to a creamy and flavorful broth with traditional Mexican spices like cumin and chili powder. Top it off with some crunchy tortilla strips, cheese, and sour cream for a satisfying and delicious meal.
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Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This Albondigas Soup, also known as Mexican Meatball Soup, is a hearty and comforting dish that is perfect for a chilly day. The meatballs are made with a combination of ground beef and pork, along with rice and traditional Mexican spices. They are cooked in a tomato-based broth with vegetables and served with warm tortillas. It's a family favorite that is sure to warm you up from the inside out.
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Mexican Meatball Soup (Albondigas) Low Carb Version
Main Ingredients: Lean Ground Meat, Bread, Garlic Powder, Paprika, Cumin
If you're looking for a low-carb version of the classic Mexican Meatball Soup, then look no further. This recipe replaces the rice with cauliflower rice, making it a perfect option for those following a low-carb or keto diet. The flavors are still just as delicious, and it's a great way to sneak in some extra veggies.
This Mexican Street Corn Soup is a creamy and flavorful twist on the popular Mexican street food, elote. It's made with roasted corn, spices, cheese, and lime juice for a burst of flavor in every bite. It's a great dish for a party or a quick and easy weeknight meal.
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Caldo de Camarón (Mexican Shrimp Soup)
Main Ingredients: Large Shrimp, Olive Oil, Carrot, Diced Onion, Chopped
This Caldo de Camarón, or Mexican Shrimp Soup, is a light and flavorful dish that is perfect for seafood lovers. The shrimp is cooked in a tomato-based broth with traditional Mexican spices and served with warm tortillas. It's a great option for a light lunch or dinner.
If you have leftover turkey from a holiday meal, this Creamy Mexican Turkey Soup is a great way to use it up. The turkey is cooked in a creamy and flavorful broth with traditional Mexican spices and topped with cheese, cilantro, and a squeeze of lime. It's a delicious and unique way to enjoy leftovers.
Ingredients:
For the broth:
2 tablespoons olive oil
1 onion, diced
4 cloves of garlic, minced
1 red bell pepper, diced
1 green bell pepper, diced
1 jalapeno pepper, seeded and diced
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon paprika
1 can of diced tomatoes
6 cups of chicken broth
Salt and pepper to taste
For the soup:
1 pound chicken breast, cooked and shredded
1 cup corn
1 cup black beans
1 cup diced carrots
1 cup diced celery
1 zucchini, diced
1 cup chopped cilantro
Juice of 1 lime
Instructions:
1. Prepare the broth:
In a large pot, heat the olive oil over medium heat. Add in the onion, garlic, red and green bell peppers, and jalapeno pepper. Cook until the vegetables are softened, about 5 minutes.
2. Add in the spices:
Stir in the cumin, chili powder, and paprika. Cook for an additional 2 minutes to toast the spices and release their flavors.
3. Pour in the tomatoes and broth:
Add in the diced tomatoes and chicken broth. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes.
4. Prepare the soup:
Add in the cooked and shredded chicken, corn, black beans, carrots, celery, and zucchini. Let the soup simmer for an additional 10 minutes, or until the vegetables are tender.
5. Add in the finishing touches:
Stir in the cilantro and lime juice. Season with salt and pepper to taste.
6. Serve and enjoy:
Serve the Mexican pepper soup hot and top with your favorite toppings such as shredded cheese, avocado, or tortilla strips. Enjoy the delicious and comforting flavors of this homemade soup.
With its blend of bold spices and hearty ingredients, this Mexican pepper soup is a true crowd-pleaser. The olive oil, cumin, chili powder, and paprika add depth and richness to the broth, while the chicken, corn, black beans, and vegetables make it a filling and satisfying meal. Feel free to customize the recipe to your liking by adding in your favorite vegetables or protein. This soup is not only delicious, but it is also healthy and perfect for a quick and easy weeknight meal. So go ahead and give this Mexican pepper soup a try and impress your family and friends with your cooking skills!
