18 Mexican Pepita Caesar Dressing Recipe Try These Culinary Delights!

Published on: Apr 27, 2024

Looking for a new twist on the classic Caesar dressing? Look no further than this delicious and versatile Mexican pepita Caesar dressing recipe. Bursting with bold flavors and packed with nutritional benefits, this homemade dressing is sure to become a staple in your kitchen. Whether you're looking for a tasty salad dressing, a flavorful marinade, or a unique dip for your favorite snacks, this recipe has got you covered. So, let's dive in and discover the secrets to making this mouthwatering Mexican pepita Caesar dressing.

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Looking for a delicious and unique twist on traditional Caesar salad? Look no further than this Mexican Caesar salad recipe! With a zesty lime dressing and crunchy tortilla strips, this salad is sure to become a new favorite. Plus, it's a perfect pairing for beer can chicken!
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Pepita Mexican Chocolate Cake

Main Ingredients: Unsalted Butter, Pepitas, Sugar, Large Eggs, Flour
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Who says beer can chicken has to be the only star of your next backyard barbecue? This indulgent Pepita Mexican chocolate cake is the perfect way to end your meal. It's rich, moist, and has just the right amount of spice from the addition of pepitas. Plus, it pairs perfectly with a cold beer!
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Upgrade your coleslaw game with this delicious Mexican coleslaw recipe. The addition of cilantro, jalapeno, and lime juice gives this classic side dish a flavorful twist. It's the perfect accompaniment to any grilled meal, especially beer can chicken.
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Sweet Potato & Black Bean Tacos with Avocado-Pepita Dip

Main Ingredients: Sweet Potatoes, Olive Oil, Cayenne Pepper, Fine Sea
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Tacos and beer can chicken are a match made in heaven, especially when those tacos are filled with flavorful sweet potatoes and black beans. This recipe also includes a creamy avocado-pepita dip that takes these tacos to the next level. Trust us, you won't be able to stop at just one!
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Toasted Pepita Guacamole.

Main Ingredients: Garlic, Jalapeno, Lime, Hass Avocados, Flaky Sea Salt
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No backyard barbecue is complete without a bowl of guacamole, and this recipe takes it up a notch with the addition of toasted pepitas. The crunchy texture and nutty flavor of the pepitas add a delicious twist to this classic dip. Serve it up with some chips and a cold beer for the ultimate party snack.
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Chicken Kale Caesar Salad

Main Ingredients: Extra Light Olive Oil, Boneless Chicken Breasts, Kosher
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Kale lovers unite! This chicken kale Caesar salad is a healthier spin on the classic version, with the added protein of chicken. The homemade dressing is tangy and flavorful, and the crunchy homemade croutons add the perfect texture. Serve it as a side dish or add some grilled beer can chicken on top for a complete meal.
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Kale Chicken Caesar Salad

Main Ingredients: Kale, Salt, Grape Seed Oil, Boneless Chicken Breasts
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If you're a fan of traditional Caesar salad, you'll love this kale chicken Caesar salad. The addition of kale adds a nutritional boost to this salad, and the homemade Caesar dressing is just as delicious as the store-bought version. Top it off with some grilled beer can chicken for a protein-packed meal.
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Vegan Kale Caesar Salad

Main Ingredients: Kale, Red Cabbage, Pepitas, Chickpeas, Caesar Dressing
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Yes, even vegans can enjoy a delicious Caesar salad! This vegan kale Caesar salad uses a creamy tahini-based dressing and is topped with homemade croutons and roasted chickpeas for added crunch. It's a tasty and healthy option for your next backyard gathering, and pairs well with beer can chicken for a complete meal.
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Sticky Chicken Tostadas with Smoky Pepita Spread

Main Ingredients: Boneless Skinless Chicken Breasts, Olive Oil, Tequila
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These sticky chicken tostadas are a fun and flavorful way to enjoy beer can chicken. The smoky pepita spread on top adds a unique twist to this dish, and the crunchy tostada shell is the perfect vessel for all the delicious toppings. Plus, it's a great way to use up any leftovers from your beer can chicken!
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Mexican Chopped Salad with Poblano Dressing

Main Ingredients: Boneless Skinless Chicken Breast, Garlic Powder, Smoked
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Looking for a lighter option to accompany your beer can chicken? This Mexican chopped salad is just the ticket. The creamy poblano dressing adds a delicious zing to this salad, and the addition of avocado, corn, and black beans make it a satisfying and flavorful dish.
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Blackened Salmon Tostadas with Cilantro Pepita Sauce

Main Ingredients: Pepitas, Jalapeno, Cilantro, Garlic, Limes, Honey
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If you're not a fan of chicken, switch it up and try these blackened salmon tostadas instead. The homemade cilantro pepita sauce is the perfect accompaniment to the spicy blackened salmon, and the toppings of avocado, cabbage, and radishes add a fresh and crunchy element to this dish.
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Roasted Mexican Cauliflower with Pepitas

Main Ingredients: Lime, Ground Cumin, Chili, Flaky Sea Salt, Freshly
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Cauliflower gets a tasty makeover with this roasted Mexican cauliflower recipe. The addition of pepitas and spices give this dish a delicious and unexpected flavor. It's a great side dish for beer can chicken, or can even be used as a vegetarian main dish.
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Nachos With Feta And Pepita And Chipotle Sauce

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Nachos are a classic party food, and this recipe takes them to the next level. The feta and pepita topping adds a delicious and unique twist to these nachos, and the homemade chipotle sauce gives them a spicy kick. Serve them up alongside some beer can chicken for a fun and flavorful meal.
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Main Ingredients: Pale Lager, Lime, Garlic, Ground Cumin, Salt, Freshly
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Mushroom lovers, rejoice! These beer-marinated grilled mushroom tacos are a tasty and hearty option for your next cookout. The addition of the homemade pepita slaw on top adds a delicious crunch, and the tangy lime crema balances out the flavors perfectly. Serve them up with some cold beers and some grilled beer can chicken for a complete meal.
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Beer-Marinated Grilled Mushroom Tacos with Pepita Slaw...

Main Ingredients: Pale Lager, Lime, Garlic, Ground Cumin, Salt, Freshly
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If you're looking for a vegetarian option for your next backyard barbecue, these beer-marinated grilled mushroom tacos are sure to please. The homemade pepita slaw adds a delicious crunch, and the tangy lime crema balances out the flavors perfectly. Serve them up with some cold beers and some grilled beer can chicken for a complete meal.
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Chayote, Apple and Jícama Salad with Avocado and...

Main Ingredients: Pepitas, Olive Oil, Lime Juice, Garlic Clove, Cilantro
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This refreshing and unique salad is the perfect accompaniment to any grilled meal, especially beer can chicken. The combination of chayote, apple, and jicama gives this salad a delicious crunch, and the creamy avocado dressing ties everything together perfectly. It's a tasty and colorful addition to your backyard barbecue spread.
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Everyday Mexican Salad

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This everyday Mexican salad is anything but ordinary. With a tasty mix of black beans, corn, bell peppers, and a homemade cilantro-lime dressing, it's a flavorful and healthy side dish that pairs perfectly with beer can chicken. It's also a great option for meal prep, so you can enjoy it all week long.
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Caesar Salad with Home Made Caesar Dressing

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This classic Mexican salad is a must-have at any backyard barbecue. The combination of fresh vegetables, black beans, and a zesty lime dressing make it a flavorful and healthy option to serve alongside beer can chicken. It also makes a great topping for tacos or burrito bowls.
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Creamy Mexican Green Spaghetti (Espagueti Verde)

Main Ingredients: Poblano Peppers, Spaghetti, Olive Oil, Small Onion
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Looking for a unique and tasty side dish to serve with your beer can chicken? This creamy Mexican green spaghetti is sure to impress. The addition of poblano peppers, cilantro, and pepitas give this pasta dish a delicious twist, and it's a great way to use up any leftover chicken.

The Power of Pepitas

What Are Pepitas?

Pepitas, also known as pumpkin seeds, are a popular ingredient in Mexican cuisine. These small, flat, and dark green seeds are packed with essential nutrients such as protein, iron, magnesium, and zinc. They also contain healthy fats and antioxidants, making them a great addition to any diet. In this recipe, we will be using toasted pepitas to add a unique and nutty flavor to our Caesar dressing.

Nutritional Benefits of Pepitas

Not only are pepitas delicious, but they also offer a wide range of health benefits. The high protein content in these seeds can help promote muscle growth and repair. They are also rich in iron, which is essential for maintaining healthy blood cells and preventing anemia. The magnesium and zinc in pepitas can help boost your immune system and improve bone health. With all these benefits, it's no wonder that pepitas are a staple in Mexican cuisine.

Creating the Perfect Blend

Ingredients You'll Need

To make this Mexican pepita Caesar dressing, you will need the following ingredients: • ½ cup toasted pepitas • 2 cloves of garlic, minced • 1 teaspoon Dijon mustard • 1 tablespoon Worcestershire sauce • 1 tablespoon apple cider vinegar • ½ cup olive oil • Juice of 1 lime • Salt and pepper to taste

Instructions

1. In a food processor or blender, pulse the toasted pepitas until they are finely ground. 2. Add in the minced garlic, Dijon mustard, Worcestershire sauce, and apple cider vinegar. Blend until well combined. 3. Slowly drizzle in the olive oil while the blender is running until the dressing is smooth and creamy. 4. Squeeze in the juice of 1 lime and blend for a few more seconds. 5. Season with salt and pepper to taste.

Versatility at Its Finest

This Mexican pepita Caesar dressing is not only tasty but also incredibly versatile. Use it as a dressing for your favorite salads, a marinade for chicken or fish, or a dip for veggies and chips. You can even mix it with some Greek yogurt for a healthier alternative to traditional Caesar dressing. The possibilities are endless!

In Conclusion

With its unique blend of flavors and nutritional benefits, this Mexican pepita Caesar dressing is a must-try for any food lover. Plus, making it at home means you can control the ingredients and customize it to your liking. So go ahead and give this recipe a try, and get ready to impress your taste buds and your friends and family.
18 mexican pepita caesar dressing recipe Try these culinary delights!

Mexican Caesar Salad

yield: 5 total time: 20 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 6 cups kale leaves roughly-chopped dinosaur, lacinato, tough stems removed
  • 4 cups romaine lettuce roughly-chopped
  • 1 cup tortilla strips fried, homemade* or storebought
  • 1/2 cup cilantro leaves chopped fresh
  • 1/3 cup pepitas toasted,  , hulled pumpkin seeds
  • 1 avocado peeled, pitted and thinly sliced
  • 1 batch caesar dressing Greek Yogurt,  , which I recommend making with lime juice, instead of lemon juice, for this recipe
  • cotija cheese crumbled, or queso fresco

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 5 milligrams
  • Fat : 13 grams
  • Fiber : 6 grams
  • Protein : 8 grams
  • SaturatedFat : 2 grams
  • Sodium : 90 milligrams
  • Sugar : 1 grams
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